Backyard Barbecue Menu – Grand Blanc, MI

Type : Barbecue restaurant

Location : Grand Blanc, MI

Based on 113 reviews, the restaurant has received a rating of 3.8 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Backyard Barbecue 48439

Address:
2253 E Hill Rd, Grand Blanc, MI 48439

Phone: (810) 579-7979

Website:

Social Profile:

Hours

Monday

(Labor Day)
11 AM–7 PM

Hours might differ
Tuesday 11 AM–7 PM
Wednesday 11 AM–7 PM
Thursday 11 AM–7 PM
Friday 11 AM–7 PM
Saturday 12–7 PM
Sunday Closed

Menu

Appetizers
Wing Dings
8pc Drums and Flats
$11.50
Potato Wedges 4pc
Small Order
$5.00
Onion Rings $5.95
Loaded French Fries
Seasoned fries topped with pulled pork, mac and cheese, and slaw.
$18.95
24 Meat Balls
Barbecue or plain.
$14.95
Broasted Chicken
Chicken Snack
2 sides and a roll.
$8.50
Chicken Dinner
2 sides and a roll.
$11.50
Whole Chicken Dinner For 2
8 piece mixed -2 legs, 2 thighs, 2 wings, 2 breasts.
$21.50
Chicken Tender Meal
2 sides and a roll.
$9.95
Wing Ding Meal
2 sides and a roll.
$14.95
Ribs
1 Lb Pulled Pork Only
1 lb Meat Only.
$15.00
1 Lb Rib Tips Only
1 lb Meat Only.
$15.00
1/2 Slab Dinner
2 sides and a roll.
$22.95
Whole Slab Dinner
2 sides and 2 Rolls.
$44.95
Whole Slab Meat Only
Meat Only.
$40.00
1/2 Slab Meat Only
Meat only.
$21.95
Pulled Pork Sandwich
served with 2(5oz) Sides.
$16.00
Rib Tip Dinner
2 sides and a roll.
$19.00
Family Meals/Platters
Chicken Special
Serves 4-6 people. 12 pieces Chicken, Potato Wedges, 2 Large Sides, and 8 Rolls.
$35.95
Backyard Barrel
Serves 6-8 people. 24 pieces chicken, Potato Wedges, 2 large sides, 12 rolls.
$57.00
The Backyard Picnic
Serves 8-10 people. Whole slab of ribs, 12 pieces chicken, 24 pieces meatballs, Potato Wedges, 3 large sides, 12 rolls.
$88.50
Chicken And Ribs
Serves 4-6 people. 1 Whole Slab Ribs, 8 pieces Chicken, Potato Wedges, 2 Large Sides, and 8 Rolls.
$65.95
Combinations
Ribs & Chicken
1/2 Slab of Ribs and 4pc (half) chicken served with 2(10oz) sides and 2 rolls.
$37.95
Ribs & Fish
1/2 Slab of Ribs and 4pc Fish (cod or catfish tender) served with 2(10oz) sides and 2 rolls.
$37.95
Chicken & Fish
4pc (half) Chicken and 4pc Fish(cod or catfish tenders) served with 2 (10 oz) Sides and 2 rolls.
$27.00
Sides
Cole Slaw
10 lb. serves 40.
$2.50
Potato Salad
10 lb. serves 40+.
$2.50
Baked Beans
10 lb. serves 40+.
$2.50
Green Beans
10 lb. serves 40+.
$2.50
Mixed Greens
Collard Greens.
$2.50
Mac ‘N Cheese $2.50
Seasoned French Fries $4.95
Add-Ons
Backyard BBQ Sauce $3.00
Dinner Rolls $2.00
Backyard Platters
Wing Dings
8pc drums and flats
$36.00
100 Meat Balls
Barbecue or plain.
$48.95
2 Slabs
Cut.
$85.00
Pulled Pork
10 lb.
$143.00
Cole Slaw
10 lb. Serves 40.
$59.50
Potato Salad
10 lb. serves 40+.
$59.50
Baked Beans
10 lb. serves 40+.
$59.50
Green Beans
10 lb. Serves 40+.
$59.50
Mixed Greens
10 lb. serves 40+.
$59.50
Potato Wedges (Half Pan)
Half Pan
$32.00
X-Large Greek Salad
Serves 40+.
$55.00
X-Large Tossed Salad
Serves 40+.
$43.00
Chicken Only
2 Pieces $5.00
4 Pieces $9.50
6 Pieces $12.50
8 Pieces $16.50
Salads
Tossed Salad
Romaine lettuce, tomatoes, cucumber.
$9.95
Greek Salad
Romaine lettuce, tomatoes, cucumber, peppers, and feta.
$14.50
Broasted – Mixed Chicken a La Carte
12 Pieces $22.95
16 Pieces $29.95
24 Pieces $38.95
32 Pieces $48.95
48 Pieces $72.95
72 Pieces $111.95
96 Pieces $142.95
152 Pieces $222.95
200 Pieces $279.95
Fish
Catfish Dinner
4pc meal served with 2(5oz) sides and a roll.
$14.95
Beverages
20Oz Soda Pop $3.00
Faygo 24 Oz $3.00
20oz Water $2.00
2 Liter Soda Pop $4.95
Arizona Arnold Palmer (11.5 Oz) $2.00

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Reviews

marybeth Lawton
Ordered for delivery and HAD to come here to share review. #1: SEASON YOUR FOOD. The wedges as an appetizer-why? No seasoning or anything, not even crispy at all. Got mac and cheese and “seasoned fries” as sides for my 4-Piece white meal absolutely no seasoning AND the Mac and cheese came in a sauce cup. Paid $2 for two dinner rolls, totally just heated from frozen. Chicken, JUICY, but coating is falling off AND there’s once again, NO SEASONING.

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Galaga King
Today was my first try at backyard bbq. And I must say the meal was excellent. On Time when I got there and friendly service. I ordered rib tips(huge pieces) wing ding dinner with greens and macaroni and cheese. Everything was very good but I’m a cook so I’m very critical to my southern style of cooking so I can be a bit biased when it comes to greens and Mac and cheese. But everyone cooks differently which makes eating other people’s cooking so satisfying. Will definitely be back for more. Wonder how the fish is? Next time

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michael shepard
Very high quality food. Accurate timing on all pickup orders. Best macaroni I feel like I’ve ever had, amazing potato wedges. Food is always fresh and prepared correctly. BBQ sauce here is amazing. Never been disappointed, highly suggested and recommended!

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Am p
2nd time trying. Definitely the last. Broasted chicken was very fishy tasting. The sides were all cold. Mac n cheese cooked to mush.

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Kevin Macklin
Only had the wing dings so far but lets be real, You just can’t beat a simple crispy breaded chicken wing. No real sauce selection but I have plenty of my own sauces at home that these wings go perfect with.

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Brandon McCain
The rib tips were hard and drowned in sauce that is like bbq and water. The chicken tenders was ok. The Mac was pretty good but over all not good all around.

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Andrea Smithling
Got takeout and did enjoy the food! They did mess up our order with the sides but we still ate and were happy

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Jason Morris
Very good food at a very reasonable price. I had the chicken strips, green beans, and fries and they were all delicious. If you are ever looking for a good meal at a decent price stop in and support this nice little restaurant. Take out only and they charge a surcharge for credit card transactions.

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Crystal Wright
Their broasted chicken is absolutely delicious. Best around!!!

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Keith Wiegand
Their food wasn’t “bad”, but in my opinion it wasn’t “good” either. All of the sides were pretty bland. The ribs were pretty meaty but they were drowned in BBQ sauce to hide the fact that the meat itself was bland. I love smoked meats and I think they must have cooked these in an oven… I hope a microwave wasn’t involved but I wouldn’t rule out the possibility.

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