Beverly Depot Restaurant Menu

Located directly at an MBTA stop, with ample parking, we are a steak and seafood restaurant on the North Shore of Boston. Our full, fresh salad bar is a fan favorite. Serving items such as prime rib, filet, salmon, chicken and pasta dishes, we have something for everyone’s palate. Full liquor license and a lounge side with TVs for sporting events. Free WiFi. We have private rooms available for functions such as bridal and baby showers, rehearsal, retirement, birthday, anniversary and graduation parties, celebration of life and bereavements. Call us for further details at 978-927-5402.

Rustic mainstay offers an array of seafood, steaks & a salad bar in a historic 1890s train station. Based on 448 reviews, the restaurant has received a rating of 4.3 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Beverly Depot Restaurant 01915

Address:
10 Park St, Beverly, MA 01915

Phone: (978) 927-5402

Website: http://www.beverlydepot.com/

Social Profile:

Hours

Monday (Labor Day)	Closed
Tuesday	4–9 PM
Wednesday	4–9 PM
Thursday	4–9 PM
Friday	4–10 PM
Saturday	4–10 PM
Sunday	3–9 PM

Dinning Room Menu
French Onion Soup Gratinée	$7.50
Clam Chowder	$4.50
Soup Of The Day	$4.50
Shrimp Cocktail chilled jumbo shrimp served with a zesty cocktail sauce.	$12.95
Crab Cakes a special blend of lump crabmeat and spices served with a zesty dijon dipping sauce.	$12.50
Clams Casino five hard shell clams baked on the half shell with red and green peppers, onion, bacon and seasoned bread crumbs.	$11.95
Bacon Beef Wellingtons beef tenderloin tips wrapped in bacon, served in puff pastry shells with a cabernet and caramelized onion demi-glace.	$12.50
Scallops Wrapped In Bacon sugarcane skewered sea scallops wrapped in applewood smoked bacon with a balsamic glaze.	$12.95
Fried Calamari calamari rings deep fried and served with a spicy chipotle mayonnaise and garnished with banana pepper rings.	$11.95
Crab Stuffed Mushrooms fresh mushroom caps stuffed with seasoned crabmeat and baked with a light cheese topping.	$11.95
Tomato And Mozzarella fresh mozzarella and vine ripened tomatoes topped with basil, extra virgin olive oil and a balsamic reduction.	$10.50
Seafood Sampler For Two a sampling of our appetizer favorites featuring: clams casino, shrimp cocktail, mini crab cakes, scallops wrapped in bacon and crab stuffed mushrooms.	$24.95
Sautéed Wild Mushrooms shiitake, crimini and portabella mushrooms sautéed with onions and served with garlic crostinis. perfect to share.	$6.50
Roasted Garlic Smashed Potatoes fresh roasted garlic, red bliss potatoes, chives, butter and cream.	$3.95
Baked Stuffed Potato stuffed with canadian bacon, smoked cheddar cheese, mushrooms and scallions.	$3.95
Sauce On The Side as the perfect accompaniment: bearnaise, peppercorn, cabernet demi-glace, roasted shallot demi-glace, garlic butter or teriyaki.	$1.50
Crab Stuffed Haddock fresh haddock fillet topped with crabmeat stuffing, lightly seasoned bread crumbs and hollandaise sauce.	$24.95
Ginger Scallion Swordfish grilled swordfish steak marinated in soy sauce, ginger and scallions topped with a medallion of ginger scallion butter.	$29.95
Grilled Swordfish grilled with our own seasonings.	$28.95
Baked Haddock fresh haddock fillet in sherry butter topped with seasoned bread crumbs.	$17.95
Grilled Salmon grilled with our own seasonings.	$23.95
Blackened Salmon With Orange Honey Butter fresh salmon dusted with cajun spices, seared on a red hot cast iron and topped with a medallion of orange honey butter.	$24.95
Fish Combination a half order of any of the fresh fish items may be combined together with our 6 oz. prime sirloin, 10 oz. cut of prime rib or tenderloin medallions for an additional charge.
Prime Top Sirloin the steak that made us famous! no fat, no bone, just great taste.	$19.95
Teriyaki Sirloin our prime top sirloin marinated in a blend of soy, sake, honey and spices.	$24.95
Old Fashioned Sliced Sirloin prime top sirloin, sliced by our chef, served on toast points with garlic herb butter.	$24.95
Sirloin For Two 24 oz. prime sirloin carved by our chef, accented with seasoned butter, and served on a sizzling hot platter. (while it lasts).	$46.95
New York Sirloin 16 ozs. of our best steak, no bones about it.	$31.95
Steak Au Poivre our new york sirloin, crusted with cracked black pepper and topped with a brandied peppercorn sauce.	$32.95
T-Bone a 20 oz. steak served on the bone. on one side a sirloin strip, on the other, a filet mignon.	$35.95
Filet Mignon the most tender cut of all, served with the classic french bearnaise sauce.	$27.95
Beef Wellington the standard of excellence. a seared center cut tenderloin topped with mushroom duxelle, wrapped in flaky puff pastry and roasted medium-rare to medium. served with a roasted shallot and port wine demi-glace.	$28.95
Tenderloin Medallions Au Cabernet tenderloin topped with a savory cabernet and caramelized onion demi-glace.	$27.95
Ribeye 16 oz. grilled ribeye topped with bleu cheese pecan butter.	$30.95
Prime Rib (While It Lasts) our award winning, slow cooked boneless rib.	$22.95
Baked Scallops tender scallops baked in sherry butter and lightly topped with bread crumbs.	$23.95
Baked Scallops Combination baked scallops served	$28.95
Baked Stuffed Shrimp jumbo shrimp stuffed with a rich clam sauce, lightly topped with bread crumbs.	$19.50
Baked Shrimp Combination baked stuffed shrimp served	$26.95
Lobster Casserole lobster meat, cracker crumbs, and butter.	$37.50
Lobster Casserole Combination lobster casserole served	$33.50
Shrimp Scampi Over Linguini jumbo shrimp in a garlic and butter sauce with vine ripened tomato and served over fresh linguini pasta.	$23.95
Grilled Chicken Over Linguini Pasta fresh linguini pasta topped with a sage mushroom cream sauce, chicken breast and grilled asparagus. try it cajun style!	$17.95
Chicken Florentine a boneless breast of chicken stuffed with spinach, mushrooms, and aged cheddar cheese, wrapped in a flaky puff pastry and served with a sundried tomato and fresh basil cream.	$17.95
Herb Crusted Rack Of Lamb new zealand rack of lamb crusted with a savory herb and crumb mix served with mint au jus.	$29.95
Pork Chop a premium grilled double-thick boneless center cut pork chop served with a maple honey mustard sauce. try these cajun style!	$17.95
Salad Bar A La Carte	$11.95
Dessert Menu
Hot Apple Crisp our award winning recipe made with fresh apples, cinnamon, rolled oats and brown sugar topped with french vanilla ice cream
Fresh Fruit Parfait french vanilla ice cream and seasonal fresh fruit with a strawberry citrus purée, topped with whipped cream
Chocolate Mousse Layer Cake rich, but not too sweet chocolate cake layered with chocolate mousse, glazed with melted chocolate and garnished with chocolate shavings
Key Lime Pie tart key lime filling in a honeyed, coconut graham cracker crust served on a strawberry and mango mosaic, topped with fresh whipped cream
Deep Fried Ice Cream french vanilla ice cream with a sugar-flaked coating, deep fried and topped with your choice of toppings. hot fudge and grated coconut. caramel rum sauce with bananas and pecans
White Chocolate Crème Brulée cool silky smooth white chocolate custard topped with caramelized sugar. served with whipped cream and a fresh berry
Turtle Cheesecake creamy cheesecake in a graham cracker crust topped with caramel, hot fudge sauce and chopped pecans
Chocolate Fudge Brownie Sundae a freshly baked fudge brownie topped with french vanilla ice cream, hot fudge and fresh whipped cream
Strawberry Shortcake a fresh baked strawberry biscuit with fresh strawberries, strawberry sauce and sweetened whipped cream
Ice Cream Or Sorbet a dish of our ice cream or sorbet, topped with hot fudge or strawberry sauce if you desire
Bottomless Cup Of Coffee
Espresso
Cappuccino
Depot Coffee amaretto, kahlua & grand marnier
Mexican Coffee kahlua
Irish Coffee irishwhiskey, irish mist & demerara sugar
Spanish Coffee brandy, kahlua & cointreau
Roman Coffee galliano
Monte Carlo Coffee frangelico
Jamaican Coffee tia maria
French Coffee anisette
Italian Coffee amaretto
Brazilian Coffee brandy, tia maria & grand marnier
Keoke Coffee brandy, kahlua & dark cocoa
Nutty Irishman Coffee bailey’s & frangelico
Hennessy Vs
Courvoisier Vsop
Remy Martin Vsop
Courvoisier Napoleon
Martell Cordon Bleu
Courvoisier Xo Imperial
Grand Marnier Centenaire (100 Years Old)
Grand Marnier Cent Cinquantenaire (150 Years Old)
Amaretto Di Saronno almond liqueur
Bailey’s Irish Cream irishwhiskey with fresh cream
B & B benedictine with cognac
Campari bittersweet italian aperitif
Chambord black raspberry liqueur
Cointreau orange liqueur
Drambuie scotch liqueur with heather honey
Frangelico hazelnut liqueur
Galliano licorice liqueur
Grand Marnier cognac-based orange liqueur
Irish Mist irishwhiskey liqueur
Kahlua coffee liqueur
Metaxa greek liqueur
Midori melon liqueur
Ouzo dry greek anise liqueur
Rumple Mintz peppermint liqueur
Sambuca Romana anise liqueur
Sambuca Romana Black black anise liqueur
Tia Maria jamaican coffee liqueur
Sandeman Ruby
Cockburn’s Special Reserve
Graham’s Six Grapes
Fonseca Tawny
Taylor Fladgate (10 Years Old)
Taylor Fladgate (20 Years Old)
Knob Creek
Maker’s Mark
Woodford Reserve
Glenfiddich
Glenlivet (12 Years Old)
Macallan (12 Years Old)
Talisker (10 Years Old)
Glen Morangie
Oban
Glenlivet (18 Years Old)
Cafe Menu
Round Hill Chardonnay tropical fruit flavors that finish with a lingering hint of apples	$7.00
Kendall Jackson Vintners Reserve Chardonnay crisp and buttery with a smooth finish	$10.50
Monkey Bay Sauvignon Blanc captures classic characters of new zealand’s unique cool climate tropical fruit	$8.00
Ruffino Pinot Grigio a crisp wine with citrus aromas and bright acidity	$8.00
Lohr Riesling pale yellow color with enticing aromas of fuji apple, pear and apricot for an excellent balance of crisp acidity
Beringer White Zinfandel pink with a touch of sweetness and an aroma of strawberries	$7.50
Round Hill Cabernet Sauvignon aromas and fresh spirited flavors of wild cherry berry and spice	$7.00
Robert Mondavi Cabernet Sauvignon bold, yet supple on the palate, the dark, richly fruity flavors	$8.00
Fetzer Valley Oaks Cabernet Sauvignon bright cherry with hints of spice	$8.50
Rodney Strong Cabernet Sauvignon full?bodied with rich berry flavors	$12.00
Bogle “Old Vine” Red Zinfandel intense and rich with cherry and blackberry flavors	$11.00
Castle Rock Shiraz distinct woody, cedar?like, fruity core of plums and bing cherries	$8.00
Bogle Merlot soft, fresh fruit with a delicious velvet finish	$8.50
Blackstone Pinot Noir medium?bodied with fresh vanilla and cherry flavors	$10.00
Chianti – D.o.c.g. Ruffino elegant and flavorful with hints of cherry and spice	$8.00
Cooks Brut Champagne clean and dry with just a hint of sweetness	$6.50
Guinness (Ire) classic irish stout 4.3% abv	$4.95
Allagash White (Ny) belgian style wheat ale 5% abv	$6.00
Lagunitas Ipa (Ca) west coast india pale ale 6.2% abv	$5.50
Wachusett Blueberry (Ma) blueberry ale 4.5% abv	$5.50
Samuel Adams Seasonal 5.4% abv	$5.50
Budweiser (Mo) american premium lager 5% abv	$4.25
Bud Light (Mo) american style light 4.2% abv	$4.25
Coors Light (Co) american style light 4.2% abv	$4.25
Michelob Ultra (Mo) low-carb light lager 4.2% abv	$4.75
Sierra Nevada Torpedo (Ca) american extra ipa 7.2% abv	$4.95
Troegs Hopback Amber (Pa) american style amber ale 6% abv	$4.95
Cisco Whale’s Tale Pale Ale(Ma) classic english style pale ale 5.6% abv	$5.50
Smuttynose Ipa (Nh) american style india pale ale 6.2% abv	$4.95
Smuttynose Old Brown Dog (Nh) american brown ale 5.9% abv	$4.95
Goose Island Honkers Ale (Il) english style bitter 4.3% abv	$4.95
Samuel Adams Boston Lager (Ma) vienna lager 4.9% abv	$4.75
Stella Artois (Bel) belgian lager 5.2% abv	$4.75
Beck’s Lager (Ger) german premium lager 4.8% abv	$4.75
Guinness (Ire) classic irish stout 4.3% abv	$4.95
Corona (Mex) mexican golden lager 4.6% abv	$4.75
Heineken (Hol) euro pale lager 5% abv	$4.75
Amstel Light (Hol) euro light lager 3.5% abv	$4.75
Chimay Red (Bel) belgian dubbel 7% abv	$9.00
Amaretto Di Saronno almond liqueur
Bailey’s Irish Cream irish whiskey w/fresh cream
B & B benedictine with cognac
Benedictine aromatic cognac liqueur
Campari bittersweet italian aperetivo
Chambord black raspberry liqueur
Cointreau orange liqueur
Drambuie scotch liqueur & heather honey
Frangelico hazelnut liqueur
Galliano licorice liqueur
Grand Marnier cognac-based orange liqueur
Irish Mist irish whiskey liqueur
Kahlua coffee liqueur
Metaxa greek liqueur
Midori melon liqueur
Ouzo dry greek aperitif
Rumple Minze peppermint liqueur
Sambuca Romana anise liqueur
Sambuca Opal Nera black anise liqueur
Tia Maria jamaican coffee liqueur
Sandeman Ruby	$6.00
Cockburn’s Special Reserve	$6.50
Graham’s Six Grapes	$7.50
Taylor Fladgate (10 Year Old)	$9.00
Taylor Fladgate (20 Year Old)	$15.00
Fonseca Tawny	$8.00
Hennessy Vs	$8.00
Courvoisier Vsop	$11.00
Remy Martin Vsop	$11.00
Courvoisier Napoleon	$17.50
Martell Cordon Bleu	$22.50
Grand Marnier Centenaire 100 Year Old	$30.00
Courvoisier Xo Imperial	$27.50
Grand Marnier Cent Cinquantenaire (150 Year Old)	$40.00
Glenfiddich(12 Year Old)	$10.00
Glenlivet (12 Year Old)	$10.50
Glenmorangie (10 Year Old)	$15.00
Glenfiddich (15 Year Old)	$13.00
Oban (14 Year Old)	$15.00
Macallan (12 Year Old)	$12.50
Talisker (10 Year Old)	$12.50
Glenlivet (18 Year Old)	$20.00
Freight Train kahlua, bailey’s, and amaretto
Brazilian brandy, tia maria, and grand marnier
Nutty Irishman bailey’s and frangelico
Keoke brandy, kahlua and dark cocoa
Spanish brandy, kahlua and cointreau
Irish irish whiskey, irish mist and demerara sugar
Mexica kahlua
Jamaican tia maria
Italian amaretto
Monte Carlo frangelico
French anisette
Espresso
Cappuccino
French Onion Soup Gratinee	$6.95
Clam Chowder	$3.95
Soup Of The Day	$3.95
Chili	$3.95
Seafood Sampler For Two a sampling of our favorites featuring; clams casino, shrimp cocktail, mini crab cakes, scallops wrapped in bacon and crab stuffed mushrooms	$22.95
Tomato And Mozzarella fresh buffalo mozzarella and vine ripened beef steak tomatoes with basil, extra virgin olive oil and a balsamic reduction	$9.95
Bacon Beef Wellingtons beef tenderloin wrapped in bacon, served in puff pastry shells, topped with a cabernet and caramelized onion demi-glace	$11.95
Shrimp Cocktail chilled jumbo shrimp served with a zesty cocktail sauce	$12.50
Fried Calamari calamari rings deep fried and served with a spicy chipotle mayonnaise and garnished with banana pepper rings	$11.95
Shrimp Scampi baked in a rich garlic and butter sauce with a hint of tomato	$12.50
Crab Stuffed Mushroom fresh mushroom caps stuffed with crab stuffing and baked with a golden cheese topping	$11.95
Crab Cakes a special blend of crabmeat and spices served with a zesty dijon sauce for dipping	$12.50
Scallops Wrapped In Bacon tender sea scallops wrapped in sugar cured bacon	$12.50
Clams Casino five topneck clams baked on a half shell with red and green peppers, onion, bacon and seasoned bread crumbs	$11.95
Buffalo Wings chicken wings crispy fried and tossed in louisiana hot sauce and served with blue cheese dressing, carrots and celery	$9.95
Potato Skins served with a blend of cheese, bacon, scallions and béarnaise sauce	$8.95
Depot Burger one half pound of ground sirloin grilled and topped with any of the following: grilled onion, smoked bacon, cheddar cheese, swiss cheese, or bleu cheese dressing	$10.95
Iowa Hawkeye char-grilled prime top sirloin thinly sliced served open face on french bread with garlic butter	$13.95
Meatloaf Sandwich a half pound of moist “american pâté” served on french bread and topped with a cabernet and caramelized onion demi-glace	$10.50
Depot Chicken Sandwich grilled chicken sandwich layered with melted cheese, tomatoes, and lettuce, topped with tomato pepper mayonnaise and served on a fresh hamburger roll	$10.95
Café Club Sandwich grilled boneless breast of chicken served on french bread with lettuce, tomato, crispy smoked bacon and chipotle mayonnaise	$10.95
Cajun Chicken Sandwich boneless chicken breast blackened with cajun spices and served on french bread with tomato pepper mayonnaise	$10.95
Caesar Salad crisp romaine leaves tossed with croutons, dressing, black olives and sprinkled with shaved parmesan cheese. anchovies upon request	$7.95
A La Carte Salad Bar	$11.95
Grilled Or Cajun Chicken	$3.00
Grilled Or Cajun Salmon	$7.00
Grilled Or Cajun Shrimp	$7.00
Tenderloin Tips	$8.00
Baked Stuffed Potato	$3.95
Roasted Garlic Smashed Potatoes	$3.95
Sautéed Wild Mushrooms	$6.50
Creamed Spinach	$3.95
New York Sirloin our 14 oz best steak, no bones about it!	$24.95
Prime Rib ten ounces of award winning slow cooked boneless rib. – while it lasts!	$18.95
Prime Top Sirloin the steak that made us famous. no fat. no bone. just great taste!	$16.95
Meatloaf one pound of moist “american pâté” topped with a cabernet and caramelized onion demi-glace	$11.95
Depot Blackened Salmon fresh salmon dusted with cajun spices, seared on a red hot cast iron and topped with orange honey butter	$16.95
Pork Chop one boneless center cut pork chop, served with maple honey mustard sauce	$14.95
Baked Scallops tender sea scallops with sherry butter and seasoned crumbs	$19.95
Baked Haddock a new england classic, baked in sherry butter and lightly topped with seasoned crumbs	$14.95
Baked Stuffed Shrimp three jumbo shrimp stuffed with a rich clam stuffing and lightly topped with seasoned crumbs	$15.95
Cajun Chicken Dinner two boneless chicken breasts dusted with cajun spices and blackened on cast iron	$12.95
Chicken Florentine one boneless breast of chicken stuffed with spinach, mushrooms and aged cheddar cheese, wrapped in a flaky puff pastry and served with a sundried tomato and fresh basil cream	$14.95
Chicken Over Pappardelle Pasta fresh pappardelle pasta topped with a sage mushroom cream sauce, chicken breast and grilled asparagus. try this cajun	$14.95
Tenderloin Tips marinated in a citrus chipotle barbecue sauce and grilled to order	$14.50
Grilled Margerita Pizza beefsteak tomato, fresh mozzarella, fresh basil on a grilled flatbread	$9.95
Lemon Drop vodka and stirrings lemon drop served in a sugar rimmed glass with a twist
Blueberry blueberry vodka and stirrings blueberry served in a pie crust rimmed glass with fresh blueberries
Creamsicle liquor 43 fresh orange juice and a splash of cream
Pomegranate vodka blended with chilled pomegranate juice
Peartini pear liquor, absolute pear vodka, pear nectar and a splash of champagne
The Depot Cosmo stoli raspberry, triple sec, cranberry juice, and a splash of lime juice
Appletini absolut vodka and sour apple pucker
Espresso Martini rich espresso, stoli vanilla vodka, bailey’s, and kahlua
French chambord, triple 8 orange vodka and pineapple juice
Sangria laced with brandy, sugar, fruit , and soda water
Featured Beers On Draught Guinness (Ire) classic irish stout 4.3% abv	$5.50
Allagash White (Ny) belgian style wheat ale 5% abv	$6.00
Lagunitas Ipa (Ca) west coast india pale ale 6.2% abv	$5.50
Wachusett Blueberry (Ma) blueberry ale 4.5% abv	$5.50
Samuel Adams Seasonal 5.4% abv	$5.50
Budweiser (Mo) american premium lager 5% abv	$4.25
Bud Light (Mo) american style light 4.2% abv	$4.25
Coors Light (Co) american style light 4.2% abv	$4.25
Michelob Ultra (Mo) low-carb light lager 4.2% abv	$4.75
Sierra Nevada Torpedo (Ca) american extra ipa 7.2% abv	$4.95
Troegs Hopback Amber (Pa) american style amber ale 6% abv	$4.95
Cisco Whale’s Tale Pale Ale(Ma) classic english style pale ale 5.6% abv	$5.50
Smuttynose Ipa (Nh) american style india pale ale 6.2% abv	$4.95
Smuttynose Old Brown Dog (Nh) american brown ale 5.9% abv	$4.95
Goose Island Honkers Ale (Il) english style bitter 4.3% abv	$4.95
Samuel Adams Boston Lager (Ma) vienna lager 4.9% abv	$4.75
Stella Artois (Bel) belgian lager 5.2% abv	$4.75
Beck’s Lager (Ger) german premium lager 4.8% abv	$4.75
Guinness (Ire) classic irish stout 4.1% abv	$4.95
Corona (Mex) mexican golden lager 4.6% abv	$4.75
Heineken (Hol) euro pale lager 5% abv	$4.75
Amstel Light (Hol) euro light lager 3.5% abv	$4.75
Chimay Red (Bel) belgian dubbel 7% abv	$9.00

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Reviews

Nicholas Schickle

We have come here twice and it’s been consistent each time. Never a wait time and extremely well made food. The service is great and staff are kind. Prime rib, crab cakes, and espresso Martini are in the picture but we also got a new york steak and chocolate martini, both were amazing. Everything is cooked exactly as asked and it’s perfect for date night.

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Michalene Hague

Maintains the feel of its original purpose as a railroad station. Has a nice salad bar with great bread and cheese, very good traditional food selections and friendly but not over-frequent service that all add to a comfortable experience. Parking is a challenge and expect to hear the trains pulling in and out – which I like. Pricing is moderate to expensive per person.

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Kathy Dwyer

Gary greeted us with a warm and welcoming smile! Heather then wowed us with her creativity in cocktail mixology! Dinner was fabulous and the atmosphere takes you back in time to the days when the only way to travel was by rail! What an incredible experience!!

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Andre Rieksts

As we went into this restaurant, finding it completely by accident, we loved the old train station feel. It was very charming. Our server Michelle was wonderful and friendly and very attentive. The food was on point. The appetizers were spectacular. The French onion soup was perfect and when the main course came out I had scallops and prime rib, the prime rib, being a perfect rare that I had ordered and the scallops cooked just right and served in a hot butter sauce. To cap off the evening we had coffee and dessert, and the chocolate cake could not have been better , sweet and decadent without being over the top.All in all if I could give this place 10 stars I would, I can’t wait to go back again.

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Diana Tardiff

The salad bar, surprisingly, was very good. The dinner, scallops and (supposedly) sirloin, much less so. Extremely disappointing. The coffee was more like water with a coffee infused aroma. Neither of my companions fared any better.

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Andrew Miville

Great spot, Fantastic food, Outstanding service with a historically authentic vibe of being and old train station, the salad bar is super fresh with a huge selection, our entree’s we’re on point, Desserts sweet and flavorful

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La Panacop

Have been going for many years, and the food and service have always been top-notch whether you sit in the bar area or main dining room!

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Linda McLaughlin

Such a gem of a restaurant; makes me happy to be here. The food is so yummy, even the next day (got the prime rib; it seems a gamble ordering this sometimes, but theirs was like filet it was so tender, and excellent flavor); the salad bar is old-school fantastic, everyone working there was friendly and helpful. Plus the building itself is gorgeous with old wood and stained glass. A fantastic vibe.

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Cheryl Meek

My Mom enjoyed her baked haddock with garlic mashed potatoes. When you order an entree, be sure to read the paragraph at the top, which includes the salad bar, choices of sides, bread, and cheese.

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Aaron Cole

Old school restaurant in Beverly. A solid go to for dinner. Steak and stuffed shrimp are top notch. The salad bar is a must. 1/2 off on your birthday!

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Beverly Depot Restaurant Menu – Beverly, MA

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