Bullfish Grill Menu – Pigeon Forge, TN

Type : American restaurant

Location : Pigeon Forge, TN

Bullfish Grill maintains a casual, family-oriented atmosphere. At Bullfish Grill, we proudly serve aged Grand Champion Angus Beef. Seafood is delivered daily, offering you the freshest selections available. Enjoy chargrilled oysters, rice bowls and BBQ ribs for lunch or dinner. No bull, just great food. Voted Pigeon Forge’s Best Restaurant!

Aged steaks & seafood specialties in a lodgelike dining room with stone floors & a large fireplace. Based on 4 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Bullfish Grill 37863

Address:
2441 Parkway, Pigeon Forge, TN 37863

Phone: (865) 868-1000

Website: https://bullfishgrill.com/

Social Profile:

Hours

Sunday 11 AM–9 PM
Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM

Menu

LUNCH
BEER CHEESE
Homemade cheese dip made with Yee-Haw Dunkel, topped with jalapeños.
$9.99
SPINACH ARTICHOKE
Spinach and creamy artichoke dip served with sour cream.
$11.99
CHARGRILLED OYSTERS
Eight of our specialty oysters on the half shell, grilled over an open flame, smothered in garlic butter and parmesan cheese.
$16.99
LOADED POTATO CRACKLINS
Beer cheese, Applewood smoked bacon, sour cream, green onions and parmesan.
$10.99
FRIED GREEN TOMATOES
Tomato slices breaded and fried golden with feta cheese and pico de gallo on mixed greens with aged balsamic reduction. 1
$10.99
AHI TUNA WONTON STACK
Pepper-encrusted Sashimi-grade Ahi tuna, seared rare and sliced thin, crispy wontons, cucumbers, soy ginger glaze, wasabi and pickled ginger. 1
$13.99
SPICY SHRIMP
Gulf shrimp lightly battered then fried, tossed in a sweet and spicy Asian sauce. Served with crispy wontons.
$12.99
MOZZARELLA STICKS
Three large hand-cut mozzarella cheese planks breaded and fried golden. Served with marinara sauce.
$10.99
SALMON AND AVOCADO
Grilled salmon, market greens, vinaigrette dressing, avocados, tomatoes, cilantro, jalapeños, sautéed mushrooms and feta cheese.
$15.99
STRAWBERRY
Grilled chicken breast, fresh farmers’ market greens, strawberries, caramelized pecans, bleu cheese crumbles and honey vinaigrette.
$13.99
BLACK & BLEU
Blackened filet mignon, mixed greens, tomatoes, cucumbers, red peppers, bleu cheese crumbles, cajun fried onions, balsamic reduction and bleu cheese dressing.
$14.99
CRISPY CHICKEN
Hand-breaded chicken tenders over mixed greens with chopped eggs, tomatoes, cheddar cheese, red onions and Applewood smoked bacon. Served with honey mustard dressing.
$13.99
WEDGE
Iceberg lettuce, bleu cheese dressing, tomatoes, Applewood smoked bacon, pecan halves & bleu cheese crumbles. Drizzled with balsamic reduction.
$11.99
HOUSE
Mixed greens with cucumbers, tomatoes, cheddar cheese, bacon and croutons.
$6.99
CAESAR
Romaine, parmesan cheese, croutons and home-made Caesar dressing.
$6.99
STRAWBERRY SIDE SALAD
Fresh farmers’ market greens, strawberries, caramelized pecans, bleu cheese crumbles and honey vinaigrette.
$8.99
SOUP OF THE DAY $6.99
SEAFOOD GUMBO
Traditional Southern gumbo with shrimp, blue crab, okra and flavorful andouille sausage. Served on a bed of jasmine rice.
$13.99
4 OZ FILET MEDALLION
A center-cut filet medallion aged to perfection and grilled. Served with white cheddar mashed potatoes and steamed broccoli.
$16.99
GRILLED SALMON
6 oz. grilled Atlantic salmon filet crowned with mustard dill sauce. Served with steamed broccoli.
$16.99
PAN-SEARED CRAB CAKE
Jumbo lump blue crab cake pan-seared golden brown and crowned with a sweet and spicy remoulade sauce. Served with steamed broccoli.
$16.99
SOUTHERN STYLE CHICKEN TENDERS
Hand-breaded chicken tenders fried crisp and golden. Served with fries, tangy barbeque and honey mustard dipping sauces.
$13.99
HAND CUT SIRLOIN
6 oz. center-cut sirloin aged to perfection and grilled. Served with white cheddar mashed potatoes.
$16.99
FISH & CHIPS
Lightly breaded and fried golden brown. Served with fries and remoulade sauce.
$13.99
GRILLED CILANTRO-LIME CHICKEN
Juicy cilantro-lime marinated chicken, grilled to perfection. Paired with steamed broccoli.
$13.99
BLACKENED TILAPIA
Fresh tilapia pan-seared and blackened with cajun spices. Served with shiitake mushroom rice pilaf.
$13.99
CHICKEN PASTA
Marinated roasted chicken breast, mushrooms, spinach, sundried tomatoes and broccoli florets, sautéed with penne pasta in a light white wine cream sauce.
$12.99
BLACK ANGUS CHEESEBURGER
Grand champion Angus burger, hickory grilled, leaf lettuce, tomato, pickles and cajun fried onion rings, with your choice of cheddar, pepper jack, American or Swiss cheese.
$12.99
COLOSSAL CLUB
Roasted turkey breast, baked ham, Applewood smoked bacon, Swiss and cheddar cheeses, tomato, leaf lettuce and chipotle mayonnaise on toasted wheatberry bread.
$12.99
BULLFISH PO’ BOY
Golden fried fresh catch on a toasted hoagie roll with remoulade sauce, leaf lettuce and tomatoes.
$13.99
TENNESSEE JACK GRILL
Grilled marinated chicken breast basted with barbeque sauce topped with pepper jack cheese, Applewood smoked bacon, lettuce and tomato.
$12.99
BLACKENED CHICKEN
Grilled marinated chicken breast dusted with blackening spice and topped with melted cheddar cheese. Served on a bakery fresh bun with chipotle mayonnaise, lettuce and tomato.
$12.99
BUFFALO CHICKEN
Fresh chicken breast, served fried crispy or grilled, tossed in our spicy buffalo sauce with melted provolone cheese, lettuce, tomatoes and bleu cheese dressing
$12.99
CRAB CAKE SANDWICH
Jumbo lump blue crab cake pan-seared, topped with lettuce and tomato. Finished with spicy remoulade.
$16.99
STEAK
Hawaiian marinated sirloin, broccoli, carrots and red onions served on a bed of jasmine rice.
$15.99
CHICKEN
Marinated chicken, broccoli, carrots, wonton crisps and red onions served over jasmine rice.
$13.99
TUNA
Seared rare tuna, pineapple salsa, avocado, wonton crisps. Served over jasmine rice.
$15.99
Stone Ground Cheese Grits
Potato Cracklins
Creamed Spinach
Steamed Broccoli
Wild Mushroom Rice Pilaf
Steamed Asparagus $1.99
Pecan Brittle Sweet Potato Casserole
White Cheddar Mashed Potatoes
Baked Potato $1.99
Hand Battered Onion Rings $2.99
French Fries
CHOCOLATE DREAM
Two decadent layers of rich, dark chocolate cake with a creamy chocolate mousse center, topped with a velvety warm chocolate sauce.
$7.99
TWO-LAYER KEY LIME PIE
Our twist on the classic. One layer of traditional custard key lime pie topped with a layer of whipped key lime cream cheese in a deep dish graham cracker-pecan crust, finished with homemade whipped cream.
$7.99
COCONUT CREAM PIE
A house specialty. A deep dish graham cracker-pecan crust filled with homemade coconut custard piled high with a rich vanilla cream and fresh toasted coconut.
$7.99
STRAWBERRY CAKE
A delicious slice of our towering, three layer strawberry cake, topped with our homemade cream cheese frosting and fresh strawberry slices.
$7.99
CRÈME BRULÉE
Fresh baked vanilla bean custard, topped with a caramelized brittle sugar layer, garnished with fresh strawberries.
$7.99
HAZY LITTLE THING IPA
New England IPA – ABV 6.7% Sierra Nevada Brewing Co – Chico, CA
DALE’S PALE ALE
American – ABV 6.5% Oskar Blues Brewery – Longmont, CO
BUD LIGHT
Lager – ABV 4.2% Anheuser-Busch – St. Louis, MO
MICHELOB ULTRA
Pale Lager – ABV 4.2% Anheuser-Busch – St. Louis, MO
YEE-HAW DUNKEL
Lager – ABV 5.5% Yee-Haw Brewing Co, Johnson City, TN
YEE-HAW SEASONAL
ABV varies% Yee-Haw Brewing Co, Johnson City, TN
TWO HEARTED ALE
Bottle American IPA – ABV 7% Bell’s Brewery – Kalamazoo, MI
MILK STOUT NITRO
Bottle Lager – ABV 6% Left Hand Brewing Co – Longmont, CO
CORONA
Bottle Lager – ABV 4.6% Grupo Modelo S.A. de C.V. – Mexico
BLUE MOON
Bottle Wheat Beer – ABV 4.6% Coors Brewing Company – Golden, CO
BUD LIGHT
Bottle Light Lager – ABV 4.2% Anheuser-Busch – St. Louis, MO
COORS LIGHT
Bottle Light Lager – ABV 4.2% Coors Brewing Company – Golden, CO
MILLER LITE
Bottle Light Lager – ABV 4.17% Miller Brewing Co – Milwaukee, WI
SAM ADAMS
Bottle Light Lager – ABV 4% Boston Beer Co – Jamaica Plain, MA
MICHELOB ULTRA
Bottle Light Lager – ABV 4.2% Anheuser-Busch – St. Louis, MO
YUENGLING
Bottle Amber Lager – ABV 4.5% Yuengling Brewery – Pottsville, PA
BECK’S
Bottle Pilsner – ABV 5% Brauerei Beck & Co. – Bremen, Germany
MASON JAR MARGARITA
100% Blue agave Tequila along with Caravella Orangecello, fresh lemon and lime juices.
$12.00
BULLFISH BLOODY MARY
Western Son 10x Distilled Vodka, Zing Zang Bloody Mary Mix, Tabasco, Garnished with an Ole Smoky Moonshine Pickle.
$12.00
BULLFISH PUNCH
Southern Comfort, Amaretto, Midori, Peach Schnapps, cranberry, sweet and sour, splash of Sprite
$11.00
TENNESSEE MULE
Jack Daniel’s, Barritts ginger beer and fresh squeezed lime juice.
$11.00
MANGO HABANERO MARGARITA
Ole Smoky Mango Habanero Whiskey, Cointreau, orange juice, fresh lemon and lime juices and served with a spicy seasoned salt rim.
$12.00
BLACKBERRY LEMONADE
Ole Smoky Blackberry Moonshine, wildfl ower honey, sweet and sour mix.
$12.00
STRAWBERRY COSMO
Grey Goose Citron, Cointreau, fresh lime juice, fresh strawberries.
$11.00
HONEY OLD FASHIONED
Buffalo Trace Bourbon, Luxardo Marachino Liqueur, Locally Sourced Wildfl ower Honey, Fee Brothers Walnut Bitters.
$12.00
SEASONAL SANGRIA
Sangria made with either red or white wine infused fresh ingredients.
$10.00
House Pinot Grigio $6.00
Beringer White Zinfandel, California $6.00
Chateau Ste. Michelle Riesling, Washington State $8.00
Villa Pozzi Moscato, Italy $9.00
Placido Pinot Grigio, Italy $7.00
Echo Bay Sauvingnon Blanc, New Zealand $10.00
House Chardonnay $6.00
14 Hands Chardonnay, Washington State $8.00
Kendall Jackson Chardonnay, California $10.00
Cakebread Chardonnay, California $65.00
Rosso Dolce Roscato, Italy $7.00
Smoking Loon Pinot Noir, California $7.00
DeLoach Pinot Noir, California $8.00
House Merlot $6.00
Red Diamond Merlot, Washington State $7.00
Columbia Crest Merlot, Washington State $9.00
Ruta 22 Malbec, Argentina $9.00
House Cabernet $6.00
Louis Martini Cabernet, California $9.00
Hess Select Cabernet, California $10.00
Francis Coppola Diamond Collection Claret, California $52.00
Freixenet Carta Nevada 187ml, Spain $7.00
Freixenet Blanc De Blanc, Spain $26.00
STRAWBERRY CAKE
A delicious slice of our towering, three layer strawberry cake, topped with our homemade cream cheese frosting and fresh strawberry slices.
$7.99
CRÈME BRULÉE
Fresh baked vanilla bean custard, topped with a caramelized brittle sugar layer, garnished with fresh strawberries.
$7.99
CHOCOLATE DREAM
Two decadent layers of rich, dark chocolate cake with a creamy chocolate mousse center, topped with a velvety warm chocolate sauce.
$7.99
TWO-LAYER KEY LIME PIE
One layer of traditional custard key lime pie topped with a layer of whipped key lime cream cheese in a deep dish graham cracker-pecan crust, fi nished with homemade whipped cream.
$7.99
COCONUT CREAM PIE
A deep dish graham cracker-pecan crust fi lled with homemade coconut custard piled high with a rich vanilla cream and fresh toasted coconut.
$7.99
DINNER MENU
HAZY LITTLE THING IPA
New England IPA – ABV 6.7% Sierra Nevada Brewing Co – Chico, CA
DALE’S PALE ALE
American – ABV 6.5% Oskar Blues Brewery – Longmont, CO
BUD LIGHT
Lager – ABV 4.2% Anheuser-Busch – St. Louis, MO
MICHELOB ULTRA
Pale Lager – ABV 4.2% Anheuser-Busch – St. Louis, MO
YEE-HAW DUNKEL
Lager – ABV 5.5% Yee-Haw Brewing Co, Johnson City, TN
YEE-HAW SEASONAL
ABV varies% Yee-Haw Brewing Co, Johnson City, TN
TWO HEARTED ALE
Bottle American IPA – ABV 7% Bell’s Brewery – Kalamazoo, MI
MILK STOUT NITRO
Bottle Lager – ABV 6% Left Hand Brewing Co – Longmont, CO
CORONA
Bottle Lager – ABV 4.6% Grupo Modelo S.A. de C.V. – Mexico
BLUE MOON
Bottle Wheat Beer – ABV 4.6% Coors Brewing Company – Golden, CO
BUD LIGHT
Bottle Light Lager – ABV 4.2% Anheuser-Busch – St. Louis, MO
COORS LIGHT
Bottle Light Lager – ABV 4.2% Coors Brewing Company – Golden, CO
MILLER LITE
Bottle Light Lager – ABV 4.17% Miller Brewing Co – Milwaukee, WI
SAM ADAMS
Bottle Light Lager – ABV 4% Boston Beer Co – Jamaica Plain, MA
MICHELOB ULTRA
Bottle Light Lager – ABV 4.2% Anheuser-Busch – St. Louis, MO
YUENGLING
Bottle Amber Lager – ABV 4.5% Yuengling Brewery – Pottsville, PA
BECK’S
Bottle Pilsner – ABV 5% Brauerei Beck & Co. – Bremen, Germany
MASON JAR MARGARITA
100% Blue agave Tequila along with Caravella Orangecello, fresh lemon and lime juices.
$12.00
BULLFISH BLOODY MARY
Western Son 10x Distilled Vodka, Zing Zang Bloody Mary Mix, Tabasco, Garnished with an Ole Smoky Moonshine Pickle.
$12.00
BULLFISH PUNCH
Southern Comfort, Amaretto, Midori, Peach Schnapps, cranberry, sweet and sour, splash of Sprite
$11.00
TENNESSEE MULE
Jack Daniel’s, Barritts ginger beer and fresh squeezed lime juice.
$11.00
MANGO HABANERO MARGARITA
Ole Smoky Mango Habanero Whiskey, Cointreau, orange juice, fresh lemon and lime juices and served with a spicy seasoned salt rim.
$12.00
BLACKBERRY LEMONADE
Ole Smoky Blackberry Moonshine, wildfl ower honey, sweet and sour mix.
$12.00
STRAWBERRY COSMO
Grey Goose Citron, Cointreau, fresh lime juice, fresh strawberries.
$11.00
HONEY OLD FASHIONED
Buffalo Trace Bourbon, Luxardo Marachino Liqueur, Locally Sourced Wildfl ower Honey, Fee Brothers Walnut Bitters.
$12.00
SEASONAL SANGRIA
Sangria made with either red or white wine infused fresh ingredients.
$10.00
House Pinot Grigio $6.00
Beringer White Zinfandel, California $6.00
Chateau Ste. Michelle Riesling, Washington State $8.00
Villa Pozzi Moscato, Italy $9.00
Placido Pinot Grigio, Italy $7.00
Echo Bay Sauvingnon Blanc, New Zealand $10.00
House Chardonnay $6.00
14 Hands Chardonnay, Washington State $8.00
Kendall Jackson Chardonnay, California $10.00
Cakebread Chardonnay, California $65.00
Rosso Dolce Roscato, Italy $7.00
Smoking Loon Pinot Noir, California $7.00
DeLoach Pinot Noir, California $8.00
House Merlot $6.00
Red Diamond Merlot, Washington State $7.00
Columbia Crest Merlot, Washington State $9.00
Ruta 22 Malbec, Argentina $9.00
House Cabernet $6.00
Louis Martini Cabernet, California $9.00
Hess Select Cabernet, California $10.00
Francis Coppola Diamond Collection Claret, California $52.00
Freixenet Carta Nevada 187ml, Spain $7.00
Freixenet Blanc De Blanc, Spain $26.00
STRAWBERRY CAKE
A delicious slice of our towering, three layer strawberry cake, topped with our homemade cream cheese frosting and fresh strawberry slices.
$7.99
CRÈME BRULÉE
Fresh baked vanilla bean custard, topped with a caramelized brittle sugar layer, garnished with fresh strawberries.
$7.99
CHOCOLATE DREAM
Two decadent layers of rich, dark chocolate cake with a creamy chocolate mousse center, topped with a velvety warm chocolate sauce.
$7.99
TWO-LAYER KEY LIME PIE
One layer of traditional custard key lime pie topped with a layer of whipped key lime cream cheese in a deep dish graham cracker-pecan crust, fi nished with homemade whipped cream.
$7.99
COCONUT CREAM PIE
A deep dish graham cracker-pecan crust fi lled with homemade coconut custard piled high with a rich vanilla cream and fresh toasted coconut.
$7.99
BEER CHEESE
Homemade cheese dip made with Yee-Haw Dunkel, topped with jalapeños.
$9.99
SPINACH ARTICHOKE
Spinach and creamy artichoke dip served with sour cream.
$11.99
CHARGRILLED OYSTERS
Eight of our specialty oysters on the half shell, grilled over an open flame, smothered in garlic butter and parmesan cheese.
$16.99
LOADED POTATO CRACKLINS
Beer cheese, Applewood smoked bacon, sour cream, green onions and parmesan.
$10.99
FRIED GREEN TOMATOES
Tomato slices breaded and fried golden with feta cheese and pico de gallo on mixed greens with aged balsamic reduction
$10.99
AHI TUNA WONTON STACK
Pepper-encrusted Sashimi-grade Ahi tuna, seared rare and sliced thin, crispy wontons, cucumbers, soy ginger glaze, wasabi and pickled ginger.
$13.99
SPICY SHRIMP
Gulf shrimp lightly battered then fried, tossed in a sweet and spicy Asian sauce. Served with crispy wontons.
$12.99
MOZZARELLA STICKS
Three large hand-cut mozzarella cheese planks breaded and fried golden. Served with marinara sauce.
$10.99
SALMON AND AVOCADO
Grilled salmon, market greens, vinaigrette dressing, avocados, tomatoes, cilantro, jalapeños, sautéed mushrooms and feta cheese.
$18.99
STRAWBERRY
Grilled chicken breast, fresh farmers’ market greens, strawberries, caramelized pecans, bleu cheese crumbles and honey vinaigrette.
$16.99
BLACK & BLEU
Blackened filet mignon, mixed greens, tomatoes, cucumbers, red peppers, bleu cheese crumbles, cajun fried onions, balsamic reduction and bleu cheese dressing.
$17.99
WEDGE
Iceberg lettuce, bleu cheese dressing, tomatoes, Applewood smoked bacon, pecan halves and bleu cheese crumbles. Drizzled with balsamic reduction.
$12.99
HOUSE
Mixed greens with cucumbers, tomatoes, cheddar cheese, bacon and croutons
$6.99
CAESAR
Romaine, parmesan cheese, croutons and home-made Caesar dressing
$6.99
STRAWBERRY SIDE SALAD
Fresh farmers’ market greens, strawberries, caramelized pecans, bleu cheese crumbles and honey vinaigrette.
$8.99
SOUP OF THE DAY
SEAFOOD GUMBO
Traditional Southern gumbo with shrimp, blue crab, okra and flavorful andouille sausage. Served on a bed of jasmine rice.
$19.99
SOUTHERN FRIED CHICKEN TENDERS
Fresh hand-breaded chicken tenders fried crisp, with barbeque and honey mustard dipping sauces. Served with French fries.
$16.99
LOW COUNTRY SHRIMP & GRITS
Gulf shrimp sautéed with garlic, red peppers, mushrooms, bacon, baby spinach and scallions. Served over stone ground cheese grits with breaded shrimp
$21.99
BARBEQUE BABY BACK RIBS
Slow cooked, fall off the bone pork ribs basted with barbeque sauce. Served with French fries.
$19.99
FISH ‘N CHIPS
Lightly breaded and fried golden brown. Served with French fries and homemade remoulade sauce.
$17.99
CHICKEN PASTA
Marinated roasted chicken breast, mushrooms, spinach, sundried tomatoes and broccoli florets, sautéed with penne pasta in a light white wine cream sauce.
$17.99
PISTACHIO ENCRUSTED TROUT
Fresh trout, lightly breaded with pistachios then pan seared. Topped with a Sriracha herb butter and served with wild mushroom rice pilaf and steamed broccoli.
$22.99
NEW ORLEANS SHRIMP PASTA
Spicy gulf shrimp, andouille sausage, bell peppers, red onions and mushrooms sautéed with penne pasta in a light cajun cream sauce.
$20.99
GRILLED CILANTRO-LIME CHICKEN
Juicy cilantro-lime marinated chicken, grilled to perfection. Served on a bed of wild mushroom rice pilaf with steamed broccoli.
$18.99
FRIED SEAFOOD COMBO
Hand breaded shrimp and fish fried golden brown. Served with seafood hush puppies and French fries. Accompanied by homemade remoulade and cocktail sauces for dipping.
$24.99
GRILLED SALMON
Fresh Atlantic salmon, crowned with our signature mustard dill sauce. Accompanied with white cheddar mashed potatoes and steamed broccoli.
$23.99
PAN-SEARED CRABCAKES
Jumbo lump blue crab cakes pan-seared golden brown and crowned with a sweet and spicy remoulade sauce. Served with white cheddar mashed potatoes and steamed broccoli.
$31.99
CILANTRO-LIME GRILLED SHRIMP
Juicy cilantro-lime marinated jumbo shrimp served with wild mushroom rice pilaf and creamed spinach.
$23.99
SEARED AHI TUNA
Ahi tuna with wasabi, pickled ginger, and our house-made soy ginger dipping sauce. Served with wild mushroom rice pilaf and steamed broccoli.
$24.99
FRIED SHRIMP
Jumbo shrimp, hand battered and fried golden. Served with French fries and our signature cocktail sauce.
$21.99
BLACKENED TILAPIA ORLEANS
Tilapia fillet blackened in a mild cajun spice with crab, shrimp, roasted corn and red pepper in a sherry cream sauce. Served with wild mushroom rice and steamed broccoli.
$21.99
HAND-CUT SIRLOIN
10 oz. top choice sirloin grilled just the way you like it.
$24.99
RIBEYE
A 14 oz. flavorful cut, richly marbled and grilled to your liking.
$36.99
FILET MIGNON
7 oz. tender and juicy, grilled center-cut filet.
$38.99
HAWAIIAN SIRLOIN
Premium 10 oz. sirloin marinated in our house-made American style teriyaki sauce.
$25.99
STEAK
Hawaiian marinated sirloin, broccoli, carrots and red onions served on a bed of jasmine rice.
$17.99
CHICKEN
Marinated chicken, broccoli, carrots, wonton crisps and red onions served over jasmine rice.
$16.99
TUNA
Seared rare tuna, pineapple salsa, avocado and wonton crisps. Served over jasmine rice.
$17.99
Stone Ground Cheese Grits
Potato Cracklins
Creamed Spinach
Steamed Broccoli
Wild Mushroom Rice Pilaf
Steamed Asparagus $1.99
Pecan Brittle Sweet Potato Casserole
White Cheddar Mashed Potatoes
Baked Potato $1.99
Hand Battered Onion Rings $2.99
French Fries
BLACK ANGUS CHEESEBURGER
Angus burger, grilled with leaf lettuce, tomato, pickles and cajun fried onion rings. Your choice of cheddar, provolone, pepper jack, American or Swiss cheese. 1
$14.99
TENNESSEE JACK GRILL
Grilled chicken basted with our barbeque sauce, melted pepper jack cheese, Applewood smoked bacon, lettuce and tomato.
$14.99
KID’S MENU
Flame Grilled Cheeseburger $7.99
All Beef Hotdog $5.99
Crispy Chicken Tenders $8.99
All American Grilled Cheese $5.99
Kids Penne Pasta $5.99
BBQ Ribs $9.99
6 Oz. Top Sirloin $10.99
Fried Shrimp $10.99
Hand Breaded Fish ‘N Chips $8.99
S’more Sundae
Rich chocolate mousse layered with graham cracker crumbs topped with toasted mini marshmallows, chocolate sauce and a maraschino cherry.
$3.99
Shirley Temple $2.49
Roy Rogers $2.49
Soda $2.49
Iced Tea $2.49
Milk
Refills
Chocolate Milk
Refills

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Menu Photos

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Reviews

Weston Webb
This place is one of the nicest places I’ve been to in Pigeon Forge, mildly expensive, but worth every penny! The food is absolutely incredible and the atmosphere is very nice. A good place to wind down a crazy day of exploring Pigeon Forge and have a nice (romantic) dinner. We will definitely be back!!!

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R3D-1 Truth
Extremely quick service and great tasting food. Our family stopped in for dinner while on vacation, and was pleased with the visit completely! Will definitely be back when we visit again. Prices were fair for quality of the food and service.

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Anthony Ladd
Wanted to see whether this is a good local spot. We ordered the baby back ribs and seafood gumbo. The host was a little low energy but said all the right superficial cliches. The waitress was on task and conversational. She started off really well but kind of tapered off as more tables filled. The bread was marvelous. My baby back ribs were very dry near the end of the rack; they were almost powdery. The seafood gumbo was delicious; my wife’s tastebuds had to adjust to the saltiness on first bite. Stirring it around distributed the seasoning making it more flavorful. Coming back…IDK but would recommend giving it a try.

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corrie Ferrell
Enjoyed the seafood combo, my fries weren’t as crispy as I asked for but the rest of the meal was great. The Peacan brittle sweet potato casserole is awesome. The fresh baked bread was delicious. The salmon was good but just a little too much sauce on the top. The mashed potatoes were a little off. Overall money well spent. Scott our server is awesome!! Very knowledgeable and greeted us with a smile.

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Jacob McDaniel
Tried this place today. It was very good. We had a party of 11 and we were seated very quickly. For appetizers, we had the mozzarella sticks, fried green tomatoes, the complimentary bread, and spinach and artichoke dip. All we very good. For my entrée, I had the crab cakes with fries and creamed spinach. Again, all very good. Other members of our party had the ribeye, sirloin, and the chicken and rice bowl. No one had any complaints. It’s is a little on the pricey side.

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Quiyana Shell
The fried shrimp and fries were great and fried to perfection and also very filling. The prices were also reasonable. I had cheese sticks which were one of my favorites. The food was crispy, fresh, hot, seasoned well, and delivered to my table pretty quickly. It was honestly very refreshing I love shrimp and this did not disappoint at all. The bread was very good and I had sweet tea which was also great. The atmosphere was nice it’s a great date night spot or just a local place to grab great food. I had plenty left over as a late night snack when I got in that evening.

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Anne Hogan
Decided to try this restaurant because it was right next door to hotel we were staying at- The Inn at Christmas Place-

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Courtney Meyer
The food was delicious! I ordered the special, which was blackened salmon, and it was amazing! I highly recommended the seasonal Sangria and the Creme Brûlée for dessert!

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Tessica Patrick
Very good dinner lots of options for side dishes. Excellent portion sizes with reasonable prices. My favorite was the tuna appetizer, I totally could have eaten a whole one by myself. The oysters were good but not a repeat. Warm Yummy starter bread is always a plus. Service was good food was pretty quick even for it to be a Saturday. We will definitely go there again to try other menu options.

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Missy Sutton
Bullfish Grill never disappoints!! We have tried multiple menu options and EVERYTHING is always delicious! Our server was Shi. She was so pleasant and accommodating. From the time walked in and was greeted by Brooke, we felt at home and comfortable. Love this place. Food and staff are above Awesome!! Will always come here when in Pigeon Forge!

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