Refined New American fare & signature cocktails served in plush surrounds at the Four Seasons Hotel. Based on 520 reviews, the restaurant has received a rating of 4.5 stars. Price $$$
✔️ Dine-in ✔️ Takeout
Address:
75 14th St NE, Atlanta, GA 30309
Phone: (404) 881-5913
Social Profile: 
Hours
| Sunday | 3–11 PM |
| Monday
(Labor Day)
|
11 AM–11 PM
Hours might differ
|
| Tuesday | 11 AM–11 PM |
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–12 AM |
| Saturday | 11 AM–12 AM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Dorsha Dawkins (JustDorsha)
My husband took me for Valentine’s. We had 5-course meals. Because he’s allergic to crustaceans, we were limited to only one option per course. Didn’t care for rare waygu. Chicken and Brussels were delish as well as sorbet and nitro dessert bar. Dinner for two was over $500. Wish there was some soft music playing. We sat out in the open, so didn’t really feel like we were in a restaurant vs hotel lobby. Waitress was a little awkward at times, but male server was awesome.
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Michelle H.
Quality of food was amazing. Octopus, shrimp, truffle fries, lamb chops and grouper were the best. Giving 4 and not 5 stars because Service needs some improvement though. The service staff were slow and not proactive in offering appetizers / drinks for our group of 10 at a business dinner. They also mixed up our order at some point.
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Femi Raymond I.
The atmosphere had just the right amount of energy and of course they had jollof rice on their menu… what more could I ask for. I’ll come back for more.
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Robert Shearer
Prepare for a pricey meal, but the atmosphere and cocktails are worth it. Very creative and friendly bartenders. Inside the Four Seasons. Valet parking is validated and is only $8.
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Marie Toma
The food was ok and the drinks were really good. Nice atmosphere on a weekday to unwind.
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J T
Beautiful spot for a private client breakfast food was on point and the settings were magnificent and beautifully set!
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Shanteiria McFarland
I took myself on a solo date yesterday and dined here around 8pm. The server Shana or something like that was amazing. *please forgive me for forgetting your name* She immediately greeted me by name and said it correctly. I told her I wanted to get into wine but I had no idea what I liked. She asked me a few questions and brought back two to try. She was very attentive and kind. The food was just ok to be honest. I ordered the deviled eggs which were awesome. The House made cacio e Pepe was not good at all. It lacked flavor and the noodles were very tough like they weren’t cooked all the way. They were probably 3-4 mins away from being Al Dente. The plate had more seasoning than the food. My server must have noticed I didn’t like it so she switched it out for veggies. The jollof rice wasn’t all that. It tastes like rice and tomato paste. However, I loved my server and she is the reason this is a 4 star review. I would come back to try something different because it was a great ambience.
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Danielle Randazzo
Bar Margot is fabulous. I love their burger with the same name. Out of this world.
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T. Andre Miller
I came on August 3rd for my birthday. I have been struggling to make my mind on if it was worth to post a review. The food was great. We sat at the tables by the bar with a couch. The service was horrible. I manage a restaurant, and if my servers performed in that manner, I would have sent them hone. My drinks died on the bar twice. I did not care for the charcuterie board. It was 2:30 in the afternoon. We were the only people in the bar at a table. The server kept disappearing in the kitchen. Seevice was slow. Eventually we got up and came to my restaurant to have drinks and food. I don’t think ill come back again.
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Jeffrey Shopoff
Comfy atmosphere. Servers very attentive to allergies. Food is very good
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