Café Mercato, located in Denver, is a brand-new modern Italian restaurant, owned and operated by Giancarlo Macchiarella of Locanda del Borgo.
Mercato’s light and airy atmosphere and design permeates throughout the modern space. With a large open kitchen and large wine “library”, you will feel right at home sipping on a glass of select wine while watching the chefs create your meal.
The menu at Café Mercato is based on Southern Italian fare with a lighter approach. All of the pastas and sausages are made in-house, as well as gelato and desserts. Enjoy homemade pizza from our over imported from Italy and other selections from our wood-fire grill.
Modern Italian eatery featuring handmade pastas, an exhibition kitchen & a global wine list. Based on 473 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
7561 E Academy Blvd, Denver, CO 80230
Phone: (303) 366-1315
Website:
Social Profile: 
Hours
| Saturday |
11:30 AM–2 PM, 5–10 PM |
| Sunday |
5–9 PM |
| Monday
(Labor Day)
|
11:30 AM–2 PM, 5–9 PM
Hours might differ
|
| Tuesday |
11:30 AM–2 PM, 5–9 PM |
| Wednesday |
11:30 AM–2 PM, 5–9 PM |
| Thursday |
11:30 AM–2 PM, 5–9 PM |
| Friday |
11:30 AM–2 PM, 5–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Julia McGuire
The food was delicious. Service was lovely. But the portions for the price were underwhelming. I may be a purist but no Italian restaurant should be charging $6 for a few tiny slices of bread and olive oil. We split a salad and pasta dish between 2 people and expected a bit more food for what we were paying. Like I said, all very delicious though!
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Elizabeth Desmarais
Have been here twice and all of the food has been delicious. First time we went the service was on the slow side but we received our appetizers and drinks within a reasonable time. Second time we dined (this week), the poor service unfortunately detracted from the meal. We were not seen for the first 10 minutes after being seated and did not receive our appetizer until about 45 minutes after ordering it. Hiring more staff would potentially help make an otherwise great restaurant better!
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Mishi Bohorquez
The deserts here are good and drinks are strong! I love the tiramisu. Staff were excellent and atmosphere is on point. Good time
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Emily Martinez
from out of town, and the food was great!! we got the caprese sandwich and the chicken pesto sandwich. service was good and the space was very calm and quiet. would get again!
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Julian & Page B.
The meatballs! You have to try this place. Went during lunch and they did have a lunch menu. It was very quiet in the restaurant and our server was very good. Everyone at the table said their food was delicious, but the homemade meatballs in the gravy were to die for. I will definitely have to come back during dinner time.
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Serena Harris
Review Time!!
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Craig Casner
This place ROCKS. Outstanding all around. Our waiter Gustavo was amazing. Great menu selection and reasonable prices. Grab a seat in front of the prep area/kitchen to see all the action and ingredients come alive. Some seriously talented chefs are at work!!
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daniela arteaga
First time dining here and it will not be my last!
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Paul B
I’ve been in several times so I wish I’d written a review sooner! The food and service at this restaurant are equally exceptional. The pasta is fresh and delicious – the eggplant dishes are my favorites but I really enjoy everything I’ve had so far. The hostess and server (Jean and Aliyah) during lunches are so incredibly kind and while the food is wonderful, the service keeps me coming back (I have experience as a personal chef and know how to make some of these dishes at home, although there’s just something about the atmosphere that makes everything taste better). Please thank your staff for the amazing experiences they help to create – your kindness is valued. This is one of my favorite neighborhood spots to eat and I’ll definitely be back! (PS-please add a vegetarian/seafood dish with cream sauce for lunch time, I don’t always get the chance to come here for dinner.)
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Tanisia Searcy
We had a horrible time dining for our very first time. We felt very unformfortable as ones of color. Many stares and the food was overcooked, dry and extremely salty. I would never go here again with the way we felt leaving this resturant so disatisfying. Wouldn’t recommend
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