Buenos Aires Grill Menu – Northridge, CA

Type : Argentinian restaurant

Location : Northridge, CA

Long-running cafe chain for empanadas, pizza & Argentine baked treats along with wine & beer. Based on 694 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Buenos Aires Grill 91324

Address:
8856 Corbin Ave, Northridge, CA 91324

Phone: (818) 772-5552

Website:

Social Profile:

Hours

Friday 11:30 AM–10 PM
Saturday 11:30 AM–10 PM
Sunday 11:30 AM–9 PM
Monday

(Labor Day)
11:30 AM–9 PM

Hours might differ
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM

Menu

Appetizers
Argentine Sampler
Grilled sampler of Argentine chorizo, morcilla and mollejas.
$17.10
Chorizo Argentino
Our famous homemade grilled Argentine sausage.
$5.15
Empanadas Argentinas
Our house specialty, Argentine turnovers.
All our beef, chicken & spinach empanadas are baked, and all our cheese, cheese & onion, ham & cheese and napolitana empanadas are always fried.
$3.45
Mollejas Provensal
Marinated grilled sweetbreads (beef thymus) with garlic & parsley.
$11.40
Morcilla
Homemade Argentine grilled blood sausage.
$5.15
Queso Provoleta
Argentine cheese grilled. Served with diced fresh tomato, on a sizzling skillet.
$11.40
Bread & Chimichurri
Home made bread with 2ox. chimichurri sauce. Good for 2 people.
$1.75
Grilled Shrimp Skewers
6 large marinated shrimp grilled & skewered together with onions and bell peppers.
$22.80
Crab Mini Empanadas
3 mini crab filled empanadas served with a mango chutney.
$13.70
Rabas
Lightly breaded calamari served with marinara and tartar sauce.
$18.25
Salads
Honey Mustard Chicken Salad
Grilled chicken breast served with romaine lettuce, fresh avocado, sliced tomato, red onions, shredded carrots, warm Spanish rice with a honey and dijon dressing. Served chopped.
$20.55
Chicken Caesar Salad
Grilled chicken breast served on a salad of crisp romaine lettuce, grated Parmesan cheese, house croutons and creamy caesar dressing. Served chopped.
$19.40
Steak Caesar Salad
Grilled skirt steak served on a salad of crisp romaine lettuce, grated Parmesan cheese, house croutons and creamy caesar dressing. Served chopped.
$20.55
Criolla Tomato Salad
Ripe red julienne cut tomatoes, red onions, Oregano with red wine and olive oil vinaigrette.
$10.30
Spring Salad
Mixed spring leaf lettuce, fresh tomato, shredded carrot, & our house vinaigrette.
$10.30
Caesar Salad
Crisp romaine lettuce, parmesan cheese, house croutons with a creamy caesar dressing.
$10.30
Sandwiches
Paul’s Lomito Sandwich
Grilled filet mignon steak, ham, cheese, topped with two fried eggs, light mayo on a toasted baguette.
$22.80
Lomito Completo Sandwich
Grilled filet mignon, lettuce, tomato, mayonnaise.
$20.55
Steak Milanesa Sandwich
Breaded sirloin fried steak served with lettuce, tomato & mayonnaise.
$14.85
Lomito Con Avocado Sandwich
Grilled filet mignon, chimichurri, guacamole, fresh tomato on a toasted baguette.
$21.70
Lomito Focaccia
Grilled filet mignon, grilled onions, melted provolone cheese, fresh tomato, light mayo on our fresh toasted focaccia bread .
$21.70
Lomito Con Queso Sandwich
Grilled filet mignon, topped with melted provolone cheese, light mayo on a toasted baguette.
$20.55
Chimi Burger
Angus Brisket, Chuck & Short rib beef patties with Chimichurri guacamole fresh tomato on a toasted bun.
$17.10
Buenos Aires Sandwich
Grilled skirt steak strips sautéed with julienne onions, melted mozzarella cheese, roasted red and green bell peppers.
$14.85
Chicken Breast Sandwich
Grilled chicken breast with lettuce, tomato & mayonnaise.
$13.70
Chicken Milanesa Sandwich
Thinly breaded chicken breast sandwich with lettuce, tomato & mayonnaise.
$13.70
Chori Pan Sandwich
Grilled Argentine sausage sandwich, topped with our famous chimichurri sauce, lettuce, tomato & mayonnaise.
$13.70
La Parrilla | The Grill
Parrilla Completa
Grilled skirt steak, bone in short ribs, chicken breast, marinated grilled shrimp skewers. Served on a table top grill. Good for two people.
$66.15
Parrilla Argentina
Grilled skirt steak, bone in short ribs, and Australian lamb chops. Good for two people.
$66.15
Parrilla Buenos Aires
Grilled skirt steak, bone in short ribs, Argentine sausage, blood sausage (morcilla), and marinated sweetbreads. Good for two people.
$61.60
Parrilla Chica
Grilled skirt steak, bone in short rib, sweetbreads and chorizo. Individual grills are good for one person.
$31.95
Parrilla Manolo
Premium Cuts. 14oz Asado Ancho, 14oz Certified Angus Outside skirt steaks, Argentine Chorizo & Morcilla and marinated grilled sweetbreads. Served on a table top grill. Good for two people. Grill time allows 25 min.
$73.00
Churrascos |Steaks
Lomo Steak
12 oz. Two grilled filet mignon steaks topped with a chimichurri butter.
$35.35
Entrana Steak
14 oz. Certified Angus choice grilled skirt steak.
$50.20
Entrana Steak | 8oz
Certified Angus choice grilled skirt steak.
$25.10
Asado De TIra
12 oz. Two grilled certified angus choice bone in short rib flank steak.
$28.50
Steak Buenos Aires
Sliced skirt steak served with a bordelaise mushroom sauce.
$29.65
Chicken Breast
12oz marinated grilled double chicken breasts.
$20.55
Asado Ancho
Thick cut Bone in Short Rib. Grill time allows 25min.
$41.05
Milanesas
Milanesa De Lomo
Thinly cut & breaded Filet mignon fried steak.
$25.10
Napolitana De Lomo
Thinly cut & breaded tenderloin fried steak topped alfredo & tomato sauce & melted cheese.
$27.40
Chicken Milanesa
Thinly pounded & breaded chicken breast milanesa
$20.55
Chicken Napolitana
Thinly pounded & breaded chicken breast topped with tomato sauce, ham and cheese.
$22.80
Pasta
Linguini De Mar
Fresh linguini pasta sautéed with shrimp, scallops and mussels in pomodoro tomato sauce.
$29.65
Spinach & Cheese Cannelloni
Homemade spinach, parmesan and Ricotta cannelloni served with our pink tomato sauce.
$20.55
Chicken Alfredo
Fresh linguini pasta, grilled chicken breast, & finished with our creamy Alfredo sauce.
$20.55
Shrimp Alfredo
Fresh linguini pasta, grilled shrimp, & finished with our creamy Alfredo sauce.
$29.65
Steak Toppings
Encebollado
Grilled julienne onions.
$3.45
A Caballo
Two fried over easy eggs on top.
$4.60
Sauteed Mushrooms $5.70
Al Champignon
Mushroom bordelaise sauce
$4.00
A La Pimienta
Black pepper and red wine demi.
$4.00
Sides
Homemade Mash Potatoes $5.15
Fresh Cut French Fries $5.15
Provenzal Garlic & Parsley Fries $5.70
Spanish Rice $5.15
Sauteed Cream Spinach $6.30
Sauteed Vegetables
Yellow squash, Zucchini, Carrots, Onions,
$6.00
Sauteed Mushrooms $5.70
Dessert
Panqueques Argentinos
Argentine pastry crepes filled with dulce de leche topped with a touch of chocolate syrup and caramelized sugar.
$11.40
Panqueques De Nutella
Argentine pastry crepes filled with nutella topped with a touch of chocolate syrup and caramelized sugar.
$11.40
Tiramisu
Homemade Italian cake made with espresso dipped ladyfingers, mascarpone cream and a touch of chocolate syrup.
$12.55
Flan With Dulce De Leche
Our famous homemade vanilla custard flan with dulce de leche from Argentina.
$11.40
Torta Borracha
Homemade drunk cake made with ladyfingers dipped in moscato and layered with dulce de leche and cream.
$11.40

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Menu Photos

Photo Gallery

Reviews

Charles
First dine-in experience at Buenos Aires Grill. Portions are decent. However, it’s essentially meat and one small side; fries, rice, and mashed potatoes. Ordered filet mignon medium rare, and unfortunately I was served meat well done. Meat was flavored well, it was just overcooked. The one side of mashed potatoes was tasty. The two item entree cost $31. Glad I tried the restaurant.

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Jackie Amaya-Garcia
We had a delicious late lunch served by Armando and his team. We had steak w/mushrooms and roasted vegetables as well as “milanesa de carne” paired with Sangria. And an empanada (meat) for the road! Will definitely come back! ❤️

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Jack Moran
I created a memory here that I will remember for the rest of my life!

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Melissa Caballero
First, I want to say this review is LONG overdue. Second, I want to say that a few years ago, I realized that eating beef or pork typically causes me severe intestinal distress, so I very rarely eat either. And lastly, it’s imperative to say that I am perhaps the pickiest eater on the planet. My adult sons tell me my food palate is that of a toddler – I won’t eat, or even try most foods, including eggs, seafood, fish, or foods that look weird or have mushy textures (like mushrooms or tofu), in addition to a litany of other foods, so if I write a positive food review, rest assured, the restaurant, and food, was phenomenal. Months ago, I was invited to Los Angeles, with my friend of more than thirty years, Martha. On our first evening, we went to eat at Buenos Aires Grill with her aunt, uncle, mom, and cousins – in total, we were a party of seven. All of the food ordered was shared, family style. Since I had heard so much about the restaurant, I knew I wanted to try everything – and clearly, I (almost) did. Since Martha had eaten there before, and she knows my likes and dislikes, I requested she place the order on my behalf. We started with the empanadas. OH, MY GAWD… THESE empanadas are the ABSOLUTE BEST I have EVER eaten – EVER… E.V.E.R. and I have lived in Cuba, México, and Spain… The empanadas are sheer PERFECTION… they APPEAR to be fake – they are absolutely flawlessly shaped and baked… their crust is neither too thin nor too thick. The filling was drool inducing and I, honestly, genuinely, doubted the taste could be improved, but once I topped the empanada with the chimichurri, if I would have died, in that moment, I would have rested in peace as the happiest human on Earth. She also ordered both the Quesos Fundido and Provoleta and the Chimichurri and (French) Bread (baguette) – I LOVE CHEESE, and French bread, but, once again, I am PICKY – and skeptical of new foods. Both the cheeses caused my salivary glands to go into elated overdrive. The union of cheese, chimichurri, and the baguette… TO DIE FOR. I don’t know if Martha ordered the Manolo or Buenos Aires Parrilla, but I ate a bite, or two, of each and every single one of the elements. Despite having lived in Texas since 1990, and as an individual who has eaten countless steaks, ribs, sausages, and chorizo, I have never eaten more deliciously seasoned, epically prepared, and perfectly grilled bites of beef and pork. In addition to the meat, the parrillas were accompanied by mashed potatoes, French fries, Spanish rice, and sautéed vegetables. HOLY MOLY – each side was mouthwatering, scrumptious, delightful. Fearing I would not want to eat the meat, based on the aforementioned explanation, Martha also ordered the Spinach & Cheese Ravioli and the Chicken Alfredo… I have eaten A LOT of pasta dishes in my day… I was raised to believe I was 50% Italian (thanks to 23andMe, I now know that is false). In any case, I’m confident that my recent diagnosis of pre-diabetes is a direct result of my insatiable desire and propensity for the consumption of carbohydrates, but I digress… the ravioli, the linguini, the tomato, and Alfredo sauces were exquisitely delectable, positively blissful, absolutely scrumptious. Side note: just writing this review is making my mouth water… Since Martha had not seen her aunt, uncle, and cousins, in quite some time, the dinner was also the pretense for a family gathering and celebration for her uncle’s birthday. We consumed more bottles of wine than I care to admit because their selection was absolutely superb. I know we had dessert, but, for the life of me, I cannot recall WHAT we ate (thanks to the imbibement) … all I remember is that it, too, was luscious. It’s also important to mention that I, too, am extremely particular about where I use a public restroom – but, since I had so much wine, it was necessary I take a bio-break. The restroom was super tidy, well stocked, and clean – something I undoubtedly appreciate.

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SAUL RASCON
Since you walk in you’re greeted and feel welcomed. Depending how many people and the time you arrive you dont have to wait as long, The food was really good! Well priced and good portions. Definitely coming back to try different entrees and appetizers

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Quinn Calvert
A fantastic Argentinian Steakhouse offering absolutely delectable faire for a reasonable price – particularly for the portions served.

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Arnu flo
Great restaurant for a nice casual day out. the food is very tasty,with a good wine selection and their coffee, cappuccino and espresso have a nice kick. When i worked closed by this was my lunch place to go to, from great salads to meats and to enjoy a great soccer game.

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Sima Parla
I miss my sweetbrid.the only place I can get it. It was a littel overcooked.my dog will love the leftover

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LEXI SMITH
We order the meat Parilla that was for 2 the meat had so much fat we could not eat it. Our bill was over $90 and the food was not what we expected very disappointed and very small portions.

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A San
Extremely disappointed with bad food & service at your restaurant. After years of being loyal patrons, we never expected badly cooked food. We had guests visiting from another country, and both of them got violently ill from the Entraña. Waiter never offered option, even after food was sent back to the kitchen ; 1st time because it was cold, 2nd time it was burnt, so he couldn’t eat very much of it He still got sick from it.

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