Farm-to-fork Californian-Mediterranean fare & wine pairings offered in a casual, loftlike bistro. Based on 338 reviews, the restaurant has received a rating of 4.6 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
42 Petaluma Blvd N, Petaluma, CA 94952
Phone: (707) 778-9900
Social Profile:
Hours
Friday | 5–10 PM |
Saturday | 5–10 PM |
Sunday | 5–9 PM |
Monday
(Labor Day)
|
Closed |
Tuesday | Closed |
Wednesday | 5–9 PM |
Thursday | 5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Brad Andersen
It’s always a good time visiting CM. My wife and I come here for special occasions and love it every time. If you’re lucky, the chef will come out and ask if you have any questions or even just check to see how you are doing. Love the atmosphere, nice and big inside. Food is always fantastic, as well as the appetizers and wine selection.
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Jeff
Excellent restaurant with a wonderful vibe, great service, and delicious food. Casual and comfortable yet not too casual. Great location easy to get to and plenty of parking.
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Nicole Magnuson
Always creative and completely delicious fare at this special spot. We had four starters to make up a meal (salt cod brandade, cucumber/shrimp salad, spicy chicken livers, and shoestring zucchini) and each was perfect. Service is spot on. Even the music was good and I don’t even like music in restaurants. One of my very favorites. (And happy hour for food and wine is from 5-6, check it out.)
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Kelly Gibson
Started off great with the beef skewers and beet salad but the cassoulet was VERY sweet almost dessert like. Our server was excellent but the “pizza” cooker (not chef) was rude and dressed in a shirt with holes. He really was so unfriendly that it made us uncomfortable. It’s really too bad because we have had many nice experiences thee but with this guy I front of customers, we will likely not return.
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Trinidad Lopez
I had the honor of a beautiful meal tonight. The service was exceptional, appetizers were phenomenal. Leg of lamb was to die for, the short rib was absolutely decadent the link cod
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Mark LoGiurato
Nicely curated restaurant with a terrific menu. The staff is very friendly and accommodating. The food is cooked to order and everything is delicious!
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Natalie Levy
I never leave reviews (especially a bad one) so if I’m on here right now it’s because the owners of this restaurant should be made aware of the issue that presented itself last night. We were 12 adults celebrating my sisters 40th birthday. We ordered over $1,000 in food and drink. My parents, whom do not read very well in English ordered the halibut off the main course options (name of dish in larger letters). Granted they did not pay attention to the description. Little did they know it said “seafood” in the description (in smaller letters). It did not specifically mention what type of seafood was going to be in the dish – it said couscous and whatever others sides.
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Benoit Menendez
This is the best restaurant in Petaluma, period. The food is delicious. This is my favorite place in town. Make reservations, you will be impressed.
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wren gorfolleddu
What am absolute gem of a restaurant! Every single thing we ordered was delicious, aromatic, and memorable. Our server Laura was amazing, the service was top-notch, and it was truly an incredible dining experience every step of the way. And do not miss out on the espresso macarons at the end
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Ro Brain
I am unclear why some reviews complained about service and/or food. Is it expensive? Yes. Yet as a party of four celebrating a special person, it came to approx $115/person. That included wine, beer, and CMs non alcohol ginger refresher. Three apps, four mains, and two desserts as well. Apps were inventive, including the fan fav of zucchini fries done to non greasy perfection. I would say the red meats and pork were far more flavorable and satisfying than the halibut. The pork confit was excellent. The short ribs were also delicious.
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