Since 2004, the Brickyard Bar & Grill has been known for a convenient location, great food & cold beverages. We are a family friendly restaurant & invite you & yours to join us for your next meal.
We thank you for your business & hope to see you soon!
Based on 813 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
8475 Main Ave, Clear Lake, MN 55319
Phone: (320) 743-5540
Website: http://www.brickyardbarandgrill.net/
Social Profile: 
Hours
| Monday
(Labor Day)
|
11 AM–12 AM
Hours might differ
|
| Tuesday | 11 AM–12 AM |
| Wednesday | 11 AM–12 AM |
| Thursday | 10 AM–12 AM |
| Friday | 10 AM–2 AM |
| Saturday | 10 AM–2 AM |
| Sunday | 10 AM–12 AM |
Menu
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Menu Photos
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Reviews
Rob Sjoberg
Got to the Brickyard around noon on a Saturday afternoon. Place was generally busy yet a number of tables remained open. They also had their outside patio available for seating. Started things off with their bacon, cheese and sour cream tater kegs. Basically they’re an oversized tater tot with good flavor. Had probably 10 of them and could only eat half due to the main course coming eventually and had to pace myself. Ordered the Andouille pasta which was good. Many pieces of sausage with an ample supply of peppers and penne made it a good lunch. For my side went with the house side salad. Salad was very fresh and contained a large helping of cucumbers, cherry tomatoes and croutons. Only thing that could change is sauce for the pasta was, in my estimation, a bit watery and should be a little more thicker. Service was very good as my waitress basically came at the time needed and wasn’t overbearing. Got two boxes for any leftovers and brought my take home order of bacon cheeseburger wrap. Large parking lot adjacent for easy access. Front door large enough for wheelchair access. Good lunch at Brickyard and hope to come back at a later date to try their broasted chicken which I had in the past year and was delicious!
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Shawn Murphy
Very inattentive wait staff. And they weren’t that busy. I sat for 20 minutes with an empty beer glass before she even noticed. I might have ordered one if I hadn’t decided it wasn’t worth the effort to get her attention.
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Tony Aiello
Been coming to Brickyard 1-2 times per week for over a year. Went a few days ago and have really noticed a difference with the new ownership as this place has really gone down hill. First off, new menu with many of the same offerings but either increased price significantly and/or kept price and decreased quantity. I ordered what used to be my favorite (bone in wings) that used to be 18 wings for $18 but now 10 wings for $18 and they used to be slightly breaded and held the flavoring well, now they are naked and zero flavor (horrible). I also got the broasted chicken (1/2) that was $13 now $19 for same thing. It was still very tasty but will not pay that much again. Finally, the service was not good. The male bartender says the F word so much that it gets uncomfortable and he is extremely loud to where children can hear it. Looks like to me the new owners are trying to turn this into just a bar atmosphere and not a restaurant/bar. Pretty disappointed as this used to be a great place.
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Joe DeSua
We’ve been going here for yrs and I think the quality of the food has gone down. 1st No more baked potatoes!! Seriously! I usually get the broasted chicken which remains excellent but the veggies and tater tots or mashed have arrived basically cold on several occasions. Their salads are very good. I occasionally order the Walleye grilled and it has arrived undercooked more often than not. Service and the waitresses are very good. They need to up their game a bit.
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Victoria Ybabez
Stopped for a bit to eat on our way though town. Food and service were good! I had the Parmesan crusted walleye sandwich with French fries and my husband had the Boom Boom burger with onion rings.
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Charlene Anderson
The chop steak was extremely rare in the center and not cooked at medium like I wanted.
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Peggy Frederickson
We frequently visited the Brickyard but in the last few months we have seen a change. The food is not fantastic. Tonight I ordered the Philly steak sandwich. The bun appeared to be a large hot dog bun and the onions and peppers were not great. We ordered onion rings which were an upchqrge but have never been a fan of their fries. The onion rings were good but we got very few. Beers for domestic are priced good but anything else seems high at $10 for a 28 oz. Just haven’t loved the place in the past few months and we will decide if we try again.
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Fred Hoiles
Not sure what has happened over the last year but its not good. Food way downhill, service is slow, menu change not for the good. Not sure if new owners or new ideas but drawing board needs to be revisited before we return.
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Lynn Smith
Cool bar but THE worst service ever. Only 4 parties at the bar. We had to keep asking for drinks. Servers were more concerned about pull tabs. Server didn’t even remember our drinks when we ordered another one. My husband ordered a beer and the server continued to do pull tabs for one party and never got his beer. Ordered an appetizer and had to ask for napkins, never got silverware. Brought our tab and never even said thank you. Don’t stop here.
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Glen Young
We came during lunch and the place was fairly busy. Who took quite a while for the waitress to come over and acknowledge us. Once she came the service was fine and the food was good.
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