Big Al’s Oyster Bar Menu – Las Vegas, NV

Type : Seafood restaurant

Location : Las Vegas, NV

Cozy, gardenlike New Orleans restaurant serving oysters, clams & other Cajun-Creole fare. Based on 627 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Big Al's Oyster Bar 89103

Address:
4500 W Tropicana Ave, Las Vegas, NV 89103

Phone: (702) 365-7111

Website:

Social Profile:

Hours

Tuesday 4–10 PM
Wednesday 4–10 PM
Thursday 11:30 AM–10 PM
Friday 11:30 AM–11 PM
Saturday 11:30 AM–11 PM
Sunday 11:30 AM–10 PM
Monday 4–10 PM

Menu

Main Menu
Big Al’s Ceviche
shrimp, scallops and crab marinated in lime juice and spices, served with a hint of jalapeño, onions, celery, mango, cucumber, diced tomatoes, avocado and tortilla chips
Oysters On The Half Shell
Available in half-dozen, dozen. Seasonal selection
Shrimp Cocktail
Seafood Sampler
delicacies from the sea including, shrimp, clams, oysters, and ceviche served with our housemade cocktail sauce
Louisiana Crab Cakes
Creole mustard sauce
Clams On The Half Shell
Available in half-dozen, dozen. Seasonal selection
Steamed Clams
Oysters Rockefeller
half-dozen baked oysters topped with bacon, hollandaise sauce, creamed spinach and pernod liquor
Soup And Salad
a cup of Boston or Manhattan clam chowder and a garden salad
Garden Salad
spring mix garnished with cucumbers, tomatoes, carrots, olives and peppers with your choice of dressing
Caesar Salad
chicken caesar, shrimp caesar, blackened salmon caesar
Seafood Cobb Salad
crab salad layered with bacon, eggs, tomato and bleu cheese, served with spring mix and topped with avocado and your choice of dressing
Boston Clam Chowder White
Available in sourdough bowl, bowl, cup
Manhattan Clam Chowder Red
Available in sourdough bowl, bowl, cup
Seafood Chowder
Available in sourdough bowl, bowl, cup. A blend of Manhattan and Boston clam chowder with shrimp and scallops
Crawfish Boil
two pounds of our best crawfish served with spicy tarragon butter and lots of bread, served as crawfish boil with corn and potatoes
Jambalaya
andouille sausage, chicken, shrimp, Portuguese sausage, peppers and onions in a creole sauce with your choice of fettuccini or rice pilaf
Shrimp Boil
over one pound of peel & eat shrimp, red potatoes, corn, andouille sausage in butter sauce
Cioppino
Italian fisherman’s stew of selected seafood and wine, tomatoes, peppers and spices over linguini
Bouillabaisse
shellfish and fresh fish in a light broth flavored with saffron, pernod, leeks and herbs, served with rice pilaf
Scampi
choice of chicken or shrimp sautéed with fresh herbs, garlic, shallots, sun-dried tomatoes and bell peppers served with a creamy white wine sauce over linguini
Bacon-Wrapped Stuffed Shrimp
jumbo prawns, butterflied and stuffed with crab meat and wrapped in applewood-smoked bacon then baked golden brown, served with rice pilaf and lemon chive beurre blanc
Linguini And Clams
chopped clams cooked in garlic butter and creamy white wine sauce with herbs
Louisiana Gumbo
shrimp, chicken, Portuguese sausage and andouille sausage simmered in Creole spices
Blackened Pan-Fried Salmon
served with roasted corn relish and sweet chili sauce over rice pilaf
Shrimp And Scallops Rosa
jumbo shrimp and scallops sautéed with fresh broccoli, mushrooms and peas over linguini with a vodka tomato cream sauce
Shrimp Po Boy Sandwich
tempura shrimp with shredded lettuce, sliced tomato, pickles and spicy remoulade sauce on toasted french roll served with vegetable chips
Shrimp Grilled Cheese
mayonnaise-grilled sourdough bread with shrimp, fontina, cheddar and jack cheeses served with vegetable chips
Big Al’s Seafood Roll
seasoned shrimp, crab, and scallops tossed with celery, onions, fresh dill, chives, and mayonnaise on a griddled seafood roll served with fruity coleslaw
Big Al’s Pan Roast
shrimp and crab simmered in brandy, white wine, bell peppers, and spices, finished with our rich lobster and tomato cream sauce
Crab Pan Roast
Shrimp Pan Roast
Chocolate Thunder Cake
chocolate, chocolate and more chocolate
Tiramisu
Crème Brûlée Tart
Fresh Coffee, Iced Tea Or Soda
Iced Coffee
hazelnut, vanilla or caramel
Flavored Iced Tea
raspberry, strawberry, mango or peach
Domestic
Import
Craft
Beringer White Zinfandel
14 Hands Cabernet Sauvignon
Santa Carolina Sauvignon Blanc
14 Hands Chardonnay
Maso Canali Pinot Grigio
19 Crimes The Warden Red Blend
Frei Brothers Cabernet Sauvignon
Francis Ford Coppola Merlot
Kenwood Pinot Noir
Kendall Jackson Chardonnay
Mojito
fresh limes and mint leaves muddled in simple syrup, topped with ice, light rum and refreshing soda water
Hurricane
A blend of dark & light rum, orange & pineapple juice, grenadine, topped with a float of 151 rum
Blue Water
coconut rum, melon liqueur, vodka, blue curaçao with pineapple juice and sweet & sour
Sweet Basil Lemonade
fresh lemons and basil leaves muddled in simple syrup, topped with ice, vodka and refreshing soda water
Big Al’s Shooter
fresh oyster with vodka
Kamikaze
fresh oyster with vodka, a splash of lime juice and triple sec
Lemon Drop
citrus vodka and lime juice over a fresh oyster
Cajun Ole’
fresh oyster with tequila, cocktail sauce and a dash of hot sauce
Bayou Bloody Mary
fresh oyster with vodka, tomato juice and hot sauce
Russian Roulette
any four shooters
Specialty Drinks
Zombified
A Blend of Dark & Light Rum, Crème de Noyaux, Orange Liqueur and Lime Juice
Blue Water
Coconut Rum, Melon Liqueur, Vodka, Blue Curacao with Pineapple Juice and Sweet & Sour
Hurricane
A Blend of Dark & Light Rum, Orange & Pineapple Juice, Grenadine, Topped with a Float of 151 Rum
The Orleans Buck
Gin, Orange Juice, Lime Juice and Ginger Ale
Voodoo Bloody Mary
If We Told You The Secret Recipe, The Hex Would Be On Us!
Mocktail
Fresh Basil Lemonade
Fresh Lemons & Basil Leaves Muddled in Simple Syrup, Topped with Ice and Refreshing Soda Water
Seasonal Berry Basil Citrus Soda
Fresh Limes & Lemons Muddled in a Blackberry Syrup, Topped with Ice and Refreshing Soda Water
Melon Mojito
Fresh Limes and Mint Muddled in a Melon Syrup, Topped with Ice and Refreshing Soda Water
Sweet Lemon Iced Tea
We take Fresh Lemons Muddled in Simple Syrup Topped with our House Brewed Iced Tea to Create the Perfect Palmer

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Derrick H.
The food was great we had the Louisiana crab cakes , Seafood chowder , and Big Al’s Pan Roast.

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Ira Baker
Love Big Al’s, if you sit at the counter they make your food right in front of you. Very friendly chefs, it’s like a sushi bar but it serves Csjun food. Everything is always very fresh delicious. We vist Big Al’s whenever we are in Vegas. Great lunch place. Also. Very friendly inexpensive casino.

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J “J”
so this is great food but when ordering to go not only do they charge more but they give way less. I’ve ordered the louisiana gumbo every time but when ordering it there to stay and getting a to go afterwards (cant finish it in one sitting) i have enough to fill up one large cup yet this is the 2nd time doing a to go order for 2 orders of the louisiana gumbo they didn’t even fill it up to the brim and rice is in a cup half the size. this is $70 i spent and sad to say i wont be going there again

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Heather Azevedo
We had lunch at Big Al’s today. The food was decent, the staff was kind and kept us happy, and the price wasn’t too bad. Clean facility.

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Daniel Del
Great food with speedy service the Shrimp Rosa was unbelievably delicious and let’s talk about the HUGE portions. That made u for the $26 price. I also tried the oysters half dozen was 16 dollars a little overpriced for vegas standards and large selections. Overall had a great experience Food was 9/10. Portions 10/10

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Lynnette Scott
Tasty food, clean and everyone was working together well. The mango tea is delicious and the ceviche hit all

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Vinnie 1973
As good as it ever was!! We’ve been coming to Big Al’s for years. Having not been to Vegas though since 2018, this trip was checking out our favorite places. We’re so happy to see Big Al’s is as good as ever. How can anyone resist their Chowder?!! We loved it. Thank you Big Al’s…. we’ll be back!!

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LaToya Elms
Me and my husband really enjoyed Our dinner. I had the oysters Rockefeller and he had the bacon wrapped stuffed shrimp with rice. I’ve been craving oysters for a while and decided to try Big Al’s. We’re from Alabama but we’ll definitely be back to try something else. Yall try them it’s a must!

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Vic L
I can’t believe the recent bad reviews! Everytime I’ve dined here, the food was excellent and I’ve been here over 5 times. The staff are total sweethearts- like family. The seafood chowder, oysters and basil lemonade (alcoholic) are my favorite items and what I order everytime I come. You won’t regret eating here if you love seafood.

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Yaacov Ozer
Really liked every meal we had here. The food is spicy as it should be, fresh, the portions are decent and served in a very esthetic way There were almost no waiting time for the service.

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