Authentic Italian Cuisine from the heart of Sicily. The Buzzetta Family has been part of St. Louis’s long standing Italian dining for over 40 years. We enjoy brining our guests the best we have to offer from exceptional service, amazing fresh Italian dishes and family made desserts. We look forward to serving you at our new location!
Based on 25 reviews, the restaurant has received a rating of 4.9 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
120 Chesterfield Valley Dr, Chesterfield, MO 63005
Phone: (636) 778-9228
Website: https://buzzettasitalian.com/
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | 4–9 PM |
Photo Gallery
Reviews
Wild M Outdoors
Truly unique, quaint (yet large amd spacious), excellent and knowledgeable server (Anthony), fun, relaxing. Food portion perfect. Size of swordfish amd scallops exceptional. Wonderful. We shall return. Reasonable prices too.
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Colin Frentzel
Great new Italian place in Chesterfield. Best fresh made toasted ravioli I’ve ever had! I had the pappardelle pepperoni and my wife had the tortellini. Both were fresh made pasta and spectacular. Will be going back soon!
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William F. Cleaver
An amazing authentic Italian Restaurant! We have been here twice and each time was wonderful! Food is absolutely delicious. They even made something I requested that wasn’t on their menu. It is our go to place for dinner. We can’t wait to go back. Tony greets his customers and makes you feel like family.!
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Norma Wesselmann
We’ve dined there twice. Both times the food and service were amazing. Possibly the best spaghetti and meatballs we’ve ever had. The sauce alone is magic. Great comfort food! The owner and his family are very nice and they couldn’t do enough for us! Wonderful dining experience!
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Illinois Aca
We had our first dining experience last night and I can’t say enough good about this place. The food was exceptional and the service impeccable. The owner was even coming around to all the tables checking to see if everything was good for us. I had the best cannolli for dessert that I have ever tasted. I will definitely be back. It was worth the 1 1/2 hour drive.
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Anthony Sabatino
If your Mother doesn’t cook for you, let Tony’s Mom Lia do the cooking! Come on in for a true taste of Italy
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Patrick Fox
Really excellent meal. Everything we had we greatly enjoyed, through our entire three courses. Very appreciated that there is a place that embraces risotto in more complex forms, and has clearly sourced the best ingredients. Also happy that they have shunned the polarizing (but definitively NOT Italian) provel cheese that is pervasive in other Italian restaurants in St. Louis.
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Jim Wiltsch
I would put this food up against the finest Italian restaurants in St Louis. The pasta was perfect Al dente, tomato sauce was tremendous, awesome flash fried spinach, excellent salads. Everyone at our table loved their dinner.
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Leah Darby Brown
Food was AMAZING !!! When I took a bite of the homemade toasted raviolis I immediately felt warm and fuzzy with the feeling you get when you go to Sunday dinner at your grandmas. When our entrees arrived they looked picture perfect and the red sauce was the best red sauce I think I’ve ever had ! I can feel the love the chef put into the food with each bite I took. The atmosphere was as warm and inviting. The staff were great everything was timed perfectly right. We can’t wait to go back soon !!!
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Greg Raffel
Best dining experience with great service. The environment was upscale and very nice. Chatted with the owner and had the best red sauce I have had in a long time. And the tiramisu made by his nephew was outstanding.
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