Boston Chops Downtown Menu – Boston, MA

Type : Restaurant

Location : Boston, MA

Upscale, woody steakhouse-bar with surf & turf, classic sides & nose-to-tail specialties. Based on 342 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Boston Chops Downtown 02111

Address:
52 Temple Pl, Boston, MA 02111

Phone: (617) 580-3580

Website:

Hours

Monday

(Labor Day)
Closed
Tuesday 5–10 PM
Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5–11 PM
Saturday 5–11 PM
Sunday 4–9 PM

Menu

DINNER
Popovers $6.00
Fresh Seafood Plateau
Oysters, Shrimp, Tuna Tartare
$115.00
Ceviche
Cucumber, Jalapeño, Red Bell Pepper, Leche de Tigre
$22.00
Tuna Tartare
Avocado Mousse, Cucumber, Sesame, Togarashi Tortilla Chips
$23.00
Truffled Steak Tartare
Grilled Bread, Cornichon, Pickled Pearl Onion & Herb Salad
$23.00
French Onion Soup
Spanish Onions, Comté, Beef Broth
$19.00
Oxtail Croquettes
Pickled Corn & Mushroom Salad, Red Pepper Mostarda
$20.00
Thai Chili And Sweet Soy Calamari
Mango, Green Papaya, Thai Basil, Cashew Crumble
$21.00
Jumbo Lump Crab Cake
Avocado Mousse, Kumato Tomato, Mache, Old Bay Remoulade
Wagyu Dumplings
Ginger Lemongrass Broth, Micro Cilantro, Sesame Oil
$26.00
Roasted Bone Marrow
Balsamic Onion Jam, Garlic Butter, Gremolata, Grilled Bread
$19.00
Equatorial Iceberg
Blue Cheese, House Cured Bacon, Finé Herbs, Walnuts
$18.00
Caesar
Romaine, Provolone Cheese, White Anchovies, Lemon, Crouton
$17.00
Mixed Greens Salad
Pear, Candied Walnuts, Cherries, Balsamic Vinaigrette
$17.00
14 Oz Prime N.Y. Strip $59.00
14 Oz Prime Rib Eye Steak $69.00
14 Oz Bone-In Filet Mignon $69.00
18 Oz Prime Bone-In Rib Eye $78.00
20 Oz Chateaubriand $119.00
Sauce
BC House, Peppercorn, Bearnaise, Horseradish Cream, Bordelaise
$4.00
Roasted Filet Mignon $52.00
Grilled Hanger Steak $37.00
Roasted Club Eye NY Strip $39.00
Grilled Wagyu Bavette $44.00
8 Oz Choice Filet Mignon
Asparagus, Wild Mushrooms, Goat Cheese Croquettes, Bearnaise
$62.00
14oz Double Cut Pork Chop
Mashed Potato, Braised Kale, Caramelized Onions, BBQ Sauce
$39.00
8oz Peppered Ahi Tuna Loin
Red Beet Puree, Sauteed Squash, Sweet Potato, Mushrooms
$45.00
Pan Seared Chilean Sea Bass
Warm Soba Noodles, Sesame Carrot Salad, Cilantro
$47.00
Chicken Under A Brick
Mushroom Risotto, Sauteed Pea Greens, Red Wine Jus, Parmesan
$36.00
Pappardelle Bolognaise
Veal, Beef, Pancetta, Creamy Tomato Sauce, Herbs
$29.00
Cauliflower Parmesan
Linguini, Tomato Sauce, Basil, Garlic Crumble
$29.00
Patatas Bravas, Tomato Aioli $14.00
Mashed Potato $14.00
Eggplant Rollatini, Tomato, Mozzarella $14.00
Pork Belly Mac & Cheese $19.00
Spicy Broccoli $16.00
Grilled Asparagus $16.00
Sautéed Spinach With Garlic And Shallots $16.00
Onion Rings With Chipotle Aioli $19.00
Sautéed Mushrooms $19.00
Brussels Sprouts With Bacon Lardons $16.00
DESSERT
Sticky Toffee Pudding
Butterscotch Sauce, Rum Raisin Ice Cream
$16.00
Crème Brulee
Classic Vanilla Bean
$16.00
Warm Chocolate Cake
Black Peppercorn Ice Cream
$16.00
Chocolate Torte
Dark Chocolate Ganache, Sparkling Wine Sorbet
$16.00
Warm Skillet Cookie
Pecan & Chocolate Chip, Caramel Sauce, Vanilla Ice Cream
$16.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Alex Issokson
I recently came here after seeing a movie in Boston Common and had an excellent dinner! Overall, all of the food we had was delicious. I got the sesame crusted tuna which was some of the best tuna I’ve had. Very flavorful and I loved the pea wasabi that came with it. My friend got just a steak with truffle butter that was perfectly seasoned and delicious. I also enjoyed the strawberry salad—it was more of a unique salad you wouldn’t find at every restaurant that had a nice vinaigrette and some goat cheese. For dessert, we got the warm chocolate cake and skillet cookie. I enjoyed both, but for the price and size, I probably wouldn’t get them again.

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Greg H
I went with a medium sized party and we definitely racked up quite the bill. I think others had some issues with their food – steaks not cooked to requested doneness and fries were too salty. That said, I actually really enjoyed my Steak Frites and the pork buns. For a steakhouse, in Boston, in this price range, you get what you pay for – decent across the board. If you want better food, you are going to spend more for sure. Sorry I was too hungry to take more pictures!

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Kelly Cambridgeport
I dined at Boston Chops Downtown on March 21 and 23. The Bavette steak is one of the most tender steaks I have ever experienced. The “small” order of popovers is enough for 4 people. Stellar service from the front desk to the people clearing away the plates to the servers to the server who travels the room with a stainless bowl of fries, asking people if they want refills.

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tracy cole
First time ever coming here. The place was and stayed pretty empty from 5:30pm to about 9pm when I left.

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Sonia Dekker
This is my number one favorite restaurant in Boston. The food is divine. It’s expensive though, so not an everyday thing!

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Sara Richardson
Not worth for the food.

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Andrew Ngui
Great service except for the server who questioned us when we shared that the steak ordered rare came medium well. She asked if we could cut it open so she could check, except that the steak was already cut down the middle… then asked what we’d like you do about it?

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Annie Hurley
We did not have a reservation, however, We were lucky enough to dine at the bar & have Kiko serve Us. The food was Wonderful. I’m a lamb lover & very critical, but this was perfection! Loved it. The filet was cooked to perfection as well & both dishes were paired well. I’d also like to add that our bartender/server gave us quite a few tips as travelers that we followed through on & we were very impressed! We will return!! 5 stars from the 315 area!

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Aristides Douskos
One of the better steaks I’ve ever had. The wagu Bavette was to die for. Drinks were fantastic and French onion soup as well.

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Marc Figueiredo
Worst service I’ve ever had. No water refills. Bought a bottle of wine. No refills. Bought a steak no check backs. GM walked right by our table even though we were check #3. Worst experience in Boston by far. Food was great.

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