Big Shots Kitchen and Bar Menu - Peachtree City, GA

Based on 209 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Big Shots Kitchen and Bar 30269

Address:
102 B Guthrie Wy, Peachtree City, GA 30269

Phone: (770) 629-5591

Website: https://www.bigshotsptc.com/

Social Profile:

Hours

Sunday	11:30 AM–5 PM
Monday (Labor Day)	Closed
Tuesday	11:30 AM–8:30 PM
Wednesday	11:30 AM–8:30 PM
Thursday	11:30 AM–8:30 PM
Friday	11:30 AM–9:30 PM
Saturday	11:30 AM–9:30 PM

Happy Hour
Marinated Olives A selection of olives marinated in olive oil and herbs	$5.00
Devils On Horseback Pitted prunes wrapped in bacon and baked until crispy	$6.00
Chicken Wings Four jumbo wings tossed in your choice of peri – peri, lemon and herb, or garlic and parmesan cheese. Served with fresh carrot and celery sticks, ranch or blue cheese dressing	$4.50
Truffled Fries Dusted with parmesan cheese and served with our awesome dipping sauce	$6.00
Yucca Fries Served with chipotle aioli dipping sauce	$5.00
Veggie Samoosas Spicy Indian vegetable stuffed pastries served with sweet chili sauce	$6.00
Toasted Cheese & Tomato A South African favorite! A grilled cheddar cheese and tomato sandwich. Perfect for a lighter bite	$7.00
Big Shots Burger 8 oz black Angus ground brisket and short rib patty, topped with caramelised onions, lettuce, tomato, and pickles on a sesame brioche bun	$10.00
Jamaican Sunset Plantation 3-year rum, mango puree, mathilde orange liqueur, simple syrup, fresh lime	$9.00
Spiked Sangria 229 vodka, triple sec, red or white wine, simple syrup, fresh seasonal fruit	$9.50
Rosemary Greyhound Tito’s vodka, grapefruit juice, rosemary simple syrup, fresh lime, fresh rosemary	$8.50
Echo Old fourth gin, st. Germaine, sour mix, fresh thyme	$9.00
Brunch
Big Shots Breakfast Two fried eggs, crispy bacon, grilled tomato, and fried plantains. Served with a toasted English muffin	$12.50
Crab & Salmon Fried Egg Benny Toasted English muffin topped with two salmon and crab patties, two fried eggs, and hollandaise sauce	$15.00
Smoked Salmon And Scrambled Eggs A toasted English muffin topped with fluffy scrambled eggs and flakes of smoked salmon	$12.50
Big Shots Steak And Egg Brekkie Grilled 6oz strip steak with three fried eggs and sauteed potatoes	$22.00
Big Shots Heuvos Rancheros Two fried eggs over spicy black bean, bacon, and potato hash. Topped with cheddar and pico de gallo	$12.50
Avocado Toast A toasted English muffin topped with fresh avocado, pico, and two fried eggs	$10.00
Hangover Burger Our delicious 8 oz black Angus ground brisket and short rib burger patty, topped with a fried egg, bacon, cheddar cheese, and caramelized onions on a sesame brioche bun	$17.00
Toasted Cheese & Tomato A South African favorite! A grilled cheddar cheese and tomato sandwich served with fries. Perfect for a lighter bite	$10.00
Mimosa	$6.00
Bottomless 2 hour limit mimosa	$22.00
Ultimate Bloody Mary Garnished with a bacon wrapped shrimp	$12.00
Bottomless 2 hour limit bloody mary	$20.00
Lunch Sandwiches
Bobotie Burger Not your typical burger! Lightly curried lamb and beef patty with a fried egg, bacon, fried banana, lettuce, and tomato on a sesame brioche bun	$17.00
Big Shots Burger 8 oz black Angus ground brisket and short rib patty, topped with caramelised onions, lettuce, tomato, and pickles on a sesame brioche bun	$14.00
Flame-Grilled Peri-Peri Chicken Peri-peri marinated chicken thighs, grilled pineapple, lettuce, tomato, and peri-naise on a sesame brioche bun	$14.00
Shrimp Roll Plump, poached shrimp tossed with crisp celery and red onion, coated in a creamy, bright, and herby dressing	$14.00
“Beyond Beef” Veggie Burger Plant-based patty, topped with caramelized onions, muhammara, lettuce, tomato, and pickle on a sesame brioche bun. Don’t be shy to customize it to suit your own tastebuds!	$14.00
Toasted Cheese & Tomato A South African favorite! A grilled cheddar cheese and tomato sandwich. Perfect for a lighter bite	$10.00
Steak, Egg, And Chips A grilled 6 oz strip steak topped with two fried eggs, and served with fries	$15.00
Fish And Chips Battered cod fish served with fries and tartare sauce	$12.00
Peri-Peri Steak Strips 6 oz of steak marinated and sauteed in our famous peri-peri sauce, served over peppadew creamed corn. Dean’s fave!	$19.00
Dinner Menu
Garlic & Fennel Shrimp Plump shrimp sautéed in fennel and garlic butter, flamed with Pernod. Served with toasted bread for dipping	$14.00
Seared Sea Scallops Seared fresh sea scallops, served over a bed of arugula with feta cheese and an orange citrus glaze	$17.00
Burrata A fresh ball of creamy burrata cheese, surrounded by fresh tomatoes and drizzled with chimichurri, and balsamic glaze	$11.00
Muhammara Syrian red pepper and walnut dip, with Aleppo pepper and pomegranate molasses. Served with warm naan bread	$12.00
Salmon & Crab Cakes Two crispy salmon and crab cakes served with fresh mango salsa and a spicy chipotle aioli	$18.50
Chicken Wings Four jumbo wings tossed in your choice of Peri – Peri, lemon and herb, or garlic and Parmesan cheese. Served with fresh carrot and celery sticks, ranch or blue cheese dressing	$7.50
Sticky Lamb Ribs Juicy lamb ribs baked until tender, then glazed with a honey, balsamic, soy, and ginger sauce	$22.00
Marinated Olives A selection of olives marintated in olive oil and herbs	$8.00
She Crab Soup A House Specialty! Rich and Delicous, This Thick and Creamy Soup is Laden with Crab and Laced with Sherry	$7.00
Cream Of Tomato Soup Homemade and delicious! Topped with crispy house croutons and a drizzle of fresh cream	$6.00
Bobotie Chili An aromatic dish of curried ground beef and lamb infused with raisins, and fruit chutney. Topped off with a spoonful of basmati rice	$10.00
House Salad Field greens topped with red onion, tomato, and carrot	$6.00
Big Shots Caesar House made Caesar dressing and croutons, topped with shaved Parmesan	$7.00
Beet & Butternut Salad Arugula, roasted butternut squash, beets, golden raisins, feta cheese, pepitas, and citrus ginger dressing	$14.00
Big Shots Niçoise Field greens, sugar snap peas, crispy potatoes, tomatoes, egg, kalamata olives, capers, and house champagne vinaigrette	$16.00
Grilled Salmon	$15.00
Grilled Shrimp	$10.00
Seared Scallops	$16.00
Veggie Burger	$8.00
Chicken Sosatie	$9.00
Peri-Peri Chicken	$8.00
Grilled Steak Strips	$10.00
Beef Burger	$8.00
Center Cut Tenderloin Available in 8 oz and 6 oz
16 Oz T-Bone Steak
18 Oz Ribeye Steak
16 Oz Bone-In Strip Steak
14 Oz Duroc Pork Chop Bone-in Compart Family Farms, dry-aged
Lamb Chops Four sizzling lamb chops served with creamy mashed potatoes, green peas, and a traditional mint sauce	$37.00
Durban Lamb Curry & Rice Flavourful Durban lamb curry, with sweet baby peas and traditional sambals, served over basmati rice	$25.00
Peri-Peri Chicken Peri-peri marinated “flattie” flame-grilled and topped with our spicy house-made peri-peri sauce. Served with slaw and your choice of basmati rice or fries	$22.00
Chicken Sosaties Lightly curried, apricot glazed skewers of chicken, dried apricots and red onion, served over basmati rice	$24.00
Bobotie Burger Not your typical burger! Lightly curried lamb and beef patty with a fried egg, bacon, fried banana, lettuce, and tomato on a sesame brioche bun. Served with fries	$20.00
Loaded Big Shots Burger 8 oz Black Angus ground brisket and short rib patty, loaded with caramelised onions, cheese, bacon, tomato, pickles, and lettuce on a sesame brioche bun. Served with fries. “Beyond Beef” patty available	$19.00
Chicken Curry Three succulant chicken thighs smothered with a sweet and spicy curry sauce, served over basmati rice	$23.00
Flame-Grilled Peri-Peri Chicken Sandwich Peri-peri marintated chicken thighs, grilled pineapple, lettuce, tomato, and peri-naise on a sesame brioche bun	$16.00
Bacon-Wrapped Pork Tenderloin Topped with a creamy whole grain mustard sauce, served over mashed potatoes with sweet baby peas	$28.00
Pork Osso Bucco Cola-braised, delicious & tender, over peppadew creamed corn	$29.00
Big Shots BBQ Ribs St. Louis style BBQ ribs, with house made slaw, and fries. Full or half rack	$29.00
Oven-Roasted Herbed Salmon An 8 oz fillet of fresh handcut Chilean salmon coated with green herbs, olive oil, and lemon juice. Served with basmati rice and sweet baby peas	$25.00
Shrimp Roll Plump, poached shrimp tossed with crisp celery and red onion, coated in a creamy, bright, and herby dressing. Served with fries	$16.00
Blackened Mahi-Mahi A succulent fillet of grilled mahi-mahi topped with chimichurri sauce. Served with yucca fries and the fresh veggie medley of the day	$23.50
Peri-Peri Prawns Juicy prawns sauteed in our peri-peri sauce with garlic, and lemon. Served over basmati rice with fries and the delicious pan drippings
Veggie Platter A delicious platter of cinammon scented butternut squash, sweet baby peas, sauteed mushrooms, and the fresh veggie medley of the day	$18.00
Sugar Snap Peas	$5.00
Sauteed Veggie Medley	$5.00
Sweet Baby Green Peas	$5.00
Pappadew Creamed Corn	$6.00
Sauteed Mushrooms	$5.00
Cinnamon Scented Butternut	$7.00
Mac & Cheese	$7.00
Sauteed Potatoes	$5.00
Mashed Potatoes	$5.00
Parmesan Truffled Fries	$9.00
Yucca Fries	$7.00
Plantains	$5.00
Rosemary Greyhound Tito’s Vodka, Grapefruit Juice, Rosemary Simple Syrup, Fresh Lime, Fresh Rosemary	$11.50
Echo Martini Old Fourth Gin, St. Germaine, Sour Mix, Fresh Thyme	$12.00
Big Tony’s Smokey Old – Fashioned Johnnie Walker Black, Simple Syrup, Muddled Orange, 1821 Prohibition Bitters, Luxardo Cherry	$12.50
Blackberry Smash Breckenridge Bourbon, Fresh Lime Juice, Fresh Mint, Muddled Blackberries, Simple Syrup	$12.00
Pomegranate Shimmer Tito’s Vodka, Triple Sec, Pomagranate Juice, Fresh Lime, Simple Syrup, Brew Glitter Shimmer	$12.00
Fizzy Whale Gray Whale Gin, St Germaine, Prosecco, Dragonfruit Liqueur	$12.00
Empress Mai Tai Empress 1908 Gin, Bacardi Reserva Ocho Rum, Orgeat, Triple Sec, Lime Juice	$12.00
Horseshoe “New – Fashioned” Herradurra Ultra Anejo, Agave, Orange Bitters, Muddled Orange, Luxardo Cherries	$13.00
Spiked Sangria 229 Vodka, Triple Sec, Red or White Wine, Simple Syrup, Fresh Seasonal Fruit	$12.00
Strawberry Coconut Mojito Parrot Bay Coconut Rum, Lime, Strawberries, Mint Simple Syrup, Club Soda	$12.00
Tango Mango Punch Plantation 3-Star Rum, Coconut Liqueur, Orange Liqueur, Mango Puree, Fresh Lime	$12.00
Big Shots Margarita Astral Blanco Tequila, Sour Mix, Orange Juice, Mathilde Orange Liqueur Floater. (Add: Strawberry, Mango, Blackberry, Dragonfruit, Prickly Pear)	$12.00
Whiskey, Bourbon, & Rye Blade & Bow, Breckenridge, Jack Daniels, Gentlemen Jack, Michter’s Straight Rye, Michter’s Bourbon, Bulleit, Bulleit Rye, Crown Royal, Crown Royal Peach, Jefferson’s Ocean Aged
Vodka 229, Tito’s, Double Cross, Kettle One, Grey Goose, Bare Bone, Hanson Organic (Original, Meyer Lemon, Habanero, Mandarin, Cucumber)
Gin Aviation, Old Fourth, Gray Whale, Empress 1908, Whitley Neill (Aloe & Cucumber)
Tequila / Mezcal Astral Blanco, Patron Silver, Ocho Reposado, Herradura Ultra Anejo, Banhez Mezcal
Rum Plantation 3-Stars, Plantation 5-Yr, Captain Morgan Spiced, Parrot Bay Coconut, Bacardi Reserva Ocho
Scotch Johnnie Walker Black, Famous Grouse, Macallan 12 yr, Glenlivet 12 yr
Irish Whiskey Fighting 69th, Jameson, Jameson Black Barrel, Lambay
Stella – Pinot Grigio – Sicily	$10.00
Domaine Paul Buisse – Sauvignon Blanc – Touraine, France	$10.50
Boulder Bank – Sauvignon Blanc – Marlborough, New Zealand	$12.50
Ken Forrester – Petit Chenin Blanc – South Africa	$10.00
Singing Tree – Chardonnay – Russian River Valley, California	$12.50
Carmel Road – Unoaked Chardonnay – Monterey, California	$11.00
Hahn Family – Chardonnay – Santa Lucia Highlands, California	$13.50
Boschendal Rose – Rose – Stellenbosch, South Africa	$9.00
Starling Castle – Riesling – Germany	$9.00
Robertson Winery – Gewurztraminer – Robertson, South Africa	$9.00
Maschio – Split – Prosecco – Italy	$10.00
Graham Beck – Brut Rose, Sparkling – South Africa	$39.00
Veramonte – Pinot Noir – Casablanca Valley, Chile	$9.00
Straight Shooter – Pinot Noir – Williamette Valley, Oregon	$12.50
Ken Forrester – Pinotage – Stellenbosch, South Africa	$10.00
Babylonstoren – Babel (Red Blend) – South Africa	$11.00
Grayson Cellars – Merlot – Napa Valley, California	$9.00
Alamos – Malbec – Mendoza, Argentina	$10.00
Carnivor – Cabernet – Modesto, California	$9.00
Rabble – Cabernet – Paso Robles, California	$12.50
Faust – Cabernet -Napa Valley	$14.00
Antinori – Guado Al Tasso – Italy – 40% Cab, 40% Merlot, 20% Cab Franc	$140.00
Silver Oak – Alexander Valley – Cabernet	$120.00
Trinchero – Mario’s Vineyard, Napa Valley – Cabernet	$95.00
Babylonstoren – Nebukadnesar (Red Blend) – South Africa	$75.00
Cornerstone – Howell Mountain – Cabernet	$89.00
Lucienne – Santa Lucia Highlands – Pinot Noir	$69.00
Budweiser	$4.25
Bud Light	$4.25
Scofflaw Basement IPA	$5.50
Firemaker Hazed & Blazed	$5.50
Jekyll Moon People	$5.00
Tropicália	$5.50
Michelob Ultra	$4.25
Miller Lite	$4.25
Sweetwater 420	$5.25
A Night On Ponce IPA	$5.50
Ellie’s Brown Ale	$5.50
Yuengling	$4.75
Highland Pilsner	$5.50
Peroni	$4.75
Trappist Rochefort 6	$9.50
Trappist Rochefort 8	$9.75
Trappist Rochefort 10	$11.50
Stella Artois	$4.75
Heineken	$4.75
Windhoek	$5.25
Atl Hard Cider Crisp Apple	$5.00
Scofflaw Hard Seltzer	$5.00
Guinness Zero	$5.50
Athletic Free Wave Hazy IPA	$4.50
Athletic Upside Down Golden	$4.50
Athletic Run Wild IPA	$4.50
Eye Opener Tangerine-Lemon-Peach-Basil-Lemongrass	$6.00
Baron Von Blue Blueberry-Rose-Mint-Soda Water	$6.00

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Order and Reservations

Reservations: bigshotsptc.com

Reviews

Cody Alexander

This place was awesome! Really wonderful service waitress was super nice and the sticky lamb ribs were really good. And the blondie was a delicious dessert. I felt like I was eating at hells kitchen with the word on tray being said by the waitress Awesome job Big shots keep up the great work

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Matt Newcome

This restaurant used to be really good. I haven’t been in about a year, but after last night I won’t be going back. We all went out for my birthday dinner and had a table for 5:30. We were the only ones ordering at that time. We ordered 3 salads and a salmon dish, no appetizers. The salads were wilted with no dressing, the rice in the salmon dish wasn’t cooked, and the food took almost an hour…for a few salads. Waitress seemed new and barely acknowledged us when she came by, the bill took forever to be picked up, etc. I could go on and on but the bottom line is this place isn’t what it used to be and the owner should really watch the shop better and improve this poor excuse for a high end restaurant. Oh and the best part! It was over $110 for a salmon dish and 3 salads. HARD PASS.

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Dawn Clark

Let me not let another minute pass without sharing my experience at “Big Shots” It was “Sublime” The Food, The Service, The Encounters I shared with a Patron & The Staff will be a part of the story whenever I talk about “Big Shots!” Oh…Did I mention “THE FOOD?!?!” It was delicious & delightful! I had the “Peri-Peri Deviled Eggs” “Mushroom Quiche w/Citrus Vinaigrette on my lovely House Salad ” And…Wait for it…”THE STICKY LAMB RIBS!!!” I told another Foodie Friend that this is going to be my “New Grocery Store!” Madame Dee, Lady Diana & The Patron thanks for making my Lunch a Fond Memory

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Abbie Lee

The food here was fantastic! I had one of the best salads here that I have ever had. Appetizers and dessert were great also. The service was a little slow, but the patio outside was full, so I would definitely give them another chance for that.

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priyanka charaniya

The restaurant is beautiful, we went there around 3:30pm. Ordered drinks and appetizers. And honestly I will not go back there. We were so disappointed with the food I left that place hungry. The sticky lamb ribs were okay. The tomato soup was not restaurant quality. My mom ordered herb salmon medium. It was covered in herbs but no salt or pepper. No flavor with just a side of white rice and steamed peas. Again let me emphasize no flavor. My brother ordered peri peri chicken plate. The chicken was so dry. They had bottled peri peri sauce that gave it some flavor. But the chicken was very dry. I ordered bobotie burger medium. It was overcooked dry and no sauce the only thing giving that burger a little moisture is the egg yolk. I sent back my burger as it was dry and I had lost my appetite. We paid $120 for the food and it wasn’t all that. I would have rather eaten chipotle.

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Micheal Yarbrough

Bigshots is a fantastic place to drop in for an excellent meal and a cocktail. Always ask about the specials!

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Leslie Johnson

Dined there for Mother’s Day and my experience was not very good. Waited over an hour for our food and when it arrived English muffins were burnt. Website advertised French toast but it was not on the menu. Bagel and smoked salmon was but they didn’t have that either. Not a good experience with food or service.

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Shannon Alexander

Everybody was real sweet to my dog Princess Leia and my food was delicious and Jeanine always

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Thomas McBroom

I used to eat here regularly, but they’ve raised prices substantially and cut the portion sizes. They have a new menu that nickels and dimes you. I will not come back and don’t recommend eating here to anyone.

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Jayson Goldman

This was an unexpected gem. The chef, owners, and wait staff all take an active interest in your dining experience. The food is prepared with great thought and care and is delivered by thoughtful and knowledgeable wait staff. Excellent food quality, versatile menu, excellent service, and welcoming atmosphere define this establishment. Be sure to check out the daily specials which truly are special.

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Hours

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Big Shots Kitchen and Bar Menu – Peachtree City, GA

Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

Related:

Leave a Comment Cancel reply

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Ask us any questions