Based on 330 reviews, the restaurant has received a rating of 4.5 stars. Price $
✔️ Dine-in ✔️ Takeout
Address:
821 E County Line Rd #621, Johnsonville, SC 29555
Phone: (843) 558-2661
Hours
Wednesday | Closed |
Thursday | Closed |
Friday | 11 AM–9 PM |
Saturday | 11 AM–9 PM |
Sunday | Closed |
Monday | Closed |
Tuesday | Closed |
Menu
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Reviews
Kenny Grooms
So dang good! Even for a late lunch the food was still very fresh and good.
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Gus McSpanky (Gus)
Stopped in for a takeout order. First time here.
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David Thompson
Went in to order a BBQ sandwich to go. The old lady at the register was helpung another customer. After helping her she never spoke to me. She started counting $1 bills (about $100 ones) out of her register. Once she finished counting her till. Another woman walked in behind me. She greeted her and took her order. Completely ignoring my existence. I stood there a few seconds and just walked out.
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Chris Racer
Their food is good, and the barbecue is for the most part better than most but the prices are crazy high got 2 plates and 2 lb of barbecue and it was over $50.00. Not sure if the dinning in prices are any better. Make sure to bring your appetite and your bank.
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Jaidyn De Hereza
Food was okay. My main complaint is that using my debit card, the money didn’t come out for well over a week. That is ridiculous. Cash only, if we return.
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Greg Parker
They’ve always got good BBQ here. And it’s like southern pulled instead of diced. But no one does BBQ better than the Carolinas. Everyone knows that LoL. My reason for this visit was to get several pounds and sent it to family and loved ones that can’t run down the road and get ”Our” BBQ. So I take a lil bit of home yo them each time I visit.
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Charles Cheatham
Great BBQ, just wish they were open more days.
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Mark C
Just got back home after 7 yrs….Big “D”‘s BBQ is still great!! Mark Cockfield..Peaster, TX
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Jann Sheehy
The chicken bog and fried chicken livers were our 2 favorites; the chopped BBQ was really good, as was the slaw and collard greens. The atmosphere is casual, the people who work there are very friendly. We will be back!
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Nancy Fuller
Super country and even better ribs! I love spicy and these ribs are tangy!
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