Bazár Tapas Bar & Restaurant Menu – New York, NY

Type : Tapas restaurant

Location : New York, NY

Bazár Tapas Bar is your premier bar and grill in New York, NY. We serve the best food and drinks unlike anything else around town, with every dish made with top-quality ingredients. Bazár Tapas Bar is known for its outstanding food and service, providing our guests with a dining experience they will never forget. You can dine at our tapas bar for lunch or dinner or even stop by to grab some snacks with family and friends. We offer upscale service and atmosphere at an affordable price.

Eclectic tapas, charcuterie & mains, plus wine & cocktails served in a cozy, rustic-chic setting. Based on 744 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Bazár Tapas Bar & Restaurant 10010

Address:
31 W 26th St, New York, NY 10010

Phone: (212) 510-8155

Website:

Social Profile:

Hours

Tuesday 11:30 AM–12 AM
Wednesday 11:30 AM–12 AM
Thursday 11:30 AM–12 AM
Friday 11:30 AM–1 AM
Saturday 10 AM–1 AM
Sunday 10 AM–12 AM
Monday 11:30 AM–12 AM

Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Ruby F
Bazár is known for their tapas, so we ordered the bone marrow, brussel sprouts, truffle fries, steak bites and truffle lobster mac and cheese to share. The bone marrow was amazingly delicious and buttery, especially with the addition of garlic bread. The brussel sprouts were crispy and flavorful. The truffle lobster mac and cheese was a bit too heavy in my opinion. The steak bites were a bit dry for my liking. Our server was attentive and checked up on us from time to time. They also have bar seating, which might be a good place if you just want to stop by for a drink or two.

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Jenny Lin
This is I first time been there with my friends. The food and atmosphere is very delicious and good. But the service was awful.I asked for extra a set of utensil to share the dish. But waiter said one person only can got one knife and fork. This requirement was not a big deal. And when we paid off check I found it was charged 20% tip for 3 of us. I am a waitress too. I am very happy to pay for 20%tip.But he didn’t said anything like “everything ok. How is the food “. I was disappointed with service. But I still satisfied with food.

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Steven Klug
This was my first time experiencing this style of food and my first meal in New York. We were seated and asked for our order promptly by friendly staff. They had excellent vegetarian selections. My favorites were the wild mushroom croquettes and the roasted cauliflower. The sauces were fantastic. The interior had a nice vibe to it that seemed upscale but not pretentious. With so many plates to try my only concern would be the prices. But the food was very high quality so it was not money wasted.

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Stefan Twinn
Great service and great food. I wasn’t very hungry so I only ordered a mondongo soup. It was massive! And it came with rice. Full of meat and not filler. Was rich and delicious. The restaurant was busy but the waitress was kind and helpful.

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Nina Brajdic
Love the ambiance! Croquettes were great, also the cauliflower. Steak was too rare and frise too crispy for my taste, but some people like it that way

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Linh Pham
Good deal for Paella for 2 on Mondays and Tuesdays when you get 25% off (it used to be 50%). Big portion and pack a bunch of flavors. Foods did take a while to come out even though it was not a busy night

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Yelena Conaway
We came here for brunch and it was sooo good. The octopus was perfectly cooked and had such a rich grilled flavor. The steak bites were delicious. The eggs in eggs benedict were perfectly poached, the hollandaise was very good, but not a lot of lobster on the lobster eggs benedict. That was also kind of true for the lobster mac and cheese. The paella was pretty authentic. They only do bottomless for sangria and bloody Mary (at least when we were there) and I wish they did bottomless mimosas and bellinis too. The service was excellent except that we got a side of French fries instead of French toast.

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Julien Remi Nguyen
Amazing Tapas , had a decent list of options to pick from. The paella for two is something I’ll try next time because that also looked really good and people ate it up! Beware for those hungry travelers, this is more of a European vibe so plan on taking your time and eating while socializing because your food will take awhile to come out but I think that’s all part of the charm! And when it does come out , it’s super hot…fresh…and delicious.

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Brian Frederick
I was in town for business and my wife and I stopped in for breakfast. First, the staff there are wonderful Samantha and Sarah are the BEST. I am from Kentucky and on a Sunday morning I like a little bourbon in my coffee, they were unfamiliar with that request, but allowed me to walk over to the bar and pick my choice and then made a phenomenal cup of KY coffee. I had the steak and eggs and my wife had the avocado toast and let me tell you it was nothing short of great. I HIGHLY recommend the steak and eggs if you like that kinda thing on your breakfast palate. Jack came and introduced himself to us when we wound up by chance at dinner at another of their restaurants (Mamazul, also great!). You guys keep up the great work, and I will be sure to come by for breakfast (and dinner too!) every time I am in town!

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Karina Guerrero
Delicious brunch. We had the avocado toast, a spirit-less cocktail and coffee. The food was great. Service was great.

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