Pizzeria serving NYC-style Italian favorites including pizza by the slice in a basic setting. Based on 187 reviews, the restaurant has received a rating of 4.2 stars. Price $
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
5613 Alton Pkwy #212, Irvine, CA 92618
Phone: (949) 653-1033
Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8 PM |
| Monday
(Labor Day)
|
11 AM–8 PM
Hours might differ
|
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
Menu
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Menu Photos
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Reviews
Sami Focarino
This place is amazing!! The food is incredible and I love that you can order pizza by the slice. The staff is friendly and helpful. I will definitely be back to try even more of their pizzas!
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Kyle Tucker
New York Upper Crust Pizza in Irvine is a fantastic pizza place to visit. Their Sicilian pizza seems to be a standout dish, being described as the best pizza in the entire Irvine area. The garlic knots and marinara sauce also seem to be highly praised. The fact that the pies are big like Costco is a plus, and even taste better the next day reheated, it still manages to maintain its crispness. The thin crust with cheese only or with S&P also seems to be a popular choice. Overall, it appears that New York Upper Crust Pizza offers some of the best NY style pizza in Orange County, and the great customer service only adds to the positive experience.
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gus g
First time here. I love me some pizza.
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Ray Chuhan
Been going to these guys for years. Under New york pizza. Food is great
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Harish S
We came after reading good reviews about New York Upper Crust Pizza. Apparently the name has changed, now it’s Brooklyn’s FINEST PIZZA. We ordered medium pizza as small pizza comes with either cheese or pepperoni only, we wanted bbq chicken and veggie and they gave an interesting option of making half and half with both veggie and bbq chicken. We also ordered garlic knots and cheese bread. Pricing is reasonable , it’s just over $30 for all the above. Forgot to take pic of pizza, it was good. We enjoyed.
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Paul Corona-Esparza
This place is the best mom and pop shop pizza I think I’ve ever had. The new menu is amazing. Sammi’s tie die is to die for! Ha see what I did there. And J3’s bbq cheeseburger pie is absolutely delicious. This place is 10/10!
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Yogi Boo
The absolute worst garbage pizza I’ve ever had. NY. Upper crust pizza was pretty good for many years.
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Kurt
We’ve been picking up or getting pizza delivered from New York’s Upper Crust for over 20 years. I guess they’ve changed their name recently to Brooklyn’s Finest. In its early years, it was by far the best in the Irvine area. The price, quality, and taste remained consistent for quite a long time. However, in recent years, the prices have gone up dramatically, and quality and taste have diminished somewhat, but it’s still generally our favorite place among Irvine pizza joints. You can still get a decent pizza delivered by Grubhub in about 30 minutes, during non-peak hours.
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Stromboli15
This is BY FAR the best pizza place in the entire Irvine area, hands down! I’ve been eating here on a regular basis with my family for over 15 close to 20 years. The guys that have been running this eatery are like family to my family and they have consistently made one of my personal favorite crusts I could and often do eat all the various pizza slices they offer. I’ve been such an avid pizza eater my whole life, I’ve seen many places come and go. Including the Rubinos empire here in Irvine as well as Lamppost pizza. My friends gave me the nickname Stromboli because of my love of pizza. If I’m stressed, or having a tough week one of the first places I go to get a break and eat some soul food, the kind of food that sets you right, in your frame of mind and comforts you in your soul. THAT’S the kind of place New York’s Upper Crust is to me!! I have days where I wake up and I’m already thinking about grabbing a slice or two, three. I already can’t wait for the next time I go back to eat some slices!! If you’re going to try this place, you let them know you were sent by Stromboli. And while your there try the Stromboli, it’s deliciously cheesey!!
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Chris
Good consistent pizza and pasta. It would be great if they had an Alfredo sauce option with their pastas. Not really much of an atmosphere. It’s really just a kitchen, counter with case to hold a selection of pizzas for slices and a couple of small tables. That’s not really a problem but people thinking about going there to “dine in” should be aware. There is plenty of seating outside in the space shared by all the neighboring restaurants.
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