Based on 58 reviews, the restaurant has received a rating of 3.9 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
71 Ocean St, South Portland, ME 04106
Phone: (207) 799-5418
Website: https://bridgeway-restaurant.business.site/
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–8 PM |
| Wednesday | 5–8 PM |
| Thursday | 5–8 PM |
| Friday | 5–8 PM |
| Saturday | Closed |
| Sunday | Closed |
Menu
Menu Photos
Reviews
Bud Leist
I lived on the lobster rolls from 2002-2005.
Stella Cook
Ordered a 14oz KC strip steak but received a steak that was less than 10oz, I ordered a medium to rare steak with a lot of pink ( this is how I described the steak), my steak was VERY well done. When I told the hostess about the obviously under sized steak, she simply replied “it’s 14 oz’s. Actually my steak was given to my Godson and I received his well done steak, the server miss quoted the steaks as we directed him who got the well done and who got the medium to rare.
P J
Server was friendly, unfortunately the food was miserable. 2 of 3 people got sick after eating. We suspect the ingredients might have gone bad.
Jeff Hagan
Frozen chicken patty passed off as a sandwich and stupidly overpriced. 1 server so it took forever (not her fault but the companies).
Clay Greene (ChaosAgent77)
Delicious food and Coco was extremely knowledgeable about the area. Go for the food, stay for the company!
Jack Day
They’ve done so many good things to this place. The new decor is warm, inviting and comfortable. The food is always consistent and quite good at a reasonable price. Go enough and the wait staff will know your name.
Attila DeLisle
The restaurant is friendly and comfortable. The food is not bad. The prices are low for the area but high for the food quality. For example, $11 is not unreasonable to pay for a bacon cheeseburger in the Old Port or Knightville, it’s actually low, but usually that’s a well-cooked juicy burger with aged cheddar, smoked apple bacon and a delicious roll. $11 is a bit pricey for a stingy measure of slightly overcooked 80/20 under a few slice of American cheese and dehydrated bacon in a plain toasted bun. It wasn’t a bad burger, but it wasn’t good burger. It was an OK burger. Maybe I just caught them on an off night.
Peter Armstrong
Me and my girlfriend thought we’d try something different for lunch. I’ll be straight to the point and say this is the worst restaurant I have ever been to in Maine. We walked in and we sat up at the bar and the place is very quiet but with 3 other people. One person working on the front end.
Richard Godet
I love the restaurant. I have been going there over 25years. Friendly staff.
Sean Banks
Absolutely awesome atmosphere and food. Very tiny so it was nice and cozy. Quiet but not dead silent. I had a great pasta dish and loved everything about this place.
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