Contemporary grill chain offering a seafood-centric menu, plus steaks & cocktails. Based on 708 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
4750 N Division St, Spokane, WA 99207
Phone: (509) 960-8978
Social Profile: 
Hours
| Sunday | 12–8 PM |
| Monday
(Labor Day)
|
3–8 PM
Hours might differ
|
| Tuesday | 3–8 PM |
| Wednesday | 3–8 PM |
| Thursday | 3–8 PM |
| Friday | 3–9 PM |
| Saturday | 12–9 PM |
Menu
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Menu Photos
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Order and Reservations
Reservations: bonefishgrill.com
Reviews
Jarred Thomas
Excellent shrimp tacos. And their bread with the oil dip stuff was tasteful, and delicious.
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su gulin
I went here on Monday during a happy hour and it was really good. The restaurant was almost empty, if you like to dine in a quiet setting, you should go around Monday or Tuesday, The atmosphere and the decor were cozy and worthy of a fine dining experience. Our server was very friendly and courteous. Every thing cooked perfectly and great portions too! I went for a dinner date with my husband. I highly recommend this place!
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jeff kozma
The food here is good and the seafood (shrimp/scallops) we had was cooked amazingly well. However, for 2 entrees, an appetizer and 2 iced teas, we felt it was over-priced at $98.00 with tip. Probably wouldn’t eat here again based on that.
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Wayne Davies
This is the first time I have been to bonefish grill. I have heard a lot about it and was told that I should try it. Finally took the opportunity and tried their signature bang bang shrimp. Definitely not just hype! It has a great balance of flavor and heat and really works well with the slaw they pair with it. I also had the fish and chips which were really good!! If you like fish at all and or you have never tried it I would definitely recommend it!!
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Kathleen Young
Start with a lovely yeasty bread served hot with a light oil pesto. For my menu starter, I chose the fried calamari, which was lightly breaded and impressively not overcooked. Main couse I opted for grilled Mahi and shrimp served with two house sides. Well seasoned and again, well cooked seafood. Sadly, garlic mash was underseasoned, and strange consistency lumps stopped me from enjoying this item. Couldn’t leave without a bite of sweet and a cup of coffee to finish off a fine meal. The waiter was attentive and had a good knowledge of the menu items and the various sauces to choose from. A very pleasant lunch experience.
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Sheila Borst
We ate dinner here on Friday. The bartender was our server. It was delicious. The bread served was nice and warm. My son, husband and I all could’ve continued to just nibble at it all night. We had the Mahi Mahi and shrimp. Everything was cooked to perfection. We had the appetizer bang shrimp thing. Don’t miss it. So much flavor in one bite. I had a watermelon muddled Martini. So delightful in the heat of the summer and after a long week. It was made well! Service was friendly and prompt. We have been here three times and loved each time. Bravo!
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Sharon Grant
Oh my goodness Spokane you need to keep this restaurant alive. It has the best food the best wait staff and the ambience is amazing. It is located at northtown so do some shopping and come and have dinner. You will not be sorry. There are not many places left in Spokane that have the beautiful ambience as this place has. My fish and chips were amazing. My waiter was delightful. It was a wonderful experience.
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Noma Hunter
This place was truly awesome. We loved everything about our dinner. Please try it out, you won’t be sorry. So good. The drinks were amazing as well.
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samuel braund
Best Seafood. Their food was perfect, would recommend anyone to come and try their food.
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Lawrence Ramoso
They were a little busy when I came in but the experience and service was extremely satisfactory. I am craving for fish so I tried Bonefish Grill and I was not disappointed. I had the Salmon Caprese. They grilled the salmon and I think seared it in oil. I could taste some smokiness. The pesto, spinach and mozzarella goes well with the fish. I could taste the sweetness of the basil and earthiness of the spinach. The gnocchi was a tid bit salty for my taste but balances with the salmon. Definitely filled my taste bud’s desire.
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