Cast Iron Chef Chop House & Oyster Bar Menu – New Haven, CT

Type : Steak house

Location : New Haven, CT

Warm, easygoing eatery serving grilled chops, seafood dishes & ample wine plus happy hours. Based on 862 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Cast Iron Chef Chop House & Oyster Bar 06511

Address:
660 State St, New Haven, CT 06511

Phone: (203) 745-4669

Website:

Social Profile:

Hours

Saturday 11:30 AM–9:30 PM
Sunday 11:30 AM–8 PM
Monday

(Labor Day)
11:30 AM–9 PM

Hours might differ
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–9:30 PM

Menu

Main Menu
Cast Iron Soup
Chicken, hot peppers, spinach, onions, chicken broth, mozzarella
$14.00
French Onion Soup
Sherry laced with melted swiss and mozzarella cheese, croutons
$10.00
Cast Iron Clam Chowder
House-made with chopped clams, bacon, celery, onions and potatoes with a touch of cream
$13.00
Chop House Wedge
Iceberg lettuce, tomatoes, applewood smoked bacon, served with Chop House bleu cheese dressing
$14.00
Mediterranean Roasted Beet Salad
Arugula, tomato, cucumber, feta cheese, balsamic vinegar reduction and EVOO
$14.00
Caesar Salad
House-made dressing, parmigiana cheese, crostini, served with toasted Italian bread
$11.00
Gorgonzola Salad
Walnuts, green apples, gorgonzola, red wine vinaigrette
$13.00
Arugula Salad
Dried cranberries, almonds, goat cheese, balsamic glaze and EVOO
$13.00
Burrata Cheese
Roasted peppers, prosciutto, a strawberry balsamic demi-glaze, served with warm crostini
$15.00
Blue Point Oysters $2.50
Littleneck Clams $2.25
U/6 Colossal Shrimp $7.00
Chop House Tower
3 lobster tails, 3 colossal shrimp, 4 littleneck clams, 4 blue point oysters and 1 snow crab cluster
$85.00
Cast Iron Chef Tower
5 lobster tails, 6 colossal shrimp, 6 littleneck clams, 6 blue point oysters and 2 snow crab clusters
$130.00
The Cast Iron Chef’s Octopus
Slab bacon, garlic, cannellini beans
$17.00
Seared Slab Bacon (2)
Served with bbq sauce
$14.00
Sashimi Tuna
Panko crusted, fried rare, with wasabe cream, spicy mayo and slivered cucumbers
$16.00
Cast Iron Roasted Brussels Sprouts
Bacon, onions tossed in a spicy honey glaze
$14.00
Chilled Crab Avocado
Jumbo limp crab meat, fresh lime, chives, EVOO, avocado, cucumber and chive oil
$18.00
Beef Carpaccio (Raw)
Thinly sliced filet mignon served with arugula, freshly shaved parmigiano reggiano and EVOO
$16.00
Chop House Mac & Cheese
Blend of 5 types of cheese, tossed with penne and baked with a parmesan breadcrumb crust
$14.00
Cast Iron Lamb Lollipops (4)
Marinated in EVOO, garlic and rosemary
$18.00
Bacon-Wrapped Dates (4)
Gorgonzola stuffed dates, bacon
$11.00
Sautéed Calamari Fra Diavolo
Sautéed calamari tossed in fra diavolo sauce and served with crostini
$17.00
Oysters Rockefeller (4)
Creamed spinach with garlic, pernod, parmesan cheese, breadcrumb crust
$15.00
Bruschetta
Cast Iron Italian bread served with grape tomatoes, EVOO, roasted garlic, basil, red onion and parmesan cheese
$12.00
Crab Cake
Jumbo lump crab, breadcrumbs, parsley, scallions, cast iron seared, over a corn bisque and a roasted red pepper purée
$18.00
Lobster Arancini (2)
Risotto, lobster, peas, grated cheese, mozzarella, served with langostinos over lobster bisque
$18.00
Cast Iron Spicy Meatballs With Ricotta Cheese
Spicy meatballs braised for hours with marinara sauce
$15.00
Steak Tartare (Raw)
Diced filet mignon with a truffle oil emulation served over house chips and topped with shredded parmigiano cheese
$17.00
Stuffed Clams (3)
Bacon, onion, celery, garlic, butter, chopped clams and breadcrumbs
$15.00
Beef Empanadas
Ground filet mignon, potatoes, onions, peppers, mozzarella cheese and served with a chipotle mayo
$13.00
Filet Tip Tacos (3)
Scallions, avocado, cucumbers, tomatoes, topped with a chipotle cream sauce and a fresh lime, served with corn tortillas
$21.00
Cast Iron Escargot
Served with gorgonzola, garlic, parsley, butter, and mushroom crostini
$15.00
Jumbo Meatball Parmigiana
Our famous 8-oz. house-made meatball braised for hours with mozzarella and marinara sauce, served with crostini
$14.00
Eggplant Rollatini
Stuffed with mozzarella and goat cheese, served over a fig purée, topped with an olive tapenade and a side of arugula tomato salad
$16.00
Boneless Short Ribs
Slow cooked in natural au jus, served with mashed potatoes and seasonal vegetables
$36.00
Shrimp Risotto Scampi
Shrimp, roasted garlic, butter, parsley, thyme, sautéed onion and grated cheese
$32.00
Seafood Ricotta Gnocchi
Sauteed shrimp and scallops, served over house-made ricotta gnocchi, cauliflower purée, broccoli rabe florets, and crispy carrot slivers
$42.00
Cast Iron Salmon
Spinach, oil, garlic, cannellini beans and mashed potatoes
$34.00
Cast Iron Seared Filet Medallions
Filet with peppercorn cream sauce served over gorgonzola mashed and seasonal vegetables
$36.00
Cast Iron Scarpariello Chicken Breast
Cherry peppers, sausage, onions, peppers, white wine and rosemary
$30.00
Cast Iron Baby Back Ribs
1/2 rack of St. Louis bbq baby back ribs, slow roasted for 14 hours and served over bbq sauce, roasted corn, sautéed onion and a choice of potato
$34.00
Beef Braciole Sunday Sauce
Thinly sliced rib-eyes, rolled with grated cheese, mozzarella basil and breadcrumbs, braised for hours then served over bucatini pasta and topped with ricotta cheese
$32.00
Breakfast Burger
American cheese, fried egg, bacon, topped with sautéed onions on Texas toast
$19.00
Cast Iron Chef Burger
Broccoli rabe, fontina cheese and roasted hot peppers on Texas toast
$19.00
Surf & Turf Burger
Lobster tail topped with sautéed onions, and chipotle hollandaise on Texas toast
$29.00
House Burger
Lettuce, tomato and choice of American, cheddar or Swiss cheese on a potato roll
$15.00
Skillet Steak Burger
Served in a skillet with mashed potatoes, American cheese, gravy, topped with sautéed onions
$19.00
Cast Iron Chateaubriand
27-oz. premium, hand-cut, roasted tenderloin, seasoned with salt and pepper, with roasted garlic butter, fresh thyme, sliced and served with choice of roasted, mashed or baked potato and seasonal vegetables, accompanied by gorgonzola sauce
$135.00
Cast Iron “Prime” Porterhouse
The “King of Steaks” 4 lbs. cut on premises from prime loin, sliced off the bone, seasoned with salt and pepper, served in a cast iron skillet with roasted garlic butter, fresh thyme seasonal vegetables and a choice of roasted, mashed or baked potato
$145.00
Cast Iron Filet Mignon
12-oz center cut, seasoned with salt and pepper, served in a cast iron skillet with roasted garlic butter, fresh thyme, seasonal vegetables and a choice of roasted, mashed or baked potato
$59.00
Cast Iron “Prime” New York Strip
16-oz. strip, seasoned with salt and black pepper and served in a cast iron skillet with roasted garlic butter, fresh thyme, seasonal vegetables and a choice of roasted, mashed or baked potato
$57.00
Cast Iron “Prime” Bone-In Rib Eye
26-oz. cut in a cast iron skillet and sliced off the bone, seasoned with salt and pepper and served with roasted garlic butter, fresh thyme, with seasonal vegetables and a choice of roasted, mashed or baked potato
$72.00
Cast Iron Australian Roasted Rack Of Lamb
14-oz. rack served with roasted garlic butter, fresh thyme, roasted potatoes and seasonal vegetables
$42.00
Cast Iron Seared Duck Breast
8-oz. breast served with seasonal vegetables, mashed potatoes and our signature Chop House duck sauce
$35.00
Pork Chop Scarpariello
16-oz. served in a cast iron skillet with sausage, roasted potatoes, cherry peppers, bell peppers, garlic, onions and rosemary
$35.00
Petite Filet Mignon
7-oz. cut served in a cast iron skillet with roasted garlic butter, fresh thyme, served with seasonal vegetables and a choice of roasted, mashed or baked potato
$40.00
4-Oz. Lobster Tail $17.00
Sautéed Wild Mushroom Medley $12.00
Spinach With Oil & Garlic $9.00
Truffle, Parmesan & Garlic Mash $12.00
Broccoli Rabe $13.00
Cast Iron White Asparagus $12.00
Baked Potato $5.00
Gorgonzola Cream Sauce $5.00
Peppercorn Sauce $3.00
Horseradish Cream Sauce $3.00
Roasted Potatoes $6.00
Creamed Spinach $12.00
Mashed Potatoes $8.00
Brunch Menu
Family Style Cinnamon Rolls
Made fresh to order
$10.00
Steak And Eggs
16 oz. prime steak sliced and six eggs over a bed of cast iron home fries with peppers, onions, and Italian bread toast
$60.00
Cast Iron Pizza
Spinach, mashed potatoes, caramelized onion, mozzarella cheese and 3 eggs
$16.00
Cast Iron Shrimp And Grits
Cubed and fried grits sautéed with shrimp, peppers, onions, chorizo, aged cheddar and 3 eggs
$22.00
Pancakes Banana Foster
Cooked in a cast iron pan topped with bananas sautéed in butter, brown sugar, cream, and rum
$10.00
Cast Iron Potato Pancake And Chicken Fried Steak
Pan fried, diced potatoes, bacon, scallions, cheddar cheese, topped with batter-fried filet mignon and 3 eggs
$24.00
Bread Pudding French Toast
Baked fresh in a cast iron skillet topped with citrus ricotta cream and mixed berry compote
$15.00
Family Style Frittata
6 eggs for 2, 12 eggs for 4 with peppers, onions, Italian sausage and home fries
$22.00
Egg White Frittata
Spinach, onions and mushrooms
$15.00
Avocado Toast
Italian bread, avocado, tomato, eggs and stracciatella
$18.00
Lobster Benedicts
Whole lobster, asparagus, served on an English muffin topped with a chipotle hollandaise sauce
$24.00
Bacon Meatball & Biscuit
Sliced and served on a scallion and jalapeno biscuit topped with 3 eggs and gravy
$18.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Daryl Sepega
Delicious! Make reservations! Not as crowded during the week but reservations are definitely recommended. All portions were large as you can tell by my photos, food was so yummy and we definitely had leftovers! Service was great! Street meter parking available. No complaints at all! If you found my review and pictures helpful please give me a like. Thank you for reading!

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R. Laba
I was pleasantly surprised at this location. The restaurant looks good, a true steak house look. great bar area and dining room. Service was good, not great…. Server could have been a little more attentive and accommodating like on the fancy steak houses, but it wasn’t a deal breaker at all.

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Rawad Elias
What an experience. Awesome food, amazing staff, beautiful decor and atmosphere!

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S H
Incredible dining experience! We went for lunch on a Monday with our 5 year old son. The service was top notch….. I can’t remember the last time I had impeccably perfect service as we did today. Marie was our server and went above and beyond for us. Marie gave us recommendations of the menu which did not disappoint. She was amazing with my son as well…. Very kind and attentive. Our meal was divine! We cannot wait to go back! We own a very busy popular restaurant and to go out and to actually have a fantastic meal with fantastic service is important to us because we have such high standards( which were met 10 fold). The steak was absolutely delicious as were the rigatoni with vodka sauce and the lobster arancini. The beef braciole was so tender and melted in your mouth. Thank you for such a wonderful dining experience! We can’t wait to come back!

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Jazmine Gathers
I highly recommend this restaurant. Service is great, food is great, the place was clean! Most restaurant don’t tend to their restroom but this one made sure their restroom was clean. One of my favorite places. Just would say that the prices are very high other than that I have nothing bad to say.

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chardean 8
Best business dinner I’ve ever attended. Well organized staff. Food was amazing. Portions were huge. First time trying lamb and sashimi, very good. Steak was perfectly cooked and so tender. Shout out to Jared our server…handled himself in a calm and friendly manner. Attended our group very well. Everyone left stuffed and happy. Oh and that popcorn…wish I had checked if they sold it to go lol

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Anessa Jackson
The food was terrible. I ordered the broccoli rabe and the chicken parm. I’ve NEVER had broccoli rabe be so BITTER! It took took like 25 minutes to an hr for someone to take our order and longer than that being served. It was also so loud to the point where it was just obnoxious. If this is supposed to be fine dining this wasn’t it. Also the $30 automatic gratuity on top of the bill and asking for tip as well. Most expensive lackluster dining experience

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jessica malkin
Cast Iron for dinner is always incredible, but their brunch is next level! The banana fosters pancakes are probably one of the greatest things I’ve ever eaten. The brunch is served family style in cast iron pans and includes freshly made mimosa & Bloody Marys. Both are made to order with freshly squeezed juice. The biscuits and gravy are so good you’ll be scrapping the bottom of the pan to get the last bit.

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Deana Leach
Visited for Valentine’s Day early dinner.

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Mario Anibal Rodriguez
I’m giving this restaurant 3 stars because the food was average for steaks at this price range, my porter house was a between room temp and warm, the servings were massive, but at a 155.00 for a 4lb steak I wished they were more creative than just potatoes and a wallop of steamed broccoli. The sauce selection for the steak was also lacking. However the presentation was ok, too much broccoli, it took away from their attempt to showcase the massive steak bone. Also the handle cover of the pan made the presentation seem cheap as well. Lastly, while the notion of an open view of the kitchen seem like a noble idea, is very distracting as us very bright and all you see is black yellow top totes from home Depot and other miscellaneous items, it really take away from the experience. This restaurant is not cheap by any means and is not really in the heart of things, so is not like after a nice dinner you’re gonna go off for a walk in town. I wanted this to be a special occasion and after seeing the pictures and prices I asked the place if there was a dress code, they advices it was business smart, I fussed with my kids to make sure we were presentable, only to be at a table next to a group of folks with beanies, hoodies and sports jackets,…Finally, I do recommend you come and eat here, if you’re on a date, as children where eating at adult prices. The food is overpriced, you will hear about 5 happy birthdays (six with mines lol). Our waiter Jared was awesome, really attentive and helpful, ah, there’s also free parking…they should really advertise that.

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