Based on 92 reviews, the restaurant has received a rating of 4.0 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
8178 Gorgoza Pines Rd, Park City, UT 84098
Phone: (435) 658-0233
Hours
| Wednesday | 7 AM–1 PM |
| Thursday | 9 AM–1 PM |
| Friday | 7 AM–1 PM |
| Saturday | 7 AM–1 PM |
| Sunday | 7 AM–1 PM |
| Monday | 7 AM–1 PM |
| Tuesday | 7 AM–1 PM |
Menu
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Photo Gallery
Reviews
Kayci Ann
Food and service were both average. The bacon came when we were pretty much done eating. I felt they could have dabbed the grease off at least. We ordered one meal and after a while they came out and said they didn’t have the ingredients so had to get something else.
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Cassandra Fuentes
We stopped here for a quick breakfast. There were tons of options from the basic eggs, hash browns and bacon to juevos rancheros. Several options for scrambles and omelettes.
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Sarah Morgan
My sister and I went for breakfast last week. We have been here before and loved it. This time was extremely different. When the waiter finally came over to take our order she had an AirPod in her ear and was obviously listening to something. She seemed very annoyed to do her job and couldn’t have cared less. When our food came she didn’t come back to check on us until she brought the bill. I didn’t enjoy the food I got. My sister asked for her to fill her water and the waiter told her she could fill it herself. To top it off when we were waiting for the bill for quite some time. I saw that our waiter decided to make a FaceTime call at the host stand instead of tending to her 2 tables. I felt uncomfortable to be there and I left hungry and upset.
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Stephanie Monasterio
Don’t bother, Dennys, IHOP quality food with worse service. I wish it was better. Asked about the waffle & eggs told it was great, fresh crispy chicken & waffles- ok, I’m in. It is chicken strips that were over cooked likely from a bag in the freezer. No butter on a spongy waffle. No thanks. The walley with eggs my friend said the fish was fine, except over easy eggs were so over cooked they were completely hard eggs. Sent them back, after 25 mins and asking again for the eggs we got undercooked eggs no color and even the whites were runny. Definitely not touching those. Good luck getting a coffee refill. Terrible service, marginal food at best. It wasn’t very busy, and other tables were trying to get coffee and having to send back food. Too bad. Could be a neat place, but you would do much better to go to 5 Seeds, Hearth & Hill or even a Dennys.
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Jack Morris
They nailed it! Absolutely delicious. I had the homemade corned beef hash eggs benedict with hash browns and grilled tomatoes. My wife had the huervos rancheros. Best breakfsst we’ve had in a long time.
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Kevin Kinney
Nice ambiance located in Jeremy Ranch good portions, flavor and service.
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Shadow lily
Food was good but not worth the price to me. Left with a $40 bill and we were still hungry after and our waiter was not great. The other 3 people who checked on us (because I pulled them to our table) were great but our waiter got half our order wrong and never checked on us.
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Leticia F
We miss Dana, but the new owners are doing a good job. The staff is super friendly and they improved the time it takes to get your breakfast. I had “messed up eggs” (scrambled eggs ) and they were pretty good. Everything is different in the menu, so don’t expect Dana’s. Will come back next weekend!
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Robert Bleecher
This is a great place for breakfast in Park City, Utah area. Visited twice during our trip and both times were excellent! Our server Mandar waited on us both times! He did an excellent job! I’d definitely recommend this place. It’s a little hard to find but it’s located in the Oshucks restaurant.
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Sandy Dutson
After reading the raving reviews, I was excited to try B&D’s. However, our experience was much different. Upon arriving, we weren’t sure we were at the right place. There is no signage that says “B&D”. If you’re in front of O’Shucks in Quarry Village then you are in the right place. Service was fast and the employees were friendly. My husband ordered the Nova Scotia Benedict and I ordered the Burrito with a side of their Sugared Magnolia Bacon. The eggs on the N.S Benedict were a bit under cooked. The food was pretty bland. My burrito had chorizo in it, but I had forgotten it had it til I finished it. Chorizo tends to be a bit on the spicy side and lots of flavor. I should have remembered it was there with every bite but I couldn’t even taste it. It lacked cilantro and all the flavors that make a Mexican breakfast burrito taste amazing. The salsa that came with it was very mild. I added Cholula to it to give it a little kick. The bacon had a bit too much sugar. Actually, the bacon would be amazing without the sugar or much less. Excellent quality and cooked perfectly but the amount of sugar took away from the taste of the bacon. I gave two stars based only on the speed of service and friendliness of the employees. The restaurant is also very clean. If you’re someone who doesn’t like a lot of spice or flavor, this place might be right up your alley. The burrito could be amazing with a few small adjustments. It wasn’t awful but I can get something similar at Maverik or even McDonalds. I forgot to take a picture of my husbands N.S Benedict but visually, it looked very good.
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