Based on 15 reviews, the restaurant has received a rating of 3.7 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
777 Aldis Ave, East Chicago, IN 46312
Phone: (219) 378-3000
Social Profile: 
Hours
| Sunday | 5–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
Photo Gallery
Order and Reservations
Reservations: sevenrooms.com
Reviews
stephen kuhn
This place is phenomenal very professional our waiter Tune from Turkey was very courteous and the manager whole staff were awesome! I’ve been to a lot of high end restaurants in casinos all over the country including Vegas and this is the top over tops and I mean that the Chilean Sea Bass was very delicious .. the Lobster Bisque was very rich, the best raw oysters in the country..the wine was awesome absolutely phenomenal!
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Kim Givens
Horrible service. Our waiter ignored us and we waited over 30 minutes for salty food. My calamari was burned and hard. The manager gave us 20% off. My food should have been taken off but it was a friends Birthday so I just stopped complaining. I do not recommend this place. Overpriced!! Our server took our order and we never saw him again. After we finally complained our food came out and again no server. We still never had a server check on us. Our food was horrible! We got the manager. Waited about 15 minute for free cake. 1 slice and 6 forks. Our server still never came back. We got the check and it was wrong. We started asking the bus boy for help. We got a new check and our server was there to collect cards. The server broke his neck to stop us about the check looking for a tip. No sir, not after that horrible service. I was offended. We weren’t important enough to attend to until it was time to get some money.
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mary ragno
This restaurant was horrible! There were 4 of us dining. All four of us had the saltiest dinner ever. We told the chef and he said he would tell them to go easy on the salt. We were never offered to take our food and redo. It was my birthday and this was the worst birthday dinner I have ever had!
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Becca D
What a horrible experience. Made a reservation for 7:30 but the person set it for the wrong day then they fix it but told us we would have to wait til 8:30. Ordered our food and drinks. They bring our food out and for the portion sizes you get that place is way to expensive. Not to mention my drink sat empty on the table the duration of our meal. Our waiter was the most pleasent experience. Wont be going back. And for a birthday dinner it was horrible save your money
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Jillybilly
Make sure to make reservations for dinner as early as you can on a Friday because they are only open on the weekends. We had the steak bites for an appetizer, the salmon entree, and the spicy fried shrimp entree, for dinner. The steak appetizer was great! It had a chimiccuri and mayo sauce to accompany it that was to die for!
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Nikko Niles
Made our reservations for 8:45 pm, when we got there we were told we would have to wait 10 min …20 min later nonews asked the hostess what was going on she said it was really crowded. We finally were seated at 9:21 and noticed there were many empty tables. We waited another 10 for our waiter (he was actually really nice) however the food was average at best not worth the wait or agitation and for $40 I expect a higher quality steak. I have had a better cut of steak from aldi. So disappointed
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Bryan Thomas
This restaurant is inside Ameristar Casino in East Chicago, Indiana. The food was excellent and the cocktails were very good. The staff was very courteous and polite, they were always there if needed. Had the 18oz Prime Rib and Chicken Alfredo. The steak was cooked to perfection and the Chicken Alfredo was delicious. We ordered 4 of the 5 desserts and they were amazing. Sorry I didn’t take a picture, but I recommend getting dessert. Whether you eat it there or take home for later.
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Annette Reule
We want for our birthdays, and what an amazing experience! The salmon with champagne buerre blanc sauce was nothing short of perfect, the porterhouse was deliciously tender, paired with the mascarpone whipped potatoes, jumbo grilled asparagus, and broccolini, it was a perfect meal. The atmosphere was warm and inviting, and the staff was accommodating and extremely friendly. Will definitely return!! Thank you for a wonderful evening!
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Anthony Sabaitis
Everything was delicious the desserts were rich the waiter Brian was awesome it was a great birthday dinner
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Josh Spinaio
Food and service was great
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