Blu Rose Art Bistro is more than just a restaurant in Douglasville, GA; it’s an experience. With a phenomenal chef and fresh-made orders, our brunch and lunch menus are unparalleled. Our bistro also doubles as a business venue, complete with free wifi, making it the perfect spot for a working lunch or meeting. On Saturdays, enjoy live entertainment from 10:00am to 3:00pm while taking in the local artist work displayed on our walls. With a great atmosphere and a full bar, Blu Rose Art Bistro is the perfect spot for your next meal or gathering. Stop by today!
Based on 656 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
12441 Veterans Memorial Hwy, Douglasville, GA 30134
Phone: (678) 909-2133
Website:
Social Profile:
Hours
Sunday |
10 AM–4 PM |
Monday
(Labor Day)
|
Closed |
Tuesday |
10 AM–3 PM, 5–10 PM |
Wednesday |
10 AM–3 PM, 5–10 PM |
Thursday |
10 AM–3 PM, 5–10 PM |
Friday |
10 AM–3 PM, 5–10 PM |
Saturday |
10 AM–3 PM, 5–10 PM |
Menu
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Photo Gallery
Reviews
V Nesbitt
First time here. 5 of us ordered multiple items. Everyone enjoyed their meals. Will return for the fried catfish, Brussels, grits!!! Not a fan of the Sweet Potatoes. Will definitely return for the grits!! And try the blueberry lemonade!
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DMKE House
Ok, for starters, the food was delicious!!! Oh my goodness! The French toast was perfect without syrup, add syrup, and have a flavor explosion!! The blueberry lemonade is sooooo satisfying! If summer had a flavor, it would be this lemonade!!! Now the wait, we waited a almost an hour to be seated. We arrived at 11:30ish, it wasn’t busy, but I think they may have been short staffed because we didn’t eat until after 1. Typically, this is a no-go for me, but the food was worth the wait! I would wait again!
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Leslie Clements
Extremely kind and friendly staff. The food was delicious- perfectly seasoned collard greens, Parmesan grits, and sweet potato soufflé. The old fashioned was also very yummy, made with care – and strong!
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John Williams
I had the Beyond Po Boy sandwich with fries. They were made fresh and delicious. The lemonade was amazing. My only complaint was it took a while to get my food. I will go back again.
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Christine Wilmott
We came in around 8 on a week night and we enjoyed a little jazz before it ended. Most tables were halfway done by the time we sat down… service was awful. The server was nice, but was not attentive or maybe she was avoiding us. We waited 40 minutes for fried oysters as our app before I asked what looked like a manager about our appetizer. I know how long it was because of what time it was when I took my first video. It seemed like the man I asked went to the back and made them himself. At that point most of the tables were gone but 2. About 15 minutes later our fried shrimp entree and po boy came out. It was a ridiculously long time for fried food. Don’t go hungry.
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Deliciana Harris
Where to begin? We had high hopes because of the pictures by previous reviewers. I was really excited to try the banana foster French toast and blueberry lemonade. So we ordered and the sweet waitress brought us our drinks first. My girlfriend ordered orange juice and I got the blueberry lemonade. I was so dazzled by how beautifully presented my drink was with ice and fresh blueberries only to be let down by the entire lack of lemon flavor. It was too sweet. I thought it might help to add some orange juice for the sourness but unfortunately, the orange juice tasted like Sunny D…
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tatnai w
It was an amazing experience. The food was great, the artwork beautifully done, the owner was nice and came over to speak. I told my Sorors to visit as we are supporting our Black Businesses. For more reviews check out and subscribe to my YouTube channel Tatnai W. #talktimewithmzt.
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Martin Owens
First time visiting and customer service was great! Chicken and waffles was a 10 out of 10! Chicken had an amazing crunch and the blueberry lemonade was refreshing! The bistro has an amazing aesthetic and an over all chill vibe, definitely will be back to try more
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ML Berg
Great atmosphere . The food was terrible, and the plating EVEN worse.
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Jessica Terry
My son actually suggested we come here to celebrate my book going live today, and I’d been wanting to try it for a while so I was all for it. We had the calamari, he had the Chicken and Waffles, I had the Crab-Crusted Chilean Sea Bass, and carrot cake. We both enjoyed our meals and our server was super nice.
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