Based on 23 reviews, the restaurant has received a rating of 5.0 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
230 W Riverside Ave, Spokane, WA 99201
Phone: (509) 474-1790
Website: http://boweryspokane.com/
Social Profile: 
Hours
| Sunday | 6 AM–1 PM |
| Monday
(Labor Day)
|
6 AM–1 PM
Hours might differ
|
| Tuesday | 6 AM–1 PM, 4–10 PM |
| Wednesday | 6 AM–1 PM, 4–10 PM |
| Thursday | 6 AM–1 PM, 4–10 PM |
| Friday | 6 AM–1 PM, 4–11 PM |
| Saturday | 6 AM–1 PM, 4–11 PM |
Photo Gallery
Order and Reservations
Reservations: boweryspokane.com
Reviews
Alex Dratch
Mobile Reservations were Top Notch!!! Super impressed with the convenience of it! Food and Drinks were Freaking Amazing!!! Atmosphere… I think the lights are too bright.. it would be a more romantic atmosphere, if they were way dimmer.. customer service was great for the most part.. everyone was super friendly, but the time on checking on us between orders was a bit slow.. Overall experience was still great! ❤️
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Gretchen Scott
One of the BEST foodie spots in Spokane! Chef Todd delivered amazing, complex, refined, beautiful and luscious food. Service was personal and attentive. Chef Todd visited our table so we could rave directly to him. Beautiful new restaurant and we give it the highest accolades!
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Meaghan LaPrath
Opening night did not disappoint! Our party of four was quite pleased and surprised with both the food and drinks we ordered! Portions were appropriate (read *quality* over quantity), and it was evident a lot of care and preparation went into each dish. The drinks were all fantastic. The restaurant is split into a dining space and a bar/counter area so if a craft cocktail is your thing, I’d suggest stopping by! (I have my fingers crossed that in the future they might offer a happy hour with elevated small plates and drink specials.) That said, even as they find their stride having just opened – the food was innovative, exceptionally fresh and worth experiencing. Looking forward to seeing Bowery grow and become a part of downtown Spokane’s culinary scene!
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Brian Scott
All we could say was wow. This is what Spokane has been missing. Wonderful service and incredibly tasty food. My pork chop was one of the best I have had in a long time, so moist. You will not be disappointed.
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Jay Grossman
Believe the hype! Chef Andrews and team are killing it in Spokane. Best pork chop I’ve ever had (pictured). Apps and desserts were creative and delicious. Cocktails and mocktails were perfectly balanced. Service was always friendly and attentive.
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Chris Sturm
New gem in Spokane that deserves more attention.
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Alice Knotts
We went here on a Friday morning for pastries and tea. We were hoping for more options for pastries, regardless, the pastries they had were absolutely delicious. The cinnamon roll was perfect and lox pastry was flaky with some very good house smoked salmon. I had their black tea. I’m not sure what it was, but it was floral and delicious.
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Gravymkr
We had an excellent dinner here. The staff was welcoming, friendly and efficient. The Brussels Sprout Gratin was the unexpected star of the meal. Our steak was cooked perfectly medium rare. This place is a gem.
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Liam O’Byrne
Excellent spot to stop for a cup of coffee or tea in the morning! Can highly recommend the Citrus Café au Lait, the St. Petersburg Fog, and the biscotti flight. Coffee is sourced from Roast House. Tea is rotated seasonally; they’re currently carrying two Tsar Nicholas II teas (black and green) sourced from Kiev Market. Biscotti are made in-house.
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Danny Lochridge
Passionate people that care about the food. Came in on my own on a Saturday night. Sat at the bar and chatted with the folks working there. Super cool, great food, and awesome atmosphere. ALSO the morning espresso and baked goods — gotta try them too!
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