Bird Creek Farms Menu – Port Austin, MI

Type : Restaurant

Location : Port Austin, MI

Based on 435 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Bird Creek Farms 48467

Address:
282 Grindstone Rd, Port Austin, MI 48467

Phone: (989) 553-6444

Website: http://www.birdcreekfarms.com/

Social Profile:

Hours

Monday

(Labor Day)
11 AM–7 PM

Holiday hours
Tuesday Closed
Wednesday Closed
Thursday 3–9 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–9 PM

Menu

SHAREABLE
BCF Original Fries
FRY BASKET OR BUCKET OF HAND CUT FRIES, PARMESAN REGGIANO, FRESH PARSLEY
Blue Fin Tataki
SEARED RARE TUNA, GINGER PONZU SAUCE, SESAME, LEMON
Chimichurri Scallops
AUTHENTIC GREEN CHIMICHURRI, PANSEARED
Chicken Tender Bites
SEASONED BUTTERMILK TENDERS & HAND BREADED
Tenderloin Steak Bites
BLACKENED BEEF TENDERLOIN, CREAMY HORSERADISH SAUCE
Tuna Poke Tacos
WONTON, AVOCADO VERDE, PONZU, MANGO, SESAME SEED
BCF Chacuterie
DUCK PROSCIUTTO, ELK SALAMI AND IBERICO CHORIZO. ROQUEFORT, DOUBLE CREAM BRIE, GOUDA, SAGE DERBY AND APPLE SMOKED CHEDDAR. CANDIED PECANS, HONEYCOMB, GIARDINIERA, CHERRY COMPOTE, SESAME CRACKERS
Salmon Cakes
HOUSE MADE SEARED SALMON CAKES, HOISIN AIOLI
Bella Boursin Steak Bites
BEEF TENDERLOIN, HERB BOURSIN STUFFED PORTOBELLO
Walleye Bites
GREAT LAKES WALLEYE, LEMON CAPER TARTAR
Smelt
FRIED SMELT, LEMON CAPER WINE TARTER
Frog Legs
FRIED FROG LEGS, SWEET SPICY CHILI SAUCE
MAINS
Garden Turkey Burger
ZUCCHINI, SWEET PEPPER, ONION, OATS TURKEY, ARUGULA, TOMATO,PEPPER JACK WITH BASIL PESTO AIOLI ON BRIOCHE BUN
Cherry Brie Chicken
HONEY MUSTARD CHICKEN, HOUSEMADE CHERRY SPREAD, BRIE, ARUGULA, CUBAN ROLL BUN
Bahn Mi
CHOICE OF CHICKEN OR PORK TENDERLOIN, PICKLEDCARROT/RADISH, CUCUMBER, JALAPEÑO, CILANTRO, SRIRACHA AIOLI, CUBAN ROLL BUN
BCF Classic Burger
TWIN SMASH PATTIES, AMERICAN CHEESE, ARUGULA, RED ONION, TOMATO, BCF PICKLE, BRIOCHE BUN
Tempeh Udon Bowl
FRIED TEMPEH, UDON NOODLES, MUSHROOM, EDAMAME, CARROT, RED PEPPER, BROCCOLI, ASPARAGUS, SCALLION, SESAME SEED
Miso Portobello
MISO, SRIRACHA, TOASTED SESAME OIL PORTOBELLO. CARROT/RADISH,CUCUMBER, AVOCADO, BRIOCHE BUN
Steak Frites
BCF FRIES, TENDERLOIN BITES, CREAMY HORSERADISH SAUCE, TOPPED WITH TWO FRIED ORGANIC EGGS
SOUP & SALAD
Bean Soup
LOCAL BEANS, HAM HOCK, POTATO, CARROT, CELERY, ONION
Shrimp Salad
GRILLED SHRIMP, AVOCADO, ASPARAGUS, TOMATO, HARD BOILEDEGG, ARUGULA, SPINACH, SPRING MIX
Blue Fin Nicoise Salad
BLACKENED BLUE FIN TUNA, ARUGULA,SPINACH, SPRING MIX, GREEN BEAN,POTATO, RED ONION, HARD BOILEDEGG, TOMATO, KALAMATA OLIVE, CHAMPAGNE VINAIGRETTE
Spring Berry Salad
SPINACH, ARUGULA, SPRING MIX, BLUECHEESE, STRAWBERRY, BLUEBERRY, BLACK BERRY, CANDIED WALNUT,GOLDEN RAISIN, CUCUMBER, CARROT
Quinoa Salad
ARUGULA, SPINACH, SPRING MIX,CHÈVRE, QUINOA, CARROT, GOLDEN RAISIN, TOMATO, RED ONION, CUCUMBER, WITH HOUSE MADE LEMON VINAIGRETTE
Side Salad
LETTUCE MEDLEY, CARROT, CUCUMBER, TOMATO, CHÈVRE
LITTLE FARMERS (12 & UNDER)
Grilled Hotdog
Grilled Cheese
Chicken Tender Bites

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Menu Photos

Photo Gallery

Reviews

K R
Our server Sydney was great. The atmosphere is very nice, and relaxed. I only saw outdoor seating, not sure if they have indoor. There is seating on the deck that is covered if there is bad weather.

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Francesco Fuentes
Despite its seemingly simple appearance, the restaurant’s aesthetic makes the atmosphere very cozy. The food felt a bit delayed however, *everything* everyone had was delicious. We were all starving and yet we still unconsciously paused to enjoy every bite of our food. Every component of each dish was perfectly cooked and/or seasoned to blend into a fusion of flavors. While we were sitting in across from a gorgeous field, the food took us to an esteemed restaurant in a major city.

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Jessica Follebout
This place was so enjoyable even on a sunny, hot July evening. The beer selection was a nice mix, and the summer cocktail specials were refreshing and the menu had a great variety of options

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Alyssa Ferguson
We loved the atmosphere, the food and drinks! Staff was friendly and we were lucky to get a quick reservation in a few hours before dining on a road trip on St. Patricks day nonetheless. But booking a reservation ahead of time was important! A lot of people tried showing up and the place got full quickly. I’d love to come back in better weather because it looks like a fun outdoor and patio setup outdoors.

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Phil E
Bird creek farms is out of this world! Every summer we make the pilgrimage to this amazing restaurant. This year we had steak bites, shrimp bruschetta, banh mi, mushroom soup and the burger. Everything was a 40/10. There is indoor/outdoor seating. This location is great for a couple on a date night or even for a large gathering. The location, ambience and service were phenomenal and i cant tell you how good this place is, go and find out for yourself!

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Kate Mannion
My friend and I had absolutely delicious food and drinks. I would highly recommend this place, and will be visiting again while in the area.

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Robin Williams
Pleasant relaxing atmosphere. Yard games to help keep kids busy while adults talk. We tried the pretzel crusted salmon bites appetizer and they were delicious. Chicken and waffles entree was fabulous. Shrimp in the salad we ordered was overcooked, but the salad and dressing were very good. Service was excellent. The young lady was very attentive. We will definitely return next visit to the area.

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Bob Schmidt
Great location to be outside in the summer. Great food, cocktails and craft beer. Also has a hop wall which is nice.

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Candyce Abbatt
Country inn with fresh creative menu. Good seafood and imaginative apps . Excellent salads are shareable size . Cozy but uncrowded indoor dining. Inventive cold season menu. Nice service. Busy outdoor deck in summer.

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Bethany Westrick
Update: made a reservation for an igloo today, they were toasty inside, service was fantastic, food and drinks were perfect. Absolutely recommend the experience. As a note, a 3% fee is added to your bill for credit card payment. If you pay in cash, they remove that fee.

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