Based on 259 reviews, the restaurant has received a rating of 4.6 stars. Price $
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
309 Huron Ave, Port Huron, MI 48060
Phone: (810) 990-8106
Social Profile:
Hours
Monday
(Labor Day)
|
Closed |
Tuesday | 3–8 PM |
Wednesday | 3–8 PM |
Thursday | 3–8 PM |
Friday | 3–8 PM |
Saturday | 3–8 PM |
Sunday | 12–6 PM |
Menu
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Menu Photos
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Reviews
Alexander Fuentes-Pardee
Came here for the first time this past weekend, Pizza was decadent, I love the Gourmet aesthetic, the Stone Oven, etc. Also got to meet the new owner, seems like a humble and awesome guy. Overall great experience!
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D H
Called to see why my order was 40 minutes late delivering my food yet REFUSED to make me new food, or a refund as my driver walked in while on phone, now I’m stuck with cold chewy pizza that tastes disgusting ( burnt crust) and a hungry family NEVER BUYING again and you wonder why places constantly close in port huron. Eat dirt bella, like I am now with your nasty cold food. Furthermore it’s sad how speedy q little Ceasars hot n ready for $6 is leaps and bounds better.
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BRAD DAMON
Fantastic brick oven pizza, I had the #4 and it’s was perfect. The crust makes the pizza outstanding. Greek salad was fine but pizza and service was well above average.
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Leighton Seys
Genuine hand tossed pizza right when you order it. Great ingredients. Very welcoming and helpful staff. Worth the drive from Muskegon! We will be back.
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Amber Waters
I stumbled into this adorable pizzeria! You walk in and there’s a big menu and a spot where you can take a paper menu and circle your options and then hand that to the cashier! They also had homemade tiramisu today so I ordered that as well. The staff were all super kind and this happened to be a training day- the owner still took a second to come over and make sure we were taken care of. The pizza is made fresh to order and cooks in a wood fire oven. The bubbles on the crust truly are beautiful and the red sauce was not too sweet and made with real tomatoes! I could not recommend this place more! They also have salad and flatbread sandwich options.
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Amie G.
Update: lost their touch! Customer service was non existent. I’ll have to find a new pizza favorite. Sucks!
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Brad Fecteau
Hands down my favorite pizza spot, PERIOD. High quality ingredients and an obsession with perfection. A truly beautiful pizza. If you’re undecided I highly recommend the saganaki pizza (so unique and delicious), the seasonal elote pizza, or whatever their fun pizza of the week is!
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Kirstyn McClaran
Absolutely delicious! We accidentally stumbled across this pizzeria while visiting from out of town and it was excellent. The service was great and the staff super helpful. I went in not sure what I would be able to eat being dairy free, but the vegan cheese option was a pleasant surprise and my aloha pizza was so good!
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Dawn Kruskie
The saganaki pizza is amazing. I get that one with gluten free crust. Now it’s not cheap but definitely worth the price to splurge once in a while.
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R ZAV
I love pizza, all styles. While I’m not a fan of thin crust, this place may have definitely changed my mind. We ordered the special of the week and I was skeptical at first but after one bite all that was gone. The sauce was wonderful & on the sweeter side, not harsh & bitey, lots of cheese and lots of delicious pepperoni. The crust was completely cooked, with the edges being both soft and crispy. The cost is a little more expensive than most places but absolutely worth it. I would have included a picture, but after the first bite, I really didn’t have time.
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