With dazzling Times Square views overlooking Broadway and 42nd Street from an enviable fourth-floor corner perch in the heart of Manhattan, Charlie Palmer at The Knick brings together two of the most iconic names in hospitality- Inspired by the rich history of The Knickerbocker, a 1906 landmarked New York City treasure recently reopened as Times Square’s premier luxury lifestyle hotel, Chef Palmer adds new twists to his acclaimed cuisine to create the Hotel’s signature Honest American Cuisine in an open action kitchen- An elegant use of glass, marble and lighting plays off sheer chainmetal drapes to create semi-private spaces throughout the room, enhancing an understated ‘see-and-be-seen’ vibe-
Upscale, contemporary choice at The Knickerbocker Hotel with seasonal New American menus & martinis. Based on 192 reviews, the restaurant has received a rating of 4.0 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
6 Times Sq, New York, NY 10036
Phone: (212) 204-4983
Website:
Social Profile:
Hours
Tuesday |
7–11 AM, 12–10 PM |
Wednesday |
7–11 AM, 12–10 PM |
Thursday |
7–11 AM, 12–10 PM |
Friday |
7–11 AM, 12–10 PM |
Saturday |
7–11 AM, 12–10 PM |
Sunday |
7–11 AM, 12–10 PM |
Monday |
7–11 AM, 12–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
kapil gupta
I visited this place on 4th floor and I found great atmosphere. Guitar play and singing are not very normal for me on Tuesday. I order a vodka on the rocks and a fries platter and it’s cost me $35 with 10 % tip. I will visit again as this is the cozy baar. I relaxed and my back pain gone on their soft couches
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Valerie Forin
Food was good, had the barley risotto but wasn’t anything special. Ordered an old fashioned but it was poorly made so settled for wine instead. Decor was nice and nice view overlooking Times Sq. Overall, overpriced for what you get.
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Sade Eastmond
This hotel-based cafe located at the “The Knickerboard Hotel” is Times Square’s best kept secret, loaded with timeless history dating back to the titanic. John Jacob Astor IV was an American business magnate, real estate developer, investor, writer, lieutenant colonel in the Spanish-American War, and a prominent member of the Astor family. He died in the sinking of the RMS Titanic during the early hours of April 15, 1912. Astor was the richest passenger aboard the RMS Titanic and was thought to be among the richest people in the world at the time. Here at Jack’s at The Knick, John Jacob Astor IV and his son John Jacob Astor VI, also known as Jakey (born four months after his father’s death) can be seen portrayed on the shelves of the cafe.
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wladimir_cm
Amazing atmosphere, cozy, elegant!!
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Evelyn R. Cooke
Had lunch here during this years restaurant week and I am SO glad I did. The staff was both fast and friendly. The food was delicious as well. My favorite was the squid in ink sauce – it was perfection
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Jessica Wang
We stopped by here to have a quick lunch before heading to MSG. It was inside The Knickerbocker Hotel and not easy to find with all the scaffolding around the main entrance.
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Cindy Lim
Great service and ambiance. Today is my hubby’s Birthday and we had amazing dinner at Charlie Palmer! They thankfully offered complimentary dessert. Yummy-
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Sarunas Savi
The restaurant looks very nice and creates a very ambient mood. We had three course meals each and the first two courses were great – loved the salmon and the venison. Desert sadly was a miss, because there was mold in it (one pie) and we had to send it away. The waiter handled it like a pro, but the dinner was ruined.
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Sum Alv
Rare find! Beautiful decor, quaint, quiet, not crazy busy and has great food/coffee! Staff is nice, well priced, good amount of nice seating with cushy sofa chairs as well! There are pastries as well as an array of breakfast drinks. One of a kind in a place like time square! ⭐⭐⭐⭐⭐
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Shubhangi Rathi
I went here for a client breakfast. It’s in Times Square. Don’t confuse this for the Charlie Palmer Steak house. Ambience is good but food not so great. Got the a la carte menu for breakfast. Everything tasted just ok!
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