Offering Fresh Seafood and American Fare, BARNACLE BILLS is now anchored at the Holiday Inn St. Augustine Historic. For over 36 years a local staple, will continue providing traditional favorites and warm hospitality. Join us 7 days a week for Breakfast, Lunch and Dinner. We also have the Happiest HourZ in Town! We also take groups – call for more information.
Simple, longtime seafood restaurant serving its famed fried shrimp & other fare in a homey space. Based on 887 reviews, the restaurant has received a rating of 3.9 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
Historic, Holiday Inn, 1302 N Ponce De Leon Blvd, St. Augustine, FL 32084
Phone: (904) 494-2100
Website: http://www.barnaclebillsstaug.com/
Hours
| Saturday | 7–11 AM, 4:30–9 PM |
| Sunday | 7–11 AM, 4:30–9 PM |
| Monday
(Labor Day)
|
6:30–10:30 AM, 4:30–9 PM
Hours might differ
|
| Tuesday | 6:30–10:30 AM, 4:30–9 PM |
| Wednesday | 6:30–10:30 AM, 4:30–9 PM |
| Thursday | 6:30–10:30 AM, 4:30–9 PM |
| Friday | 7–11 AM, 4:30–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: barnaclebillsstaug.com
Reviews
Richard Kuhn
Menus were dirty, the teriyaki glazed shrimp over rice was ok but could have had a little more glazing sauce as the small amount of rice was dry. Service was very good. Hush puppies were good. Overall I’d eat there again.
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Bryce Hasson
The crab legs were amazing and the staff is so nice. This one server named Kelly is very nice and the best server 1 ever had a relly good experience with her and the other staff members
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Chris Voeglie
Menu is limited to about 12 selections. The bar tender was also the waitress so she was very busy and people waiting. The orders came out completely wrong and they acted like we should have just accepted the dishes. The food was cold and flavorless. Kitchen is clearly a skillet and deep fried with lots of frozen food. Go to one of the local eateries near the hotel.
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Dowl Hammock
My wife and adult children were dubious, they had never eaten at a Holiday Inn restaurant before! They were pleasantly surprised, as were I , but there was no wait!!!!!!! And the seafood was exceptional!!!!!! We will remember this place and return when we are here!!!!!!
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Mary PAC
Food was absolutely delicious. Great customer service. Highly recommend
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Sergio Gomez
Small seafood restaurant located at the Holiday Inn hotel, great food, great staff, affordable prices, during one of the busiest days of the year the waiting line was not that bad considering that there were no reservations needed. I certainly recommend this place from breakfast to dinning.
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Rob M24
My burger came to me almost an hour after I ordered it almost entirely raw with the buns soaked in red blood. It was literally purple-red colored except for the seared outside. After I showed the waiter and it went back to the kitchen for another 15 minutes it came back to me slightly more cooked, but still raw in the middle, served on the same blood-soaked bun from before. They didn’t even remake it. The bread and vegetables were covered in blood. I was also given back cold fries. Awful dining experience. The picture is AFTER it went back to the kitchen and came back to me still raw. I ordered medium-well for reference and we were one of two tables in the entire restaurant. They weren’t even busy.
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Bob Dawe
The food was okay. There isn’t much atmosphere as it is essentially in the lobby of a Holiday Inn. The young man working there was tending bar, waiting tables AND washing dishes. He did a great job under the circumstances but I felt bad for him having to apologize for the delays. I tipped him generously. Management needs to properly staff the restaurant rather than run their staff ragged.
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Paul Cron
In addition to the great location, their menu and seafood was outstanding. We have not been disappointed with anything. We have ordered here, including the desserts.
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Mary Rivera
We heard for 3 days how great restaurant was in our hotel….raining, thunder and lightening decided we would try. From the waiter that treated us like an inconvenience to the food over priced , over cooked, flavorless food. If you look closely at the grilled fish, bread crumbs were an after thought thrown on fish, I had to scrape the mush off to eat…..we had such great food in St. Augustine this was the most expensive meal and clearly not worth it!
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