Based on 42 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ No takeout ✔️ No delivery
Address:
133 Main St, Damariscotta, ME 04543
Phone: (207) 563-6124
Website: https://www.bitbmaine.com/
Hours
| Monday
(Labor Day)
|
7–10 AM, 11:30 AM–3 PM, 5–9 PM
Hours might differ
|
| Tuesday | Closed |
| Wednesday | 7–10 AM, 11:30 AM–3 PM, 5–9 PM |
| Thursday | 7–10 AM, 11:30 AM–3 PM, 5–9 PM |
| Friday | 7–10 AM, 11:30 AM–3 PM, 5–9 PM |
| Saturday | 7–10 AM, 11:30 AM–3 PM, 5–9 PM |
| Sunday | 7–10 AM, 11:30 AM–3 PM, 5–9 PM |
Photo Gallery
Reviews
Robert Naples
Lots of variety of food to choose from. The flavor paring is next level. We loved the hummus app to start. I was dreaming of a wood fired oven for this place. A specialty pizza would work well here imo. Loved the experience. We will be back.
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Wind Whitesell
Eaten here several times now and the food has been consistently wonderful. Large proportions and very fairly priced for the quality and proportions. Service was great too. Even when very busy I was able to get a drink or my meal in reasonable manner. Great wines too. I highly recommend this venue for anyone visiting Mid-Coast Maine.
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Kelsey Gibbs
Bred in the Bone is a welcome addition to Downtown Damariscotta. Get yourselves a reservation, stat!
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Gavriluta Iulian
Great experience! I strongly recommend this place to eat awesome food and be treat right. I think people who left the 1 star reviews before, was on a different place or they just want to make a joke.
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Nicki Dadashian
From the second we walked in, the floral arrangements and the smells, we knew we were going to have a good dinner. Service, amazing-thank you Jonathon for your recs!
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Jeni Beni
We had a lovely dinner. Good atmosphere!
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Andreea Pricop
I love this restaurant and even though it has only been open for a short time, everything is very well organized, the menu is very varied and the staff is on top!
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Cate Organ
Wow! Dinner at bred in the bone was delightful! So glad to have this addition to Damariscotta. The atmosphere is lovely and the food even better. We enjoyed a few appetizers, the highlight for me being the speck and prosciutto and the tuna crudo pictured below. After a great start to our meal we couldn’t help but to try a couple more appetizers and share an entree- all of which blew us away! Bold and unique flavors of the chicken cacciatore were unlike any chicken I’ve ever had. I tried the Robustini espresso martini and it was amazing! It was evidently made with great quality espresso which can be hard to find around the area. I will definitely be back to try other cocktails and another robustini of course! Service was great, staff was friendly and attentive, we felt very well taken care of. Can’t wait for my next visit!
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jenny begin
We eat at this neighborhood restaurant at least once a week, usually without a reservation at the bar or on the deck. I love the kind staff and delicious food. The chicken cacciatore and the seafood dishes are amazing. The pasta dishes are soul nourishing.
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Jaspen Papers
Great, fresh Italian inspired menu. Welcoming owners and staff. Beautiful interior. Also, don’t miss out on their early morning espresso/coffee service in the front.
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