Based on 351 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
40 E Division St, Fond du Lac, WI 54935
Phone: (920) 238-9721
Social Profile: 
Hours
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 9 AM–2 PM |
| Monday | Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
Menu
| Brunch Starters | |
| Bacon Deviled Eggs a flight of 8 deviled eggs topped with candied bacon |
$10.00 |
| Brunch Quesadilla scrambled eggs, thick cut bacon pieces, shredded cheddar, roasted green chiles, and corn salsa folded into a flour quesadilla. served with sour cream and salsa |
$15.00 |
| Caprese fresh mozzarella, basil pesto sauce (pine nut free), and house marinated tomatoes drizzled with a basil oil, balsamic glaze and dusted with salt and pepper. add fresh focaccia for $2 |
$15.00 |
| Cinnamon Sugar Donut Rings (V) 3-pack of cinnamon sugar donut rings |
$8.00 |
| Iced Donut Rings (V) iced and topped with chef’s choice sweets! |
$9.00 |
| Hummus And Veggie Plate**(V) everything bagel seasoned hummus, served with fresh vegetables |
$14.00 |
| Spinach & Artichoke Dip*(V) Blend of parmesan, cream cheeses, roasted garlic and artichoke hearts. Served with tortilla chips and vegetable sticks. GF upon request. |
$13.00 |
| Truffle Curds (V) a WI favorite – fresh curds dredged and fried to perfection, tossed in truffle oil and parmesan cheese & served with roasted garlic aioli |
$12.00 |
| 1/2 Handhelds | |
| 1/2 BLT & A local thick cut bacon, fresh sliced tomato, avocado, mixed greens, roasted garlic aioli, toasted multigrain |
$15.00 |
| 1/2 Classic Club turkey, honey ham, cheddar cheese, lettuce, tomato, red onion, roasted garlic aioli, 9 grain bread. add bacon or avocado for an upcharge |
$15.00 |
| 1/2 Hot Ham & Cheese honey roasted ham, swiss cheese, pickle slices, honey mustard, grilled hoagie |
$14.00 |
| Fish Fry | |
| Fish N Chips salt n vinegar battered and fried cod, house fries, malt vinegar, tarter and lemon |
$18.00 |
| Lemon Capered Sea Bass sauteed lemon pepper barramundi, lemon caper cream sauce, fire roasted tomato, artichoke, spinach, and angel hair pasta. add fresh burrata cheese or toasted focaccia an additional charge |
$26.00 |
| Starters | |
| Bacon Deviled Eggs a flight of 8 deviled eggs topped with candied bacon |
$10.00 |
| Baked Jalapeno Poppers Pimento and cheddar cream cheese baked into a fresh jalapeno boat and topped with panko crumbs and crispy bacon pieces. Served with ranch dressing, carrot and celery |
$14.00 |
| Caprese fresh mozzarella, basil pesto sauce (pine nut free), and house marinated tomatoes drizzled with a basil oil, balsamic glaze and dusted with salt and pepper. add fresh focaccia for $2 |
$15.00 |
| Crispy Calamari Fritta Crispy Calamari Fritta served with Tomato Basil Marinara and Horseradish Garlic Aioli. |
$15.00 |
| Hummus And Veggie Plate**(V) everything bagel seasoned hummus, served with fresh vegetables |
$14.00 |
| Korean Pork Nachos honey soy pulled pork, edamame, shredded carrots, napa slaw, green onion, sesame seeds, toasted ramen and almonds atop a bed of tortilla strips and drizzled with firecracker sauce and korean BBQ. GF upon request. |
$16.00 |
| Potstickers Asian pork dumplings served atop a bed of asian slaw salad with honey soy and sweet chili sauce. GF upon request |
$14.00 |
| Sesame Encrusted Ahi Tuna seared Ahi Tuna served over ramen salad, honey soy and cusabi. GF upon request |
$15.00 |
| Spinach & Artichoke Dip*(V) Blend of parmesan, cream cheeses, roasted garlic and artichoke hearts. Served with tortilla chips and vegetable sticks. GF upon request. |
$13.00 |
| Tomato Basil Burrata*(V) baked tomato and bell pepper sauce, creamy burrata cheese, basil, grilled herbed focaccia. GF upon request |
$14.00 |
| Trio Dip Dip into this trio of house made hummus, french onion, and mexican street corn dip. served with tortilla chips, kettle chips and fresh cut vegetables. GF upon request. |
$16.00 |
| Truffle Curds (V) a WI favorite – fresh curds dredged and fried to perfection, tossed in truffle oil and parmesan cheese & served with roasted garlic aioli |
$12.00 |
| Handhelds | |
| Delivery Fee | $0.00 |
| Banh Mi seared ahi tuna served on a toasted hoagie bun topped with an asian kimchi slaw, sweet red onions, cilantro and cusabi dressing ~ the perfect sweet and spicy balance |
$15.00 |
| BLT & A local thick cut bacon, fresh sliced tomato, avocado, mixed greens, roasted garlic aioli, toasted multigrain |
$15.00 |
| Bulgogi honey soy marinated sirloin served on a toasted hoagie bun topped with asian kimchi slaw, sweet red onions and cilantro |
$16.00 |
| Chicken Avo Wrap grilled chicken, avocado, ripe tomato, cucumber, mixed greens, feta cheese and house made ranch dressing |
$14.00 |
| Classic Club turkey, honey ham, cheddar cheese, lettuce, tomato, red onion, roasted garlic aioli, 9 grain bread. add bacon or avocado for an upcharge. |
$15.00 |
| HOT HAM & CHEESE honey roasted ham, swiss cheese, pickle slices, honey mustard, grilled hoagie |
$14.00 |
| Pesto Chicken grilled pesto chicken, arugula, burrata cheese, tomato, toasted hoagie bun |
$15.00 |
| Shrimp Po’Boy battered and fried shrimp, lettuce, tomato, onion, old bay aioli, toasted hoagie |
$16.00 |
| Sirloin & Mushroom grilled sirloin, marinated portobellas, gouda cheese, arugula, garlic aioli, toasted hoagie |
$16.00 |
| The Cuban pulled pork, ham, dill pickle, stone ground mustard aioli, dill pickle, toasted hoagie bun |
$16.00 |
| SWEET ONION CHIX toasted hoagie, sweet onion marinated chicken, arugula, tomato, banana peppers, gouda cheese |
$16.00 |
| Woodstone Bacon Grilled Cheese Gouda, Cheddar, American, thick cut bacon, and sliced tomato on a pretzel bun toasted in our Woodstone oven |
$14.00 |
| Bowls | |
| Small Morning Fruit Parfait & Granola**(V) greek vanilla yogurt topped with a fresh fruit medley, granola, chia seeds and creamy natural peanut butter |
$7.00 |
| Large Morning Fruit Parfait & Granola**(V) greek vanilla yogurt topped with a fresh fruit medley, granola, chia seeds and creamy natural peanut butter |
$12.00 |
| Casa Verde Scramble diced ham scrambled over breakfast potatoes, green chilies and pimentos, corn salsa, cheddar cheese, scrambled eggs and house verde salsa. |
$17.00 |
| Huevos Rancheros marinated carnitas, breakfast potatoes, over easy eggs, roasted green chilies and pimentos, cilantro, tomato, corn salsa, cotija and chipotle hollandaise |
$16.00 |
| Loco Moco Bowl jasmine Rice topped with sausage gravy, 2 over easy eggs and green onions. |
$15.00 |
| Pico Breakfast Bowl jasmine rice topped with choice of protein, house pico de gallo, 2 over easy eggs, cotija cheese, fresh cilantro and salsa verde. Protein Choices: |
$16.00 |
| Rise N Shine breakfast potatoes, sirloin, two over easy, house dredged crispy onions and cheddar cheese |
$16.00 |
| Sconnie Scramble breakfast potatoes, scrambled eggs, thick cut bacon, cheddar cheese & smothered in hollandaise |
$15.00 |
| Breakfast Burritos | |
| California Veggie Burrito stuffed with scrambled egg, spinach, tomato, avocado, feta cheese and smothered in chipotle hollandaise |
$14.00 |
| Carnitas Burrito stuffed with carnitas pork, scrambled egg, roasted green chilies and pimentos, tomatoes, corn salsa, cotija cheese and cilantro. smothered in chipotle hollandaise |
$15.00 |
| District Burrito thick cut bacon pieces, scrambled egg, and shredded cheddar cheeses wrapped up in a flour tortilla and smothered in regular hollandaise |
$14.00 |
| Smash Burgers | |
| THE Light Eater Smash smash patty, crisp lettuce, tomato, red onion, american cheese and thick cut bacon on a crisp brioche bun |
$12.00 |
| THE District Smash two smash patties, crisp lettuce, fresh sliced tomato, red onion, american cheese and local thick cut bacon on a brioche bun |
$14.00 |
| THE 5 Alarm two smash patties, fresh jalapeno slices, thick cut bacon, crispy onions, creamy gouda and sriracha mayo on a pretzel bun |
$14.00 |
| THE California Smash smashed beef patty, thick cut bacon, avocado, balsamic onion jam, lettuce, and tomato on a toasted pretzel bun |
$15.00 |
| THE Jameson two smash patties, crispy fried onions, thick cut bacon, Jameson infused BBQ and house made bier cheese on a toasted pretzel bun |
$14.00 |
| THE Mushroom & Swiss smashed beef patty, marinated portobella mushroom, swiss cheese, balsamic caramelized onion, lettuce and tomato on toasted a brioche bun |
$15.00 |
| THE Sconnie two smash patties, cheddar cheese, thick cut bacon, roasted garlic aioli, sriracha mayo and WI curds on toasted brioche |
$15.00 |
| Breakfast Plates | |
| 2 Egg/Bacon/Toast/Potato 2 eggs your way, 2 thick cut bacon strips, everything seasoned breakfast potatoes and multi grain toast |
$15.00 |
| AVO Duo With Fruit Blend(V) duo of wood-fired multigrain with smashed avocado (1) topped with bacon, egg and everything seasoning (2) topped with tomato, feta cheese and everything seasoning |
$15.00 |
| Biscuits And Gravy 2 eggs any style served with warm biscuits and homestyle country sausage gravy |
$14.00 |
| B.L.T. A. & Egg local thick cut bacon, fresh sliced tomato, one over easy egg, avocado, and lettuce on toasted multigrain |
$15.00 |
| Brunch Crunch smashed patty, one over easy egg, thick cut bacon, kettle chips, lettuce, tomato, onion, american cheese served on brioche |
$16.00 |
| THE Light Eater Smash smash patty, crisp lettuce, tomato, red onion, american cheese and thick cut bacon on a crisp brioche bun |
$12.00 |
| Woodstone Bacon Grilled Cheese Gouda, Cheddar, American, thick cut bacon, and sliced tomato on a pretzel bun toasted in our Woodstone oven |
$14.00 |
| Salads | |
| Artisan Romaine Wedge artisan romaine wedge topped with crispy candied bacon, red onion, hard boiled egg, marinated grape tomatoes, croutons, blue cheese and house made buttermilk ranch. GF upon request |
$15.00 |
| Beet Street**(V) spinach salad tossed with pistachios, la clare farms goat cheese, sunflower seeds, roasted beets and honey balsamic dressing |
$15.00 |
| California Turkey Cobb local farm mixed greens topped with turkey, shredded WI farm cheddar, hard boiled egg, candied bacon, marinated tomatoes, cucumbers, red onion, avocado and sunflower seeds. served with buttermilk ranch dressing. |
$17.00 |
| Buffalo Chicken artisan romaine wedge, fried buffalo chicken, bleu and cheddar cheeses, red onion, marinated tomato, celery, and hard boiled egg. served with buttermilk ranch dressing |
$17.00 |
| Hail Caesar*(V) artisan romaine wedge, shaved parmesan, crisp green apple, gorgonzola cheese, hard boiled egg, croutons drizzled with Caesar dressing. GF upon request. |
$15.00 |
| Mediterranean Avocado*(V) locally farmed mixed greens, ancient grains blend, shaved red onion, tomato, cucumber, kalamata olive, feta cheese, banana peppers and avocado served with house vinaigrette. GF upon request. |
$16.00 |
| Pesto Salmon local farm lettuce blend, pesto salmon, ancient grains, marinated tomatoes, cucumber, red onion, la clare farms goat cheese and balsamic glaze. served with a pesto salad oil. GF upon request |
$18.00 |
| Grilled Chicken Caprese fresh farms lettuce blend, grilled salt & pepper chicken, fresh burrata cheese, cucumber, red onion, marinated tomatoes, ancient grains blend, and balsamic glaze with a side of pesto oil |
$17.00 |
| Strawberry Fields local farm lettuce blend, sliced strawberries, feta cheese, candied bacon pieces, toasted almonds, red onion, and dried cranberries. served with honey balsamic vinaigrette |
$16.00 |
| Flatbreads | |
| Apple Blueberry & Goat Cheese*(V) wood-fired naan, apricot jam, fresh blueberries, granny smith apple, goat cheese, arugula, hot honey. GF upon request |
$16.00 |
| Chicken Alfredo Flatbread wood-fired naan, house made alfredo sauce, grilled chicken, slivered red onion, shredded WI mozzarella cheese, parmesan and romano cheese. |
$17.00 |
| Chicken Bacon Ranch wood-fired naan, grilled chicken, thick cut bacon, mozzarella cheese, and tomato drizzled with house made ranch. GF upon request |
$16.00 |
| Chicken Caprese Flatbread wood-fired naan, grilled chicken, basil pesto (pine nut free), garlic olive oil, tomatoes, freshly sliced burrata, and drizzled with balsamic reduction. GF upon request |
$17.00 |
| Hot Honey Pepperoni FB wood-fired naan, roasted house made tomato pizza sauce, pepperoni chips, mozzarella cheese and drizzled with hot honey. GF upon request |
$16.00 |
| Spinach, Artichoke & Goat wood-fired naan, fresh spinach, artichoke, roasted garlic, bacon, goat and cream cheeses. GF and/or vegetarian upon request |
$16.00 |
| Egg Benedicts | |
| District Benedict over easy eggs, ham, smothered in hollandaise and paprika, served over an English muffin. |
$14.00 |
| Carnitas Benedict over easy eggs, marinated carnitas, tomato, roasted green chilies, cilantro, and cotija served over an English muffin and smothered in chipotle hollandaise. |
$16.00 |
| California Benedict(V) over medium eggs, spinach, sliced tomato, smothered in tomato basil hollandaise, feta cheese and served over an english muffin with avocado on the side. |
$14.00 |
| Salmon Benedict over easy eggs, tomato basil hollandaise over marinated tomatoes, spinach, sauteed S&P salmon |
$17.00 |
| B-Fast Tacos | |
| B-FAST Tacos | $14.00 |
| Tacos | |
| Downtown Tacos | $12.00 |
| Mexican Street Tacos | $12.00 |
| Entrees | |
| Angel Hair Mussels mussels sauteed in white wine butter cream, lemon, spinach and fresh herbs. Finished with cream, Parmesan & pecorino cheese served over a bed of angel hair pasta |
$22.00 |
| Angel Hair Pomodoro*(V) garlic infused olive oil, fresh basil leaves, fire roasted tomatoes, red pepper flakes, fresh burrata cheese, angel hair pasta. add toasted focaccia for $2 |
$20.00 |
| Asian Salmon Bowl sauteed honey soy salmon atop a cilantro lime jasmine rice, edamame, and shredded carrots drizzled with firecracker dressing, green onion and sesame seeds. GF upon request |
$24.00 |
| Bang Bang Shrimp sweet chili marinated shrimp over cilantro lime rice with a fresh cabbage slaw, edamame, carrots, green onion and toasted ramen and almond mix. topped with firecracker sauce and toasted sesame seeds. GF upon request. |
$20.00 |
| Caprese Ravioli (V) 4 cheese ravioli, marinated cherry tomatoes, pesto sauce (pine nut free), Spinach, fresh basil, burrata cheese, and balsamic glaze add toasted focaccia for $2. |
$16.00 |
| Coconut Crusted Sea Bass coconut & panko crusted sea bass, coconut cilantro lime jasmine rice, pineapple salsa & a side of cilantro lime dressing |
$24.00 |
| Crispy Shrimp Dinner Crispy fried shrimp, lemon, and cocktail sauce. Served with your choice of side. *Breading is Gluten Free; our fryer is not always gluten free though. Sensitivities and allergies, would not recommend. Dietary option only. |
$15.00 |
| Deconstructed Lasagna Raviolis raviolis filled with ricotta, parmesan, asiago and romano cheeses, house bolognese sauce, loose meatballs, mozzarella cheese. add toasted focaccia for $2 |
$22.00 |
| Fish N Chips salt n vinegar battered and fried cod, house fries, malt vinegar, tarter and lemon |
$18.00 |
| Fredo (V) cavatappi noodles, creamy scratch alfredo, fresh broccoli and shaved parmesan. add toasted focaccia for $2 |
$17.00 |
| Golden Chicken Tenders 5 potato chip crusted tenders with dipping sauce and fries |
$16.00 |
| Lemon Capered Sea Bass sauteed lemon pepper barramundi, lemon caper cream sauce, fire roasted tomato, artichoke, spinach, and angel hair pasta. add fresh burrata cheese or toasted focaccia an additional charge |
$26.00 |
| Lemon Pepper Shrimp Ravioli 4 cheese raviolis, lemon peppered shrimp, herbed caper sauce, spinach, shaved parmesan cheese. add toasted focaccia for $2 |
$24.00 |
| Mongolian Beef Stir Fry marinated honey soy sirloin and broccoli atop cilantro lime rice, an over easy egg, edamame, and shredded carrots with firecracker sauce, green onions and sesame seeds. GF upon request |
$24.00 |
| Pico Chicken mexican dry rubbed chicken served over cilantro lime rice topped with house made pico, guacamole, corn and poblano salsa, cotija cheese, cilantro, fresh lime, cilantro lime sauce and fried tortilla chips. GF upon request. |
$19.00 |
| Seared Ahi Tuna With Tomato And Olive seared salt & pepper ahi tuna served over a garlic infused olive oil with fire roasted tomato, green and kalamata olives. served with toasted herbed focaccia for dipping. GF upon request. |
$22.00 |
| Brunch Flatbreads | |
| Apple Blueberry & Goat Cheese*(V) wood-fired naan, apricot jam, fresh blueberries, granny smith apple, goat cheese, arugula, hot honey. GF upon request |
$16.00 |
| Chicken Alfredo Flatbread wood-fired naan, house made alfredo sauce, grilled chicken, slivered red onion, shredded WI mozzarella cheese, parmesan and romano cheese. |
$17.00 |
| Chicken Bacon Ranch wood-fired naan, grilled chicken, thick cut bacon, mozzarella cheese, and tomato drizzled with house made ranch. GF upon request |
$16.00 |
| Chicken Caprese Flatbread wood-fired naan, grilled chicken, basil pesto (pine nut free), garlic olive oil, tomatoes, freshly sliced burrata, and drizzled with balsamic reduction. GF upon request |
$17.00 |
| Cracked Yolk FB wood-fired flatbread, sirloin steak, hollandaise, over easy eggs, chives, drizzled with firecracker |
$16.00 |
| District FB wood-fired flatbread, bacon bits, scrambled egg, cheddar cheese |
$15.00 |
| Hot Honey Pepperoni FB wood-fired naan, roasted house made tomato pizza sauce, pepperoni chips, mozzarella cheese and drizzled with hot honey. GF upon request |
$16.00 |
| Spinach, Artichoke & Goat wood-fired naan, fresh spinach, artichoke, roasted garlic, bacon, goat and cream cheeses. GF and/or vegetarian upon request |
$16.00 |
| Kiddos | |
| Buttered Noodles(V) cavatappi noodles, butter, S&P |
$6.99 |
| Crispy Tenders 3 potato chip crusted tenders with dipping |
$6.99 |
| Grilled Cheese wood stone finished pretzel bun with creamy melted cheeses. served with fruit, chip or soup +add bacon for 1.50 |
$6.99 |
| Kiddo’s Smash Burger smash burger, american cheese on pretzel bun |
$6.99 |
| Kraft Mac we took a poll, came back 100% Kraft |
$6.99 |
| Brunch Salads | |
| Beet Street**(V) spinach salad tossed with pistachios, la clare farms goat cheese, sunflower seeds, roasted beets and honey balsamic dressing |
$15.00 |
| Small Morning Fruit Parfait & Granola**(V) greek vanilla yogurt topped with a fresh fruit medley, granola, chia seeds and creamy natural peanut butter |
$7.00 |
| Large Morning Fruit Parfait & Granola**(V) greek vanilla yogurt topped with a fresh fruit medley, granola, chia seeds and creamy natural peanut butter |
$12.00 |
| Artisan Romaine Wedge artisan romaine wedge topped with crispy candied bacon, red onion, hard boiled egg, marinated grape tomatoes, croutons, blue cheese and house made buttermilk ranch. GF upon request |
$15.00 |
| Buffalo Chicken artisan romaine wedge, fried buffalo chicken, bleu and cheddar cheeses, red onion, marinated tomato, celery, and hard boiled egg. served with buttermilk ranch dressing |
$17.00 |
| California Turkey Cobb local farm mixed greens topped with turkey, shredded WI farm cheddar, hard boiled egg, candied bacon, marinated tomatoes, cucumbers, red onion, avocado and sunflower seeds. served with buttermilk ranch dressing. |
$17.00 |
| Hail Caesar*(V) artisan romaine wedge, shaved parmesan, crisp green apple, gorgonzola cheese, hard boiled egg, croutons drizzled with Caesar dressing. GF upon request. |
$15.00 |
| Mediterranean Avocado*(V) locally farmed mixed greens, ancient grains blend, shaved red onion, tomato, cucumber, kalamata olive, feta cheese, banana peppers and avocado served with house vinaigrette. GF upon request. |
$16.00 |
| Pesto Salmon local farm lettuce blend, pesto salmon, ancient grains, marinated tomatoes, cucumber, red onion, la clare farms goat cheese and balsamic glaze. served with a pesto salad oil. GF upon request |
$18.00 |
| Grilled Chicken Caprese fresh farms lettuce blend, grilled salt & pepper chicken, fresh burrata cheese, cucumber, red onion, marinated tomatoes, ancient grains blend, and balsamic glaze with a side of pesto oil |
$17.00 |
| Strawberry Fields local farm lettuce blend, sliced strawberries, feta cheese, candied bacon pieces, toasted almonds, red onion, and dried cranberries. served with honey balsamic vinaigrette |
$16.00 |
| Sweets | |
| Iced Donut Rings (V) iced and topped with chef’s choice sweets! |
$9.00 |
| Cinnamon Sugar Donut Rings (V) 3-pack of cinnamon sugar donut rings |
$8.00 |
| Buttermilk Pancakes (V) traditional fluffy buttermilk pancakes topped with powdered sugar served with maple syrup, butter and whipped cream. Add fresh Blueberries +1.50 Add Chocolate Chips +1.50 |
$12.00 |
| Traditional French Toast (V) traditional French toast sprinkled with powdered sugar. served with maple syrup, whipped cream and butter |
$12.00 |
| Hawaiian Pancakes (V) two fluffy buttermilk pancakes topped with powdered sugar, coconut, honey and banana. served with whipped cream, maple syrup and butter |
$14.00 |
| Hawaiian French Toast (V) traditional french toast topped with powdered sugar, coconut, honey and banana served with whipped cream, maple syrup and butter |
$15.00 |
| Berries & Cream Pancakes (V) two fluffy buttermilk pancakes topped with powdered sugar, berry compote and seasonal berries. served with whipped cream, maple syrup and butter |
$15.00 |
| Berries & Cream French Toast (V) topped with powdered sugar, berry compote and seasonal berries. served with whipped cream, maple syrup and butter |
$15.00 |
| BDAY Pancakes (V) two fluffy buttermilk pancakes topped with icing, birthday sprinkles, powdered sugar and whipped cream. served with maple syrup |
$14.00 |
| BDAY French Toast (V) traditional french toast topped with sweet icing, birthday sprinkles and whipped cream. served with maple syrup and butter |
$14.00 |
| Nutella Pancakes (V) classic buttermilk pancakes topped with Nutella cream, whip, sliced banana, powdered sugar and whipped cream. Served with maple syrup and butter |
$15.00 |
| Nutella French Toast (V) traditional French Toast topped with Nutella cream, sliced banana, whipped cream, maple syrup, powdered sugar and butter. |
$15.00 |
| Sides | |
| Fruit assortment of fresh fruit |
$3.99 |
| Veggies | $3.99 |
| Grilled Naan Grilled Naan Bread |
$3.00 |
| Toasted Focaccia | $2.00 |
| Burrata 1 Fresh Burrata |
$2.99 |
| Kettle Chips | $3.99 |
| Ramen Salad napa cabbage, shredded carrots, green onion, toasted ramen and almonds with an Asian dressing |
$4.99 |
| Seasonal Side Mexican Corn dip and house tortilla chips |
$5.99 |
| Hand Cut Fries | $4.99 |
| Truffle Fries hand cut fries tossed in truffle oil and sprinkled with a parmesan parsley mix |
$5.99 |
| Soup Of The Day Feel free to call to see what it is today! 920-238-9721 |
$4.99 |
| White Chicken Chili scratch made white chicken chili topped with sour cream, avocado, tortilla strips and parsley |
$5.99 |
| Brunch Kiddos | |
| Crispy Tenders 3 potato chip crusted tenders with dipping |
$6.99 |
| Donut & Fruit(V) 2 cinnamon sugar donuts rings served with seasonal fresh fruit |
$6.99 |
| Grilled Cheese wood stone finished pretzel bun with creamy melted cheeses. served with fruit, chip or soup +add bacon for 1.50 |
$6.99 |
| Kiddo’s Smash Burger smash burger, american cheese on pretzel bun |
$6.99 |
| Kraft Mac we took a poll, came back 100% Kraft |
$6.99 |
| Kid’s Pancake(V) 1 Fluffy Pancake topped whipped cream, maple syrup, powdered sugar and butter |
$6.99 |
| Brunch Ala Carte | |
| Extra Syrup | $0.75 |
| 2 Eggs | $4.99 |
| Breakfast Potatoes house battered idaho potatoes with everything bagel seasoning |
$3.99 |
| Cheesy Potatoes | $4.99 |
| Fruit | $3.99 |
| Hand Cut Fries | $4.99 |
| Kettle Chips | $3.99 |
| Multi-Grain Toast (2) | $3.50 |
| Thick-Cut Bacon (3) | $5.59 |
| Truffle Fries hand cut fries tossed in truffle oil and sprinkled with a parmesan parsley mix |
$5.99 |
| Veggies | $3.99 |
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: cellardistrict.comexploretock.com
Reviews
ludwicka Rodríguez
Beautiful place, love they kept the Church architecture. Ambiance is very peaceful. Good food. Except for the appetizers, we ordered fried calamari, and it was a very small service. I just ate one piece to let my daughter have a few bites. There were good but very small portion. My fish was a little too dark and too crispy/hard to bite, good taste.
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Ms. Bryant
I had a lovely lavender margarita. Of course l loved the building. The owners did a great job with managing the sound in the building. It was partitioned well so the acoustics didn’t make you feel like you were in a big echo chamber; it was big but intimate at the same time. There is a very nice gift shop on site offering appropriate items for sale – logo wear, Wisconsin items, and items with a sense of humor about the religious beginnings of the building. I will definitely return to try food soon.
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Samantha Gelinas
Good food in a beautiful and unique location! We sat on the outside patio and it was lovely. The server was friendly and they were careful with my shellfish allergy. We had the cheese curds, pesto salmon salad, and lemon capered sea bass; would recommend all of them. The pear mojito was also tasty.
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AngieB93
We stopped in for our anniversary. You can view the menu by scanning a QR code, which is way cool. The truffle cheese curds were amazing and extremely flavorful. They paired nicely with the Mummy Moscato. We had the deconstructed ravioli and the Bang Bang Shrimp. The Bang Bang Shrimp is different than other restaurants and a step up (in my opinion). We also ordered soup and it was tasty, but we’ll skip it on the next trip — so many leftovers as portion sizes were huge.
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Victoria Hatch
We decided to try The Cellar District for a change from the typical and were pleasantly surprised. The restaurant is in an old church which they renovated beautifully while keeping original features. The food was delicious and presented well, the portions were great, and the food was delicious. We will definitely be returning to try more.
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Jamie Adcock RUNNING DIVA MOM
Stopped here on a whim when looking for unique dining experiences in the area. This place did not disappoint. Too many delicious menu options to choose from. Ambience was unbelievable. Beautiful bar. Great kid friendly menu options and two large bookshelves filled with kid activities and games. Can’t wait to visit again!
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John Ruda
Third time visiting. It’s our go to spot when in Fondy. Their Jameson Smash Burger and the truffle cheese curds are two solid options. The burger has a crispy outside that is delightful. Laidback team that makes you feel welcome and reasonable prices for the quality of food and experience.
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sharon m
Had beef tip special $30 great flavor but meat was very tough..price adjusted disappointed
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Tye Oppermann
Dropped one star because our Chips were stale for the artichoke dip otherwise the food was delicious. Love the photo opportunities.
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Chris Jones
Great atmosphere, good service, but sub-par food everytime. Had the Shrimp Bang Bang and the shrimp was tiny, rice mushy. I am 1 for 4 at this place.
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