Charlotte’s Web Menu – Dover, NJ

Type : Italian restaurant

Location : Dover, NJ

Italian and American Cuisine in a cozy comfortable atmosphere. Offering freshly prepared home cooking, delicious seafood, salads, chops, poultry and pasta. We have a full bar with many wine and beer options as well as an extensive liquor variety.
YOU MUST CALL THE RESTAURANT DIRECTLY TO MAKE RESERVATIONS. WE DO NOT USE GOOGLE ASSISTANCE I can’t seem to change this in the information.

Traditional Italian dishes (plus a pub menu) highlight this landmark eatery with an old-world vibe. Based on 325 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Charlotte's Web 07801

Address:
39 W Clinton St, Dover, NJ 07801

Phone: (973) 328-9387

Website: http://www.charlotteswebinn.com/

Social Profile:

Hours

Tuesday Closed
Wednesday 5–8 PM
Thursday 5–8 PM
Friday 5–9 PM
Saturday 5–9 PM
Sunday 4–8 PM
Monday Closed

Menu

Dinner Menu
Clams Casino $9.00
Clams Oreganato $9.00
Stuffed Mushrooms $9.00
Hot Antipasto For One $11.00
Escargot
in Charlotte’s cognac, garlic butter sauce
$9.00
Garlic Shrimp (Spanish Style) $11.00
Zuppa Di Clams Or Mussels $9.00
Italian Nachos
homemade chips topped with ground veal sauce and homemade salsa
$11.00
Zippy Wings
served with bleu cheese dressing
$11.00
Jumbo Shrimp Cocktail $12.00
Clam Cocktail $9.00
Buffalo Mozzarella Salad
a layered salad of imported fresh buffalo mozzarella, tomatoes, onions and roasted peppers
$12.00
Shrimp And Avocado $10.00
Marinated Broccoli Salad $8.00
Italian Seafood Salad For Two
calamari and scungilli with chopped vegetables in a garlic, lemon and olive oil dressing, topped with shrimp and roasted pepper strips
$17.00
Calamari OR Scungilli Salad $12.00
French Onion Au Gratin $5.50
Tricolor Salad
baby arugula, endive and radiccio in a lemon, lime and olive oil dressing. Topped with shredded romano cheese
$9.00
Arugula Salad
baby arugula with tomatoes and onions in our house Italian dressing
$8.00
Kale And Quinoa Salad Ala Charlotte
quinoa, kale, grapes, pears, walnuts, feta cheese and pomegranates in an apple cider Dijon vinaigrette
$9.00
Homemade Soup Du Jour $5.00
Caesar Salad
our homemade dressing with croutons and shredded romano cheese
$6.00
Sal’s Salad For Two
romaine lettuce with egg, bacon, tomatoes, onions, mushrooms in our house dressing
$10.00
Fruit, Cheese And Nut Salad
mesclun greens, walnuts, dried cranberries and goat cheese in a Dijon raspberry dressing
$9.00
Spaghetti With Meatballs $16.00
Fettuccini Alfredo $16.00
Cavatelli And Broccoli $16.00
Baked Ziti $16.00
Homemade Beef Lasagna $16.00
Eggplant Parmigiana With Spaghetti $17.00
Shrimp And Arugula Over Angel Hair Pasta
in a wine and garlic sauce
$21.00
Shrimp Amoré
with sun dried tomatoes and mushrooms in a dry sherry cream sauce, served over spinach linguine
$21.00
Calamari Marinara Over Linguine $16.00
Seafood Frutti Di Mare
calamari, clams, shrimp, mussels, scungilli in a pink sauce over linguine
$27.00
Penne Florentine
with spinach, eggplant, broccoli, ricotta and mozzarella
$17.00
Rigatoni Bianco
in a shallot cream sauce with ham, onions, tomatoes, zucchini and yellow squash
$17.00
Rigatoni Charlotte’s Web
in a filetto di pomodoro sauce with prosciutto, peas, onions and a touch of cream
$17.00
Linguine Posilipo
little neck clams in a white wine and garlic sauce OR our marinara sauce
$17.00
Peasant Pasta
pasta with broccoli rabe, beans and sausage in olive oil and garlic
$17.00
Shrimp
Your Old Favorites, Scampi, Francese, Butter & Garlic, Marinara or Parmigiana
$20.00
Shrimp Fra Diavlo
with clams in a spicy marinara sauce
$21.00
Shrimp Florentine
baked with mozzarella in a white wine sauce served on a bed of spinach
$21.00
Snapper Charlotte’s Web
with clams, shrimp, onions, tomatoes in a wine sauce
$27.00
Snapper Livornese
poached with clams, tomatoes, olives, onions, capers and anchovies
$23.00
Broiled Filet Of Sole
in a lemon, butter and wine sauce
$19.00
Sole Francese
sole with a light egg batter sautéed in lemon and wine
$20.00
Sole Oreganato
on a bed of spinach topped with Oreganato crumbs and baked
$20.00
Salmon With Cognac Cream Sauce
broiled salmon filet topped with Carlos’ cognac cream sauce, sprinkled with pink peppercorns
$22.00
Crab Cakes
Maryland lump crab cake pan sautéed and served with our special tartar sauce
$25.00
Fried Flounder
breaded to order flounder filet served with our homemade tartar sauce
$19.00
Broiled Rib Eye
boneless steak cooked to your liking
$27.00
Steak Pizzaiola
broiled rib eye in a marinara sauce with mushrooms, peppers and onions
$28.00
Steak Diane
filet mignon in a dijon cognac shallot cream sauce
$30.00
Filet Mignon Au Poivre
in a cognac cream sauce with pink peppercorns
$30.00
Calves Liver
with bacon and onions in Carlos’ special balsamic vinegar sauce
$19.00
Broiled Lamb Chops
served with mint jelly
$25.00
Broiled Pork Chops
two thick chops served with applesauce
$20.00
Pork Chops With Vinegar Peppers
broiled chops with sweet red and vinegar peppers
$21.00
Sausage And Peppers Pizzaiola
sausage with mushrooms, onions and peppers in a marinara sauce
$17.00
Veal Scaloppini
Your old favorites. Piccata, Francese, Marsala, Pizzaiola or Parmigiana
$22.00
Veal À La Charlotte’s Web
veal, layered with eggplant and cheese, baked in marinara sauce
$22.00
Veal Florentine
scallopine on a bed of spinach, baked in a white wine sauce, topped with melted mozzarella
$22.00
Veal Saltimbocca
topped with prosciutto, garnished with hard cooked egg and breaded artichoke hearts, over a bed of spinach in a special sauce
$23.00
Veal Milanese
breaded, seasoned and fried, topped with a tricolor salad
$22.00
Veal And Shrimp Grand Marnier
in a citrus sauce with Grand Marnier
$25.00
Veal Ala Carlos
layered with ham, mozzarella cheese and tomatoes in white wine
$22.00
Chicken Breast
Your old favorites. Francese, Marsala, Scampi, Parmigiana or White Wine with Mushrooms
$19.00
Blackened Chicken Breast
topped with homemade salsa
$19.00
Chicken With Vinegar Peppers
plump pieces of chicken breast, sautéed with butter, wine and vinegar peppers, hot or sweet
$20.00
Chicken Cordon Bleu
stuffed with ham and cheese in a lemon butter sauce
$22.00
Chicken Salvatore
pieces of half a chicken on the bone in marsala wine with mushrooms, prosciutto and cherry peppers
$18.00
Chicken Scarpariella
pieces of half a chicken on the bone in oil, garlic and white wine sauce
$18.00
Chicken Cacciatore
pieces of half a chicken on the bone in a tomato, herb and mushroom wine sauce
$18.00
Carlos Country Style Chicken
pieces of half a chicken on the bone with sausage, potatoes, mushrooms and peppers in a white wine sauce
$20.00
Chicken Savoy
pieces of half a chicken on the bone with garlic, crushed red pepper, balsamic vinegar and parmesan cheese
$18.00
Sautéed Broccoli Rabe $8.00
Sautéed Spinach $7.00
Sautéed Broccoli $7.00
Linguine With Oil & Garlic $8.00
Italian Rum Cake $6.00
New York Style Cheesecake $6.00
Carrot Cake $6.00
Cannoli $6.00
Tartufo $7.00
Raspberry Sorbet Chocolate Bomb $7.00
Coconut And Mango Gelato Dipped In Chocolate $7.00
Beverage Menu
Yellow Tail Chardonnay $8.00
Yellow Tail Sauvignon Blanc $8.00
Folonari Pinot Grigio $8.00
Rosemont Estates Traminer-Riesling $8.00
Corbett Canyon White Zinfandel $8.00
Coastal Ridge Cabernet Sauvignon $8.00
Coastal Ridge Pinot Noir $8.00
Folonari Chianti $8.00
Yellow Tail Merlot $8.00
½ Carafe $18.00
Full Carafe $28.00
Mezzacorona Sparkling Rose $10.00
La Lucca Prosecco $8.00
Paul Cheneau “Lady Of Spain” Brut $8.00
Zolo Signature White
try this instead of a moscato
$9.00
Allagash White $7.00
Lagunitas IPA $6.00
Sierra Nevada Pale Ale $5.00
Angry Orchard Crisp Apple $5.00
Stone IPA $7.00
Bud
Bud Light
Coors Light
Michelob Ultra
Miller
Miller Lite
MGD
Yuengling Lager
Brooklyn Lager
Magic Hat #9
Samuel Adams
Amstel Light
Bass Ale
Blue Moon
Corona
Guinness Draught Bottle
Heineken
Molson Golden
Pamplemousse
Absolute grapefruit vodka, Campari, elderflower liquor and ruby red grapefruit juice served in a salt rimmed martini glass. (our signature martini)
$11.00
Charlotte’s Moscow Mule
Absolute lime vodka and ginger beer with fresh lime
$10.00
Rosie’s Revenge
Crown Royal with Meletti amaro and bitters served on the rocks with orange slice
$10.00
Mimosa Margarita
sparkling wine, tequila and orange juice served in a flute
$10.00
Raspberry Margarita
tequila, Chambord, lemon mix, triple sec and lime juice served on the rocks in a margarita glass
$10.00
Dark And Stormy
dark rum, spiced rum, ginger beer and lime in a tall glass
$10.00

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Photo Gallery

Reviews

T B
Ordered the Chicken Parmigiana and the chicken was dry and hard as a rock. The sauce had no flavor, but you can see by photo with the abundance of sauce, they tried to hide how bad the chicken is. All in all, it was a very disappointing meal, service and atmosphere. Don’t waste your money or time going.

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Amanda Iannuzzi
My husband and I had a wonderful meal tonight. The ambience is so cozy. Our waitress Kathy was so wonderful. We had a great meal and experience. Food was delicious.

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Emmett Noe
My first time here. Very good food at really great prices. Nice size portions and served well. Service was excellent. Bartender was great as well. Off the eaten path but worth it.

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MaryJane Herbison
My dinner guest called to make a reservation for a Saturday in a booth at 5:00. The lady that answered the phone was quite rude and said that she didn’t know if we could get a booth as parties of 16 and nine were coming in and said we may have to take a table. When we arrived we were seated in a booth. Our waitress was wonderful, but the food was just okay. Our salad consisted of a small amount of bagged lettuce, 4 croutons and salad dressing in a plastic take out container, the kind from Burger King. We were also served slices of bread, but the outer crust was very hard and not eatable.

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Thomas Rotter
The place looks like it was stuck in the 70’s but I mean that in a really good way. The waitress are great. I almost feel like it’s my, or a friend’s, mom that serves you. Always friendly. Food is good. Not fantastic but also never bad. Reasonable prices in today’s world. Try the garlic shrimp appetizer.

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Bryan Rich
Great food and service, but the dining area looks like ur eating in a old lady’s living room. Needs new carpet, paint, decor. The owner should invest in this to go along with food/service

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Jim McManus
My wife and I joined my son and daughter-in-law for dinner. They told us how good the food is and we wanted to try it ourselves. It was a great experience! The service was prompt and professional throughout our meal, given it was Saturday evening with a full dining room, we never had to ask for anything. Great cocktails to entice the taste buds, I recommend the Pamplemouse cocktail. Now the best part, the food! For appetizers, the clams and seafood salad were really good, the clams tasted like they came out the sea moments ago. The entrees were amazing, simple and delicious! The Chicken Salvatore was so good, the cherry peppers, garlic and onions were in perfect balance. Even though it’s almost an hour from our house, it’s worth the travel!

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AT S
It’s an old old place. Menu not too bad, but not to brag about. I ordered a fried flounder thinking that I’ll have something looking like a nice fresh cut of fish. I was wrong, I was served with fried fish the likes of those you get from fast food restaurants or frozen fish fillets from your local grocery.

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Ray Sann
Have gone there on Holdays a number of times. Food is good.The problem is that if you’re not a regular your stuck in the bar area.The booths are horrible and should be replaced very uncomfortable. The people are very friendly especially the bar tender. Parking is rough. This place is not handicaped excessive. The food I had for Easter was good but when I got home thru up.The pastry was not told it was soaked in alcohol. I don’t plan to go back there again

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Godspeedmax
This place is a nice old place. The food was amazing! The chicken savoy was outstanding. The shrimp with scallops and arugula was very tasty. Very nice place. Good eats!!!

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