Aroh Barjatya
Seating location is a dirt parking lot. It’s not the greatest. Food in and of itself is fine. Bordering on good. But the biggest issue is that it’s expensive for the tiny quantity! I ordered a poke bowl and that included avocado as its ingredient. And yet they charged me 2 bucks for Avocado as an extra topping. Furthermore, there is no table service. But the signing of credit card has a preselected suggestion of 20% tip !?! Am I just tipping for preparing the food? Isn’t the preparation included in the cost of the dish. Because ingredients were certainly not worth 17 dollars. So all in all, food is fine. But I would only recommend going here after you have eaten at all the other fine restaurants in town.
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Mary-Ann L.
Food truck that offers a variety of choices from appetizers to share: crab Rangoon, lumpia, soft shell crab bites, squid stick, to name a few. They offer quite a selection of poke bowls where you pick your base of salad or brown rice or white rice, then your protein: shrimp, chicken, pork, tofu, jackfruit (vegan) then the bowl with a variety of toppings like carrots. Radish, peanuts, cilantro, seaweed salad etc etc etc AND more add-ins like quail eggs, seaweed salad, etc. They also offer fruit bowls with base of: pitaya or coconut or açaí and then the different ingredients like pineapple, mango and blueberries which they call “gold coast” and there’s another one with Nutella mix-ins. On this very day and moment (Sunday at 5pm) they ran out of the fruit bowls!!
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Vara
Delicious! Loved the fried tempura soft shell crab, squid stick, and smoked fish with nachos.
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Julia Ann
I went with the coastal poke bowl with tuna. Overall it’s a filling, fresh, healthy meal. I think it’s hard to compare to recent poke bowls we’ve had it Hawaii. It just seems to be missing some sauce or spice to give it the extra flare. Overall it’s nice to have a poke bowl option in this area rather than fried seafood, crab cakes etc especially on a hot summer day.
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Jenni Yerkov
On vacation we typically like to try different places out and not repeat spots but this was so good we had to have it twice while on a long weekend stay. The poke bowls were a great refreshing lunch option and they had a wide variety of options to choose from. Tuna was great quality! The only slight negative was it was a bit over sauced but overall 10/10 still.
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HL Huang
Came here two days in a row. Very yummy and fresh tuna and salmon poke bowls including seaweed salad, cucumbers, tomatoes, carrots, pickled ginger, and radish. Highly recommend!
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P T
not sure what all the hype is for this place, definitely overrated for a poke bowl. To me the socal bowl tastes like a poke bowl from the grocery store, fish had no flavor – previously frozen bland taste. Fresh ingredients no doubt but def didnt hit the mark for me to come back or recommend it. Flavors were off – completely unappetizing. The lady taking the orders was also extremely rude. She had no time for customer service and would roll her eyes and speak to people with a no cares, cant be bothered attitude. Hard pass.
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Charlotte Edwards
Such an amazing find. We all got Hawaiian style bowls, with either tuna or jackfruit. Everything was incredibly fresh, probably the best seaweed salad I’ve ever tried, and the sauce on top was perfect. Can’t beat the price either. Certainly the best meal of our trip so far, we’ll be back!
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Lysa Locke
Poke bowl, tuna, brown rice, Hawaiian topping, and an aloe water. If I could give this place 10 stars, I would. Fresh, healthy, fast, friendly, and a I’m-living-my-best-life kind of place. This just moved up to my #1 spot on the island for lunch in the hot Summer heat. This is a come-back for sure place. Loved it!
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Nathan Lane
Tried the Hawaiian and SoCal bowls and both were fantastic. Also went back to try the breakfast power bowls (served all day now) and they were so good, especially on a hot day.
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