Long-standing local Japanese restaurant with traditional decor prepares sushi & other favorites. Based on 584 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
16 Middle St, Portland, ME 04101
Phone: (207) 773-5555
Social Profile: 
Hours
| Sunday | 11:30 AM–8 PM |
| Monday
(Labor Day)
|
11:30 AM–8 PM
Hours might differ
|
| Tuesday | 11:30 AM–8 PM |
| Wednesday | 11:30 AM–8 PM |
| Thursday | 11:30 AM–8 PM |
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
Menu
| Lunch | |
| Avocado Sushi Sashimi Add $2 |
$3.00 |
| Inari Sushi Sushi rice encased in sweet tofu pocket. |
$3.00 |
| Shiitake Sushi Cooked mushroom. |
$3.00 |
| Ebi Shrimp. |
$4.00 |
| Kanikama Fish Stick. |
$3.00 |
| Tamago Egg Omelet. |
$3.00 |
| Uzura (Raw) Quail Egg. |
$3.00 |
| Bincho Maguro (Raw) Albacore Tuna. |
$5.00 |
| Escolar (Raw) One Order Per Person. |
$5.00 |
| Hamachi (Raw) Yellowtail. |
$5.00 |
| Hirame (Raw) Flounder. |
$5.00 |
| Hokki Seasonal. Atlantic Surf Clam. |
$5.00 |
| Hotate (Raw) Scallops. |
$5.00 |
| Ika (Raw) Squid. |
$5.00 |
| Ikura (Raw) Salmon Roe. |
$5.00 |
| Kani Maine Crab. |
$5.00 |
| Katsuo (Raw) Bonito. |
$5.00 |
| Lobster Cooked Lobster. |
$5.00 |
| Maguro (Raw) Tuna. |
$5.00 |
| Saba (Raw) Mackerel. |
$5.00 |
| Sake (Raw) Atlantic Salmon. |
$5.00 |
| Smoked Salmon | $5.00 |
| Tako Octopus. |
$5.00 |
| Tobiko Flying Fish Roe. |
$5.00 |
| Black (Raw) | $5.00 |
| Wasabi Tobiko (Raw) | $5.00 |
| Yuzu Tobiko (Raw) Citrus. |
$5.00 |
| Unagi Freshwater Eel. |
$5.00 |
| Aji (Raw) Seasonal. Horse Mackerel. |
$6.00 |
| Alaskan King Salmon (Raw) | $6.00 |
| Anago Sea Eel. |
$6.00 |
| Botan Ebi (Raw) Large Sweet Shrimp. |
$7.00 |
| Jumbo Ebi Large Shrimp cooked |
$6.00 |
| Kanpachi (Raw) AmberJack. |
$6.00 |
| Kinmedai (Raw) Alfonsino. |
$6.00 |
| Kohada (Raw) Gizzard Shad. |
$6.00 |
| Sawara (Raw) Spanish Mackerel. |
$6.00 |
| Shima Aji (Raw) Seasonal. Striped Jack. |
$6.00 |
| Tai (Raw) Red Snapper Seabream. |
$6.00 |
| Uni (Raw) Sea Urchin. |
$7.00 |
| Toro (Raw) Seasonal. Fatty Tuna. |
$7.00 |
| Kokoro (Raw) 4 pieces of chef traditional in Tokyo style. |
$22.00 |
| Tuna Tataki (Raw) Seared tuna with wasabi olive oil. |
$18.00 |
| 207 (Raw) Seared tuna with miso mustard sauce. |
$18.00 |
| Salmon Ceviche (Raw) Sliced fresh Salmon served w/ radish sprouts, tomato, Salmon Roe in spicy ponzu. |
$20.00 |
| Sunomono (Raw) Shrimp, Mackerel, Octopus, Salmon, and Hokki Clam Sashimi in vinaigrette. |
$18.00 |
| Tako-Su Octopus in sweet vinaigrette. |
$18.00 |
| Itawasa Fish Cake. |
$10.00 |
| Wakasagi Fresh Water Smelt. |
$10.00 |
| Maguro Nuta (Raw) Tuna with Miso Sauce. Raw |
$18.00 |
| Tako Nuta Octopus with Miso Sauce. |
$18.00 |
| Hokkai – Yaki (Longer Cook Time) Grilled Yellowtail with Mayonnaise. |
$12.00 |
| Tuna Poke (Raw) Tuna, cilantro, green onion, sesame oil, soy sauce. |
$16.00 |
| Seafood Soup Squid, Scallop, Shrimp, Salmon in a clear broth. |
$12.00 |
| Tofu Soup Tofu and Vegetables in a clear broth. |
$10.00 |
| Pork Dumpling Soup Pork dumplings in a clear broth w/ vegetable. |
$12.00 |
| Tofu Dumpling Soup Tofu dumplings in a clear broth w/ vegetable. |
$12.00 |
| Miso Soup Soybean-based broth. |
$4.00 |
| Shiitake Mushroom Miso Fresh Shiitake Mushroom in Miso Soup. |
$10.00 |
| Tossed Salad Organic spring mix w/ fresh vegetables w/ ginger dressing. |
$10.00 |
| Seaweed Salad Crunchy mixed seaweed with a lemon sesame dressing. |
$8.00 |
| Wakame Wakame seaweed & cucumber in sweet vinaigrette sauce. |
$8.00 |
| Spinach Spinach with sesame dressing. |
$8.00 |
| Avocado Salad Served with seaweed, cucumber & miso dressing. |
$10.00 |
| Ika Sansaî Shredded cooked squid salad w/ Japanese vegetables. |
$12.00 |
| Octopus Salad Green salad with fried onion and Octopus topped with sesame dressing. |
$16.00 |
| Shrimp& Vege Tempura APP Shrimp and vegetable |
$18.00 |
| Yaki-Lka Whole Broiled Squid w/ ginger sauce. |
$18.00 |
| Agedashi-Dōfu Fried Tofu in tempura sauce. |
$12.00 |
| Sautéed Scallops with Miso sauce. |
$16.00 |
| Soft Shell Crab Deep-Fried Soft Shell Crab w/tempura sauce. |
$14.00 |
| Seafood Pancake Pan-fried pancake with Squid, Shrimp, Scallops & Scallion. |
$16.00 |
| Beef Tataki Thinly sliced rare beef with ponzu sauce. |
$15.00 |
| Pork Gyoza Home-made Pork dumplings (6). |
$14.00 |
| Tofu Gyoza Home-made Tofu dumplings (6). |
$12.00 |
| Shumai Shrimp dumplings with mustard sauce. |
$14.00 |
| Edamame Steamed soybeans in the pod w/ sea salt. |
$8.00 |
| Golden Calamari Fried Squid |
$16.00 |
| Ninniku Shoyuzuke Marinaded Garlic. |
$6.00 |
| Chicken& VegeTempu App Chicken and vegetable |
$16.00 |
| Squid & Vege Temp App Squid and vegetable |
$16.00 |
| Vege Tempu Appetizer Only vegetable |
$14.00 |
| Asparagus | $8.00 |
| Avocado & Cucumber | $8.00 |
| Gobo Pickled Burdock. |
$8.00 |
| Inari Sweet Tofu. |
$8.00 |
| Kanpyō Pickled Gourd. |
$8.00 |
| Kappa Cucumber. |
$8.00 |
| Oshinko Pickled Radish. |
$8.00 |
| Spicy Crunchy Avocado With Crumbs | $8.00 |
| Shiitake Cooked Mushroom. |
$8.00 |
| Sweet Potato Tempura (5) | $12.00 |
| Ume-Kyu Ume Plum Paste, Cucumber. |
$8.00 |
| Ume-Shiso Ume Plum Paste, Shiso Leaf. |
$8.00 |
| Vegetable Tempura Maki (5) | $12.00 |
| Yasai (5) Asparagus, Avocado, Carrot, Cucumber, Lettuce. |
$8.00 |
| Yama-Imo Wild Sticky Yam, Shiso, Ume Plum Paste. |
$8.00 |
| Sushi Lunch Deluxe (Raw) 16 pieces. Tuna, salmon, shrimp, yellowtail, eel, albacore tuna, white fish, California kanikama roll, Benkay roll (3). |
$30.00 |
| Sushi Lunch Regular (Raw) 14 pieces. Tuna, Salmon, shrimp, white fish, albacore tuna, California Kanikama roll, Benkay Roll (3). |
$26.00 |
| Sashimi Lunch (Raw) (3) tuna, (3) salmon, (2) white fish, (3) yellowtail. |
$26.00 |
| Sushi & Sashimi Combo (Raw) 18 pieces. Sushi – Tuna, salmon, shrimp, California kanikama roll, Benkay (3). Sashimi – (2) tuna, (2) yellowtail, (2) salmon. |
$30.00 |
| Chirashi Lunch (Raw) Chef’s assortment of sashimi and Japanese vegetables beautifully arranged on a bed of sushi rice. |
$26.00 |
| Three Roll Lunch Your choice of any three rolls. Alaska.California. Spicy tuna. Tuna .Abako..Negihama.Shrimp.Eel cucumber. Avocado cucumber.Shiitake. Avocado . Asparagus.Inari(sweet tofu) |
$25.00 |
| Lunch Box Special Choose 1 roll below Negihama California Spicy tuna Alaska Sweet tofu (Inari) Avocado cucumber roll |
$25.00 |
| Create Your Own Lunch | $30.00 |
| Tonkatsu Breaded Pork Cutlet With Katsu dipping Sauce. |
$24.00 |
| Chicken Katsu Breaded Chicken Breast With Katsu Dipping Sauce. |
$24.00 |
| Tempura Udon Thick noodles in Kombu Broth with Napa Cabbage, & Shrimp Tempura. |
$22.00 |
| Seafood Udon Thick Noodles in Kombu Broth with Napa Cabbage with seafoods |
$26.00 |
| Nabeyaki Udon Thick Noodles in Kombu Broth with Napa Cabbage, Chicken, Shrimp Tempura, & Egg. |
$24.00 |
| Shrimp (4) & Vegetable Lightly Fried Shrimp, Broccoli, Carrot, Sweet Potato, Onion, & Green Pepper. |
$22.00 |
| Chicken & Vegetable Lightly Fried Chicken, Broccoli, Carrot, Sweet Potato, Onion, & Green Pepper. |
$20.00 |
| Seafood & Vegetable Lightly Fried Shrimp, Scallop, Salmon, Squid, Broccoli, Carrot, Sweet Potato, Onion, & Green Pepper. |
$24.00 |
| Vegetable Only Lightly Fried Broccoli, Carrot, Sweet Potato, Onion, & Green Pepper. |
$18.00 |
| Chicken Teriyaki Pan Cooked Chicken Breast with Teriyaki Sauce. |
$20.00 |
| Steak Teriyaki Pan Cooked New York Sirloin with Teriyaki Sauce. |
$24.00 |
| Salmon Teriyaki Pan Cooked Salmon with Teriyaki Sauce. |
$26.00 |
| Baja California Yellowfin tuna, white tuna, jalapeño, avocado, tobiko, & cilantro. |
$24.00 |
| Tokyo Neon Sautéed shiitake mushrooms, grilled salmon & tuna, kaiware daikon, cucumber, & shrimp rolled in red, yellow, green (wasabi), & black tobiko, served with miso & spicy sauce. |
$28.00 |
| Rock ‘N’ Roll Eel, avocado, tuna, cream cheese, kanikama, grilled salmon, & cucumber, with spicy, eel, and Benkay sauce. |
$24.00 |
| Primavera Salmon, Tuna, Avocado, cucumber, rolled by soy paper, and Ikura micro vegetable on the roll. Served with Wasabi olive oil. |
$26.00 |
| Ichiban Roll Fresh scallops, cook lobster, microgreens, Japanese mayo, and caviar. |
$30.00 |
| Crab Union King crab, crab meat, soft-shell crab, kanikama, avocado, & cucumber with red, yellow, green (wasabi), & black tobiko. |
$30.00 |
| Vegetable Roll Asparagus, carrots, cucumber, avocado, & lettuce. Served with zucchini, sweet bell peppers, & tomatoes marinated in a white wine soy sauce. |
$16.00 |
| Mexican Tuna, escala, avocado, cucumber, jalapeño, cilantro, & a spicy sauce. |
$22.00 |
| Volcano Roll Fried Scallop, Tempura bits, Tobiko with sweet & spicy sauce. |
$30.00 |
| Sister Roll Seared salmon, avocado, scallion, and Japanese mayo. |
$24.00 |
| Abako Albacore, Avocado. |
$10.00 |
| Alaska Salmon, Cucumber. |
$10.00 |
| Alligator Cooked. Shrimp Tempura, Eel, Avocado. |
$18.00 |
| Benkay (8) Tempura Fried Spicy Tuna with Wasabi Sauce. |
$16.00 |
| Boston Cooked. Cooked Salmon, Avocado. |
$10.00 |
| California-Crab Cooked. Crab Meat, Avocado. |
$14.00 |
| California-Kani Cooked kanikama(imitation crab), Avocado. |
$10.00 |
| Caterpillar (8) Cooked. Avocado outside, Eel Inside. |
$18.00 |
| Futomaki (5) Cooked. Tamago, Kanpyo, Shiitake, Cucumber, gobo, unagi, shrimp |
$14.00 |
| Garlic Cooked. Hamachi, Garlic. |
$10.00 |
| Gokudo Mackerel, Scallion, Ginger with Spicy Sauce. |
$10.00 |
| Katsuo Maki Bonito, Ginger, Scallion. |
$10.00 |
| Maine Roll (4) Cooked. Lobster, Flying Fish Roe, Asparagus, Lettuce, Avocado, Cucumber. |
$18.00 |
| Negi-Hamachi Yellowtail, Scallion. |
$10.00 |
| New York Cooked. Grilled Salmon Skin, Cucumber, Scallion, Bonito Flakes, Radish Sprouts. |
$10.00 |
| Phili Smoked Salmon, Cream Cheese. |
$10.00 |
| Rainbow Shrimp, White Fish, Tuna, Avocado, Mackerel, Salmon, Yellowtail, Fish Roe. |
$18.00 |
| Shrimp Cooked. Steamed Shrimp, Cucumber. |
$10.00 |
| Spicy Crunchy Shrimp Cooked. Shrimp, crumbs w/ spicy sauce. |
$12.00 |
| Shrimp Tempura (5) Maki Cooked. Shrimp Tempura, Lettuce, Cucumber, Avocado, Spicy Sauce. |
$16.00 |
| Salmon Supreme (8) Salmon Outside, Shiso, Ume Plum Paste, Cucumber Inside. |
$18.00 |
| Spicy Crunchy Tuna Spiced tuna w/ crumbs. |
$12.00 |
| Spicy Tuna Tuna, Special Spicy Sauce. |
$10.00 |
| Spicy Scallop Cooked. Scallops Broiled with Spicy Sauce. |
$16.00 |
| Spider (5) Cooked. Soft Shell Crab, Avocado, Cucumber, Lettuce, Spicy Sauce. |
$16.00 |
| Tamago Maki Cooked. Egg Omelet. |
$10.00 |
| Tekka Tuna. |
$10.00 |
| Tripple Tuna (5) Tuna, Fatty Tuna, Albacore Tuna. |
$18.00 |
| Una-Kyu Cooked. Eel, Cucumber. |
$10.00 |
| Una-Avo Cooked. Eel, Avocado. |
$10.00 |
| White Fish White Fish with Tobiko. |
$10.00 |
| Yokozuna (5) Benkay Sumo Roll with Cucumber, Tuna, Shrimp, Salmon, Yellowtail. |
$20.00 |
| Plum Sashimi – Tuna (4), Salmon (4), Yellowtail (4), Sushi – Tuna (2), Yellowtail, Shrimp, Salmon (2), White Meat Fish, Freshwater Eel, Flying Fish Roe, Arctic Surf Clam, Albacore Tuna, Octopus, Rolls – Tekka (6), California (6) futomaki (5). |
$120.00 |
| Bamboo All rolls. Rolls – Maine (5), California (6), Yellowtail scallion (6), Spicy Tuna (6), Tekka (6), Una-Kyu (6), Yasai (5), Benkay (8), Futomaki (5). |
$100.00 |
| Cherry Comes with squid salad. Sushi – Freshwater Eel (4), Octopus (4), White meat fish (4), Freshwater Eel (4), Octopus (4), White meat fish (4), Flying Fish Roe (4), Bonito (4), Rolls – Benkay (8), California with Tobiko (6), Shrimp Tempura (5), Una-Kyu (6). |
$200.00 |
| Soda Coca-Cola, Diet Coke, Water, Arizona ice tea sweetened |
$4.00 |
| Iced Tea Arizona Green Tea with Honey. |
$4.00 |
| Bottled Water Perrier. |
$4.00 |
| Benkay Wasabi Sauce | $1.00 |
| Sushi Rice | $4.00 |
| Spicy Mayo | $1.00 |
| Ginger Dressing | $1.00 |
| Eel Sauce | $1.00 |
| Dinner | |
| Avocado Sushi Sashimi add $2 |
$3.00 |
| Inari Sushi Sushi rice encased in sweet tofu pocket. |
$3.00 |
| Shiitake Sushi Cooked mushroom. |
$3.00 |
| Ebi Shrimp. |
$4.00 |
| Kanikama Fish Stick. |
$3.00 |
| Tamago Sushi Egg Omelet. |
$3.00 |
| Uzura (Raw) Quail Egg. |
$3.00 |
| Bincho Maguro (Raw) Albacore Tuna. |
$5.00 |
| Escolar (Raw) One Order Per Person. |
$5.00 |
| Hamachi (Raw) Yellowtail. |
$5.00 |
| Hirame (Raw) Flounder. |
$5.00 |
| Hokki Seasonal. Atlantic Surf Clam. |
$5.00 |
| Hotate (Raw) Scallops. |
$5.00 |
| Ika (Raw) Squid. |
$5.00 |
| Ikura (Raw) Salmon Roe. |
$5.00 |
| Kani Maine Crab. |
$5.00 |
| Katsuo (Raw) Bonito. |
$5.00 |
| Lobster Cooked Lobster. |
$5.00 |
| Maguro (Raw) Tuna. |
$5.00 |
| Saba (Raw) Mackerel. |
$5.00 |
| Sake (Raw) Atlantic Salmon. |
$5.00 |
| Smoked Salmon | $5.00 |
| Tako Octopus. |
$5.00 |
| Tobiko Flying Fish Roe. |
$5.00 |
| Black (Raw) | $5.00 |
| Wasabi Tobiko (Raw) | $5.00 |
| Yuzu Tobiko (Raw) Citrus. |
$5.00 |
| Unagi Freshwater Eel. |
$5.00 |
| Aji (Raw) Seasonal. Horse Mackerel. |
$6.00 |
| Alaskan King Salmon (Raw) | $6.00 |
| Anago Sea Eel. |
$6.00 |
| Botan Ebi (Raw) Large Sweet Shrimp. |
$7.00 |
| Jumbo Ebi Large Shrimp. |
$6.00 |
| Kanpachi (Raw) AmberJack. |
$6.00 |
| Kinmedai (Raw) Alfonsino. |
$6.00 |
| Sawara (Raw) Spanish Mackerel. |
$6.00 |
| Shima Aji (Raw) Seasonal. Striped Jack. |
$6.00 |
| Tai (Raw) Red Snapper Seabream. |
$6.00 |
| Toro (Raw) Seasonal. Fatty Tuna. |
$7.00 |
| Kokoro (Raw) 4 pieces of chef traditional in Tokyo style. |
$22.00 |
| Tuna Tataki (Raw) Seared tuna with wasabi olive oil. |
$18.00 |
| 207 (Raw) Seared tuna with miso mustard sauce. |
$18.00 |
| Salmon Ceviche (Raw) Sliced fresh Salmon served w/ radish sprouts, tomato, Salmon Roe in spicy ponzu. |
$20.00 |
| Sunomono (Raw) Shrimp, Mackerel, Octopus, Salmon, and Hokki Clam Sashimi in vinaigrette. |
$18.00 |
| Tako-Su Octopus in sweet vinaigrette. |
$18.00 |
| Itawasa Fish Cake. |
$10.00 |
| Wakasagi Fresh Water Smelt. |
$10.00 |
| Maguro Nuta (Raw) Tuna with Miso Sauce. |
$18.00 |
| Tako Nuta Octopus with Miso Sauce. |
$18.00 |
| Hokkai – Yaki (Longer Cook Time) Grilled Yellowtail with Mayonnaise. |
$12.00 |
| Tuna Poke (Raw) Tuna, cilantro, green onion, sesame oil, soy sauce. |
$16.00 |
| Tako Nuta Octopus with miso sauce |
$18.00 |
| Seafood Soup Squid, Scallop, Shrimp, Salmon in a clear broth. |
$12.00 |
| Tofu Soup Tofu and Vegetables in a clear broth. |
$10.00 |
| Pork Dumpling Soup Pork dumplings in a clear broth w/ vegetable. |
$12.00 |
| Tofu Dumpling Soup Tofu dumplings in a clear broth w/ vegetable. |
$12.00 |
| Miso Soup Soybean-based broth. |
$4.00 |
| Shiitake Mushroom Miso Fresh Shiitake Mushroom in Miso Soup. |
$10.00 |
| Steamed White Rice | $4.00 |
| Tossed Salad Organic spring mix w/ fresh vegetables w/ ginger dressing. |
$10.00 |
| Seaweed Salad Crunchy mixed seaweed with a lemon sesame dressing. |
$8.00 |
| Wakame Wakame seaweed & cucumber in sweet vinaigrette sauce. |
$8.00 |
| Spinach Spinach with sesame dressing. |
$8.00 |
| Avocado Salad Served with seaweed, cucumber & miso dressing. |
$10.00 |
| Ika Sansaî Shredded cooked squid salad w/ Japanese vegetables. |
$12.00 |
| Octopus Salad Green salad with fried onion and Octopus topped with sesame dressing. |
$16.00 |
| Shrimp& Vege Tempura App Shrimp and vegetable |
$18.00 |
| Yaki-Lka Whole Broiled Squid w/ ginger sauce. |
$18.00 |
| Agedashi-Dōfu Fried Tofu in tempura sauce. |
$12.00 |
| Sautéed Scallops with Miso sauce. |
$16.00 |
| Soft Shell Crab Deep-Fried Soft Shell Crab w/tempura sauce. |
$14.00 |
| Seafood Pancake Pan-fried pancake with Squid, Shrimp, Scallops & Scallion. |
$16.00 |
| Beef Tataki Thinly sliced rare beef with ponzu sauce. |
$15.00 |
| Pork Gyoza Home-made Pork dumplings (6). |
$14.00 |
| Tofu Gyoza Home-made Tofu dumplings (6). |
$12.00 |
| Shumai Shrimp dumplings with mustard sauce. |
$14.00 |
| Edamame Steamed soybeans in the pod w/ sea salt. |
$8.00 |
| Golden Calamari Fried Squid. |
$16.00 |
| Ninniku Shoyuzuke Marinaded Garlic. |
$6.00 |
| Chicken&Vege Tempura App Chicken and vegetable |
$16.00 |
| Squid &Vege Tempura App Squid and vegetable |
$16.00 |
| Vege Tempura Appetizer Vegetables |
$14.00 |
| Asparagus | $8.00 |
| Avocado & Cucumber | $8.00 |
| Gobo Pickled Burdock. |
$8.00 |
| Inari Sweet Tofu. |
$8.00 |
| Kanpyō Pickled Gourd. |
$8.00 |
| Kappa Cucumber. |
$8.00 |
| Oshinko Pickled Radish. |
$8.00 |
| Spicy Crunchy Avocado With Crumbs | $8.00 |
| Shiitake Cooked Mushroom. |
$8.00 |
| Sweet Potato Tempura (5) | $12.00 |
| Ume-Kyu Ume Plum Paste, Cucumber. |
$8.00 |
| Ume-Shiso Ume Plum Paste, Shiso Leaf. |
$8.00 |
| Vegetable Tempura Maki (5) | $12.00 |
| Yasai (5) Asparagus, Avocado, Carrot, Cucumber, Lettuce. |
$8.00 |
| Yama-Imo Wild Sticky Yam, Shiso, Ume Plum Paste. |
$8.00 |
| Omakase Sashimi (Raw) Chef’s Choice sashimi. |
$70.00 |
| Sushi Deluxe (Raw) Tuna, Salmon, Yellowtail, Shrimp, Albacore Tuna, White Meat fish, Eel, Sea Urchin, Tekka Maki (6) California Crab Roll (6). |
$45.00 |
| Sashimi Dinner (Raw) Tuna (3), Yellowtail (3), Salmon (3), White Meat Fish (3), Albacore Tuna (3). |
$40.00 |
| Sushi Regular (Raw) Tuna, Salmon, Shrimp Flying Fish Roe, White Meat fish, Hokki Clam, Albacore Tuna, Tuna Roll (6), California Roll (6). |
$38.00 |
| Chirashi (Raw) Assorted fish and seafood items served over a bowl of rice. |
$36.00 |
| Sushi-Sashimi Combo (Raw) Sushi: Tuna (1), Salmon (1), Shrimp (1), Yellowtail (1), Eel (1), California Roll (6) Sashimi: Tuna (2), White Meat Fish (2), Salmon (2). |
$45.00 |
| Tekka Don Raw tuna over a bowl of rice |
$35.00 |
| Unagi Don Eel (cook) over a bowl of rice |
$36.00 |
| Shrimp (5) And Vegetables | $30.00 |
| Seafood And Vegetables Shrimp, Squid, Scallops, Salmon, White Meat Fish. |
$32.00 |
| Chicken And Vegetables | $26.00 |
| Vegetables Only | $22.00 |
| New York Sirloin | $32.00 |
| Chicken | $26.00 |
| Salmon | $34.00 |
| Tofu | $24.00 |
| Chirashi Assorted fish and seafood. |
$36.00 |
| Tekka Don Tuna on rice |
$35.00 |
| Unagi Don Eel on rice |
$36.00 |
| Katsu-Don Breaded pork cutlet served over a bowl of rice topped with vegetables sautéed with egg. |
$27.00 |
| Chicken Katsu-Don Breaded chicken cutlet served over a bowl of rice topped with vegetables sautéed with egg. |
$27.00 |
| Tonkatsu Breaded pork cutlet with katsu sauce. |
$27.00 |
| Chicken Katsu Breaded chicken cutlet with katsu sauce. |
$27.00 |
| Nabeyaki-Udon Thick noodles, broth, chicken, vegetables cooked in a clay pot. Egg comes with Shrimp & Vegetable Tempura. |
$26.00 |
| Seafood-Udon Thick noodles, broth, shrimp, squid, scallops, and vegetables. |
$30.00 |
| Tempura Udon Thick noodles in light broth with shrimp & vegetable tempura. |
$24.00 |
| Create Your Own Dinner Choose any combo of 4 items below. |
$38.00 |
| Abako Albacore, Avocado. |
$10.00 |
| Alaska Salmon, Cucumber. |
$10.00 |
| Alligator Cooked. Shrimp Tempura, Eel, Avocado. |
$18.00 |
| Benkay (8) Tempura Fried Spicy Tuna with Wasabi Sauce. |
$16.00 |
| Boston Cooked. Cooked Salmon, Avocado. |
$10.00 |
| California-Crab Cooked. Crab Meat, Avocado. |
$14.00 |
| California-Kani Cooked kanikama(imitation crab) Avocado |
$10.00 |
| Caterpillar (8) Cooked. Avocado outside, Eel Inside. |
$18.00 |
| Futomaki (5) Cooked. Tamago, Kanpyo, Shiitake, Cucumber, gobo, Eel.Shrimp |
$14.00 |
| Garlic Cooked. Hamachi, Garlic. |
$10.00 |
| Gokudo Mackerel, Scallion, Ginger with Spicy Sauce. |
$10.00 |
| Katsuo Maki Bonito, Ginger, Scallion. |
$10.00 |
| Maine Roll (4) Cooked. Lobster, Flying Fish Roe, Asparagus, Lettuce, Avocado, Cucumber. |
$18.00 |
| Negi-Hamachi Yellowtail, Scallion. |
$10.00 |
| New York Cooked. Grilled Salmon Skin, Cucumber, Scallion, Bonito Flakes, Radish Sprouts. |
$10.00 |
| Phili Smoked Salmon, Cream Cheese. |
$10.00 |
| Rainbow Shrimp, White Fish, Tuna, Avocado, Mackerel, Salmon, Yellowtail, Fish Roe. |
$18.00 |
| Shrimp Maki Cooked. Steamed Shrimp, Cucumber. |
$10.00 |
| Spicy Crunchy Shrimp Cooked. Shrimp, crumbs w/ spicy sauce. |
$12.00 |
| Shrimp Tempura (5) Maki Cooked. Shrimp Tempura, Lettuce, Cucumber, Avocado, Spicy Sauce. |
$16.00 |
| Salmon Supreme (8) Salmon Outside, Shiso, Ume Plum Paste, Cucumber Inside. |
$18.00 |
| Spicy Crunchy Tuna Spiced tuna w/ crumbs. |
$12.00 |
| Spicy Tuna Tuna, Special Spicy Sauce. |
$10.00 |
| Spicy Scallop Cooked. Scallops Broiled with Spicy Sauce. |
$16.00 |
| Spider (5) Cooked. Soft Shell Crab, Avocado, Cucumber, Lettuce, Spicy Sauce. |
$16.00 |
| Tamago Cooked. Egg Omelet. |
$10.00 |
| Tekka Tuna. |
$10.00 |
| Tripple Tuna (5) Tuna, Fatty Tuna, Albacore Tuna. |
$18.00 |
| Una-Kyu Cooked. Eel, Cucumber. |
$10.00 |
| Una-Avo Cooked. Eel, Avocado. |
$10.00 |
| White Fish White Fish with Tobiko. |
$10.00 |
| Yokozuna (5) Benkay Sumo Roll with Cucumber, Tuna, Shrimp, Salmon, Yellowtail. |
$20.00 |
| Baja California Yellowfin tuna, white tuna, jalapeño, avocado, tobiko, & cilantro. |
$24.00 |
| Tokyo Neon Sautéed shiitake mushrooms, grilled salmon & tuna, kaiware daikon, cucumber, & shrimp rolled in red, yellow, green (wasabi), & black tobiko, served with miso & spicy sauce. |
$28.00 |
| Rock ‘N’ Roll Eel, avocado, tuna, cream cheese, kanikama, grilled salmon, & cucumber, with spicy, eel, and Benkay sauce. |
$24.00 |
| Primavera Salmon, Tuna, Avocado, cucumber, rolled by soy paper, and Ikura micro vegetable on the roll. Served with Wasabi olive oil. |
$26.00 |
| Ichiban Roll Fresh scallops, cook lobster, microgreens, Japanese mayo, and caviar. |
$30.00 |
| Crab Union King crab, crab meat, soft-shell crab, kanikama, avocado, & cucumber with red, yellow, green (wasabi), & black tobiko. |
$30.00 |
| Vegetable Roll Asparagus, carrots, cucumber, avocado, & lettuce. Served with zucchini, sweet bell peppers, & tomatoes marinated in a white wine soy sauce. |
$16.00 |
| Mexican Tuna, escala, avocado, cucumber, jalapeño, cilantro, & a spicy sauce. |
$22.00 |
| Volcano Roll Fried Scallop, Tempura bits, Tobiko with sweet & spicy sauce. |
$30.00 |
| Sister Roll Seared salmon, avocado, scallion, and Japanese mayo. |
$24.00 |
| Plum Sashimi – Tuna (4), Salmon (4), Yellowtail (4), Sushi – Tuna (2), Yellowtail, Shrimp, Salmon (2), White Meat Fish, Freshwater Eel, Flying Fish Roe, Arctic Surf Clam, Albacore Tuna, Octopus, Rolls – Tekka (6), California (6) futomaki (5). |
$120.00 |
| Bamboo All rolls. Rolls – Maine (5), California (6), Yellowtail scallion (6), Spicy Tuna (6), Tekka (6), Una-Kyu (6), Yasai (5), Benkay (8), Futomaki (5). |
$100.00 |
| Cherry Comes with squid salad. Sushi – Freshwater Eel (4), Octopus (4), White meat fish (4), Freshwater Eel (4), Octopus (4), White meat fish (4), Flying Fish Roe (4), Bonito (4), Rolls – Benkay (8), California with Tobiko (6), Shrimp Tempura (5), Una-Kyu (6). |
$200.00 |
| Soda Coca-Cola, Diet Coke, |
$4.00 |
| Iced Tea Arizona Green Tea with Honey. |
$4.00 |
| Perrier Perrier. |
$4.00 |
| Portland Spring Water | $4.00 |
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Menu Photos
Photo Gallery
Reviews
Sandy “The Boozy Foodie Lady” Anania
LOVE THIS PLACE ❤️
Trevor Cabrera
Chirashi Lunch for<$30 and Green Tea. The best sushi Chefs in the world will tell you you can judge a sushi restaurant based on their tamago if it is made in house. The tamago here was unreal and the chirashi variety was different with a bebe squid and mushrooms and amazing unagi. Quick service too. Easily one of the best sushi places I've ever eaten anywhere. Highly recommend.
Katie Lauver
We heard amazing things about Benkay. And I do want to preface the service was exceptional. However, the food was not worth the price. The moment we sat down we knew we’d leave spending too much and hungry. The food, and cocktails, themselves were decent, just too expensive.
Ana Lucia Otarola
Rainbow roll was pretty good, spicy tuna and spider were amazing!! Alaska king salmon was super good too! Oh! Best miso soup ever!
Kolossus Prime
If the presentation of the food isn’t enough, the flavor will knock it out of the park for you. The atmosphere is very welcoming and comfortable. Menu selection can be overwhelming, but speaks to their wide variety of cuisine. 10/10 service, food, drinks and cleanliness.
Heidi Chestnut
The place is beautiful and very calming. The staff is very sweet! Portion sizes are perfect!
Curtis Chadbourne
When I tried sushi for the first time (many years ago) it was at Ben Kay. Little did I realize that I was lucky enough to be at the best sushi place in Maine for my first time! I always visit when I’m back in Portland, and I’m never disappointed.
Jessica Kennon
Best fish I’ve ever eaten each time I go (and I grew up in a family of fishermen). Their culinary expertise truly shines in the quality of their food. The wait staff is always very sweet and provides great service. One of the best restaurants I’ve ever been to hands down, which is why we always make a point to go every time we’re in Portland.
Joseph Conroy
Benkay has exceptional Sushi and service. If they have a horse mackerel as a special, I highly recommend you try it or get it.
David Stewart
We were thrilled not to have to wait for a table on a busy Thursday night. The service was fast, friendly, and attentive and the food was mostly great. We ordered pork gyoza, which was just okay, and three specialty rolls that were all delicious. Be warned that the volcano roll is massive, so you may only need one specialty roll per person if you order the volcano roll. I wish I had taken a picture of it, but I was too excited to eat it.
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