Upscale eatery serving a French menu with global influences in a formal space with a leafy patio. Based on 608 reviews, the restaurant has received a rating of 4.8 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
220 Brevard Ave, Cocoa, FL 32922
Phone: (321) 639-8343
Social Profile:
Hours
Saturday | 11:30 AM–2 PM, 5–9 PM |
Sunday | Closed |
Monday
(Labor Day)
|
Closed
Holiday hours
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Tuesday | 11:30 AM–2 PM, 5–9 PM |
Wednesday | 11:30 AM–2 PM, 5–9 PM |
Thursday | 11:30 AM–2 PM, 5–9 PM |
Friday | 11:30 AM–2 PM, 5–9 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Joy Alvarez
I have a new favorite restaurant in the Cocoa area and this is it. I will come back here any time I am in the area. We loved our experience so much, we had it two days in a row. Both the indoor and the outdoor seating is wonderful. The outdoor seating has plenty of shade and is in an alcove so you’re not right on the street. The restaurant is beautiful inside as well. They are different theme rooms and I would recommend a reservation ahead of time with a request for the room you want if you fall in love with the decor of one. When we went, we were lucky enough to get in without reservations, but they were down to two tables. The mixed drinks were unique and absolutely wonderful. I would recommend the snow white and the mai tai. I would recommend the snow white and the mai tai I have had a lot of mai tais, but this one was completely different and very good. Cheers to the bartenders! The mushroom-Sherry soup of the day is one of the best best soups that I have ever had and their tomato bisque is award-winning for a reason. The quiche was fantastic and so are the Parmesan truffle fries. They had a honey goat cheese and nut salad that also blew me away. I also found the pricing very reasonable for the quality of food and service.
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Heather Sutherlin
What a delightful surprise! We wandered into Cocoa Village (absolutely ideal) and found this gorgeous restaurant. We’ve been missing our home in France and this restaurant gave us a little taste of home from the way the tables were arranged outside to the food and service. Our meal was delicious and the service was amazing! Absolutely coming back. (Photos included.)
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Jessi
My mom and I have visited Café Margaux over the last few years and we’re always impressed with the experience and the food.
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Joe Ski
Wife and I went there for lunch. Nice little cozy setting what a great place. Brooks and the rest of the staff were all friendly. The food was excellent. We had the Escargot and the garlic and herd soup for an appetizer. She had the Chicken and pecan crepes and I had the Blackened Redfish with a Mango Butter sauce and the crème brûlée. We will definitely be back again.
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Christopher Childs
Really great tomato basil bisque! For lunch, try the burger it tastes like a steak. So juicy! I also liked the French Beer. Great service overall.
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Diane Parker
The food was amazing & there was an appropriate selection for lunch. It was difficult to decide what I wanted but not overwhelming. As good as the food was, the staff was better. They made recommendations & checked on us in a non-intrusive manner. Kristin, the day manager, was awesome! She assured us we could hang out & talk as long as we wanted (luckily, it wasn’t super busy the afternoon we were there). We didn’t realize they closed at 2:00 to regroup for dinner but were never made to feel uncomfortable up until we finally left at 3:15! If you are looking for a special place to catch up on life with people you care about OR celebrate a special occasion, this is the perfect place to do it!
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Sou CrisFerreira
I and my husband decided to have exactly the same appetizer and main course. The mushroom soup was very good and at the right temperature. The fish was perfectly grilled and tasty but the sauce too sweet and, in my opinion, unnecessary. Very good salad and mashed potato. Our server, Tiffany, was awesome.
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Lisa Michelle Houston
One of our favorite restaurants on the SpaceCoast. Always delightful and we always leave room for dessert. The Coquille St. Jaques scallops in mushroom cream sauce are divine as were the chicken crepes. The outdoor patio seating is wonderful on a bright cool day. Excellent service as always!
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Lisa Allen
Beautiful atmosphere, superb service, delicious food. I had the Special, always a good idea here, fillet tips with peppercorn sauce. Coquille St Jacque to start is a specialty and I had white chocolate amaretto cake for dessert.
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Patricia Sennhauser
An overall amazing experience! The service was amazing. Kenny was great-always checking in on us and was very pleasant, he made excellent recommendations and was engaging. I had the special of the day which was a blackened red fish that was so delicious. The seasoning was great, not too overpowering so you could enjoy the flavor of the perfectly cooked fish. The filet was moist and tender. I also had their award winning tomato bisque and *chef’s kiss* it’s a must try.
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