Blue Seafood Bar Menu – New York, NY

Type : Seafood restaurant

Location : New York, NY

Airy, spacious seafood joint & wine bar specializing in small plates, oysters, crudo & charcuterie. Based on 470 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Blue Seafood Bar 10019

Address:
856 9th Ave, New York, NY 10019

Phone: (212) 757-7511

Website:

Social Profile:

Hours

Tuesday 4–11 PM
Wednesday 4–11 PM
Thursday 11:30 AM–11 PM
Friday 11:30 AM–12 AM
Saturday 11 AM–12 AM
Sunday 11 AM–10 PM
Monday 4–11 PM

Menu

DINNER MENU
Long Island
(New York State) Symmetrical and Deep Cupped, Salty and Brisk Flavor
$3.45
Blue Point
(Long Island) Mild, Meaty, Large In Size with A Slightly Sweet Finish
$4.50
Kumamoto
(Pacific North West) Deep Cups, Flavorful Petite Meats, Mild Brininess with Honeydew
$5.75
Giga Cup
(Washington State) Medium Size, Smooth Fresh & Briny
$4.75
Shrimp Cocktail
(4PCS)Served with Home-Made Horseradish Cocktail Sauce
$26.00
King Krab Legs
(3oz.) Jumbo Crab Served with Aioli and Lemon
$24.00
Platter Of The Sea
Crab Legs (3oz.), 4 Shrimp, 4 Oysters, 4 Clams
$95.00
Salmon Ceviche Rosétte
Slices of Salmon, Cucumber and Hibiscus Lime Dressing
$23.00
Tuna Tartare
Avocado, Radish, Chives & Orange Vinaigrette
$24.00
Scallops Carpaccio
Shaved Cucumber, Grapefruit, Cherry Tomato Confit, Dill, Lime & EVOO
$26.00
Chef’s Crudo Plate
(1 of each)
$34.00
Seafood Salad
Octopus, Scallops, Shrimp, Calamari, Mussels, Clams, Lemon & EVOO
$29.00
Shrimp Ceaser Salad
Romaine Hearts, Croutons & 4 Grilled Shrimp
$28.00
Tricolore Salad
Arugula, Endive & Radicchio with Goat Cheese, Toasted Almonds & Honey Mustard Dressing
$18.00
Lobster And Burrata Salad
Warm Lobster Tail, Seasonal Tomatoes, Arugula & Burrata
$32.00
Baby Spinach & Beet Salad
Spinach, Shaved Raw Red Beets, Feta Cheese, Roasted Pistachios & Saba Dressing
$20.00
BRUSCHETTA TRIO
Tomato & Burrata, Goat Cheese & ‘Nduja*, Anchovies & Sundried Tomato Paste *Nduja: Spicy Spreadable Pork Salami
$27.00
Prosciutto Di Parma
Italy
$12.00
Sopressata
Italy Coarsely Ground Artisanal Salami, Lightly Seasoned & Aged
$10.00
Spanish Chorizo
Spain Dry Cured Coarsely Grind Sausage, Dense Texture and Smoky Flavor
$10.00
Duck Liver Pate
France Smooth Buttery Classic Duck Pate
$14.00
Cured Beef Prosciutto
Albania 3 Months~Lean, Seasoned with Cumin, Pepper & Mild Paprika
$12.00
Mortadella With Pistachios
Italy Lean, Heat Cured Pork Salami, Sweet and Buttery Taste, Enhanced with Peppercorns and Pistachios
$9.00
Yerba Cabra
Past. Goat Spain Semi-Soft, Creamy Tangy Citrus Notes, Herb Crusted
$10.00
Manchego
Past.Sheep (Aged 12mnths) Spain Nutty Flavor, Hints Of Grass, Hay With A Tangy Note
$9.00
Brie Seine Et Marne
Past. Cow France Soft, Very rich & Creamy, Hints Of Mushroom & Almond
$8.00
Parmigiano Reggiano
Unpast. Cow Italy Hard, Dry and Granular Texture
$12.00
Pecorino Crotonese
Past. Sheep Italy Semi-Firm, Aged & Sharp
$10.00
Gorgonzola Dolce
Past. Cow Italy Soft, Creamy & Nutty
$9.00
MEAT & CHEESE BOARD
Prosciutto Di Parma, Mortadella with Pistachios, Yerba Carbra & Manchego with Rosemary Focaccia, Fruit Compote, Pickled Garlic & Nuts.
$36.00
Mixed Mediterranean Olives $8.00
Mediterranean Mussels, Clams, Merguez Sausage
Sautéed with Fresh Tomato, Cilantro & Spicy Lamb Merguez Sausage
$29.00
Pan Seared Halloumi
Honeycomb, Orange Marmalade & Vincotto
$24.00
Grilled Spanish Octopus
Roasted Fingerling Potatoes, Salsa Tonnata & Caper Berries
$32.00
Fritto Misto
Crispy Calamari, Shrimp, Scallop & Zucchini with Fresh Lemon & Herbs
$29.00
Gambas A La Sal De Mar
(4 pieces) Head on Prawns, Baked on a Bed of Sea Salt, Lemon & EVOO
$28.00
Garganelli With Lobster Bisque
Minced Lobster Meat in a Creamy Bisque with Fresh Chives
$32.00
Linguini Alle Vongole
Clams, Parsley, Garlic White Wine & EVOO
$30.00
Wild Mushroom Ravioli
Homemade Ricotta and Mushrooms Filled Pasta on a Light Vodka Sauce
$33.00
Risotto “Al Nero Con Frutti Di Mare”
Squid Ink Risotto with Seafood Medley
$38.00
Gnocchi Di Patate
Homemade Potatoes Gnocchi with Duck Ragu
$27.00
Duck Confit
(1/2 duck) Slow Braised Duck, Grand Marnier and Orange Reduction, served with Blueberry Barley Risotto
$42.00
Grilled Tuna “Tagliata”
Sliced Tuna Steak served with Mediterranean Relish
$40.00
Grilled Australian Lamb Chops
(4pcs) Served with Tzatziki (Mint-Yogurt) & Broccoli Rabe & Fingerling Potatoes
$56.00
Angus Beef Strip Loin Steak
Sliced 14 oz. Grass Fed Angus Beef, Baby Arugula & Shaved Parmesan
$55.00
Mixed Grilled Seafood
(For Two or more) Scallops, Shrimp, Branzino Fillet, Salmon, Calamari, Octopus with Mussels & Clams
$90.00
Bacalao
Slow Roasted Salted Cod Fish Filet served over Veggies Remoulade Broth, Black Summer Truffle Carpaccio
$39.00
Salmon
Pan Seared with Lemon and Capers Sauce, Served with Escarole and Beans
$34.00
Roasted Fingerling Potatoes $12.00
Escarole & Beans $12.00
Sautéed Broccoli Rabe $12.00
Mixed Grilled Vegetables $12.00
Margherita
San Marzano Tomatoes, Mozzarella & Fresh Basil
$19.00
Prosciutto
Cherry Tomatoes, Mozzarella, Parma Prosciutto, Arugula & Parmesan
$26.00
Seafood
Mussels, Clams, Octopus, Calamari, Shrimp, Cherry Tomato & Fresh Parsley
$27.00
Nduja* & Carciofi
Spicy, Spreadable Pork Salami, Artichokes, San Marzano Tomato & Mozzarella
$24.00
Burrata
Mozzarella, Fresh Sliced Tomato, Burrata & Dried Oregano
$22.00
BRUNCH MENU
Long Island
(New York State) Symmetrical and Deep Cupped, Salty and Brisk Flavor
$3.45
Blue Point
(Long Island) Mild, Meaty, Large In Size with A Slightly Sweet Finish
$4.50
Kumamoto
(Pacific North West) Deep Cups, Flavorful Petite Meats, Mild Brininess with Honeydew
$5.75
Giga Cup
(Washington State) Medium Size, Smooth Fresh & Briny
$4.75
Shrimp Cocktail
(4PCS)Served with Home-Made Horseradish Cocktail Sauce
$24.00
King Krab Legs
(3oz.) Jumbo Crab Served with Aioli and Lemon
$18.00
Platter Of The Sea
Crab Legs (3oz.), 4 Shrimp, 4 Oysters, 4 Clams
$96.00
Salmon Ceviche
Pomegranate, Pickled Red Onions, Tomatillo, Cilantro, Lemon & EVOO
$20.00
Tuna Tartare
Avocado, Radish, Chives & Orange Vinaigrette
$24.00
Scallops Carpaccio
Shaved Cucumber, Grapefruit, Cherry Tomato Confit, Dill, Lime & EVOO
$26.00
New England Clam Chowder
Thick Cream Clam Bisque with Potatoes, Celery & Corn
$10.00
Seafood Salad
Octopus, Scallops, Shrimp, Calamari, Mussels, Clams, Lemon & EVOO
$29.00
Tricolore Salad
Arugula, Endive & Radicchio with Goat Cheese, Toasted Almonds, Honey Mustard Dressing
$17.00
Ceaser Salad
Romaine Hearts, Homemade Dressing & Croutons
$16.00
Margherita
San Marzano Tomatoes, Mozzarella & Fresh Basil
$19.00
Prosciutto
Cherry Tomatoes, Mozzarella, Parma Prosciutto, Arugula & Parmesan
$26.00
Seafood
Mussels, Clams, Octopus, Calamari, Shrimp, Cherry Tomato & Fresh Parsley
$27.00
Nduja* & Carciofi
Spicy, Spreadable Pork Salami, Artichokes, San Marzano Tomato & Mozzarella
$24.00
Burrata
Mozzarella, Fresh Sliced Tomato, Burrata & Dried Oregano
$22.00
Quiche Du Jour
Assorted Mixed Vegetables
$16.00
Frittata
Spinach, Mixed Vegetable & Goat Cheese
$16.00
Waffles & Berries
Served with Mixed Berries & Maple Syrup
$18.00
Bacon & Waffles
Thick-Cut Smoked Bacon with Waffle & Maple Syrup
$18.00
Lobster Eggs Benedict
Poached Eggs over Potato Gratin & Béarnaise Sauce
$26.00
Pancetta Eggs Benedict
Pork Belly Italian Bacon, Poached Eggs, Potato Gratin & Béarnaise Sauce
$21.00
Steak & Eggs
Grilled Sirloin Steak, Scrambled Eggs, Arugula & Shaved Parmesan Cheese
$36.00
Fish & Chips
Traditional Crispy Flounder Fillet with French Fries
$29.00
Scrambled Eggs, Avocado & Smoked Salmon
Scrambled Eggs, Half Avocado with Cream Cheese, Nova Scotia Smoked Salmon, Chives & Fresh Dill
$32.00
Linguini Alle Vongole
Clams, Parsley, Garlic & EVOO
$29.00
Smoked Salmon
Sliced Cucumber with Dill & Greek Feta
$19.00
Tuna Burger
Guacamole, Arugula, Radish & Aioli
$26.00
Angus Burger
Grass Fed Angus Beef Burger, Arugula, Heirloom Tomatoes & Red Onion
$19.00
Panino
Arugula, Fresh Tomato, Prosciutto & Brie Cheese
$16.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Sylvita
this has became one of my go to spots in the neighborhood. everyone is extremely nice and welcoming. the food is so good *chefs kiss* literally the BEST espresso martini. they have a great happy hour 4-7 than again 10 til closing which is amazing. 10/10

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Chris Aldrich
Great ambiance. We stopped but for happy hour. They presentation of each dish is beautiful. The hostess and waist were great as well. I especially enjoyed the pizza and thevoysters….will definitely be back.

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Kyle Sung-min Back
It was my girlfriend’s birthday and she loved it! We ate grilled seafood and it was beyond my expectation! Service was great and food was amazing. I will definitely visit here again and highly recommend if you like seafoods!

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Kishan C
Very very nice place in HK. Ambience is great, loved the interior.

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Cee Gee
What an awesome experience! Started T the bar for happy hour. Gabriella was a great bartender and took great care of us. Appys were great, oysters were so fresh. Dinner was outstanding. Highly recommend the bacalao. What a dish! It was awesome.

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Sarah Philippi
Incredible food and service at Blue! We stumbled upon Blue by chance but we now feel it will become a top 5 restaurant for us. The restaurant was cozy and stylish, each seating location felt unique.

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Steven Lastname
A great intimate restaurant, with a nice airy white marble interior, and a really nice curved bar near the entrance. The food is priced fairly for the quality that you get. I had the seafood salad which wasn’t cheap, but I thought worth it.

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Air Z
Came here after the Broadway show. We had a great seafood dinner. Seafood tower and seafood patter, omg, all I can say that we were stuffed. The waitress was nice and fast, no wait time since we came late but still you should make your reservation, I can see this place is very popular during the day. There is also a great bar area.

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Bernhard Karg
Went there with my girlfriend for the Oyster happy our and a Quick Dinner before the musicals. Oysters sold for $2 each and Tasted Great, bruschetta Selection was a Little Bit pricey But Tasted very Good. We also liked the Dessert of the Day – Grilled Peaches With Caramel Sauce and mascarpone Creme. Service was attentive, Quick and friendly. We had a Great experience and will return.

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Carmine Battista
Great fresh seafood. The four of us unanimously agreed the fresh seafood was spot on. The Scallop Carpaccio is absolutely creamy with a perfect blend of saltiness which against the cucumber was harmony on our mouths.

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