Buzzy, family-owned nook in a strip mall with a diverse, seasonal menu, weekend brunch & craft beer. Based on 241 reviews, the restaurant has received a rating of 4.7 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
502 Pacific Coast Hwy, Hermosa Beach, CA 90254
Phone: (424) 247-8468
Social Profile: 
Hours
| Friday | 8 AM–12 PM, 5–11 PM |
| Saturday | 9 AM–12 PM, 5–11 PM |
| Sunday | 9 AM–1 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Jackie Albrecht
This is the kind of place you hate to talk about because it’s so amazingly delicious and cool you know that sooner than later it will be impossible to get a table. The food is innovative, creative and satisfying without being pretentious or weird. Everything is delicious. Let that sink in every single thing on the menu is delicious. They care here and it shows.
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Marissa M.
The only reason I’m giving this place 4 stars is that I’ve yet to dine in person. That being said, the breakfast burrito is BOMB!
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Tom Shortridge
Tried the take out breakfast burritos today. Very high quality and tasty. $15 each with homemade salsa.
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Christopher Brown
My friends took me for a lovely bday dinner. Everything was delicious. Will definitely try again.
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Frank H-S
Unassuming from the outside but bustling and welcoming inside. Just the right kind of busy and volume to feel energized and social. We sat at the bar and had some wonderful recommendations on the food. The foccacia, gnocchi and coffee cake were the stand outs. Prices were reasonable too. Can’t wait to come back!
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Adam Solomon
Loved this restaurant. The focaccia was so fresh, and dessert was amazing. Great place to have a special day with a special someone.
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Steve Unszusz
What an unexpected pleasure. The food was amazing. Full with flavor and balanced well. I had the ceviche which wad incredible. Then the gnocchi with oxtail that had a sauce to die for. Finished with the hot chocolate creme Brulee that was no where near as sweet (good thing) as it sounded.
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Carolyn Ho
called couple days ahead to place sunday burrito pickup, easy, takes card, BOMB
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suja lowenthal
True fine dining in the least likeliest of corners. Baran’s has been a long time South Bay staple for fine cuisine. However, the word is out. Last year we ate there the night before Super Bowl Sunday and sat next to a father and daughter who were here for the Super Bowl from Chicago. Baran’s is widely renowned and deservedly so.
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Coral Rhoads
Quickly has become one of my faves. Inviting, rustic interior, incredibly knowledgeable, friendly family, staff and owners, INCREDIBLE food. And they switch things up regularly so savor the bite on your fork because whatever you love may not be there next time. (Good advice for life actually. ) From the execution to the presentation to the timing, this place is crushing it. Try the Crudo! In whatever form they have it. It’s always phenomenal. Their pasta is spot on… Gnocchi Nero… I’m obsessed with BLACK! The Indian Egg! So so good. And if they ever bring a gazpacho back… I might move in.
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