Café Ragazzi Menu – Surfside, FL

Type : Italian restaurant

Location : Surfside, FL

Down-to-earth Italian meals are the specialty at this vibrant, white-tablecloth restaurant. Based on 754 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Café Ragazzi 33154

Address:
9500 Harding Ave, Surfside, FL 33154

Phone: (305) 866-4495

Website:

Social Profile:

Hours

Saturday 12–11 PM
Sunday 12–11 PM
Monday

(Labor Day)
5–11 PM

Hours might differ
Tuesday 5–11 PM
Wednesday 5–11 PM
Thursday 5–11 PM
Friday 12–11 PM

Menu

Main Menu
Insalata Tricolore
Radicchio, endive and arugula dressed with balsamic vinagrette
$9.95
Insalata Cesare
With homemade dressing made with raw eggs, anchovies, and spices
$9.95
Insalata Caprese
Fresh buffalo mozzarella, beefsteak tomato, basil and extra-virgin olive oil
$12.95
Insalata Amalfitana
Chopped romaine, fresh tomato, red onions and buffalo mozzarella with Chef’s viniagrette
$10.95
Passione Dello Chef
Chopped jumbo shrimp, diced tomato, red onion and chuncks of gorgonzola
$17.95
Burrata
Home made burrata with arugula, tomato, radicchio and endive
$23.95
Antipasti Il Grande
Chef’s selection of cold appetizers
$17.95
Calamari E Zucchini Fritti
Lightly fried squid and zucchini served Fra Diavolo sauce
$14.95
Carcioffo Ripieno
Artichoke stuffed with a blend of bread crumbs, garlic, capers, anchovies, roasted peppers, Parmesean cheese and baked with chicken broth
$17.95
Meatballs
Marinara sauce and Ricotta cheese
$17.95
Carpaccio Di Manzo Margherita
Paper thin slices of raw tenderloin beef topped with diced tomatoes, basil and shaved Parmigiano Romano in extra-virgin olive oil
$13.95
Cozze Dello Chef
Imported provolone cheese grilled and laced with extra virgin olive oil and arugula salad
$13.95
Involtini Di Melanzane
Roller eggplant stuffed with mozzarella and roasted peppers topped with fresh Tomatoes served over mixed greens
$13.95
Provoletta
Imported provolone cheese baked with extra virgin olive oil, arugula and chopped tomatoes
$14.95
Scamponi Giganti
Grilled jumbo prawns marinated with extra virgin olive oil and garlic, stuffed with lump crabmeat in lobster sauce
$26.95
Margherita
Chef’s selection of cold appetizers
$15.95
Diavola
Tomato sauce, mozzarella, basil and imported Italian spicy salami
$16.95
Di Parma
Tomato sauce, mozzarella, prosciutto di Parma and arugula
$18.95
Quattro Formaggi
Salty rictotta, romano, fontina and gorgonzola
$17.95
Ai Funghi E Salsiccia
Tomato sauce, mozzarella, mushrooms and Italian sausage
$17.95
Fugazzeta
Mozzarella cheese and onions
$18.95
Capellinni Pomodoro
Angel hair pasta with fresh tomato, basil and garlic
$17.95
Linguine Alle Vangole
Linguine in red or white clam sauce
$21.95
Linguine Carbonara
Linguine with Pancetta, onions, Parmigiano cheese and cream sauce
$19.95
Spaghetti Bolognese
Thin spaghetti with ground tender meat sautéed with fresh tomato, Barolo wine and fine herbs
$19.95
Spaghettini Al Pesto
Thin spaghetti with extra light cream sauce with fresh basil, extra virgin olive oil, garlic and pignolli nuts
$17.95
Spaghettini Meatballs
Thin spaghetti with meatballs sautéed with marinara sauce and fresh herbs
$23.95
Fettuccini Alla Matriciana
Fresh spinach fettuccini pasta with Pancetta, sweet onions and fresh tomatoes
$19.95
Fettucccini Alfredo
Fresh fettuccini pasta in a cream sauce
$17.95
Penne Puttanesca
Short cut pasta in a light sauce of fresh ripe tomatoes, olive oil, galic, Black Calamata olives, capers and anchovies
$17.95
Rigatoni Della Nonna
Tube shaped pasta in a light sauce prepared with olive oil, garlic, diced eggplant, fresh tomato, basil and onions
$17.95
Gnocchi Al Filetto Di Pomodoro
Potato dumplings with fresh tomato, garlic and brasil
$19.95
Raviolini Di Vitello
Spinach pasta filled with veal mousse in a sage cream sauce
$20.95
Cannelloni Alla Rossini
Homemade crepes filled with ricotta cheese, spinach, Regunano cheese and pink sauce
$20.95
Lasagna Al Forno
Baked oven homemade pasta with meat sauce, ricotta cheese and fresh tomato and mozzarella cheese
$20.95
Risotto Pescatore
Imported Arborio rice with shrimp, clams, mussels, calamari and truffle oil
$32.95
Risotto Porcini
Imported Arborio rice with fresh porcini mushrooms, truffle oil and parmigiano
$32.95
Pollo Francese
Boneless chicken breast dipped in egg and sautéed in a delicate white wine and butter sauce
$21.95
Pollo Limone
Tender chicken breast sautéed with white wine, lemon and capers
$21.95
Pollo Funghi E Marsala
Tender chicken breast with Marsala wine, mushrooms and onions
$21.95
Pollo Parmigiana
Tender chicken breast lightly breaded with marinara sauce and topped with mozzarella cheese
$21.95
Pollo Scarpariello
Half a chicken with bone sautéed in olive oil, garlic, black calamata olives, Italian sausage and peperoncini (Approximately cooking time 45 minutes) Served with vegetables and potatoes or pasta
$26.95
Vitello Funghi E Marsala
Tender scallops of veal sautéed with fresh mushrooms, shallots and imported Marsala wine
$25.95
Vitello Ragazzi
Lightly breaded veal with tricolor salad and house dressing (Or any side dish of the day)
$25.95
Vitello Piccata
Tender scallops of veal sautéed with white wine, lemon and capers
$25.95
Tornedo Di Manzo
Filet mignon prepared with your choice Grilled, peppercorn sauce or Gorgonzola sauce
$45.95
Vitello Parmigiana
Lightly breaded veal with marinara sauce and topped with mozzarella cheese
$25.95
Saltinboca Alla Romana
Tender scallops of veal with prosciutto di Parma, red wine, in a bed of sautéed spinach Served with vegetables and potatoes or pasta
$25.95
Bisteca Di Salmone
Seared salmon steak on a bed of Dijon mustard sauce and fried leeks
$32.95
Dentice Ai Tre Sapori
Fillet of red snapper prepared with choice of three different styles: Francese, livornese, or grilled
$32.95
Scamponi Giganti Alla Griglia
Grilled prawns on a bed of saffron risotto
$34.95
Zuppe Di Pesce
A classic Italian seafood potpourn of clams, mussels, calamari, shrimp and fish in a red or white wine sauce on a bed of linguini
$34.95
Insalata Tricolare
Radicchio, endive and arugula dressed with balsamic vinaigrette
Insalata Amalfitiana
Romaine lettuce, fresh tomato, red onions and buffalo mozzarella with Chef’s vinaigrette
Risotto Pescatore
Imported Arborio rice with shrimp, clams, mussels, calamari and truffle oil
Saltinboca Alia Romana
Tender scallops of veal with prosciutto di Parma, red wine, in a bed of sauté ed spinach
Polio Francese
Boneless chicken breast dipped in egg and sauté ed in a delicate white wine and butter sauce
Pappardelle Porcini
Fresh pappardelle with porcini mushrooms, truffle oil and parmigiano
Tiramisu
Lady finger, mascarpone cheese and expresso coffee
Ricotta Cheesecake
Traditional!!!
Apple Tart
Served warm and garnished with vanilla ice cream
Pera All Barolo
Pears poached in a Baroli red wine served with ice cream
Fragole Con Zabaglionne
Fresh strawberries with creamy zabaione
Chocolate Mousse
Delicious
Rutini Apartado Gran Malbec
Mendoza, Argentina
$140.00
Rutini Coleccion Malbec
Mendoza Argentina
$75.00
Dona Paula, Seleccion De Bodega Malbec
2007 Lujan de cuyo, Argentina
$100.00
Almaviva
2006 Baron Phillipe de Rothschild Vina Concha y Toro, Puente Alto, Chile
$200.00
Casa Lapostolle, Clos Apalta
2007 Carmenere, Merlot, Cabernet Sauvignon Blend, Colchagua Valley, chile
$170.00
Opus One
2008 Napa Valley, California
$260.00
Gaja
2008 Barbaresco , Italy
$340.00
Catena Alta Malbec
2009 Mendoza, Argentina
$130.00
Vin Santo Del Chianti Classico
Sweet Dessert Wine, Tuscany, Italy
$80.00
Castello Di Torando Chianti Classico
2009 Chianti Classico, Tuscany, Italy
$120.00
Castello Di Toranano Chianti Classico Riserva
2009 Chianti Classico Riserva, Tuscany, Italy
$140.00
Purple Angel
2010 Carmenere- Petit Verdot, Valle Colchuagua, Chile
$130.00
Ossobuco $43.95
Valdostana $44.95
Papardelle Porccini
Served with vegetables and potatoes or pasta
$26.95
Soup Of The Day
Ask your Server
Catering
Insalata Tricolare
Radicchio, endive and arugula dressed with balsamic vinaigrette
Insalata Amalfitiana
Romaine lettuce, fresh tomato, red onions and buffalo mozzarella with Chef’s vinaigrette
Risotto Pescatore
Imported Arborio rice with shrimp, clams, mussels, calamari and truffle oil
Saltinboca Alia Romana
Tender scallops of veal with prosciutto di Parma, red wine, in a bed of sauté ed spinach
Polio Francese
Boneless chicken breast dipped in egg and sauté ed in a delicate white wine and butter sauce
Pappardelle Porcini
Fresh pappardelle with porcini mushrooms, truffle oil and parmigiano

… View more

Photo Gallery

Reviews

Fabricio Alvarez
I was in the mood for Italian food and we decided to go to the Café Ragazzi. I ordered a simple risotto, but I wasn’t prepared for how wonderful it was going to be! The risotto was so creamy and had a lot of flavor. The Osso bucco was cooked just right, and the sauce on top was perfect. We ended up staying at this restaurant for hours. Delicious food and great service!

Veronica White
What a wonderful night! Food, service, and atmosphere are excellent. Everything in the menu looks delicious and I can tell you that each dish that we ordered was amazing.

Aaliyah Anderson
It was empty the evening I went for dinner. Food came out promptly. Adequately priced. My partner and I were able to share the margarita pizza.

Ann Ferenc
We were seated but the staff was a little slow getting us a menu and water. Once we got our food we were loving it. The couple next to us suggested a half portion, so my husband and I split our dinner. Salad, Pasta and wine. It all tasted so good.

Natalie weiss Food snob
Italian restaurant near bal harbor, indoor seatings with great service.

Jennifer Martin
I am currently 8 months pregnant,

Pablo Piccolo
This place is so good! Tato! The manager of the restaurant have a wonderfull wine list! There are a lot of good Italian wines and also some things from arround the world! Here I share a couple of pictures with some catena wines he have!

Peter Polyak
Absolutely amazing flavors. Incredible characteristics of the different dishes and nice staff. A “must try the whole menu” place!

therocksrus
Should have left as soon we were greeted. Maitre’d and waitress very rude and had attitudes. Guess you have to be from Argentina to get good service here. Service and food just terrible. If I could give zero stars I would. Won’t be returning.

Abby Cartwright
we ordered through uber eats and had to wait about 2 hours. it was freezing cold, the bacon isn’t even cooked and i guess we got hot dog instead of sausage! this was unbelievable horrible. we tried to call about this and got hung up on. truly awful in every aspect.

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions

×
Photo Image