Seafood & locavore fare including gluten-free items served in a stylish setting with a bar & patio. Based on 935 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
5 Pioneer Rd, Rye, NH 03870
Phone: (603) 433-3000
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8 PM |
Menu
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Menu Photos
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Order and Reservations
Reservations: theatlanticgrill.comopentable.com
Reviews
J. Haworth
Found this spot about 5 minutes drive from Wallis Sands. After a few hours at the beach, it was the perfect spot to recharge before the long drive home. Got extremely lucky and was seated within 5 minutes. Reservations are definitely recommended. Business casual dress seemed appropriate. Don’t show up in your swimsuit (I changed, haha). Seafood chowder was marvelous. Definitely will be back!
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Epik True
We had dinner here for the first time, and it was amazing. Melissa our waitress was fantastic, she made the experience a lot of fun. Emma was also very kind to our son. The food was perfect, blackened swordfish was some of the best I’ve had. Will definitely be making a return trip, and not just to see Hermie the hermit crab.
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Llora kressmann
A big disappointment. Brought family here visiting from out of town, had been once before to the AG and was excited to share the great food w our relatives. Sadly it was all very disappointing. The pizza was soggy, the muscles were nothing special and many of them were not opened. The salad was also soggy, crab cakes nothings special. My visiting relative did say her fish was excellent so that was the saving grace. The service, although cheerful and friendly, was totally unknowledgeable- when asked what type of crust the gluten free crust was she replied it was “just a gluten free crust” and did not offer to go and ask what the crust was made from which is important information for anyone avoiding gluten. Our party of four was also told as we were seated that we had to leave within 2 hours because our table (which we had reserved ahead) was reserved. Not very welcoming. We did leave within the allotted time but that not because the service was great and our food came out fast, it was 45min before anything arrived at our table. It was all such a disappointment and a let down after having a good experience with the food and service there in the past. After our experience yesterday I would not chance going back again and would not recommend it.
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Tim Chace
Atlantic Grill is a jewel! Superb cuisine, excellent service! 5 of us showed up on a busy Sunday, no tables available on line. In no time at all staff set up a table on the patio. Within minutes we were exploring the menu and enjoying our cocktails. Fresh is the word!
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Dean Sayre
We walked in without a reservation and they seated us (a group of four adults and 5 children ) without delay. Nice place. Tad pricey, good service, good food. I had the White Clam pizza and enjoyed it..
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Ian Garcia-Grant
The food used good ingredients, was cooked perfectly, but it was noticeably under-seasoned and priced at about $50 per person for dinner with apps.
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Karin A
Enjoyed a lovely lunch on a rainy Sunday at the Atlantic Grill. Able to make reservations, was seated in an area right by a beautiful gas fireplace. Tables are socially distanced. Our waitstaff was very attentive. Food was great. Beer-battered fish was crisp and tender, served with crispy fries. Hubby got Caesar salad with croutons that were out of this world. Clam chowder was good as well. Oh, I almost forgot! Yummy Bloody Marys. Look forward to coming back in the summer for the outdoor seating.
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Gary T
Great lunch spot after a nice walk. Food and drink were excellent. If you like seafood, this is the spot to go to. I recommend the seafood chowder and the oysters from New hampshire and surrounding areas.
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Oussama Mediouni
The food was good, but not great. Especially considering the price. The mixed drinks were okay, we ended all having regular ones instead. The fish was tasty, but the amount was laughable if I’m being honest. The broccolini was steamed and useasoned. The mash potato tasted good, but again, wasn’t mind blowing. My wife had scallops, but they were rubbery. For 42$ a plate, I kinda was hoping for more food, or at least be mind blown by the flavor. The ambiance was nice, however.
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Sumeet Gill
Good food. FYI..hummus dip is just raw vegetables with hummus but dip tastes good. Chicken skins were delicious. Burger and fries were good. Bartender was friendly. Only problem I had was that I wanted to sit at the patio and was told that all of the tables have already been reserved. I was there for a couple of hours but more than half of the patio tables were available for the whole time. Not cool.
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