Bulla Gastrobar Menu – Atlanta, GA

Type : Spanish restaurant

Location : Atlanta, GA

Bulla Gastrobar – Atlanta is a Spanish restaurant and bar located on 11th Street Northeast in Atlanta. We offer Wine, Beer, and a wide array of delicious Spanish dishes inspired by some of the most popular tapas restaurants in Spain. When the weather is nice, enjoy our comfortable patio and have some of our shareable plates with friends. Bulla Gastrobar is a place for good food, and drinks in a relaxing atmosphere.

Contemporary bar with made-to-order sangrias, plus Spanish & Catalan small plates. Based on 4 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Bulla Gastrobar 30309

Address:
60 11th St NE, Atlanta, GA 30309

Phone: (404) 900-6926

Website:

Hours

Sunday 11 AM–10 PM
Monday

(Labor Day)
11:30 AM–10 PM

Hours might differ
Tuesday 11:30 AM–10 PM
Wednesday 11:30 AM–10 PM
Thursday 11:30 AM–10 PM
Friday 11:30 AM–11 PM
Saturday 11 AM–11 PM

Menu

Brunch Atlanta
AVOCADO TOAST
Avocado, tomatoes, Idiazábal,multigrain bread, EVOO
WATERMELON SALAD
Watermelon, roma tomatoes, crispy serrano,truffle honey, Spanish goat cheese
SALMON RILLETTES
Poached salmon, onion, cornichon, toast
SMOKED SALMON MONTADITOS
Cream cheese, truffle honey
GARBANZO FRITO
Chickpea stew, chorizo, kale, poached egg
‘BULLA’ BURGER
Piquillo peppers, caramelized onions, tetilla, smoked paprika fries
HUEVOS ‘BULLA’
Eggs, homemade potato chips, Serrano, potato foam, truffle oil
BRAISED PORK HASH
Braised shredded pork, poached egg,breakfast potatoes
CHICKEN & WAFFLES
Rosemary maple syrup, buttermilk waffles
BULLA BENEDICT
Poached eggs, hollandaise,crispy chorizo, asparagus
BACON, EGG N’ CHEESE
Tetilla cheese omelette, multigrain bread, smoked paprika fries
HUEVOS BRAVOS
Two fried eggs, shoestring potatoes, sautéed onions and peppers, brava sauce
TORRIJA
Brioche, almond ice cream, honey
BLUEBERRY & RICOTTA PANCAKES
Blueberry compote, lemon gel
HAZELNUT WAFFLES
Nutella, chocolate shavings, white chocolate Chantilly, toasted almonds
FLAN DE COCO
Coconut flan, passion fruit sorbet
CHURROS CON CHOCOLATE
Chocolate sauce, dulce de leche
PLATOS FUERTES – LARGER PLATES
CHURRASCO
Spanish paprika rub skirt steak, Mahón cheese grits,sautéed vegetables, whipped serrano butter*
LAMB CHOPS
Honey thyme reduction, kale, potato foam
GRILLED MARKET FISH
Piquillo confit, garlic chips, panadera-style potatoes, grilled lemon*
SALMON
Baby spinach, chickpeas, lemon cream*
ARROCES – SPANISH RICE DISHES
PAELLA
Calamari, prawns, clams, shrimp, red sofrito, saffron
PAELLA DE POLLO
Chicken, artichoke hearts, Portobello mushrooms, green peas, red sofrito, saffron
PAELLA MIXTA
Calamari, clams, shrimp, chicken, chorizo, sofrito de calamar, saffron
ARROZ CALDOSO
Seafood, chicken, red sofrito, saffron
TAPAS Y RACIONES – SMALL PLATES
SALMON CARPACCIO
Crispy capers, cornichons, arugula, mini croutons, aioli*
GRILLED STEAK
Bistro steak, truffled potato & mushroom foam, salsa criolla*
HUEVOS ‘BULLA’
Eggs, homemade potato chips, Serrano ham, potato foam, truffle oil*
PIMIENTOS DE PADRÓN
Blistered shishito peppers, sea salt
SALAD
STUFFED SHISHITO PEPPERS
Mahón cheese, panko, spicy tomato
GRILLED OCTOPUS
Corn purée, salsa criolla, cracked pepper
CEVICHE DE JALAPEÑO
Shrimp, fish, roasted jalapeño, fresh lime & orange, plantain chips*
GRILLED SHRIMP SALAD
Roma tomatoes, cucumber, croutons, lemon
ANDALUSIAN GAZPACHO
Spanish chilled vegetable soup
QUESO FUNDIDO
Chorizo, tetilla cheese, crostini
CHICKEN CROQUETTES
Creamy curried chicken, panko
CHORIZO STUFFED DATES
Medjool dates, house made chorizo, Manchego, wrapped in bacon, arugula salad
POTATO TORTILLA
Traditional Spanish omelet, caramelized onions, garlic aioli*
CANNELLONI
‘Catalán Style’ ground veal and pork, béchamel, Mahón cheese, truffle oil
MONTADITOS
Brisket, tomato marmalade, guindilla, tetilla cheese
PATATAS BRAVAS
Crispy potato cubes, spicy brava sauce, aioli*
PINTXOS
ALBÓNDIGAS
Veal and pork meatballs, Manchego, tomate frito
CRISPY CALAMARI
Homemade tartar sauce
HAM CROQUETTES
Serrano ham, fig jelly
GRILLED CHICKEN FLATBREAD
Tomato marmalade, pesto, Mahón cheese
TUNA TARTAR
Ahi tuna, mango, avocado, soy sesame vinaigrette, Sriracha aioli*
SAUTÉED GARLIC SHRIMP
Brandy, pepper flakes
CóCTELES – COCKTAILS
SPANISH OLD FASHIONED
Evan Williams Black Label Bourbon, chocolate bitters,Lustau East India Solera, simple syrup, orange peel
$12.00
MOSCOW MULE
Russian Standard vodka, Fever Tree ginger beer, fresh lime, cardamom & currant infused syrup, candied ginger
$13.00
LEMONGRASS COLLINS
Beefeater 24 gin, St. Elder, lemongrass syrup, cucumber
$12.00
SMOKE AND MIRRORS
Pelotón Mezcal, pomegranate, jalapeño, agave nectar, lime juice
$13.00
SPANISH MARGARITA
Jimador Reposado, Grand Marnier, Lustau Amontillado sherry,lime juice, agave nectar
$12.00
BOUGIE PALMER
Tito’s Handmade vodka, lemon, lavender syrup, peach oolong tea
$12.00
PROPER GIN & TONIC
Beefeater 24 gin, lemon peel, lime wheel, star anise,Fever Tree tonic water
$13.00
POSTRES – DESSERTS
TORRIJA
Caramelized brioche, sweet cream gelato, honey
$9.00
FLAN DE COCO
Coconut flan, passion fruit sorbet
$8.00
CHURROS CON CHOCOLATE 6 For 8. / 12 For 12
Traditional fried dough, chocolate sauce, dulce de leche
BASQUE STYLE CHEESECAKE
Traditional creamy cheesecake from San Sebastián, blueberry compote
$10.00
PLATOS FUERTES Y BOCATAS – ENTRÉES AND SANDWICHES
PAELLA MIXTA
Calamari, clams, shrimp, chicken, chorizo, sofrito de calamar, saffron
$39.00
SALMON 16./23
Baby spinach, chickpeas, lemon cream
BRUNCH PAELLA
Valencia rice, bacon, chorizo, sofrito rojo, picada, spinach, roma tomatoes,Mahon cheese, brava sauce, aioli, sunny side up eggs, saffron
$26.00
KALE CAESAR
Grilled chicken, serrano-caesar dressing, manchego, croutons
$14.00
STEAK & EGGS
Fried eggs, shoestring potatoes, mojo verde, Sriracha aioli
$24.00
BRAISED PORK HASH
Poached egg, breakfast potatoes
$15.00
CHICKEN & WAFFLES
Rosemary maple syrup, buttermilk waffles
$14.00
‘BULLA’ BURGER
Piquillo peppers, caramelized onions, tetilla cheese, brioche bun,honey thyme glaze, smoked paprika fries
$16.00
GRILLED OCTOPUS SALAD
Roma tomatoes, cucumber, croutons, fresh lemon
$19.50

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: bullagastrobar.comopentable.com

Reviews

Supreme Soul
Absolutely amazing.. Mario is so nice and attentive. He literally treated me like a princess. The food was perfect. Nice vibe and I’m so happy they had coconut margaritas. I could not find coconut anything anywhere I went in Atlanta and I’m from Miami so I’m used to having it available. It was so good- get it & thank me later. I’ll definitely be back!

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M C
We a very large group 30+ people. The staff was pro! They exceeded our expectations. The food was spot on and the recommended drink pairings were excellent. Pricesbwere reasonable. Highly recommend.

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Ky Jones
I absolutely loved my experience. The bartenders are fabulous. Megan and Taylor are amazing. The grilled octopus is exceptional and the drinks are great. A lot of dishes contain pork so keep that in mind.

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Cindy K.
Ali is the best waitress I’ve ever had! She gave us the complete experience. She kept the mimosas coming for the table. Very nice, very fast! The Brunch Paella is the best food I ever had in life. The Paella Mixta and Calamari was great too. I’m telling u The Bulla sauce was a mouthgasm that burst in my mouth! So amazing. Ali is a 5 star waitress and makes the restaurant feel very welcoming!

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Cristy Garcia
Our first trip to Atlanta led us to this great find! If you love Spanish tapas, you have to check this place out! My husband and I lived in Barcelona for two years, and the food here sent us back down memory lane. The food tasted authentic, yet also elevated with classics such as the dates wrapped in bacon (stuffed with chorizo) and the monta fotos. There were some creative touches, such as the truffle and mushroom foam with the grilled steak. Everything was delicious! I even has a lavender margarita to start that was lovely as well as a glass of Ribera del Duero wine with dinner. The chocolate dessert was heavenly! Mario was an amazing server – very friendly and attentive, especially to our one year old son. Definitely check this place out – we will certainly be back when we come visit the ATL again!

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Sara Wright
Bulla was amazing! Perfect for a date night and girls night out! Drinks were delicious and the food was so good. Had tapas (get the octopus) and the dates!!! Cecil was a fantastic server! And we even met the chef – he was so polite. We will be back!

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Ashley Rosales
Fantastic tapas! Excellent food, great ambiance – loved the outdoor seating – and phenomenal service!! From the hostesses up front to our excellent server Cecil (he was so friendly and helpful!) we felt so well taken care of. The chorizo stuffed dates are a must and the margarita flatbread was also a must! Everything was absolutely delicious and the non alcoholic fresh lemonades are SO DAMN GOOD!

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Weber Lopes
Such a great evening. We experienced high-level dishes, good music, and outstanding service, especially Portia, our waitress, that made everything even better. We will definitely come back.

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Kevin Malave
Good atmosphere and seafood paella, however, the sangria pitcher was extremely sweet, seemed mostly made of syrup and alcohol rather than wine – we couldn’t drink more than half a glass. Service was courteous but ideally server should have been more proactive with the sangria issue and offer to re-do or exchange it.

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jAi primex
Enjoyed Chardinae! Super sweet. The crispy flatbread was really good and the chicken and waffles. The calamari was just okay. Took full advantage of the bottomless mimosas! Really liked the passion fruit. I wasn’t a fan of the salmon but my family enjoyed it.

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