Chef Eileen Andrade brings her iconic Latin-Asian Fusion to The Doral Yard with her latest restaurant, Barbakoa. Following in the footsteps of the successful West Kendall staples, Finka Table & Tap and Amelia’s 1931, Barbakoa features a fusion menu with a new & interesting twist, revolving around coal-fired fresh ingredients. Finka Table & Tap’s creative & proper cocktail program will be reinvented to compliment the style of the menu’s palette. Whether indoor or outdoor, there is plenty of seating for any function from brunch with friends to private events.
The restaurant’s eclectic playlist & nature-inspired ambiance complimented by an innovative menu & creative cocktails will make for a dining experience that is intimate & unforgettable.
Based on 433 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
8455 NW 53rd St Suite G106, Doral, FL 33166
Phone: (305) 310-6539
Website:
Social Profile: 
Hours
| Saturday |
12 PM–12 AM |
| Sunday |
12–10 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday |
12–10 PM |
| Wednesday |
12–10 PM |
| Thursday |
12–10 PM |
| Friday |
12 PM–12 AM |
Photo Gallery
Order and Reservations
Reservations: barbakoamiami.com
Reviews
Kay Bee
I’ve been to Finka before but not Barbakoa at Finka. Ambience was great. Service was excellent. I ordered the Chicha Morada braised short rib,and my friends ordered the Gochujang Chimi chicken, and the smoked brisket. For appetizers we had the blistered shishito peppers and the truffle boniato fries. Very satisfied with what we had for our meal. Would definitely come back.
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Dr. Jean Carlos Cruz
Barbakoa at Doral Yard: A Culinary Delight Worth Exploring!
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La Onda
This was one of the most memorable experiences here in Miami. My bartender Marlon was awesome and made fantastic cocktails. And the ceviche and Oxtail fried rice are phenomenal. Can wait to go back before I leave Miami!
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anthony garzon
Wonderful food and service . Parking was easy, and this area is still very new and stylish . If you know Finka, then you will like this location and enjoy the difference.
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Jessica Mayoral
We went for lunch with coworkers and had a good time. Service was great, and the ambiance was amazing. However. I’m not a super fan of the food.
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LastShot MIA
Had an amazing time at barbakoa over the week. We were a walk in and GM Ana was able to accommodate our party of 2 at the bar while waiting for our table to be ready for a party of 4. whipped up some amazing cocktails(Berry-superstitious & Tequilin me small).
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G M
The brisket, ceviche and lamp chops were good. The juices do not include refills, did not disclose that when refilling. Its so loud in there and they did not give a complimentary dessert for your bday. Would not recommend for dinning in.
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Elisa Romulo
I was excited to try the new restaurant of chef Eileen Andrade and it did not disappoint. Excellent cocktails and happy hour menu. The staff was courteous and accommodating. The food was absolutely delicious. They have a diverse and flavorful menu. The ambiance is what you would expect of one of her restaurants, comparable to Finka.
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Karim Poonawala
Awesome! A very innovative restaurant, kinda hidden in the back of the yard complex. The greeter was a little out of it, sat us down without the menus ot QR code for the menu and it took a while for the server to show up, even though the outside patio was empty (1 table with 2 patrons) besides our table of 6. From there things got much better. The waiter was friendly, attentive and informative. The food was amazing. Burnt ends, short ribs, ceaser salad, cucumber salad and salmon were all delicious, although the portions could have been a little bigger. All in all an excellent lunch experience.
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Maritere Pacheco
Best place!!! We love the service and the food!! Best Bartender Marley!!!! Recommend to make a reservation but if don’t the bar is excellent full service.
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