Carbonara Trattoria Menu – Dunwoody, GA

Type : Italian restaurant

Location : Dunwoody, GA

Amazing, Authentic Fine Italian.
Absolutely The Best Italian Restaurant in Atlanta!
Carbonara Trattoria has become a Dunwoody and Atlanta favorite. Their homemade pasta is unbelievable. Seafood is so fresh. An amazing Italian Chef.
Come experience a true taste of Italy. Locally loved. Open for 10 years. Open six nights a week. 5-10 weekends. 5-9 weekdays.

Elevated Italian cuisine & a deep wine list featured in a warm, softly-lit atmosphere. Based on 330 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Carbonara Trattoria 30338

Address:
5499 Chamblee Dunwoody Rd, Dunwoody, GA 30338

Phone: (678) 587-9100

Website:

Social Profile:

Hours

Sunday 5–9 PM
Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–10 PM
Saturday 5–10 PM

Menu

Drink
House, Italy $8.00
Santa Margharita $58.00
Bertani
Pinot Grigio
$11.00
Stemmari, Italy $8.00
Picket-Fence, California $12.00
Lohr, California $10.00
Sonoma-Cutrer, California $14.00
Porzio Cantene, Frascati, Italy $11.00
Ferrari-Carano, California $10.00
Whitehaven, New Zealand $11.00
Kim Crawford, New Zealand $12.00
Bastianich, Italy $46.00
Chateau-Belieu, France $13.00
Dr. Loosen Bros., California $9.00
Salmon River, California $13.00
Zardetto Prosecco, Italy $15.00
Flor Prosecco, Italy $48.00
Veuve-Cliquot Champagne, France $90.00
Stemmari, Italy $8.00
Hahn Family, California $10.00
Illahe, Oregon $49.00
Duckhorn Decoy, California $14.00
Van Duzer Estate, Oregon $58.00
Stemmari, Italy $8.00
Josh, California $10.00
Joseph Carr, California $13.00
Goldschmidt, California $12.00
Sant’ Elena, Italy $13.00
Chilensis, Argentina $8.00
Catena, Argentina $43.00
Luigi Bosca, Argentina $43.00
Quercerto Chianti $8.00
Coltibuono, Chianti Classico $10.00
Campobello, Chianti Riserva $11.00
Bocelli, Sangiovese $43.00
La Mozza, Sangiovese $46.00
Viogner Sensazioni, Italy $85.00
Righetti, Amarone $65.00
Ruche, Clasic $85.00
Barbera D’asti Superior, Italy $70.00
Opera Prima Ruche, Italy $135.00
2023 Menu
GRILLED ARTICHOKES
balsamic drizzle
$17.00
BRUSCHETTA
fresh chopped tomatoes with garlic, basil, olive oil and balsamic vinegar, italian crostini toast
$15.00
FRIED GREEN TOMATOES
red pepper coulis
$15.00
CAPRESE SALAD
fresh tomatoes and burrata mozzarella in balsamic vinaigrette extra virgin olive oil
$16.00
CALAMARI FRITTI
marinara and jalapeño aioli sauce
$17.00
ANTIPASTO PLATTER
sliced italian meats, fine cheeses and giardiniera vegetables
$18.00
STEAMED MUSSELS
garlic white wine sauce
$18.00
CAESAR SALAD
chopped romaine with house made croutons and parmesan cheese traditional caesar dressing
$14.00
CARBONARA SALAD
field greens, strawberries, red onion and deep fried goat cheese – balsamic vinaigrette
$14.00
THE WEDGE
iceberg, cherry tomatoes, red onion and crispy pancetta – blue cheese crumble –
$14.00
BEET SALAD
red beets, orange, belgian endives, red onion and goat cheese – balsamic vinaigrette –
$11.00
TRICOLORE SALAD
belgian endives, arugula, radicchio and candied walnuts – gorgonzola-walnut dressing –
$14.00
FARFALLE AL SALMONE
farfalle, salmon, peas and sun-dried tomatoes – pesto cream sauce –
$28.00
PENNNE AL’ ARRABIATTA
red pepper flakes, black olives and mozzarella cheese – Spicy Pomodoro Sauce –
$24.00
TRADITIONAL SPAGHETTI CARBONARA
pancetta, onions, parmesan cheese and egg yolk – italian parsley –
$25.00
PENNE & SHRIMP
vodka tomato cream sauce
$28.00
TAGLIATELLE BOLOGNESE
beef and veal ragu
$25.00
BAKED RIGATONI
spicy italian sausage, chopped eggplant and crushed red pepper – marinara sauce with melted mozzarella –
$23.00
LASAGNA BOLOGNESE
beef & veal ragu, marinara sauce, ricotta cheese and mozzarella
$25.00
BLACK & WHITE LINGUINI PESCATORE
shrimp, scallops, calamari, clams, and mussels – fra diavolo sauce –
$38.00
APPLE AND SAUSAGE RAVIOLI
sage brown butter sauce
$29.00
CHICKEN PARM
served with capellini marinara
$27.00
VEAL PARM
served with capellini marinara
$36.00
CHICKEN PICATTA
served with lemon risotto with artichokes
$27.00
VEAL PICATTA
served with lemon risotto with artichokes
$36.00
GRILLED SALMON
roasted red pepper risotto – caper beurre blanc –
$30.00
4OZ FILET
gorgonzola au gratin potatoes and baby carrots – peppercorn brandy sauce –
$34.00
6OZ FILET
gorgonzola au gratin potatoes and baby carrots – peppercorn brandy sauce –
$42.00
SURF & TURF
4 oz. filet and one lobster tails over lemon risotto – melted butter and a red wine demi –
$46.00
CHICKEN MARSALA
served with mashed potatoes
$27.00
VEAL MARSALA
served with mashed potatoes
$37.00
BRAISED SHORT RIBS
garlic mashed potatoes and green beans – red wine vegetable sauce –
$41.00
PARMESAN CRUSTED SALMON
fingerling potatoes and asparagus – leek basil beurre blanc sauce –
$36.00
GRILLED TROUT
mashed potatoes and green beans – caper beurre blanc sauce –
$33.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.comcarbonaratrattoria.com

Reviews

Jessica
Amazing food! My husband and I went here Saturday 2/18 for date night. The restaurant does need to be cleaned better. The mirrors on the back wall were covered in finger prints & hand prints, the wall had some food splatter on it. Definitely recommend the restaurant to have staff clean better. I understand this is a older establishment. But the food & drinks were great. Our waiter Tony was on top of things, very friendly and professional. We will definitely go back again. We ordered Grilled artichokes, Carbonara,Veal Piccata, and for drinks my husband got a rum and coke and I got the Van Gogh Martini which is an espresso martini.

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Darren Jones
My wife and I lived in Dunwoody for over 6 years before trying this neighborhood gem. We were sorry that we waited so long! The food is really excellent and they have a great variety of choices from meats to seafood to pastas to salads. Now we are regulars that keep going back and they never disappoint. We are thankful to have such a great option for Italian food close to home!

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Andrew Roth
First time here. Good service for the most part. Absolutely excellent food! Even though it was $30-$50 a person, a very special occasion for us, I felt that every penny was worth it because of how good my entree was. I got the grilled trout. First time ever having trout so I wasn’t sure what to expect. But it was grilled perfectly, even the skin was crispy, not rubbery or burnt, so you wanted to save those bites to savor.

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Christina Weir
The food was DELICIOUS and the prices were not too bad! We had a large party of 13 at the last moment and the accommodations made were outstanding. The service was phenomenal. Beautiful dining setting amidst the perfect atmosphere.

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George William
Nice local eatery serving authentic Italian fare. Their outdoor dining area is not as picturesque as others in Atlanta but the food and service make up for lack of ambiance. We had wedge salads, then tagliatelle bolognese and trout. The trout is served with mashed potatoes and green beans. Their bread is worth noting and is better than most, especially with olive oil and herbs. We keep this restaurant in heavy rotation and will certainly return.

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Denise Spiegel
Always tasty. A little pricey but it’s upscale. We enjoyed sitting outside. Nice large pour on the Reisling from OR. Only $9. Trout, short ribs and lasagna all good. Pass on salads. It jacks the bill up too high. Nice local place. Highly recommend!

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Christopher Schlitt
We are visiting Atlanta from North Carolina. We were craving a good Italian meal so we tried Carbonara. We were delighted with the pastas and especially the short rib. It was a large fat free piece that was full of flavor. My wife got the pasta and it was not boxed pasta definitely hand made..Very impressed with the staffs team player ways of taking care of diners. Very well ran authentic Italian restaurant. I WOULD GIVE 6 STARS IF I COULD..Wish we had rhis back in Raleigh NC

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Ann M
I’m a New York City born and raised Italian American grandma. I was visiting Atlanta this past week for my son’s birthday (8/29/23) and we went to dinner at his favorite restaurant: Carbonara Trattoria in Dunwoody. If you haven’t tried this restaurant before, you should…the food was phenomenal! Based on our experience, I can’t imagine you would be disappointed in the food. My son and daughter-in-law have been here many times and say the food has been great every time…that’s why we went there for his birthday!! The drinks were delicious and the wait staff was very attentive as well.

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Erika Darbouze
Here are my thoughts about what I ordered: My old fashion wasn’t the best, but okay.

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Candied Apple
Was greatly disappointed. Ordered the fallafe salmon without the salmon and cheese. It had cheese and I immediately summoned the waiter. I got an apology from the manager. Waited for my friends to finish their meals and left. Communication between waiter and kitchen is poor. I am vegan and can’t understand why staff cannot follow food requests.

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