Bacon & Eggs Menu – Walla Walla, WA

Type : Brunch restaurant

Location : Walla Walla, WA

Busy, urban eatery offering a locavore breakfast & lunch menu, plus coffee, cocktails & baked goods. Based on 835 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Bacon & Eggs 99362

Address:
57 E Main St, Walla Walla, WA 99362

Phone: (509) 876-4553

Website: http://www.baconandeggswallawalla.com/

Social Profile:

Hours

Wednesday Closed
Thursday 8 AM–2 PM
Friday 8 AM–2 PM
Saturday 8 AM–2 PM
Sunday 8 AM–2 PM
Monday 8 AM–2 PM
Tuesday Closed

Menu

Lunch Menu
Cochinita Pibil
Yucatan style pork tacos slow cooked in banana leaves with achiote, orange and secret spices, served with corn tortillas, refried black beans, Spanish rice and cucumber-pineapple salsa
$12.00
Classic Reuben
Served grilled on dark rye with sauerkraut, swiss cheese, thinly sliced corned beef and house made thousand island dressing
$11.00
B.L.T
Grilled on sourdough with thick sliced bacon, lettuce, tomato and mayo
$10.50
Tuna Melt
Albacore tuna salad served grilled on sourdough with melted sharp white cheddar, tomato and mayo
$10.50
Carne Asada
Spanish rice, black beans, seasoned flank steak, grilled onions and corn tortillas
$12.00
Grilled Cheese And Tomato
Served on sourdough with sharp white cheddar, tomato and pesto
$10.00
Crab Melt
Two house-made crabcakes, bacon, tomato, mayo and melted cheddar served on a hoagie roll
$12.50
House Salad
Mixed greens, tomato, cucumber and red onion with choice of dressing
$7.50
Wedge Salad
Chilled iceberg wedge served with bacon, tomato, black olives, scallions and blue cheese dressing
$10.00
Greek Salad
Fresh baby spinach tossed with feta, kalamata olives, red onion, tomato, cucumber and oregano with a mustard vinaigrette
$9.50
Bottomless Drip Coffee
Decaf available
$2.50
Espresso $2.50
Americano $2.75
Cappuccino $3.50
Macchiato $3.00
Latte $3.75
Mocha $4.50
Bag Of Beans $14.00
Whole Milk $2.00
Orange Or Grapefruit Juice $3.00
Mexican Coke / Sprite / Fanta $2.50
Reed’s Ginger Ale $2.50
Hot Chocolate $3.00
Limonata, Pompelmo Or Sparkling Pellegrino $2.00
Buttermilk Biscuit $3.00
Scone $2.75
Toast $1.50
Hash Browns $3.00
Jalapeño Cornbread $2.75
Daily’s Premium Bacon Or Ham $4.50
Half Order Of Bacon $2.50
Sausage Links $4.50
Guacamole
Made to order
$4.00
One Egg $1.50
Cheesy Grits $4.00
Salsa Verde Or Pico De Gallo $1.50
Buttermilk Biscuit $3.00
Bloody Mary Or Maria
Spicy bloody mary mix with vodka or tequila
$8.00
Greyhound
Fresh squeezed grapefruit with vodka or tequila
$7.00
Screwdriver
Fresh squeezed orange juice with vodka
$7.00
Tequila Sunrise
Fresh squeezed orange juice, tequila & grenadine
$8.00
The Morning Paper
Gin, st. Germain, fresh squeezed grapefruit juice with a prosecco float
$9.00
Mac Daddy
Pineapple infused tequila with house made tempache & lime juice served on the rocks
$8.00
French 75
Gin, fresh squeezed lemon, lavender infused simple syrup with prosecco float
$9.00
Jim’s Fizz
Gin, orange flower water, fresh squeezed orange & lemon juice, shaken with an egg white & half & half
$10.00
The Trade Winds
Kentucky bourbon shaken with fresh squeezed lemon juice & real maple syrup served on the rocks
$8.00
Irish Coffee
Espresso, steamed half & half, simple syrup & irish whiskey topped with whipped cream
$8.00
Café Correcto
2 shots of espresso with bourbon
$5.00
Lillet
(Blanc & rouge) served on the rocks with an orange garnish
$6.00
Mimosa
Secco served with fresh squeezed orange juice or grapefruit
$8.00
Champagne Cocktail
Secco, angostura bitters & a sugar cube
$8.00
Kir Royale
Secco served with creme de cassis
$8.00
French Toast Shot
Irish whiskey, butterscotch schnapp’s and an orange juice side
$6.00
‘Secco’ White Or Rose Prosecco $6.00
Laurent Perrier (Champagne) $12.00
‘Rive Della’ Rose (Spumante) $16.00
Cambremer Cidre (Normandy) $16.00
Poire Domfront (France) $18.00
Cascina Del Santuario (Moscato D’ Asti) $20.00
‘Gruet’ Blanc De Noir (U. S. Sparkling) $20.00
La Perlina (Italy) $20.00
Tranche Pink Pape Rose $22.00
Sophora (New Zealand Cuvee) $23.00
Fior D’ Arancio (Prosecco) $23.00
‘Guigal’ Cotes De Rhone Rose $23.00
Bocelli (Prosecco) $24.00
Andrea Faccio (Moscato D’ Asti) $24.00
Etienne Dupont (Cidre Bouche) $25.00
Bugey Cerdon Rose (French Sparkling) $25.00
Villa Wolf Pinot Noir Rose $25.00
‘Baumard’ (Cremant D’ Loire) $25.00
Tre Donne Donna Bianca (Nebbiolo) $27.00
Domaine Pichot (Vouvray) $30.00
Argyle Willamette Valley (Brut) $30.00
Schramsburg Blanc De Noir (U. S. Sparkling) $42.00
Aubrey Premier Cru (Champagne) $50.00
Argyle Willamette Valley Rose (Brut) $54.00
Joel Falmet (Champagne) $54.00
Pierre Moncuit (Champagne) $60.00
Argyle Blanc De Blancs (Oregon Sparkling) $65.00
Legras & Haas (Champagne) $65.00
Eric Rodez Grand Cru (Brut Rose) $70.00
Boizel Grand Cru (Brut Rose) $75.00
Gaston Chiquet (Champagne) $100.00
Breakfast Menu
Migas
Three eggs scrambled with fried tortillas, onions, green chilies, sharp white cheddar, fresh pico de gallo and sour cream served with hash browns
$10.00
Huevos Con Chorizo
Three eggs scrambled with chorizo, pepper jack, diced potatoes, bell peppers, salsa verde, sour cream and three warm tortillas
$12.00
Huevos Rancheros
Two eggs as you wish served with refried black beans, corn tortillas, roasted poblano peppers and spicy ranchero sauce
$11.00
Texas Eggs
Cumin spiced black beans, brown rice, two eggs as you wish, sharp white cheddar, fresh pico de gallo and house made jalapeño cornbread
$11.00
Tofu Stir Fry
Tofu, ginger, garlic, onions, mushrooms, bell peppers, cabbage, broccoli and soy sauce served over brown rice
$10.00
Salmon Lox Bagel
Smoked wild pacific salmon lox, capers, thin sliced red onions, tomatoes and cream cheese served on a toasted bagel with a side of fresh fruit
$12.50
Breakfast Sandwich
Two eggs scrambled served on grilled Wheatland Bakery sourdough with sharp white cheddar, pesto mayo, bacon and tomato served with hashbrowns
$11.00
Chilaquiles
House made tortilla chips, spicy salsa roja, two eggs as you wish, sour cream and fresh pico de gallo
$11.00
Papas Pastores
Spicy diced potatoes, onions, bell peppers, broccoli, mushrooms, tomatoes, olives, green chilies, three cheeses, sour cream and pico de gallo
$11.50
Shrimp & Grits
‘Old School Mill’ stone ground white corn grits cooked with smoked mozzarella and sharp white cheddar served with shrimp and two eggs as you wish
$13.00
Biscuits & Gravy
One large house made buttermilk biscuit served with housemade sausage gravy
$6.50
Breakfast Burrito
Three scrambled eggs, diced potatoes, bell peppers, onions, sharp white cheddar and bacon topped with sour cream and fresh pico de gallo
$10.00
Bacon & Eggs
Two eggs as you wish, two pieces of bacon, hash browns and toast
$9.00
Granola
House made granola served with your choice of milk or yogurt. Add fresh fruit of the day
$7.00
Oatmeal
Old-fashioned rolled oats served with brown sugar, raisins and milk
$7.00
Three-Egg Omelette Or Scramble
Served with house made hash browns and toast
$6.95
Add-Ons #1
Bell peppers, black beans, broccoli, garlic, green chilies, jalapeños, mama lil’s peppers, mushrooms, olives, onions, pineapple, spinach, tomato, zucchini
$0.75
Add-Ons #2
Sharp white cheddar, smoked mozzarella, pepper jack, swiss, sour cream, goat cheese, feta, kimchi, eggs, egg whites, tofu, pico de gallo, salsa verde
$1.50
Add-Ons #3
Bacon, ham, chorizo or pork sausage
$2.25
Add-Ons #4
Guacamole, grilled prawns or salmon lox
$4.00
Eggs Benedict
Served with premium sliced ham
$12.50
Vegetarian Benedict
Served with spinach, sliced tomato and pesto
$11.50
Crab Cakes Benedict
Served with house made crab cakes seasoned with celery, green and red peppers and old bay
$15.00
Lox Benedict
Served with wild smoked pacific salmon lox, tomato and capers
$15.00
Buttermilk Pancakes Short Stack (Two Cakes)
Served with Vermont Trade Winds farm maple syrup and butter
$7.00
Brioche French Toast
Wheatland Bakery brioche dipped in orange-cinnamon batter, served with Vermont maple syrup and butter
$10.00
Stuffed Brioche French Toast
Choose from peanut butter, strawberry jam and Daily’s premium bacon OR Nutella and bananas, served with trade winds farm maple syrup
$11.50
Toast $2.00
Hash Browns
Ask your server about Loaded Hash
$3.00
Jalapeño Cornbread $3.00
Daily’s Premium Bacon Or Ham $4.50
Half Order Of Bacon $2.50
Sausage Links $4.50
Guacamole
made to order
$4.00
One Egg $1.50
Cheesy Grits $4.00
Salsa Verde Or Pico De Gallo $1.50
Buttermilk Biscuit $3.00
Beverages
Bloody Mary Or Maria
Housemade bloody mary mix with vodka or tequila
$8.00
Greyhound Or Screwdriver
Fresh squeezed grapefruit or orange juice with vodka or tequila
$7.00
Tequila Sunrise
Fresh squeezed orange juice, tequila and grenadine
$8.00
The Morning Paper
Gin, St. Germain, fresh squeezed grapefruit juice with a prosecco float
$9.00
Paloma
Tequila, fresh squeezed lime and grapefruit, simple syrup, prosecco float
$8.00
Mac Daddy
Pineapple infused tequila with house made tepache and lime juice served on the rocks
$8.00
Margarita
Tequila, fresh squeezed grapefruit and lime, coconut cream, shaken and served over ice
$9.00
French 75
Gin, fresh squeezed lemon, lavender infused simple syrup with prosecco float
$9.00
Jim’s Fizz
Gin, orange flower water, fresh squeezed orange and lemon juice, shaken with an egg white and half and half
$10.00
The Trade Winds
Kentucky bourbon shaken with fresh squeezed lemon juice and real maple syrup served on the rocks
$8.00
Irish Coffee Or Mexican Coffee
Espresso, steamed half and half, simple syrup and Irish whiskey or tequila
$8.00
Cafe Correcto
Two shots of espresso with bourbon
$5.00
Lillet (Blanc, Rose & Rouge)
Served on the rocks with an orange garnish
$6.00
Mimosa
Prosecco served with fresh squeezed orange juice, grapefruit, or elderflower
$8.00
Champagne Cocktail
Prosecco, Angostura bitters and a raw sugar cube
$8.00
Kir Royale
Prosecco served over French creme de cassis
$8.00
French Toast Shot
Irish whiskey, butterscotch Schnapps and an orange juice side
$6.00
Mezcalito
Mezcal, roasted pineapple puree, fresh squeezed lime and agave nectar
$9.00
Brandy Alexander
Local Brandy, maple syrup, egg white, half and half shaken over ice
$8.00
Frosty 16 Oz. Mugs On Tap $6.00
Growler Fill $14.00
Bottomless Drip
Regular or decaf
$2.50
Espresso $2.50
Americano $2.75
Cappuccino $3.50
Macchiato $3.00
Latte $3.75
Mocha $4.50
Milk
Whole milk or chocolate milk
$2.00
Juice
Tomato, fresh-squeezed orange or grapefruit
$2.50
Soda
Mexican Coke, Sprite, Fanta or Reed’s ginger ale
$2.50
Hot Chocolate $3.00
Limonata, Pompelmo Or Pellegrino $2.50

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Menu Photos

Photo Gallery

Reviews

Anthony Clendenen
We were looking for a great breakfast and we found it. Everything we ate was absolutely delicious. We even went back the next morning! Our server Hinsley was amazing!

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Jennifer Konrad
My favorite breakfast place, I love the menu selection and I always receive the best service. It has become my regular place to enjoy a lovely solo breakfast a couple times a month now that the weather is gorgeous. On the patio is my favorite spot. Highly recommend.

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Jason T
We got lucky and arrived before there was a wait. Tried the Huevos con Chorizo and it was fantastic! My son got the eggs Bennie scrambled which came on top of nice thick pieces of ham! My wife enjoyed the Lox and Bagel which was plentiful and delicious! We’ll be back again!

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C M
It was a decent place to sit and eat but the food was very lacking. The hash browns or potatoes were cooked too long and were way too crispy, eggs were cooked well but lacked any seasoning. I liked the salad dressing. The food came out real quick but service wasn’t that great for being later in the afternoon and not many patrons in the building. We weren’t really checked on until the end of our meal.

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Ruth Hugeback
Just exactly what we were looking for. Open, fresh and friendly in a comfortable space. The food was excellent and servers were attentive.

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Justin Lau
The service was amazing at the bar, the lady took care of all my needs in a timely manner. I like the latte she made, it was very smooth and just how I like.

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Emily Brown
I have eaten here many times and love all of their food. Shrimp and grits, Texas eggs, the cornbread and papas pastores are some of my favorites. I love how many vegetarian options they have on their menu. Great for breakfast or lunch, and they have good coffee too.

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Linsey Schafer
Delicious breakfast with options for varying dietary needs. My husband raved about the biscuits and gravy. The staff, although busy, were kind and helpful. The service was a bit slow, but it was a packed house! Overall, we’d come back here when in town and enjoyed our experience.

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Mike Pennacchi
Liked the outside seating. With the build-your-own-scramble option, you can’t blame the kitchen if you don’t like your meal.

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Natalie Rodriguez
What an amazing Mother’s Day experience! The breakfast was delicious and the service was STELLAR! Our family of four woke up late and arrived to Bacon and Eggs with our small dog. Their staff is so kind and fast they were able to get us in quickly. We opted to sit outside, but when we realized it was way too hot for our dog and kids Ashlyn and Vanessa kindly with a huge genuine smile found us another place to sit inside (dog in small kennel). This was so kind and noticeable because they were so busy but we’re still so happy to help us have an amazing experience in Walla Walla for Mother’s Day! Thank you to the staff for creating such an amazing experience for our family! And thanks to the owners for hiring such amazing employees! They are the face of your company and are an excellent representation of your restaurant and city.

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