At Brine we carefully pick our seafood daily from the regions finest oysterman and seafood purveyors. This enables us to provide our guests with the freshest seafood available. to ensure and carefully deliver exquisite delicacies from seafood to your table. This is our promise of quality to you!
Our menu frequently changes to reflect the freshest ingredients available. Whether you’re craving a bowl of Maryland Blue Crab chowder, a pound of peel and eat Gulf Shrimp, or a dozen of the freshest Chesapeake Oysters, Brine is the place!
Based on 220 reviews, the restaurant has received a rating of 4.8 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
1359 H St NE, Washington, DC 20002
Phone: (202) 591-1739
Website:
Social Profile: 
Hours
| Monday
(Labor Day)
|
5–10 PM
Hours might differ
|
| Tuesday |
5–10 PM |
| Wednesday |
5–10 PM |
| Thursday |
5–11 PM |
| Friday |
5–11 PM |
| Saturday |
11 AM–3 PM, 6–11 PM |
| Sunday |
11 AM–3 PM, 6–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Kenny Corum
Brine is a hidden gem on H-Street. The restaurant prides itself on high quality ingredients, cooking quality and quality service. Brine hits on all three.
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Autumn McKinley
From the moment you enter the door your are greeted with warmth and attention. We came with our children for brunch while on vacation for our sons birthday. We ordered individual meals and they were all delicious. The Nantucket scramble was amazing. The Kennebunkport pancakes were divine and ths steak and eggs had a sauce that was a dream. We got some broiled oysters because they have great oysters and they were also excellent. This was one of our favorite meals on our vacation and we will definitely be back on our next visit! Excellent food and service!
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Asha Singh
Lovely brunch spot on H st. The place is cozy, food was awesome. Even the flatware was subtly fish themed.
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Lesley O
Cosy place and very unassuming.
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Lina Fridman
Absolutely delicious!! The scampi oysters were amazing. Highly recommend the shrimp as well. Food is very fresh. Cute and friendly place.
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Shawanda Robinson
Brine is one of my favorite places! The brunch is a great deal & tasty. The drinks, and staff are amazing. The clam chowder is divine & always a must have for me. Good quality food!
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Melanie Smith
Great Sunday brunch spot. Reservations are a good idea. We looked at Resy just before we left the house and there were plenty of tables so we didn’t reserve one. By the time we arrived at the restaurant it was full and we needed to wait about 90 mins to get a spot. The restaurant isn’t huge and it can fill quickly.
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Millard Griswold
Oysters, oysters, oysters! If you love oysters on the half shell this is a must. They also had octopus on the menu! They had some interesting dishes that I must try next time. Everything was fresh and clean. The vibe of the restaurant was nice. Great happy hour!
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Onyinyechi A
My wife took me to this spot and i must say everything was delicious. She had a variety of oysters ($1 off all day Tuesday). She loved all of them..I went for half pound fresh shrimp. Very good added a little hot sauce to the cocktail sauce and gave it some kick. I also had the Poe boy and she had muscles. Everything came out quickly. Great service. Clean establishment.
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Markus Namesny
Hands down the best seafood that we have eaten in D.C. at any price point! Rarely comes a meal where everything on the table is delicious and perfectly executed. The octopus was tender, but not mushy, oysters were fresh and tasted of the early morning ocean, the fried calamari was crispy with not a hint of oil, crab cakes were fresh jumbo lump with minimal filler, and the linguine (fresh pasta) with clams was a proper vongole that took me back to Italy with every bite. Chef/ owner was onsite overseeing quality (and it shows!) Deconstructed key lime pie was a perfect ending to a very memorable meal. 5 / 5 stars!
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