One of the most romantic restaurants for brunch, lunch and dinner in San Francisco!
When you are looking for a romantic Italian restaurants and an American restaurants in San Francisco, look no further than Bistro Central Parc. Let Bistro Central Parc be your go-to provider of delicious Italian restaurant in San Francisco, CA!
Other than our delicious dinner options, we serve many breakfast choices as well, including bottomless mimosas, omelettes and benedicts.
Please email us at [email protected], or call us at (415) 525-3064 to book your next private event! We have hosted many parties such as weddings, corporate events, baby showers, banquet events and more.
Bustling neighborhood eatery featuring Mediterranean, French & Italian cuisine, wine & a patio. Based on 333 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
560 Central Ave, San Francisco, CA 94117
Phone: (415) 525-3064
Social Profile: 
Hours
| Friday | 4:30–10 PM |
| Saturday | 9 AM–2:30 PM, 4:30–10 PM |
| Sunday | 9 AM–2:30 PM, 4:30–9 PM |
| Monday
(Labor Day)
|
4:30–9 PM
Hours might differ
|
| Tuesday | 4:30–9 PM |
| Wednesday | 4:30–9 PM |
| Thursday | 4:30–9 PM |
Menu
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Menu Photos
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Order and Reservations
Reservations: bistrocentralparcsf.comopentable.com
Reviews
L Lee
First time for brunch. Waitstaff was wonderful, friendly, and very accommodating. They allowed us to order dishes from the dinner menu. Who does that these days!
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Elizabeth Cortez
We went on a Tuesday night at around 8 PM. It was not busy at all with 4 or 5 tables occupied. It felt romantic and the closest occupied table to us confirmed it’s a good choice for a first date. We got the beef medallion with risotto to start. It was creamy, but the flavor mostly came from the beef. The risotto needed to be seasoned a little more. We then ordered one of their specials that night, fettuccine with spare ribs, and their teriyaki skirt steak on mashed potatoes and green beans, topped with onion rings.
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Nina V
Searched up “saturday brunch” and found this place highly-rated. We found street parking so easy and went for walk in the Panhandle before our scheduled meet-up and eat-up booked via OpenTable. This is on the corner of a quiet residential area with very nice looking apartment buildings. I don’t usually gush about brunch but this was really well done. 1) poached eggs for the Benedicts were well-cooked with runny yolks and soft whites; 2) steak with the chimichurri sauce was so delicious (whole ‘nother level of steak and eggs); 3) roasted potatoes are excellent (usually they are left abandoned on our plates at a brunch, but we gobbled them all up); 4) ricotta pancakes were right-sized (one con: couldn’t taste the matcha over the blueberry flavor) and had a nice texture. Only other con was that I expected the bellini to have a peach puree vs. syrup. The burrata salad was a little too sweet dressed with the ample dollop of fig preserve and I’ve had better fresh-oozing burrata. The service was very attentive and friendly getting our order in quickly before the 20+ table, serving us water refills and clearing our plates. The ambience is more in line with evening dining as it’s darker seating inside with a fun light fixture on the ceiling and mix of leather booth and wood chair seating. Overall it is a 4.5 star (note: I rounded up).
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Gillian Gervais
Went for post-church brunch last weekend and was delighted by the ambiance and food. I tried the mushroom omelet and two orders of pancakes (blue matcha, banana pancakes). My boyfriend approved of the short ribs benedict. The omelet came topped with hollandaise sauce and now I never want an omelet served without it! Maybe a few two many mushrooms in it, and couldve been cut thinner for my liking but these are minor. The flavors were good and the home style potatoes were super fried and squishy on the inside (in a good way). If you dont want the salad you can ask for extra potatoes! The pancakes were the fluffiest I’ve ever had at a restaurant yet still had a surprising sweet bite to them. Would recommend to take family or friends.
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Marco
Such a nice restaurant, food wad really good. Quick service. Visit during lunch time and it was not busy, it was a good experience.
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Evren Eryurek
Wow!
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Jem Le
Food was very rich and flavorful. Our wait staff was attentive and friendly. Although one of our orders was wrong they immediately fixed the issue for us and we had a very good time at the restaurant.
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Carl Tomi
Mesmerizing flavors and impeccable presentation define this French culinary gem. We were enchanted by the vibrant colors and delicate aromas that greeted us. The menu offered a tantalizing selection of classic French dishes, and each one was executed to perfection. The Beef Cheeks transported us to the sun-soaked Provence, while the perfectly seared Scallop Risotto left us craving for more. This is an oasis for connoisseurs seeking an authentic taste of France.
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Thomas McDermot
Came with a friend here for the first time. The service and food was good. The chocolate lava cake was just amazing and delicious. I would highly recommend getting the dessert. You won’t regret it!
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Joe Chan
We made a reservation for a table of 3. The host immediately pointed out that we were late with a condescending attitude and refused to give us a table despite the place was like 95% empty. We politely asked again to see if there was anything he could do but unfortunately he just told us to leave so we left.
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