BBQ 434 is a Q-linary creation located in the Stockton market. Chef graduates and pit masters of the Culinary institute of America bring you the best Barbecue flavors from all of the US. All meets are locally sourced and 100% wood smoked. Offering catering and onsite grilling for events.
Based on 16 reviews, the restaurant has received a rating of 4.8 stars. Price
Address:
19 Bridge St, Stockton, NJ 08559
Phone: (609) 664-7348
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Reviews
Dennis Heller
Super spot for smoked BBQ. Located inside the Stockton market, lots of other hidden gems.
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Andrew Pantano
Best BBQ from all of the Best Cities, using only Wood Smoking, Low & Slow, Tender Brisket, Fall of the bone St. Louis Ribs, even Nashville Hot Chicken!
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Jung Kim
Absolutely delicious!!! My husband had the grilled cheese with brisket and the Nashville hot sandwich (we’ve been back several times because it’s so good). The brisket is flavorful and tender. Our 6-year old loves it too! I had the grilled cheese without any meat, yum! The slaw, greens, and Mac & cheese are perfect complements.
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Brandon Pantano
Amazing BBQ ranging from smoked wings to pulled pork grilled cheese sandwiches and delicious melt-in-your-mouth brisket. Their location inside of Stockton Market is full of energy, and brings a mix of traditional and modern BBQ to life in New Jersey!
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Aike Mvolio
What a great BBQ place in picturesque Stockton. The brisket was amazing – super moist and meaty. I wish i had a bigger appetite because everything looked and smelled delicious. Andrew and Joanne really know BBQ. Thanks for the great experience.
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benjamin larson
Actual southern BBQ in New Jersey. I grew up in the south and have generally been disappointed with what passes for BBQ in this state. However BBQ 434 is the real deal with fall off the bone ribs and great pulled pork. They also have all the traditional sides as well as some interesting new takes on old classics. I highly recommend making the trip.
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Jodi Sayben
I wanted to thank BBQ 434 for their great food and service for our small backyard wedding. Our family/friends really enjoyed the food and the server/cook was amazing. It was a really great experience working with this company from the beginning to the end. Thank you!
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Marie Avolio
WOW! Now we can enjoy authentic BBQ in our little corner of the country…Brisket was to die for….we’ll be back soon for ribs…Quaint setting in historic Stockton… the owner-(and chef) Andrew walked us through the menu…thanks again for a wonderful experience….
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Shelley Elle
There aren’t many places; that take your culinary experiences this seriously. Every single bite you take is an adventure you can’t get anywhere else. While I’m busy enjoying my food in a fun atmosphere, I’m usually planning out my next visit. I can’t wait to try everything on the menu.
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Tommaso Troia
If you want the best barbecue around there’s no place better than the market place with handcrafted brisket and many styles of coleslaw made by Chef Andrew Pantano one of top chefs in New Jersey
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