Rustic-chic bistro with riverfront views offering a farm-to-table American menu & craft cocktails. Based on 504 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
645 Riverview Dr, Benton Harbor, MI 49022
Phone: (269) 757-7219
Social Profile:
Hours
Monday
(Labor Day)
|
Closed |
Tuesday | 4–9 PM |
Wednesday | 4–9 PM |
Thursday | 4–9 PM |
Friday | 4–10 PM |
Saturday | 4–10 PM |
Sunday | Closed |
Menu
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Menu Photos
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Reviews
Adam F
Our experience here was Top notch. “That might have been the best wedge salad I’ve ever had.” “You can’t have anymore of these purses, the rest are mine.” Just a few of the quotes from my partner to me. She LOVED the French Onion Purses so much I only had one. That’s OK because I got to eat most of the delicious Swordfish Entree and Octopus Appetizer.
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Brooklyn Garrison-Osborn
What started as a search for a restaurant that would suffice, I ended up at Bread + Bar that, *knead*less to say, went above and beyond the *bar*. Our server Jessie absolutely made this experience one to remember. She is the kind of server you’d wish to have during any restaurant experience. We suggested wanting mocktails and she helped us decide on the perfect drink for our time here. We all were impressed with the drinks that were hand crafted and made with creativity from the bartender. Shout out to him.
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Susan Baranoff
One of the finest gastropubs I’ve dined in. Every single bite was perfection. The gnocchi were so soft they could have floated off the plate and their creamy sauce was balanced and light, the filet was flavorful and perfectly prepared, the pork shank mole special would have made Rick Bayless proud, the crème brulée tasted fresh and light with a perfectly caramelized crust. Lovely, competent, and patient service from our server. Our only suggestion would be to add 3 or 4 Islay scotch offerings to the bar menu. All in all a wonderful evening out!
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Susan Johnson
What a great experience! We haven’t been to the Bread Bar for awhile so tried there after not having luck elsewhere, no reservation, We opened the door to what was a crowd and noticed a sign that said “wine tasting” so we turned around to leave, thinking no way will they be able to sit us. The hostess, Hannah came out into the parking lot to let us know they were serving and we could get a table. I thought that was so thoughtful and kind of her to follow us out to let us know. We were seated at a nice booth and I thanked her. Our server came, Jessie, and she couldn’t have been nicer and so friendly! I ordered a amarato stone sour with an egg white. Most places in town won’t do the egg white but the bartender, Ian, took the challenge and made one of the best drinks I’ve ever had!!!!
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Katharina Ehlers
Excellent food. Everything was so tasty and fresh. We will come back
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Sharon Fritts
Had an amazing meal here. We sat outside and could hear the live music next door. It was great. Table of 5 and everyone loved their meals. Our server, Kaitlyn, was super friendly and attended to our needs promptly.
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Janan Hollerbach
Absolutely great, I go there a lot. The food and service are always phenomenal. The only reason I knocked it down was that I noticed servings shrunk. It won’t keep me from going though, cause it has a great vibe.
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Lori Reeves
Have always enjoyed the French Onion Purses but they have changed the recipe to be more cheese than onion broth. Bad move, as the taste is very doughy and very little flavor. Always enjoyed dipping my bread in the broth but now there is no dipping option. Very sad as this was a definite go to item. We will stick to Nana’s meatballs, way more delicious flavor.
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Paul
One of the best restaurants I’ve been to in the area. Had a great time on Valentines day. The chef seems very personable and is checking every plate that leaves the kitchen. Great wine selection too.
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Michael Griesbaum
The lamb was tender and delicious. Paired with the cherry tomatoes and green olives made nice flavor combination. Old Fashion was nicely balanced. Cannot beat the happy hour prices. French onion purses are delicious little crunchy and soft pastry filled with the onion and cheese. Coconut cheese cake was nice but a little light on flavor for me. I was hoping for a more imaginative desert menu but all looked good. As good as it gets in area. Great atmosphere. Like the motif. Service was outstanding but we got the benefit of being there early. Place was full by the time we left. Definitely need reservation between 6 and 730.
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