The Bull Valley Roadhouse serves American heritage food prepared from scratch using fresh ingredients from our favorite small farms. A beacon at the end of a canyon road in the historic dock town of Port Costa, the roadhouse welcomes locals, travelers, and adventurous day-trippers alike in its 1897 landmark building.
Family-style American fare & pre-Prohibition cocktails served in circa-1897 digs with period decor. Based on 739 reviews, the restaurant has received a rating of 4.7 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
14 Canyon Lake Dr, Port Costa, CA 94569
Phone: (510) 787-1135
Social Profile: 
Hours
| Friday | 5–9 PM |
| Saturday | 4–9 PM |
| Sunday | 11 AM–8 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
Menu Photos
Photo Gallery
Order and Reservations
Reservations: bullvalleyroadhouse.comopentable.com
Reviews
Michele L
Everyone should make the trip to this tiny historic corner of California. Huge culinary cocktail list, menu full of smoked options and lovely flavors. Fried chicken is tasty with just the right crunch and succulent white meat. Pork chop tender and enjoyed. Although I don’t prefer the smoky taste my the group did and the meat was cooked to perfection. Best of all was the friendly and helpful waitstaff, especially Jamie who was so patient as she described multiple drinks and entrees with a delightful smile. We dined outside in the garden with a heat lamp. Inside is chock full of history and taxidermy. Just go and enjoy.
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Rebecca Goldie
Terrific, attentive servers. Amazing and interesting menu. Great cocktail list! Fantastic location and atmosphere. Can’t wait to revisit.
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Beli Acosta
A gem hidden in the bay. I ordered the chicken liver mouse toast and grilled duck hearts (Exquisite) it was perfect fresh, delicious and very rich. Definitely coming back
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Ben R
It’s difficult to find a truly unique restaurant.
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Christopher Cook
Very thing we had was amazing. The grilled avocado dish was my favorite. Cocktails were on point and a nice variety to choose from. The main course for us was the fried chicken which was decent, had a good level of spice which was nice but something about the breading left it holding onto a little too much of the frying oil. Still all the same it was delicious so I’m reaching for critique. Our server was from Oakland and provided friendly service and good explanations to our questions. We ate on the outdoor patio under the redwood tree but the interior of the restaurant was very interesting and if we had more time hanging out at the bar would have been cool. Definitely recommend this place
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Robert Jones
I liked almost everything I ate. The fried chicken was underwhelming for the price. Parking was dark and unorganized. The wings were amazing. Beer selection also great. The drive there is crazy so if you’re having a drink get a designated driver.
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Jorge Garcia
It was always a great time. Always eat great food. Never had bad service. Trusted them with my sons wedding reception, and we were definitely not let down. I’ve been coming here over and over again for the last 5 years.
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Carrie Whitsett
It was charming. The building itself has been maintained over the years & still has its original crown molding with charm. The food was delicious! The waitstaff was polite & helpful. Hope to enjoy another evening there with friends/ family soon.
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Poker Tone
A place that I will return to for sure. The drinks were delicious. We got a couple pre-prohibition/ post prohibition cocktails that I want try again.
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catherine spinner
Great drinks, yummy garlic cheese bread & the fried chicken was perfectly prepared with a bit of a kick. Celebrated a birthday & enjoyed their desserts too. Lucky enough to catch live music on their back patio.
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