Bailey’s Backyard Menu – Ridgefield, CT

Type : New American restaurant

Location : Ridgefield, CT

Creative New American fare at a farm-to-table bistro with quaint decor and a covered patio. Based on 264 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Bailey's Backyard 06877

Address:
23 Bailey Ave, Ridgefield, CT 06877

Phone: (203) 431-0796

Website:

Social Profile:

Hours

Saturday 11 AM–3 PM, 5–9:30 PM
Sunday 11 AM–3 PM, 5–8 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 11:30 AM–3 PM, 5–9 PM
Thursday 11:30 AM–3 PM, 5–9 PM
Friday 11:30 AM–3 PM, 5–9:30 PM

Menu

Dinner
Kung Pao Brussel Sprouts
roasted peanuts/sesame seeds/green onion
$15.00
Steamed P.E.I. Mussels
favas/thyme/corn/white wine nage/chorizo/toasted bread
$21.00
Local Fried Green Tomatoes
chipotle aioli/tomato & roasted cauliflower relish/balsamic emulsion
$18.00
Honey Whipped Ricotta
marcona almonds/fennel/Hollbrook Farm rhubarb compote/grilled bread
$19.00
Prosciutto & Melon
whipped goat cheese/tamarind glaze/sunflower seeds & hazelnuts
$18.00
Fried Cheasapeake Oysters
citrus-daikon salad/chiles/braised leeks/frisee/buttermilk ranch
$21.00
Farm Green Salad
mint/radish/feta/tomato/chickpea puree/peas/pistachio/sherry vin/crouton
$18.00
Seared Yellowtail Carpaccio
shishitos/sesame-soy/ginger/avocado-yuzu puree/shallots/togarashi
$22.00
Mexican Street Corn & Short Rib
sweet corn fritter/guacamole/pico/jalapeno/cotija/chipotle aioli
$20.00
Apricot & Strawberry Salad
walnuts/crispy goat cheese/kale/baby spinach/lemon vinaigrette
$18.00
Waldorf Salad
gem lettuces/grapes/cherries/radish/pecans/marshmallow/poppy dressing
$18.00
Pan Seared Diver Scallops
spaghetti squash/bacon/golden saltanas/citrus orange-caper butter
$44.00
NY Strip Steak
herb roasted new potatoes/goat cheese creamed spinach/balsamic-truffle emulsion
$52.00
Roasted Sea Bass
saffron romesco/roasted baby beets/red quinoa/bok choy/lemon-saba emulsion
$42.00
Vegan Pea & Tofu-Mushroom “Alfredo”
rigatoni/miso/cippolinis/carrot “bacon”/basil/vegan parm
$28.00
Heirloom Pork Tenderloin
sweet potato puree/baby peppers/carrots/herbed garlic scape chimi
$38.00
Roasted Amish Chicken Under A Brick
artisan grits/sauteed kale/dijon-chicken jus
$31.00
Side Green Salad $11.00
Buttered Grits $11.00
Hand Cut Fries $11.00
Fava & Corn Succatash $11.00
Creamed Spinach $11.00
Sweet Potato Puree $11.00
Lunch
Local Fried Green Tomatoes
chipotle aioli/tomato & cauliflower relish/EVOO/Balsamic
$18.00
Honey Whipped Ricotta
marcona almonds/rhubarb compote/fennel pollen/grilled bread
$19.00
Seared Yellowtail Carpaccio
avocado-yuzu puree/ginger/shallot/shishito/soy/sesame
$22.00
Crispy Cheasapeake Oysters
daikon-citrus salad/leeks/frisee/buttermilk ranch
$21.00
“Kung Pao” Brussel Sprouts
roasted peanuts/sesame seeds & green onion
$15.00
Cobb Salad
tomato/bacon/blue cheese/avocado/hardboiled egg/crouton/balsamic vin
$19.00
Strawberry & Apricot Salad
walnuts/kale/baby spinach/crispy goat cheese/lemon vin
$18.00
Tuna Poke Bowl
warm rice/ginger/avocado/sesame/Gluten Free soy/cucumber/chili mayo/veg
$27.00
Summer Grain Bowl
quinoa/squash/cucumber/tomato/greens/avocado/corn/hibiscus
$18.00
Local Green Salad
pistachio/mint/feta/peas/chickpea puree/peas/tomato/sherry vin
$18.00
Waldorf Salad
grapes/cherries/gem lettuce/pecans/marshmallow/poppy vinaigrette
$18.00
Crispy Buttermilk Chicken
melted cheddar/house pickles/sriracha mayo/brioche
$19.00
Grilled Portobello Club
avocado/tomato/lettuce/onion/whole grain/balsamic mayo
$18.00
Chilled Herb Shrimp Roll
old bay mayo/dill/lemon/lettuce/green onion/toasted roll
$20.00
Seared Steak Tacos
fresh corn tortillas/spicy slaw/pico de gallo/chipotle aioli/guac
$19.00
Short Rib Grilled Cheese
aged cheddar/caramelized onion/red wine glaze/brioche
$22.00
Blackened Salmon BLT
bacon/tomato/greens/lemon aioli/whole grain bread
$21.00
Classic Burger
grass-fed beef/special sauce/lettuce/tomato/pickle/brioche
$18.00
Black Truffle Burger
black truffle pesto/cheddar sauce/lettuce/tomato/pickle/brioche
$20.00
Pineapple Mimosa
prosecco/cherry
$12.00
House Bloody Mary
house bloody mix/black peppercorn vodka
$13.00
Ballard
cucumber gin/lemon/st. germaine
$17.00
Strawberry Cider
Down East
$9.00
Ohza
Cranberry Mimosa
$10.00
Lost Tropic
Brunch Cider
$10.00
Brunch
Local Fried Green Tomatoes
chipotle aioli/tomato & cauliflower relish/balsamic
$18.00
Whipped Ricotta
Hollbrook rhubarb compote/marcona almonds/fennel/grilled bread
$19.00
“Kung Pao” Brussels Sprouts
roasted peanuts/sesame seeds/green onion
$15.00
Summer Grain Bowl
corn/squash/cucumber/avocado/greens/tomato/hibiscus
$19.00
Cobb Salad
tomato/bacon/blue cheese/avocado/chopped egg/crouton/balsamic vin
$19.00
Strawberry-Apricot Salad
walnuts/kale/baby spinach/crispy goat cheese/lemon vin
$18.00
Farm Green Salad
pistachio/feta/mint/tomato/radish/peas/chickpea puree/sherry
$18.00
Tuna Poke Bowl
rice/ginger/sesame-soy/chili aioli/avocado/cucumber/shaved veg
$18.00
Waldorf Salad
cherries/grapes/pecans/gem lettuces/marshmallow/poppy vin
$18.00
Southern Breakfast
cheddar biscuit/choice of eggs/grits/sausage gravy
$18.00
Shakshuka
cumin roasted tomatoes/vegetables/Snow Hill farm eggs/toast
$19.00
Huevos Rancheros
black beans/crispy tortilla/chorizo/cojita/pico de gallo
$18.00
Vegan Tofu Scramble
sesame/soy/chopped green onions/roasted vegetables
$17.00
Bananas Foster French Toast
maple-rum caramel/pecans/whipped cream
$18.00
Snow Hill Farm Egg Omelet
Cheddar cheese/seasonal vegetables. Served with your choice of home fries, house cut fries, or mixed green salad
$17.00
Avocado Toast
Poached egg/grilled artisan bread/radish/balsamic/tomatoes. Served with your choice of home fries, house cut fries, or mixed green salad
$21.00
Eggs Benedict
Canadian bacon/poached eggs/english muffins/hollandaise. Served with your choice of home fries, house cut fries, or mixed green salad
$18.00
Grilled Local Mushroom Club
avocado/tomato/onion/balsamic mayo/whole grain
$18.00
Short Rib Grilled Cheese
aged cheddar/caramelized onion/red wine glaze/brioche
$22.00
Crispy Chicken Sandwich
melted cheddar/house pickles/sriracha aioli/brioche bun
$18.00
Seared Steak Tacos
corn tortillas/spicy slaw/pico de gallo/chipotle aioli/guacamole
$19.00
Chilled Shrimp & Herb Roll
dill/lemon/lettuce/old bay aioli/buttered toasted roll
$20.00
Blackened Salmon BLT
bacon/tomato/lettuce/lemon aioli/whole grain
$21.00
Classic Burger
special sauce/lettuce/tomato/pickle/brioche bun
$18.00
Black Truffle Burger
truffle pesto/cheddar sauce/lettuce/tomato/pickle/brioche
$20.00
Pineapple Mimosa
prosecco/cherry/pineapple juice
$12.00
House Bloody Mary
house bloody mix/black peppercorn vodka
$13.00
Ballard
cucumber gin lemon/St. Germaine
$17.00
Feels Like Home
blueberry cider
$9.00
Blackberry Bramble
Woodford bourbon/mint blackberry puree/citrus
$15.00
Downeast Cider
peach-mango hard cider
$9.00
Lost Tropic
Brunch Cider
$10.00
Drink List
Strawberry Rose Sangria
strawberry puree/lime/vodka/triple sec
$13.00
Mark Twain
house vanilla bourbon/maple-cinnamon/black walnut bitters
$14.00
Gin In Pink
empress gin/aromatic tonic water/lemon twist
$12.00
Ridgefield Mule
infused ginger vodka/fresh lime/simple syrup/ginger beer
$12.00
The Ballard
cucumber gin/st. germaine/lemon/simple syrup
$13.00
Ommegang – Witte 5.2% ABV/Cooperstown NY $9.00
Victory – Prima Pils 5.3% ABV/Downingtown PA $9.00
Relic – The Whim IPA 6.4% ABV/Plainvillke CT $9.00
Nod Hill Brewery – Geobunny 6.5% ABV/Ridgefield CT $11.00
Hanging Hills Pilsner 5.5% ABV/CT $8.00
Narragansett Lager 5.0% ABV/RI $7.00
Bad Sons Light Rider Lager 5.7% ABV/CT $8.00
Nod Hill Brewery Melody Nelson IPA 6% ABV/Ridgefield CT $11.00
Aurochs Brewing CO. Hazy IPA 6.7% ABV/Pittsburgh PA $9.00
Hanging Hills Hart-Beat Double IPA 8.4% ABV/CT $11.00
Einstok Toasted Porter 6% ABV/Iceland $9.00
Aurochs Brewing CO. Amber Ale 5.5% ABV/Pittsburgh PA $9.00
Newburgh Brown Ale 4.2% ABV/NY $8.00
Fisher’s Island Spiked Lemonade 9.0% ABV/NY $9.00
Shacksbury Rose Cider 5.5% ABV/VT $8.00
Downeast Seasonal Blend Cider 5.1% ABV/MA $8.00
Ohza Cranberry Mimosa 5% ABV/MA $8.00
Lost Tropic Mimosa Cider 6.9% ABV/NY $8.00
Ipswich Celia Sorghum Saison 6.5% ABV/MA $6.00
Athletic Brewing Upside Dawn Golden Ale (Non-Alcoholic) Stratford CT $7.00
Athletic Brewing Run Wild IPA (Non-Alcoholic) Stratford CT $7.00
Lohr Hilltop – Cabernet Sauvignon 2017 Paso Robles, California $68.00
Honig – Cabernet Sauvignon 2016 Napa Valley, California $99.00
The Calling – Pinot Noir 2017 Rusian River, California $66.00
Campogiovanni “Il Quercione” Riserva 2010 Brunello Di Montalcino, Italy $175.00
Chateau Lanessan Haut-Medoc 2015 Bordeaux, France $78.00
Harkin – Chardonnay 2019 California $54.00
Jacques Girardin – Chardonnay 2016 Bourgogne, France $52.00
Far Niente – Chardonnay 2017 Napa, California $128.00
Barone Fini – Pinot Grigio 2018 Alto Adige, Italy $51.00
Livio Felluga – Pinot Grigio 2017 Friuli, Italy $62.00
Kings Estate – Pinot Gris 2017 Willamette Valley, Oregon $54.00
Matanzas Creek – Sauvignon Blanc 2018 Sonoma, California $51.00
Domaine Tabordet – Sancerre 2018 Sancerre, France $62.00
Trotamundos – Riesling 2014 (Semi-Sweet) Casablanca Valley, Chile $48.00
Domaine Du Vistre – Rose 2019 Protege, France $52.00
Fluers De Prairie – Rose 2019 Languedoc, France $58.00
Catering
House Made Granola Parfait
Arethusa Farms Yogurt & Fresh Fruit
Seasonal Fruit Plate
Organic Scrambled Eggs
with Chive Butter
Seasonal Or Specialty Omelet
Challah Bread French Toast
Berry Compote & Vermont Maple Syrup
Rosemary Roasted Red Potatoes
Virginia Ham & New Hampshire Smoked Bacon
Freshly Baked Croissants/Danish/Muffins & Bagels
House Made Preserves/Cream Cheese & Maple Whipped Butter
House Made Granola Parfait
Arethusa Farms Yogurt & Fresh Fruit
Seasonal Fruit Plate
Organic Scrambled Eggs
with Chive Butter
Seasonal Or Specialty Omelet
Challah Bread French Toast
Berry Compote & Vermont Maple Syrup
Rosemary Roasted Red Potatoes
Virginia Ham & New Hampshire Smoked Bacon
Roasted Organic Chicken
Glazed Root Vegetables & Maple Chicken Jus
Pan Roasted Scottish Salmon
Red Quinoa, Sunchoke-Preserved Lemon Puree & Rainbow Carrots
Freshly Baked Croissants/Danish/Muffins & Bagels
House Made Preserves/Cream Cheese & Maple Whipped Butter
Mixed Artisanal Green Salad
Sherry Vinaigrette/Shaved Parmesan Cheese
Kale And Blue Cheese Salad
Apple/Spiced Walnut-Cider Vinaigrette
Chopped Vegetable Salad
Chickpeas/Fresh Herbs/Shallot Vinaigrette
House Made Buffalo Mozzarella
Tomato Conserve/Black Olive-Basil Puree
French Dip Prime Rib And Swiss
Horseradish-Crème Fraiche
Warm Oven Roasted Turkey Breast
Cornbread Stuffing/Cranberry Mayonnaise
Prosciutto And Salami
Provolone/Black Olives/Roasted Red Pepper & Garlic Aioli
Olive Oil Poached Tuna
Celery Seed/Crispy Shallots & Caper Dressing
Virginia Ham
Caramelized Onion/Vermont Cheddar/Honey Mustard
Grilled Portabella Mushroom
Whipped Herbed Ricotta/Grilled Fennel/Truffle Honey
Freshly-Baked Breads
with an assortment of sides: Lemon-Parsley Butter, Vermont Whipped Butter, Rosemary Olive Oil
Stuffed Turkey Roulade
Cranberry Aioli/Cornbread Stuffing
Chili Rubbed Pork Loin
Apple Slaw/Chili Glaze
Tandoori Spiced Chicken Breast
Cucumber Riata/Warm Pita Bread/Fresh Mango & Ghost Pepper Chili Salsa
Scottish Salmon
Roasted Brussels Sprouts/Local Baby Marble Potatoes/Thyme Butter
Prime Rib
Horseradish Crema/Sauce Au Jus
Roasted Amish Chicken & Artisanal Grits
Broccolini/Garlic/Olive Oil/Shaved Pecorino Cheese
Stuffed Roasted Peppers
Red Quinoa/Sautéed Vegetables/Whipped Basil-Tofu Sauce/Balsamic-Maple Glaze
Sliced Cured Meats & Artisanal Cheeses
Ines Rosales Olive Oil Crackers/Quince Jam/Assorted Olives
Grilled Marinated Vegetables
Mozzarella/Fresh Herb Vinaigrette
Smoked Salmon
Whipped Cream Cheese/Bagel Chips/Scallions
Seafood Grand Plateau
Chilled Peeled Jumbo Shrimp/Oysters (Choice of type)/Littleneck Clams/Champagne Mignonette/House Made Cocktail Sauce/Fresh Horseradish/Lobster/Alaskan King Crab/Lemon
Peeled Jumbo Shrimp Or Peel & Eat Jumbo Shrimp Platter
House Made Cocktail Sauce/Lemon
Assorted Cookies
Assorted Cakes
Assorted Pies
Slow Roasted Prime Rib
Whipped Red Potatoes/Seasonal Vegetables/Pearl Onion Demi
Pan Roasted Wild Salmon (Seasonal)
Sweet Potato Puree/Roasted Seasonal Vegetables
Crabmeat Stuffed Sole
Baked Fennel/Thyme Beurre Blanc
Red Quinoa Stuffed Baby Peppers
Whipped Basil-Tofu Sauce/Balsamic-Maple Glaze
Roasted Amish Chicken Breast
Anson Mills (North Carolina) Grits/Brussels Sprouts/Pan Jus
Coq Au Vin
Whipped Yukon Gold Potatoes/North Country Bacon/Mushroom Ragout/Rainbow Carrots
Prime Beef Skirt Steak Or NY Strip
Chanterelle Mushrooms/Roasted Red Pepper/Butter/Sunchokes/Baby Spinach
Mini Lemon Meringue Pies
Flour-Less Chocolate S’more Cakes
Graham Cracker Crumble
Nutella Mousse
White Chocolate Straws
Mini Pumpkin Pies
Cinnamon Whipped Cream
Cannoli
Whipped Mascarpone/Dark Chocolate
Watermelon And Strawberry Lollipops
Lemon-Mint Crema
Mini NY Style Cheesecakes
Bing Cherry Compote
Kids Menu
Burger With Fries
Pasta With Butter
Pasta With Marinara
Chicken Fingers With Fries
To Go Menu
Chicken Family Dinner
2 Roasted Half Chickens, Family Style Field Green Salad, Family Style Kids Meal (serves 2-3 kids)
$65.00
Salmon Family Dinner
2 Salmon Entrees, Family Style Field Green Salad, Family Style Kids Meal (serves 2-3 kids)
$70.00
Steak Family Dinner
2 New York Strip Entrees, Family Style House Salad, Family Style Kids Meal (serves 2-3 kids)
$90.00
Watermelon And Cucumber Gazpacho
Purée of watermelon, cucumber, celery, bell pepper, red wine
$12.00
Mediterranean Hummus
Mediterranean Hummus with toasted za’atar pita
$11.00
Warm Soft Pretzel
Warm soft pretzel with Horseshoe Farms maple mustard and IPA cheddar sauce
$12.00
Kung Pao Brussel Sprouts
Roasted brussel sprouts tossed in Kung Pao sauce, sesame seeds, scallions, peanuts
$13.00
Field Green Salad
Mixed greens w/ sherry vinaigrette, cherry tomatoes, croutons. Gluten Free (without croutons). Vegan (without dressing)
$13.00
Red Leaf Salad
Red leaf lettuce, pepitas, herbs, feta cheese dressing
$14.00
Mexican Street Corn Dip
Cojita Cheese, pickled jalapeno, tortilla chips.
$14.00
Broccoli Salad
Fresh Broccoli, red onion, sunflower and pomegranate seeds, spiced yogurt (dressing) with fermented fennel honey, lemon juice, Calabrian chilies, yogurt
$15.00
Tuna & Salmon Poke Bowl
Raw tuna and organic salmon, kimchi, sriracha aioli, jalapeño, roasted corn, bean sprouts, Umami Shoyu sauce (soy sauce, mirin, garlic, lemon). Gluten Free (without wontons)
$17.00
Seared Ahi Tuna
Seared Ahi Tuna with togarashi, wasabi avocado, yuzu ponzo, tobiko, micro cilantro
$18.00
Zucchini Tonkatzu
Breaded Zucchini / tomatoes / pickled vegetables / charred scallion vinagrette
$27.00
Roasted Half Chicken
Roasted Half Chicken marinated in garlic, parsley, and EVOO. Served with mashed potato and asparagus. Dairy Free (without mashed potato)
$28.00
Pan Seared Organic Salmon
Pan seared organic salmon with warm potato salad, haricot verts (green beans), ramp pesto
$32.00
Seared Sea Scallops
Seared diver sea scallops w/ warm lentil salad, corn emulsion, sweet corn relish (Entree)
$32.00
NY Strip Steak
New York Strip w/ green peppercorn-mushroom sauce, herb (rosemary & thyme) roasted fingerling potatoes, broccoli rabe sauteed with garlic & pepper flakes
$38.00
Grilled Chicken & Avocado Sandwich
Grilled chicken and avocado sandwich with heirloom tomatoes, lettuce, green onion pesto, swiss cheese, on a 7 grain bun. Dairy Free (without bun and cheese)
$18.00
Bailey’s Burger
Ox Hollow Farms (Roxbury, CT) pasture raised angus beef on brioche bun with American cheese and special sauce. Served with lettuce, tomato, onion, pickle and either hand-cut fries or mixed green salad. Gluten Free (without bun). Dairy Free (without cheese)
$18.00
Bailey’s 50/50 Burger
50% beef / 50% bacon patty on brioche bun. Served with lettuce, tomato, onion, pickle and either hand-cut fries or mixed green salad. Gluten Free (without bun). Dairy Free (without cheese)
$18.00
Cornbread
Bailey’s Famous Corn Bread. Served with warm molasses citrus butter
$5.00
Side Field Green Salad
Mixed greens with sherry vinaigrette, cherry tomatoes, croutons. Gluten Free (without croutons). Vegan (without dressing)
$7.00
Bailey’s Hand-Cut Fries
Bailey’s hand-cut potato fries
$7.00
Roasted Fingerling Potatoes
Herb (rosemary & thyme) roasted fingerling potatoes in EVOO
$8.00
Sauteed Broccoli
Sauteed broccoli with garlic and oil
$8.00
Macaroni & Cheese
Medium shells in a Vermont cheddar cheese
$9.00
Mashed Potatoes
Mashed Yukon potatoes
$9.00
Kids Pasta
Rigatoni Pasta with your choice of marinara, butter or olive oil
$8.00
Kids Mac & Cheese
Macaroni & Cheese
$9.00
Kids Burger
Ox Hollow Farms (Roxbury, CT) pasture raised angus beef on brioche bun. Served with a pickle and either hand-cut fries or mixed green salad. Gluten Free (without bun)
$10.00
Kids Chicken Tenders
Served with either hand-cut fries or mixed green salad
$10.00
Nutella Mousse $9.00
Flourless Chocolate Cake
Flourless Chocolate Cake
$9.00
Strawberry Shortcake
Topped with macerated strawberries
$11.00
Kids Burger Kit
2 kid size beef patties, american cheese, buns. NO SIDES
$15.00
Burger Kit
2 Ox Hollow Farm burger patties, lettuce, tomato, cheddar cheese, onion, buns. Choose 2 Sides. Sides: Baked Potato, Mashed Potatoes, Roasted Potatoes, Potato Salad, Broccoli Rabe, Asparagus, Vegetable Skewers
$36.00
Chicken Breast Kit
2 pieces of chicken breast marinated w/ herbs and lemon. Choose 2 Sides. Sides: Baked Potato, Mashed Potatoes, Roasted Potatoes, Potato Salad, Broccoli Rabe, Asparagus, Vegetable Skewers
$37.00
Organic Salmon Kit
2 pieces of fresh organic salmon w/ herb citrus butter, marinated with olive oil, salt, pepper. Choose 2 Sides. Sides: Baked Potato, Mashed Potatoes, Roasted Potatoes, Potato Salad, Broccoli Rabe, Asparagus, Vegetable Skewers
$45.00
Steak Kit
2 NY Strip Steaks marinated w/ olive oil, rosemary, thyme and garlic. Green peppercorn & mushroom sauce. Choose 2 Sides. Sides: Baked Potato, Mashed Potatoes, Roasted Potatoes, Potato Salad, Broccoli Rabe, Asparagus, Vegetable Skewers
$65.00
Chicken Breast
Free range chicken. No antibiotics or hormones
$8.50
Organic Salmon
Fresh, wild, organic salmon
$22.00
12 Oz. Marinated Prime NY Strip Steak
12 Oz. Prime NY Strip Steak marinated in garlic, rosemary and thyme
$26.00
Brioche Burger Buns
Fresh brioche hamburger buns
$6.00
Lime $1.00
Lemon $1.00
Tomato
Red tomato
$2.00
Alfalfa Sprouts
Local alfalfa sprouts bunch
$4.00
Broccoli Rabe
Broccoli Rabe bunch
$6.00
Scallions
Scallion bunch
$3.00
Asparagus
1 Lb. Bunch. Garden asparagus
$6.00
Squash
1 Piece. Green and Yellow Squash
$2.00
Red Onion
Medium Red Onion
$1.25
Spanish Onion
Medium Spanish Onion
$1.50
Red Bell Pepper
Medium Red Bell Pepper
$2.75
1 Doz. Sauder Farm Eggs
No Hormones, Vegan Fed Certified Humane
$3.95
Jansal Valley Brown Rice
Jansal valley long grain brown rice, 16 ounce. This is a rice from louisiana that when cooked, smells like popcorn. It has a rich, nutty flavor
$7.99
Jansal Valley Whole Grain Blend
Wheat berries, red rice, rye berries
$7.99
Dececco Rigatoni #26
Rigatoni #26. Kosher. Product of Italy
$4.00
Sriracha Hot Chili Sauce
Chili sauce made from a paste of chili peppers, distilled vinegar, garlic, sugar, and salt
$5.00
Nutella
Hazelnut spread with cocoa
$10.00
Harney & Sons Organic Cranberry Juice
Crisp and refreshing, Harney & Sons rich Organic Cranberry Juice Drink invigorates your palate with every sip. The kick of cranberry, intense and stimulating, leaves you craving for more. There are twelve 16 Oz. bottles in a case
$3.00
Saratoga Sparkling Water
Sparkling water from Saratoga Springs
$5.00
Saratoga Flat Water
Natural spring water from Saratoga Springs
$5.00
Coco-Lopez Cream Of Coconut
A delicious cream made from the tender meat of sun ripened Caribbean coconuts and blended with the exact proportion of natural cane sugar. Its slightly off white color and intense, but wonderfully sweet coconut flavor, had been a model of coconut cream consistency since the 1950’s. Combine with pineapple juice and Puerto Rican Rum to make the most refreshing and authentic tropical cocktail you’ll ever have! You can create a lot more than just Coladas with Coco Lopez: – Beverages – Appetizers and spreads – Main dishes – Wet cakes and desserts Coco Lopez. It’s not just a good drink. It’s a state of mind
$3.50
Saratoga Flat Water
Natural spring water from Saratoga Springs
$5.00
Saratoga Sparkling Water
Sparkling water from Saratoga Springs
$5.00
Regatta Ginger Beer
Made with pure cane sugar
$3.00
Harney & Sons Organic Cranberry Juice
Crisp and refreshing, Harney & Sons rich Organic Cranberry Juice Drink invigorates your palate with every sip. The kick of cranberry, intense and stimulating, leaves you craving for more. There are twelve 16 Oz. bottles in a case
$3.00
Cola
Diet Cola
Lemon Lime (Sprite)
Ginger Ale
Root Beer
Club Soda
Shirley Temple
Hanging Hills “Hills Pils” Pilsner 5.9% ABV
German style pilsner that is crisp, refreshing, dry and spicy
$8.00
Narragansett Lager 5% ABV
American lager brewed to be clean, crisp, refreshing and perfectly balanced
$6.00
Bad Sons “Light Rider” Lager 5.7% ABV
An American Lager crafted with two traditional German ‘noble’ hops to give it a hop character that is crisp, light, and refreshing
$7.00
Yuengling Lager 4.4% ABV
Traditional lager with a rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops
$5.00
Half Full “Bright” Blonde Ale 5.2% ABV
This Blonde/Pale Ale hybrid has a light body, low bitterness, citrusy grapefruit and pale malt notes, and rounds out with a crisp clean finish
$6.00
Captain Lawrence “Hop Commander” IPA 6.5% ABV
Citra, Bravo and Centennial hops shine in this classic IPA. Biscuity malts balance hoppy notes of orange grapefruit and pine with a nice dose of bitterness to finish
$6.00
212 “Hell’S Kitchen” Double IPA 7.7% ABV
Subtly bitter with delectable citrus hops with flavors of orange, grapefruit and tangerine
$9.00
212 “Flatiron” Ale 5.5% ABV
An American Pale Ale brewed with 30% wheat malt and a blend of warrior, glacier, and cascade hops. Refreshing with a rich golden wheat color, and is amazingly smooth on the palate with slight notes of citrus and tropical hops
$6.00
Two Roads “Two Juicy” Double IPA 8.2% ABV
An unfiltered, cloudy “New England style Double IPA” that uses generous amounts of Hallertauer Blanc, Citra & Mandarina Bavaria hops. The result is a “juicy”, fully-charged DIPA with notes of grapefruit, pine, lychee, orange & tangerine against a soft malt backdrop
$10.00
Nod Hill “Geobunny” IPA 6.5% ABV
Citra & Mosaic take the stage, with dank aromas & snappy citrus notes delivered with a soft & fluffy mouthfeel. Pleasant tropical fruit, light bready malt & fruity yeast character emerge then linger in the finish
$10.00
Thimble Island Dark Pumpkin Porter 5% ABV
A twist on a classic robust porter. The sweetness of the pumpkin blends perfectly with the roasted malt of the porter
$7.00
Charter Oak “1687” Brown Ale 5.5% ABV
American style which is slightly more robust than the traditional English Brown Ale. This beer is brewed to a dark copper shade and is somewhat sweet and malty with distinctive toasted flavors from both premium specialty roasted and chocolate malted barley, also allowing for a faint undertone of caramel
$6.00
Jack’s Abby “Smoke & Dagger” Black Lager 5.6% ABV
This dark black beer skirts the line between a schwarzbier and smoked porter. The use of a small percentage of traditional Beechwood smoked malt adds complexity and balances the liberal use of chocolate malt. Notes of roasted grains, beechwood smoke,and coffee accompany a full bodied-and sweet chocolately malt character
$7.00
Back East Porter 6% ABV
A full-bodied chestnut brown porter with notes of chocolate and caramel. This hearty beer offers a thick light brown head and is hopped just enough to offset the sweet maltiness and roasty undertone
$6.00
Springdale “Brigadeiro” Breakfast Stout 7.5% ABV
Brazilian coffee cacao, oats and milk sugar are all parts of this complete breakfast stout. Roasty, rich, and smooth. Brigadeiro is packed with luscious flavors of coffee and chocolate
$9.00
Downeast “White” Cider 5.5% ABV
Unfiltered cider in a classic Belgian style made with orange peel, lemon peel, and cracked coriander
$6.00
Graft “Lost Tropic” Hop Mimosa Cider 6.9% ABV
Juicy & tart. Dry hopped cider with Citra & Vic Secret hops, Orange zest, Grapefruit zest
$7.00
Ipswich “Celia” GF Saison 6.5% ABV
Gluten-free Saison-style beer made with sorghum and brewed with orange peel
$6.00
New Belgium “Glütiny” Pale Ale 5.2% ABV
A gluten-reduced pale ale brewed with a special enzyme to reduce gluten to 10 parts per million or less featuring Equinox hops, and flavors of guava and papaya
$6.00
Athletic “Upside Down” N/A Golden Ale
A nonalcoholic Golden Ale made with Organic Grains
$6.00
Athletic “Run Wild” N/A, IPA
A nonalcoholic sessionable IPA for craft beer lovers. Brewed with a blend of five Northwest hops, it has an approachable bitterness to balance the specialty malt body
$6.00
Mark Twain
House Infused Vanilla Bourbon w/ Maple Cinnamon, Black Walnut Bitters
$11.00
Ridgefield Mule
House Infused Ginger Vodka w/ Fresh Lime, Simple Syrup, Ginger Beer
$9.00
On The Rocks Cosmopolitan
On The Rocks Cosmopolitan crafted with Effen vodka, triple sec, elderberry extract and natural flavors. 2 Cocktails per bottle
$12.00
On The Rocks Margarita
On The Rocks Margarita crafted with Hornitos tequilla, triple sec, and natural flavors. 2 Cocktails per bottle
$13.00
New Holland Rum Punch 9% ABV
Freshwater Rum with zesty punch, made with passion fruit, pineapple, orange and coconut, to create this refreshingly sweet treat
$5.00
Fishers Island Lemonade 9% ABV
Fishers Island Lemonade is a craft cocktail containing premium vodka and whiskey spirits, natural lemon and honey flavor
$6.00
Tito’s Handmade Vodka
Micro-distilled in an old-fashioned pot still to provide more control over the distillation process and resulting in a spectacularly clean product. Only the heart of the run is taken, leaving behind residual higher and lower alcohols
$24.00
Jim Beam Bourbon
Kentucky bourbon whiskey. Oaky vanilla aromas with a spicy background. Medium-bodied and mellowed with a hint of caramel and vanilla
$22.00
Woodfood Reserve Kentucky Straight Bourbon Whiskey
Clean, brilliant honey amber in color, this whiskey is heavy with rich dried fruit, as well as hints of mint and oranges covered with a dusting of cocoa and faint vanilla and tobacco spice. It is rich, chewy, rounded and smooth on the palate, with complex citrus, cinnamon and cocoa. Silky smooth, almost creamy on the finish
$59.00
Redemption Rye
Redemption Rye’s goal is to bring back the classic American Rye cocktail. While the Federal law states that a whiskey must be 51% rye grain to be classified as a rye we chose to push grain content to 95%. This not only pushes the flavor forward it also magnifies the unique profile of the rye grains. Big and spicy aromas with toasted oak, vegetal notes, all spice and anise. On the palate, beautiful Rye spice with light floral and citrus notes along with dark spices and black pepper. A slight mint finish makes this great for sipping or mixing in a classic cocktail. Mash Bill: 95% Rye, 5% Barley
$28.00
Empress Gin
Aromas of wet herbs, cracked pepper a vibrant light body and elegant floral notes, citrus zest, and subtle juniper on the finish
$36.00
Banhez Mezcal
The smoke is there at first but ultimately it plays a background role to the gorgeous fruit driven aromas of lime rind, banana, to the more tropical presence of star fruit and papaya. Very terroir driven, as all good mezcal should be, the beautiful integration of elements on the palate are accented by peppery flavors that waken the senses
$29.00
Bailey’s Irish Cream
Bring the spirit of Ireland to any celebration with Baileys Original Irish Cream Liqueur. Our 34 proof liqueur is the perfect marriage of premium Irish dairy cream and a unique chocolate blend for a decadent taste. Sold in 180 countries*, Baileys’ signature Irish blend ranks as the world’s number one selling liqueur and cream liqueur brand (Impact Magazine, Feb 2011). The blend of spirits and whiskey uniquely preserves the classic taste of the Irish cream and is perfect in coffee or in a hot chocolate. Simply pour over ice cream for an indulgent dessert. Includes one 34 proof 750 mL bottle of Original Irish Cream Liqueur. Please drink responsibly. *”Baileys Nutrition & Product Information”, 2017, One 750 mL bottle of Baileys Original Irish Cream Liqueur , Combines the flavors of vanilla, chocolate and Irish cream to create a decadent taste, Ranked as the world’s number one selling liqueur and cream liqueur brand, 34 proof, Perfect for sipping on its own or in cocktails, A special confectionary addition to coffee or dessert
$29.00

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Menu Photos

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Order and Reservations

Reservations: opentable.com

Reviews

Lauren Byrd
Some of the warmest, friendliest service in the area. Their menu is perfect – salads, mains, lighter favor, drool worthy fare. It’s just refreshing to order for a menu where you want everything and can’t go wrong. The staff was very sweet with our 2 year old and she loved her kids pasta. Brunch is delicious, eggs Benny and tuna bowl came out great!

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Caitlyn W.
My family and I dined here the morning after a wedding in the area, and it did not disappoint! The menu had an excellent variety, and the food was delicious. The hostess and our waiter, Patrick, were super attentive, enthusiastic, and left us eager to return in the future!

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Matthew Brewer
Not only is Bailey’s one of the best farm-to-table restaurants in the Tri-State area, but they also offer the best catering services. Sal, Forrest, and the team at Bailey’s were nothing short of an absolute pleasure to work with. We first visited their restaurant as paying guest to make sure the food was a good fit for our wedding and we were blown away. We knew then they were the vendor for us and we hired Bailey’s Backyard to cater our June 2023 wedding. Their service, food and hospitality was exceptional and from the moment we first contacted Sal to the end of our wedding, Bailey’s were there to cater to our needs. After a few emails and texts back and forth we had a quick call to discuss the food and drink menu choices we would like to see. Sal and Forrest came back with the most incredible array of options that we really didn’t change much from the first draft. Any and all changes we did request were no problem at all and easily catered by the team. Our menu included mini fish and chips, sushi, brisket sliders, meatballs, smoked salmon cones, crabcakes, spring rolls, filet mignon, salmon, chicken and vegetable tagine, nothing was off limits for Baileys and they excelled in all areas. Once we locked in the menu, they invited us in for a tasting and it was some of the best food we had ever eaten. You might think its easy to be great in a restaurant and the food wont live up to expectations at private residence, but with Bailey’s you would be wrong. The exact same incredible quality was there on our wedding day with many, if not all guests talking about how great the food was. Bailey’s also catered the bars and made the best signature cocktails ensuring all our guests needs were met at all times. We could not recommend Baileys more highly and if you’re in the Ridgefield area stop by their restaurant, you will not be disappointed.

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Juliana Simone
June 2023 – Bailey’s was back to 2020 in terms of menu and food. Offering a choice of small tables for two, we thought it would be memorable to sit in the one on our first visit here.

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Reanna D
New to town and this has been one of my favorite restaurants for dinner and brunch so far. The food is such high quality and service is great. They made me a bramble mocktail which was super tasty and I can’t wait to try some of their cocktails in a couple months!

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Stephanie Lehrer
The food and drinks were fabulous and our server was fast and friendly. We got a table for 2 outside for moms night out. Although the view is just the road it was still nice. I noticed the inside of the restaurant was really dark though. We really enjoyed ourselves and will be back.

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Nicolette Spaccavento
We had a spur of the moment brunch today, and by the grace of God we stumbled upon Baileys. It was the absolute perfect brunch spot. The music they played set the mood for a relaxing vibe, and the food was delicious. Now, all that is great, but what gives this place 5 stars is the service. Everyone from the hostess to our server was so nice! Almost every staff member here helped us (it didn’t matter that we were or weren’t their table or not). I could not believe how nice the staff was here. I wish I lived closer so I could go here every weekend. If you are ever driving through Ridgefield (like we were) give Baileys a try— you won’t regret it!

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Michelle Goldstein
Upscale comfort food that was perfectly spiced. Loved the Brussels sprouts starter and pork tenderloin and mashed sweet potatoes.

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Art Mann
Was in town yesterday and found this wonderful place while wandering around. Welcoming staff. Service was great, we loved the food and looking forward to coming back. TY!

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Leslie Burton-Lopez
Bailey’s catered our wedding with their pizza oven in September, 2021. Sal met with us on the phone, then later at the site. They provided everything we needed for our special day, and were self-sufficient and responsive. They did salads and pizza for dinner, and it was all timed well. Their staff were professional and all of the food was delicious!

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