Bellino’s Restaurant Menu – Alexandria, LA

Type : Italian restaurant

Location : Alexandria, LA

We are a family owned and operated restaurant, three generations strong. On March 14, 2020, our doors closed to the public due to the COVID-19 pandemic. To adapt to the pandemic, we have revised and finalized a new model for our restaurant operation, “back to the basics”. We are offering limited seating at the bar where you can still enjoy the exclusivity of one of our signature cocktails or a glass of wine, but our food menu is take out only. Our menu has been condensed to selected favorites from our previous menu, but we will promote weekly specials with limited supply per request from our customers. We appreciate all the love and support during this transition.

Family-run joint provides homestyle Italian cooking in an unfussy space with a balcony cigar area. Based on 133 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Bellino's Restaurant 71303

Address:
4619 Jackson St, Alexandria, LA 71303

Phone: (318) 767-5980

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
 Closed
Tuesday Closed
Wednesday Closed
Thursday 4:30–9 PM
Friday 4:30–9 PM
Saturday Closed

Menu

Appetizers
Eggplant With Tomato Sauce
ouble battered fried eggplant served hot with our house marinara sauce
Soup Of The Day
cup or bowl
Oyster’s Bellino
fresh gulf oysters, broiled with butter, fresh garlic, italian cheeses and smokey bacon
Calamari Fritti
tender, lightly battered rings of calamari fried golden and served with our fresh house marinara sauce
Vegetable Fritti
a new orleans specialty, crispy fried and served with our house marinara sauce
Spinach Artichoke Dip
a delicious blend of fine italian cheeses with seasoned artichoke hearts and spinach served with toasted bread
Mozzarella With Tomato Sauce
double battered cheese served with our own fresh marinara
Big Easy Fries
golden fries served hot with beef gravy, melted cheddar cheese, and topped with sour cream and chives
Bbq Shrimp
delicious gulf shrimp seasoned with a louisiana touch broiled in our italian bbq sauce served with italian bread for dipping
Bellino’s Seafood Stuffed Artichoke
a giant steamed artichoke stuffed with fried shrimp, catfish and crawfish topped with a delicious dill cream sauce
Salads
Bellino’s Italian Salad
bellino’s famous salad loaded with olives, tomatoes iceberg lettuce and italian dressing
Lettuce And Tomato Salad
fresh mix of iceberg lettuce and roma tomatoes with your choice of homemade dressings
Lettuce Wedge
fresh iceberg lettuce wedge topped with our homemade blue cheese dressing and garnished with fresh roma tomato
Caesar Side Salad
fresh romaine lettuce tossed with homemade caesar dressing with shredded mozzarella cheese and toasted bread
Baby Spinach Vinaigrette
fresh baby spinach with a light italian balsalmic vinaigrette, mushrooms, bacon, garlic, white pepper and a drizzle of ranch dressing
Antipasto Loaded Salad
a generous portion of bellino’s italian salad topped with warm sliced ham and shredded mozzarella cheese
Blue Buffalo Salad
three thick slices of marinated beefsteak tomato topped with crisp bacon, fresh basil and your choice of fresh mozzarella or blue cheese with thinly sliced purple onion marinated in balsalmic vinaigrette
Grilled Chicken Caesar Salad
grilled seasoned chicken breast served over fresh romaine lettuce tossed with homemade caesar dressing with shredded mozzarella cheese and toasted bread. substitute shrimp for $3 more
Blackened Chicken Spinach Salad
blackened chicken breast served over baby spinach with a light italian balsalmic vinaigrette, mushrooms, bacon, garlic, white pepper and a drizzling of ranch dressing. ask about substituting shrimp, tuna or filet mignon
Sisco Salad
hot genoa salami, thin sliced ham topped with melted provolone served on a bed of bellino’s italian salad. great with chianti!
Breads
Italian Loaf
a full loaf of fresh cut italian bread
Spinach Butter Bread
half-loaf of italian bread topped with spinach, fresh garlic and sweet butter
Garlic Cheese Bread
delicious blend of three cheeses and garlic on a half-loaf of italian bread
Spinach Cheese Bread
spinach, fresh garlic, sweet butter blended with three italian cheeses on a half-loaf of fresh italian bread
Mardi Gras Bread
three cheeses, roasted garlic, spices and seasonings mixed with fresh crawfish tails, broiled and served hot at your table. a bellino’s favorite!
Bellino’s House Specialties
Eggplant Parmigiana
seasoned breaded eggplant medallions fried golden served with our house red sauce and topped with fresh provolone cheese
Cheese Manicotti
manicotti pasta shells stuffed with a blend of italian cheeses and seasonings served with our house red sauce
Lasagna
fresh homemade three cheese beef lasagna made daily and served hot at your table
Baked Manicotti
manicotti pasta shells stuffed with beef, cheeses and italian seasonings served with our house red sauce
Chicken Brociolone
tenderized 8oz chicken breast stuffed with three cheeses, breadcrumbs, garlic, and italian seasonings served with red sauce and rotini pasta
Beef Brociolone
tender steak stuffed with a blend of cheeses and italian spices served with our house red sauce over rotini pasta
Pasta
Pasta With Oil And Garlic
extra virgin olive oil and fresh garlic make the difference you can taste! add mushroom and green onions for $2 more!
Fettuccini Fredo
a delicious blend of garlic, mushroom, green onions, cream, parmesan and romano cheeses served with fettuccini pasta. great before you take the plane at midnight!
Pasta With Tomato Sauce
our famous slow cooked bellino’s sauce over your choice of pasta!
Bbq Shrimp Pasta
a delicious blend of gulf shrimp seasoned with a louisiana touch broiled in our italian bbq sauce served over fettuccini pasta
Fettuccini Primavera
four italian cheeses blended with sautéed spinach, caramelized onion and seasoned artichoke hearts in a rich cream sauce over fettuccini pasta
Pasta With Italian Sausage
bellino’s sausage is made in house by benny himself. everyone loves benny’s italian sausage
Pasta With Meat Sauce
our meat sauce is prepared daily with fresh garlic and sweet onions
Pasta With Meatball
two homemade italian meatballs served with our house red sauce over your choice of pasta
Chicken Or Veal
Parmigiana
breaded, seasoned and fried golden brown layered with our house red sauce and melted provolone cheese
Piccata
panned and seasoned with garlic, capers, white wine and lemon served over angel hair pasta
Marsala
panned and seasoned with sweet marsala wine, smoky ham and fresh mushrooms served over angel hair pasta. mama mia!!
Diavolo
seasoned with red pepper flakes, garlic, green onion, brandy and our house marinara sauce over fettuccini pasta
Chicken Fettuccini
tender breaded chicken breast medallions fried to a golden brown, sliced and served over our fettuccini fredo pasta
Chicken Pomodoro
lightly seasoned panned chicken breast sautéed with vodka in a garlic parmesan sauce with fresh roma tomatoes and green onions served with angel hair pasta
Seafood
Crawfish Fettuccini
delicately seasoned crawfish tails blended with a rich creamy sauce served over fettuccini pasta
Blackened Tuna Primavera
beautiful ahi tuna seasoned with our own blackened seasoning, seared in a white hot black skillet to medium rare and served with angel hair primavera
Kahuna Tuna
blackened ahi tuna steak served medium rare topped with our own seafood au gratin sauce and three jumbo gulf shrimp and served with pasta primavera
Seafood Au Gratin
seasoned sautéed shrimp riding in eggplant boats topped with a creamy crab meat au gratin sauce. over your choice of pasta for $1.50 more!
Shrimp Diavlo
spicy gulf shrimp seasoned with red pepper flakes, garlic, green onion, brandy and our house marinara sauce over fettuccini pasta
Shrimp Fettuccini
lump tender gulf shrimp sautéed or grilled served over our fettuccini fredo pasta
Shrimp Scampi
seasoned gulf shrimp lightly sautéed and served over angel hair pasta with fresh basil and a fresh lemon-garlic sauce
Shrimp Marsala
panned and seasoned with sweet marsala wine, smoky ham and fresh mushrooms served over angel hair pasta. mama mia!!
Steaks
Rib-Eye (16 Oz.)
tender aged beef hand cut into a generous 16oz. portion prepared to your specifications
Tenderloin Filet (8 Oz.)
tender, aged, filet mignon hand cut into a generous 8oz. portion prepared to your specifications
Surf And Turf
12oz hand cut rib-eye accompanied with 6 jumbo gulf shrimp, served grilled, scampi or fried
Steak Wendy
8oz filet topped with our own seafood au gratin sauce and three jumbo gulf shrimp
Bistecca Con Aragosta
our 8oz filet mignon served with a large 8oz broiled lobster tail, drawn butter and au jus
Desserts
Bellino’s White Chocolate Bread Pudding
a uniquely different bread pudding, no raisins, extra white chocolate! made fresh daily!
Chocolate Brownie Stack
a hot from the oven stack of chocolate chunk brownies. add a large scoop of creamy vanilla ice cream for $1.50 more
Peanut Butter Cup Cheesecake
our homemade cheesecake with a delicious topping of reese’s peanut butter cup pieces
N.y. Style Cheesecake
homemade cheesecake with a peanut butter-chocolate chip crumb
Snicker’s Cheesecake
our homemade cheesecake with a delicious topping of chocolate, melted caramel and snickers candy bar pieces!
Turtle Cheesecake
our homemade cheesecake with a delicious topping of chocolate, melted caramel and roasted pecans!
Spumoni
this frozen italian dessert made of chocolate and vanilla that has been flavored with rum and mixed with toasted nuts and candied fruit
Bellino’s Bananas Foster
bananas sautéed in butter with louisiana brown sugar, banana liquor, jamaican dark rum and a touch of cinnamon over homemade banana nut bread topped with vanilla ice cream!

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Photo Gallery

Reviews

Michelle Stelly
The BEST restaurant in Alexandria. We will definitely take the drive just to eat here again. There was a staffing shortage when we visited, but it was handled so gracefully that you don’t even notice. We felt so welcomed, like we were eating dinner with family. Cool atmosphere, great conversation at the bar, and food I would fight over. Can’t recommend this family owned and operated business enough.

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University of Louisiana Alumnus
I thoroughly enjoyed the Italian sausage and the Chicken Parmesan!

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Kenneth Meshell
The only is i wish they had better hours or open more than like two days a week.

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Spencer Galland
Everything was amazing! Food was to die for. Drinks were perfect and the service was unbeatable!

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Jedanndrila Bushnell
So far Bellino’s is my favorite restaurant in town. I am always satisfied when going there. Pasta, steaks, oysters, and shrimp and grits are amazing. I recently got engaged there and I could not have asked for a more perfect restaurant in town to get proposed to at. The ambiance is romantic with dim lighting and a cozy feel. The mixed drinks are good and strong.

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Preston Beard
Great place for dinner in Alexandria. Old school, red sauce Italian food with steaks and an appreciation for Louisiana ingredients. Go for dinner, get there early and have a drink at the bar. Stay too long and talk to the lovely staff and owners.

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Jonathan Massy
With the two-day availability you have to plan ahead a bit. Additionally I haven’t found a working phone number, but I have ordered successfully through their website multiple times. The Alfredo sauce is absolutely amazing, and the chicken Alfredo (fried) is a great twist on a classic. The Mardi Gras bread is priced a bit high, closer to $10 for what is a pretty good appetizer.

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Ginger Staton
I had lasagna. Tons of meat and sauce, b-i-g portion. Enough for 2 people. Dessert we ordered the pumpkin cheesecake, delicious!

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James Morock
Food was very good this evening. Lasagna portion huge, enough for two. Shrimp scampi superb. Excellent bread pudding.

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Russell Vogel
This family restaurant is the best Alexandria has to offer.

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