Warm, contemporary eatery crafting European-American fare & wine plus happy hours & patio seating. Based on 214 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
721 N 132nd St, Omaha, NE 68154
Phone: (402) 884-6878
Website: http://www.brushiomaha.com/
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11 AM–2 PM, 5–9 PM |
| Wednesday | 11 AM–2 PM, 5–9 PM |
| Thursday | 11 AM–2 PM, 5–9 PM |
| Friday | 11 AM–2 PM, 5–9 PM |
| Saturday | 11 AM–2 PM, 5–9 PM |
Menu
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Photo Gallery
Reviews
Matt Vrbanac
Any place that plates food up as nicely as this instantly gets bonus points in my book. Went here with some friends and was blown way with the service right away. The waiter has tried everything on the menu and was able to describe the flavor, the ingredients and what he enjoyed about each entree I ask about. He was able to do the same with wines and we enjoyed a fantastic Cabernet with our diner because of his suggestion. All the food came out cooked spectacularly and plated up nicely, and let me tell you that it’s been a long time since I’ve had scallops that tasted that good.
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Luba S
Compliments to the chef. Food was cooked to perfection. I tried a seafood dish. Wine was good too. Long wine list. Had creme brulee for desert.Great service.
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Daniel Hartman
Arrived with reservations at 7:00. We had requested a certain table when we phoned in our reservation which was just given to another party when we arrived. Order was taken a half hour later. Food was served at approximately 8:30. Several people arrived after our party of four did and ate and paid their bill before we were served. Enough said! Horrible service. Excuse was that the cooks wanted to make sure our food was done just right! I hope it was a joke, as the food was ok but nothing great! Won’t be back for some time if ever!
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Will Lemke
Wierd place. Reminds me of early bird special restaurants in Miami for the over 60 set. Even the decor is bland and 80s Florida. It looks they they have a professional brigade in the kitchen but the fod lacks passion and boldness. The food is well plated and looks good. However the flavors are bland and underseasoned. The pricing is bizarre. $16 for shrimp parpadelle (which is ok), but a super bland grilled chicken is $24? The service is good but erratic. All and all, kind of a dissapointment.
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Laura Grams
I would eat dinner at this place every evening if I ever win the lottery, which is unlikely because I don’t buy tickets, so I’ll just keep visiting regularly. Have tried most things on the menu, nearly all of which have been spectacular, but tonight had a nearly out of body transcendent experience after eating six gnocchi. That doesn’t sound like much, you may think, but six was all a mere mortal could handle after a toasty bowl of squash soup and platter of whiskey chicken. The gnocchi came with my kid’s shrimp and scallop dinner. He didn’t know what they were and wouldn’t eat them. Too bad; he can learn later. The gnocchi fell off a butter-garlic cloud somewhere and floated gently down to the plate.
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Annali Leach
Delicious! Great date night spot.
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Ben Farrell
Had a delicious lunch here today, courtesy of my brother. I’ve been in for drinks before, but this was my first time having food. Started with a soup special, butternut squash with sour cream…excellent! For my entrée I had another special, pork medallions with mashed potatoes and a vegetable medley. Pork was perfect, the veggies were cooked perfectly and the mashed potatoes were buttery smooth. Highly recommend this place to anyone, the only minor detail was that they were out of Coke…but there’s no way that makes this less than a 5 star dining experience.
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Courtney Feith
Great experience. Food was fantastic and service was friendly. Just by driving by I may have missed it. So glad we checked into it. Best experience I’ve had so far.
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Janet Palmtag
The food is always perfectly hot, with an excellent combination of flavors. It’s also a great value. Here’s a photo of my Walleye tonight. Love this place.
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Andrea “Andye” Serflaten-Lamm
Lovely date night dinner with the hubby. My meal was amazing. The chicken was perfectly seasoned and cooked. The veggies had the right amount of bite left.
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