Based on 84 reviews, the restaurant has received a rating of 3.2 stars. Price
✔️ Dine-in ✔️ Takeout
Address:
1121 E Main St, Blytheville, AR 72315
Phone: (870) 762-1432
Hours
Friday | 4–10 PM |
Saturday | 4–10 PM |
Sunday | 4–10 PM |
Monday
(Labor Day)
|
4–10 PM
Hours might differ
|
Tuesday | 4–10 PM |
Wednesday | 4–10 PM |
Thursday | 4–10 PM |
Menu
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Photo Gallery
Reviews
Cindi eads
I ordered the grilled Caesar Salad with steak (medium rare). The menu description did not list what dressing came on the salad and the dressings options didn’t include “Caesar dressing”, so I specifically asked if the salad came with a Caesar dressing. I was assured it did…. Now this was important to me as I do not like very many dressings, but I do I like a good Caesar dressing. The presentation of the salad was nothing like the photos I had observed online. Rather than having sliced portions of steak, it was served with chopped up pieces of steak like you find served in a typical stir-fry dish. It was, however, medium-rare as requested. The dressing…. Oh, the dressing…. It was pink, and more reminiscent of a thousand island (thank goodness I ordered it “on the side”) and nothing like a typical Caesar dressing. I then asked if I could get oil and vinegar which is listed on the menu but was told they don’t have that. So, I asked for either balsamic vinegarette or Italian on the side (both listed as dressing options). I was given the Italian which was tolerable, but not my fave. Truth is, I would have never ordered a salad if I had been given an honest answer about the Caesar dressing. All in all, there are few choices in Blytheville for a dinner restaurants, and this one just totally missed the mark. Two stars given for the kind and accommodating staff, Zero stars given for the food. (Photos added…the “sliced beautiful salad” was found on YELP and what I expected…. The other photo is what I actually was served along with the pink Caesar dressing.
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C Porter
Nice atmosphere good menu on the food $$ 3-27-18. Salad and local special. Tonight they ran out of garlic bread but the hostess was nice enough to give me some bread.
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Kristen Rhoden
10-9-22 Okay, so we are staying in the hotel connected to this establishment. We read menus online, and after finally deciding what to get to-go, my fiance called. He asked for a bistro pizza. To which the young lady informed him that if we are looking at an online menu, that it is wrong. He walked down to the restaurant and they gave him a plastic menu to hold here for our stay & informed us they are only out of pork chops but bistro pizza isn’t an option from them now. We ordered a cup of the seafood bisque, he chose the black Angus burger all the way with the steak fries. I ordered the Philly cheese steak wrap with no lettuce and steak fries. So, the seafood bisque is Not chunky at all — no crab or shrimp. However, this creamy full fledge liquid soup had the STRONGEST & MOST DELICIOUS Flavor to me. I am used to crab meat throughout the ones I have tried before. But the flavor in this is very potent and I seriously LOVED IT! My fiance tried and he said it was just too much for him flavor wise. If you don’t enjoy salt or strong flavor you may not like this, but I certainly did. (Will attach a picture, but I had already consumed many bites before I took it) He enjoyed his all the way cheeseburger and fries. I also enjoyed my Philly wrap & steak fries were yummy. Wrap was juicy and delicious. Did ask for mayo/ketchup packets as we are in a hotel and they’re appreciated as a Philly needs mayo in my opinion. If we eat here again while we are in town for 7 more days, i will update the review if needed. Also going to attach the most recent menu as of today (the date stated above) To go soup was in a perkins cup so i assume they are in some way affiliated with them; being that both are attached to the hotel. Thought I’d note that since my soup pic could be confusing otherwise. Wish I could do 4.5 stars because my main complaint is the lack of online menu that is correct. I am a major foodie and enjoy descriptions of a meal I may order in advance. Hence why I am leaving this detailed review here now.
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Hollie Morales
They charged me for chips and queso and told me they were out and they would let the manager know and took my number. I heard nothing back so I went in a couple days later after work and the woman they told me to talk to “took my number” man’s said the same as the girl’s previous. Nobody ever contacted me. The food isn’t so good either and everything tastes like it was cooked on a dirty grill. Burnt chard taste. Also it’s very over priced. I went down the street to a Mexican restaurant and got chips and queso for half the price this place charges.. won’t ever be going back! BEWARE
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Pratik Wagh
They said kitchen closed at 10 pm. And then one of their known persons came to the bar and they allowed him to order food. When I asked if I could order the bartender said kitchen is closed. Wth????
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Marcus Braun
Food good but over priced. Drinks were ok but over priced as well. Staff was friendly but not prepared to handle the dozen or so people. Watched several people get up and leave while waiting. One lady waited over 45 mins just to get chips and salsa. My steak was brought to me and then had to wait on baked potato later which was not quite done.
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L Bolton
The absolute worst experience I’ve ever had and I have been running restaurants for 25 years. The service I received was the lowest of the low and dosen’t deserve any kind of explanation as it was non existent. The location and layout of the dining area were spacious with plenty of tables. The restaurant has the potential to be successful but will never make it without an overhaul of staff.
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Nathan MacCarter
Dinner here while in town for business. Ordered Ceasar salad that came overdressed. They we’re out of catfish so I selected Salmon which was quite a large portion. The daily vegetables were overcooked. For the price – I was expecting more, but the service was good.
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josh LEITHAL weapon
absolutely delicious with friendly service too!! my ribeye was cooked to perfection & went fast see y’all next time
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Georg Fotakis
Very rude shift manager.
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