Started as a deli in 1922, it’s now an American restaurant & bar offering comfort food & drinks. Based on 738 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
794 North Highland Avenue Northeast, Atlanta, GA 30306
Phone: (404) 876-7249
Social Profile: 
Hours
| Saturday | 12 PM–3 AM |
| Sunday | 12 PM–12 AM |
| Monday
(Labor Day)
|
Closed
Holiday hours
|
| Tuesday | 4 PM–12 AM |
| Wednesday | 4 PM–1 AM |
| Thursday | 4 PM–1 AM |
| Friday | 12 PM–3 AM |
Menu
| Lunch | |
| Bacon Wrapped Dates blue cheese |
$5.00 |
| Deviled Eggs house bacon, pickled jalapeno |
$4.00 |
| Beef Shortrib Sliders white cheddar & vidalia onion jam |
$7.00 |
| Fried Brussels bacon aioli |
$5.00 |
| Fried Green Tomatoes pimento cheese, bacon |
$7.00 |
| Steak Frites shoestring potatoes, arugula citrus salad, tarragon bearnaise |
$15.00 |
| Shrimp & Grits roasted pepper, caramelized onion, cream sherry |
$14.00 |
| Cornbread Crusted Georgia Trout mashed potatoes, green beans, bourbon brown butter apples |
$12.00 |
| Chicken & Dumplings a southern classic |
$11.00 |
| Southern Fried Chicken joyce farms airline chicken breast, cream gravy, macaroni & cheese, garlic green beans |
$13.00 |
| Big Green Egg Smoked Chicken sweet-tea brined joyce farms airline chicken breast, butternut squash farro, crispy brussels sprouts |
$13.00 |
| Honey Balsamic Salmon roasted tomatoes, mashed potatoes, grilled asparagus |
$14.00 |
| Joyce Farms Chicken Thighs With Farro & Quinoa Grain Bowl roasted squash & sweet potato, kale, crispy brussels sprouts, grilled portabella, maple balsamic vinaigrette |
$13.00 |
| The Local Vegetable Plate butternut squash farro, fried brussels, grilled asparagus, roasted tomatoes, parmesan cauliflower grits, buttered southern cornbread |
$15.00 |
| Grilled Steak Salad romaine, portabella mushroom, fried onion, tomato, blue cheese crumbles, blue cheese dressing |
$12.00 |
| Grilled Chicken Cobb Salad romaine, bacon, chopped egg, tomato, avocado, blue cheese, red wine vinaigrette |
$12.00 |
| Grilled Salmon Salad arugula, spinach, red onion, tomato, shaved parmesan cheese, honey-lemon vinaigrette |
$12.00 |
| Blackened Ahi Tuna Salad arugula, spinach, couscous, red onion, cucumber, bell pepper, tomato, red wine vinaigrette |
$13.00 |
| Creamy Tomato Basil Soup garlic croutons |
|
| Soup Of The Day | |
| Field Greens red wine vinaigrette, fresh herbs, spiced pecans, goat cheese |
$6.00 |
| Romaine Hearts shaved parmesan, cornbread croutons, creamy caesar dressing |
$7.00 |
| Iceberg Wedge tomato, applewood bacon, blue cheese |
$6.00 |
| Boiled Georgia Peanuts sea salt |
$4.00 |
| Guacamole warm tortilla chips |
$6.00 |
| Crispy Calamari & Fried Jalapenos tossed with sweet chili sauce |
$10.00 |
| Guinness Dipped Pretzel pimento cheese & stout mustard |
$7.00 |
| Black Bean Quesadilla pepperjack cheese, cheddar cheese, roasted poblano, salsa, sour cream |
$10.00 |
| Big Green Egg Smoked Wings spicy bbq sauce, veggies, blue cheese or buttermilk ranch |
$12.00 |
| Atkins Park Confit Wings slow fried in duck fat, tossed in sweet chili-garlic sauce or atkins park wing sauce with veggies & blue cheese or buttermilk ranch |
$12.00 |
| Chicken Tenders hand cut fries, honey mustard & bbq |
$12.00 |
| Atkins Park Nachos poblano queso, jalapenos, black beans, lettuce, salsa, sour cream |
$8.00 |
| Park Burger certified angus beef or you can substitute a black bean & sweet potato veggie burger, or a grilled chicken breast |
$8.00 |
| The Double Park Burger certified angus beef or you can substitute a black bean & sweet potato veggie burger, or a grilled chicken breast |
$12.00 |
| The Bruno Burger sauteed mushrooms, caramelized onions, provolone |
$14.00 |
| The Amigo Burger roasted poblano, guacamole, pepperjack |
$9.00 |
| The Southern Burger fried green tomato, pimento cheese |
$9.00 |
| Smoked Primerib French Dip caramelized onion, gruyere cheese, horseradish cream sauce, on a hoagie |
$14.00 |
| Spicy Texas Chicken Sandwich lettuce, tomato, atkins park wing sauce & blue cheese or buttermilk ranch |
$11.00 |
| Turkey Reuben sauerkraut, gruyere cheese, thousand island, toaster pumpernickel |
$10.00 |
| Salmon BLT house smoked bacon, arugula, tomato, kale pesto, on toasted multigrain wheat |
$12.00 |
| The Grilled Cheese applewood bacon, tomato, cheddar & gruyere on toasted sourdough |
$10.00 |
| Grilled Portabella Sandwich roasted red peppers, arugula, goat cheese, pesto, toasted sourdough |
$10.00 |
| Big Green Egg Pulled Pork spicy vinegar bbq sauce, creamy slaw, tomato bbq |
$9.00 |
| Pressed Cuban shaved ham, shredded smoked pork, gruyere, pickles, mustard on ciabatta |
$11.00 |
| Dinner | |
| Bacon Wrapped Dates blue cheese |
$5.00 |
| Deviled Eggs house bacon, pickled jalapeno |
$4.00 |
| Fried Brussels bacon aioli |
$5.00 |
| Beef Shortrib Sliders white cheddar & vidalia onion jam |
$7.00 |
| Fried Green Tomatoes pimento cheese, bacon |
$7.00 |
| Steak Frites shoestring potatoes, arugula citrus salad, tarragon bearnaise |
$15.00 |
| Shrimp & Grits roasted pepper, caramelized onion, cream sherry |
$14.00 |
| Southern Fried Chicken joyce farms airline chicken breast, cream gravy, macaroni & cheese, garlic green beans |
$17.00 |
| Big Green Egg Smoked Chicken sweet-tea brined joyce farms airline chicken breast, butternut squash farro, crispy brussels sprouts |
$13.00 |
| Shortribs With Parmesan Cauliflower Grits sauteed kale with wild mushrooms, diced tomatoes, roasted shallot demi glace |
$20.00 |
| Pasta Bolognese traditional italian ragu made with pork & beef, hand cut pasta ribbons |
$17.00 |
| Cornbread Crusted Georgia Trout mashed potatoes, green beans, bourbon brown butter apples |
$12.00 |
| Honey Balsamic Salmon roasted tomatoes, mashed potatoes, grilled asparagus |
$14.00 |
| Joyce Farms Chicken Thighs With Farro & Quinoa Grain Bowl roasted squash & sweet potato, kale, crispy brussels sprouts, grilled portabella, maple balsamic vinaigrette |
$13.00 |
| Blackened Ahi Tuna Salad arugula, spinach, couscous, red onion, cucumber, bell pepper, tomato, red wine vinaigrette |
$13.00 |
| The Local Vegetable Plate butternut squash farro, fried brussels, grilled asparagus, roasted tomatoes, parmesan cauliflower grits, buttered southern cornbread |
$15.00 |
| Creamy Tomato Basil Soup garlic croutons |
|
| Soup Of The Day | |
| Field Greens red wine vinaigrette, fresh herbs, spiced pecans, goat cheese |
$6.00 |
| Romaine Hearts shaved parmesan, cornbread croutons, creamy caesar dressing |
$7.00 |
| Iceberg Wedge tomato, applewood bacon, blue cheese |
$6.00 |
| Boiled Georgia Peanuts sea salt |
$4.00 |
| Guacamole warm tortilla chips |
$6.00 |
| Crispy Calamari & Fried Jalapenos tossed with sweet chili sauce |
$10.00 |
| Guinness Dipped Pretzel pimento cheese & stout mustard |
$7.00 |
| Black Bean Quesadilla pepperjack cheese, cheddar cheese, roasted poblano, salsa, sour cream |
$10.00 |
| Big Green Egg Smoked Wings spicy bbq sauce, veggies, blue cheese or buttermilk ranch |
$12.00 |
| Atkins Park Confit Wings slow fried in duck fat, tossed in sweet chili-garlic sauce or atkins park wing sauce with veggies & blue cheese or buttermilk ranch |
$12.00 |
| Chicken Tenders hand cut fries, honey mustard & bbq |
$12.00 |
| Atkins Park Nachos poblano queso, jalapenos, black beans, lettuce, salsa, sour cream |
$8.00 |
| Park Burger certified angus beef or you can substitute a black bean & sweet potato veggie burger, or a grilled chicken breast |
$8.00 |
| The Double Park Burger certified angus beef or you can substitute a black bean & sweet potato veggie burger, or a grilled chicken breast |
$12.00 |
| The Bruno Burger sauteed mushrooms, caramelized onions, provolone |
$14.00 |
| The Amigo Burger roasted poblano, guacamole, pepperjack |
$9.00 |
| The Southern Burger fried green tomato, pimento cheese |
$9.00 |
| Smoked Primerib French Dip caramelized onion, gruyere cheese, horseradish cream sauce, on a hoagie |
$14.00 |
| Spicy Texas Chicken Sandwich lettuce, tomato, atkins park wing sauce & blue cheese or buttermilk ranch |
$11.00 |
| Turkey Reuben sauerkraut, gruyere cheese, thousand island, toaster pumpernickel |
$10.00 |
| Salmon BLT house smoked bacon, arugula, tomato, kale pesto, on toasted multigrain wheat |
$12.00 |
| The Grilled Cheese applewood bacon, tomato, cheddar & gruyere on toasted sourdough |
$10.00 |
| Grilled Portabella Sandwich roasted red peppers, arugula, goat cheese, pesto, toasted sourdough |
$10.00 |
| Big Green Egg Pulled Pork spicy vinegar bbq sauce, creamy slaw, tomato bbq |
$9.00 |
| Pressed Cuban shaved ham, shredded smoked pork, gruyere, pickles, mustard on ciabatta |
$11.00 |
| Brunch | |
| Avocado Toast arugula, tomato, red onion, everything bagel seasoning, sunflower seeds, olive oil, toasted multigrain bread |
$10.00 |
| Bacon Wrapped Dates blue cheese |
$5.00 |
| Fried Brussels bacon aioli |
$5.00 |
| Deviled Eggs house bacon, pickled jalapeno |
$4.00 |
| Biscuits & Gravy buttermilk biscuits, pork sausage gravy |
$6.00 |
| Fried Green Tomatoes pimento cheese, bacon |
$7.00 |
| Big Green Egg Smoked Beef Brisket & Eggs two eggs any style, crispy potatoes, sourdough toast |
$14.00 |
| Chilaquiles tomatillo salsa, onion, black beans, feta, cilantro, sunny side eggs |
$10.00 |
| Shrimp & Grits roasted pepper, caramelized onion, cream sherry |
$14.00 |
| Shortrib & Eggs beef shortrib, roasted wild mushrooms, poached eggs, & pesto over stone ground grits |
$12.00 |
| Chorizo Skillet crispy potatoes, fresh jalapeno, onion, pepperjack cheese, topped with two sunny side eggs |
$10.00 |
| Fried Green Tomato Benedict pimento cheese, topped with poached eggs, and sriracha hollandaise. served with choice of: stone-ground grits, crispy potatoes or fresh fruit |
$11.00 |
| Fried Chicken Pancake Sandwich fried chicken, bacon, buttermilk pancakes, maple syrup |
$12.00 |
| Fried Chicken Biscuits scrambled eggs, cheddar cheese, tomato gravy |
$12.00 |
| Highland Omelet andouille, spinach, tomatoes, cheddar cheese |
$10.00 |
| Bacon, Egg & Cheese Sandwich house bacon, sunnyside egg, gruyere cheese, avocado, bacon aioli, on sour dough |
$9.00 |
| Breakfast Burrito scrambled eggs, pesto chicken sausage, onion, black beans, pepperjack cheese, sour cream, housemade salsa |
$10.00 |
| Southwestern Scramble three eggs scrambled with andouille sausage, onions, peppers, tomatoes and pepper jack cheese |
$10.00 |
| Two Egg any style |
$3.00 |
| Stone Ground Grits | $3.00 |
| Pimento Cheese Grits | $3.50 |
| Crispy Potatoes | $2.00 |
| Buttermilk Pancake | $2.00 |
| Applewood Smoked Bacon | $3.00 |
| Pesto Chicken Sausage | $3.00 |
| Stumptown Coffee House Blend | $3.00 |
| Stumptown Coffee Trapper Creek Decaf | $3.00 |
| Atkins Park Bloody Mary | $8.00 |
| Mimosa | $6.00 |
| Creamy Tomato Basil Soup garlic croutons |
|
| Soup Of The Day | |
| Field Greens red wine vinaigrette, fresh herbs, spiced pecans, goat cheese |
$6.00 |
| Romaine Hearts shaved parmesan, cornbread croutons, creamy caesar dressing |
$7.00 |
| Iceberg Wedge tomato, applewood bacon, blue cheese |
$6.00 |
| Boiled Georgia Peanuts sea salt |
$4.00 |
| Guacamole warm tortilla chips |
$6.00 |
| Crispy Calamari & Fried Jalapenos tossed with sweet chili sauce |
$10.00 |
| Guinness Dipped Pretzel pimento cheese & stout mustard |
$7.00 |
| Black Bean Quesadilla pepperjack cheese, cheddar cheese, roasted poblano, salsa, sour cream |
$10.00 |
| Big Green Egg Smoked Wings spicy bbq sauce, veggies, blue cheese or buttermilk ranch |
$12.00 |
| Atkins Park Confit Wings slow fried in duck fat, tossed in sweet chili-garlic sauce or atkins park wing sauce with veggies & blue cheese or buttermilk ranch |
$12.00 |
| Chicken Tenders hand cut fries, honey mustard & bbq |
$12.00 |
| Atkins Park Nachos poblano queso, jalapenos, black beans, lettuce, salsa, sour cream |
$8.00 |
| Park Burger certified angus beef or you can substitute a black bean & sweet potato veggie burger, or a grilled chicken breast |
$8.00 |
| The Double Park Burger certified angus beef or you can substitute a black bean & sweet potato veggie burger, or a grilled chicken breast |
$12.00 |
| The Bruno Burger sauteed mushrooms, caramelized onions, provolone |
$14.00 |
| The Amigo Burger roasted poblano, guacamole, pepperjack |
$9.00 |
| The Southern Burger fried green tomato, pimento cheese |
$9.00 |
| Smoked Primerib French Dip caramelized onion, gruyere cheese, horseradish cream sauce, on a hoagie |
$14.00 |
| Spicy Texas Chicken Sandwich lettuce, tomato, atkins park wing sauce & blue cheese or buttermilk ranch |
$11.00 |
| Turkey Reuben sauerkraut, gruyere cheese, thousand island, toaster pumpernickel |
$10.00 |
| Salmon BLT house smoked bacon, arugula, tomato, kale pesto, on toasted multigrain wheat |
$12.00 |
| The Grilled Cheese applewood bacon, tomato, cheddar & gruyere on toasted sourdough |
$10.00 |
| Grilled Portabella Sandwich roasted red peppers, arugula, goat cheese, pesto, toasted sourdough |
$10.00 |
| Big Green Egg Pulled Pork spicy vinegar bbq sauce, creamy slaw, tomato bbq |
$9.00 |
| Pressed Cuban shaved ham, shredded smoked pork, gruyere, pickles, mustard on ciabatta |
$11.00 |
| Beer Menu | |
| Allagash White Portland, Maine 5.1% ABV 12oz |
$6.50 |
| Atlanta Brewing CO. Hartsfield IPA Atlanta, Ga 6.2% ABV 12oz |
$6.00 |
| Beck’s Non-Alcoholic Bremen, Germany 0.3% ABV 12oz |
$4.00 |
| Boulevard Tank 7 Farmhouse Ale Kansas City, Missouri 8.5% ABV 12oz |
$8.00 |
| Catawba Hopness Haze IPA Asheville, North Carolina 6% ABV 12oz |
$5.50 |
| Cigar City Jai Alai IPA Tampa, Florida 7.5% ABV 12oz |
$5.00 |
| Cigar City Maduro Brown Ale Tampa, Florida 5.5% ABV 12oz |
$5.50 |
| Creature Comforts Tropicalia IPA Athens, Georgia 6.6% ABV 12oz |
$6.50 |
| Dogfish Head Seaquench Ale Milton, Delaware 4.9% ABV 12oz |
$5.50 |
| Estrella Damm Daura Gluten-Free Lager Barcelona, Spain 5.4% ABV 12oz |
$6.00 |
| Goose Island Sofie Belgian Farmhouse Ale Chicago, Illinois 6.5% ABV 12oz |
$7.50 |
| Highland Oatmeal Porter Asheville, North Carolina 5.9% ABV 12oz |
$5.50 |
| Innis & Gunn Original Edinburgh, Scotland 6.6% ABV 11.2oz |
$7.50 |
| Left Hand Milk Stout Nitro Longmont, Colorado 6% ABV 13.65oz |
$7.00 |
| Magners Cider Clonmel, Ireland 4.5% ABV 12oz |
$7.00 |
| Monday Night Han Brolo Atlanta, Ga 5.8% ABV 12oz |
$5.50 |
| Oskar Blues Mama’s Little Yella Pils Longmont, Colorado 5.3% ABV 12oz |
$5.00 |
| Orpheus Atalanta Saison Atlanta, Georgia 5.25% ABV 12oz |
$6.50 |
| PBR Hard Coffee Los Angelas, California 5% ABV 11oz |
$7.00 |
| Saint Archer Gold Low Calorie Lagar San Diego, California 4.2% ABV 12oz |
$4.50 |
| Stone Tropic Of Thunder Lager Escondido, California 5.8% ABV 12oz |
$5.50 |
| Steady Hand Cloudland Hazy IPA Atlanta, Georgia 6% ABV 12oz |
$6.00 |
| Steady Hand Farmhouse Ale Atlanta, Georgia 6.25% ABV 16oz |
$8.00 |
| Stone Fear.Moive.Lions 2XIPA Escondido, California 8.5% ABV 16oz |
$6.50 |
| Sweetwater 420 Strain Chocolope Atlanta, Georgia 5.4% ABV 12oz |
$5.00 |
| Tecate Mexican Lager Monterrey, Mexico 4.5% ABV 12oz |
$3.00 |
| Victory Golden Monkey Belgian Tripel Downington, Pennsylvania 9.5% ABV 12oz |
$6.50 |
| Victory Sour Monkey Sour Brett Tripel Downington, Pennsylvania 9.5% ABV 12oz |
$6.50 |
| Weihenstephaner Hefeweizen Bavaria, Germany 5.4% ABV 12oz |
$5.50 |
| Wicked Weed Pernicious IPA Asheville, North Carolina 7.3% ABV 12oz |
$7.50 |
| Wild Heaven Emergency Drinking Beer Avondale Estates, Georgia 4% ABV 12oz |
$5.50 |
| Classic Imports & Domestics Budweiser, Bud Light, Coors Light, Heineken, Michelob Ultra, Miller Hi Life, Miller Lite, PBR |
|
| Available Wine Bottles | |
| Prosecco, Josh Cellars — Washington Italy |
$42.00 |
| Brut, Jp. Chenet – France | $11.00 |
| Champagne, Pol Roger — France France |
$75.00 |
| Rose, La Galope – France – 2018 | $34.00 |
| Riesling, Bauer Haus – Germany – 2014 | $26.00 |
| Pinot Grigio, Ramoro – Italy – 2018 | $46.00 |
| Pinot Grigio, Cantine Paolini – Terre Siciliane, Italy – 2017 | $22.00 |
| Pinot Grigio, Tunnel Of Elms – Napa, California – 2016 | $26.00 |
| Pinot Grigio, Jovino – Willamette Valley, Oregon – 2015 | $34.00 |
| Sauvignon Blanc, Cape Heights – South Africa – 2017 | $34.00 |
| Chardonnay, Domaine De Bernier – Loire Valley, France – 2015 | $34.00 |
| Chardonnay, Benziger – Sonoma, California – 2017 | $38.00 |
| Gamay, Terres Blondes — France — 2018 | $42.00 |
| Pinot Noir, Gerard Bertrand — Languedoc-Roussillon, France — 2016 | $34.00 |
| Pinot Noir, Sean Minor “Four Bears” – Sonoma Coast, California – 2017 | $38.00 |
| Pinot Noir, Firesteed – Willamette Valley, Oregon – 2018 | $42.00 |
| Merlot, Stonewood – Lodi, California – 2018 | $22.00 |
| Malbec, Casa Mateo – Chili – 2015 | $26.00 |
| Cabernet Sauvignon, Avalon – Napa, California – 2015 | $38.00 |
| Cabernet Sauvignon, Just – Pays D’oc, France – 2017 | $30.00 |
| Cabernet Sauvignon, Luma – Maule Valley, Chile – 2016 | $34.00 |
| Cabernet Franc, The Franc – Lodi, California – 2017 | $42.00 |
| Tempranillo, Torres Ibericos – Spain – 2015 | $38.00 |
| Limited Food Pick Up Menu | |
| Fried Brussels Horseradish Cream Sauce |
$5.50 |
| Guinness Dipped Pretzel stout mustard |
$7.50 |
| Atkins Park Confit Wings slow fried in duck fat, tossed in sweet chili-garlic sauce or atkins park wing sauce with veggies & blue cheese or buttermilk ranch |
$12.50 |
| Crispy Chicken Tenders Hand cut fries, honey mustard & ranch |
$12.50 |
| Fried Chicken Sliders 2 Fried Chicken Sliders with Remoulaude & Pickles |
$6.00 |
| Beef & Cheddar Sliders 2 Beef & Cheddar Cheese Sliders on potato buns |
$6.00 |
| Atkins Park Nachos Poblano queso, jalapenos, black beans, lettuce, salsa, sour cream |
$9.00 |
| Big Green Egg Smoked Wings spicy bbq sauce, veggies, blue cheese or buttermilk ranch |
$12.50 |
| Bacon Wrapped Dates blue cheese |
$5.00 |
| Deviled Eggs house bacon, fresh jalapeno |
$4.00 |
| Black Bean Quesadilla Black beans, pepperjack cheese, roasted poblano, salsa, sour cream |
$8.00 |
| Field Greens Red wine vinaigrette, fresh herbs, spiced pecans, goat cheese |
$8.50 |
| Iceberg Wedge tomato, applewood bacon, blue cheese |
$9.50 |
| Grilled Steak Salad romaine, roasted mushroom, fried onion, tomato, blue cheese crumbles, blue cheese dressing |
$15.00 |
| Creamy Tomato Basil Soup Creamy tomato basil soup with garlic croutons. |
|
| Caesar Salad romaine, parmesan cheese, roasted garlic croutons, house caesar dressing |
$8.00 |
| Spicy Texas Chicken Sandwich lettuce, tomato, atkins park wing sauce & blue cheese or buttermilk ranch |
$11.50 |
| Salmon BLT house smoked bacon, arugula, tomato, kale pesto, on toasted multigrain wheat |
$12.50 |
| The Grilled Cheese applewood bacon, tomato, cheddar & gruyere on toasted sourdough |
$10.50 |
| The Park Burger 5oz certified Angus Beef served on a bun with Lettuce, tomato & slice onion. build your own with the extras. |
$10.00 |
| The Bruno Burger sauteed mushrooms, caramelized onions, provolone |
$12.00 |
| Meat Loaf Sandwich Open Faced house made meat loaf topped with Gruyere cheese, mashed potatoes and spicy BBQ sauce served on grilled sourdough |
$14.00 |
| The Double Park Burger Two 5oz certified angus beef patties served on a bun with lettuce, tomato and sliced onion. Build your own with the extras. |
$16.00 |
| Big Green Egg Pulled Pork spicy bbq sauce, housemade cole slaw, potato bun |
$10.00 |
| Smoked Prime Rib Sandwich Served on a hoagie roll with Lettuce, Tomato, Fried Onions, Horseradish cream sauce & Balsamic reduction |
$12.00 |
| Pasta Bolognese traditional italian ragu made with pork & beef, hand cut pasta ribbons |
$17.00 |
| Southern Fried Chicken Joyce farms airline chicken breast, cream gravy, macaroni & cheese, garlic green beans |
$17.50 |
| Pesto Salmon Roasted tomatoes, mashed potatoes, grilled asparagus |
$18.50 |
| The Local Vegetable Plate Fried brussels, grilled asparagus, roasted tomatoes, butternut squash farro, creamy grits |
$15.50 |
| Shrimp & Grits roasted red peppers, caramelized onion, cream sherry |
$14.00 |
| Chicken & Dumplings A southern classic. Shredded chicken, onions, carrots, celery, in a house made broth with freshly prepared dumplings. |
$12.00 |
| Chocolate Brownie & Vanilla Ice Cream | $5.50 |
| Apple Cobbler Fresh warm apples with puff pastry and vanilla ice cream |
$5.00 |
| Cookies & Ice Cream 2 homemade chocolate chip cookies and a scoop of vanilla ice cream |
$5.50 |
| Chocolate Lava Cake Vanilla Ice Cream, Raspberry sauce |
$8.00 |
| Chicken Quesadilla Platter Grilled Chicken, pepper jack cheese, black beans & poblano peppers. served with sides of sour cream and salsa.Order must be placed 2 hours in advance by calling 404-876-7249 or using the take out portal |
$55.00 |
| House Made Queso & Tomato Salsa 1 quart of house made queso, 1 quart of tomato salsa. fresh tortilla chips.Order must be placed 2 hours in advance by calling 404-876-7249 or using the take out portal |
$20.00 |
| Cheeseburger Sliders 2 dozen beef & cheddar sliders on potato bun.Order must be placed 3 hours in advance by calling 404-876-7249 or using the take out portal. |
$60.00 |
| CHICKEN TENDER DINNER Served with Honey Mustard & Ranch dipping sauces.Choice of 2 sides: Mac n Cheese, Mashed Potatoes, Green Beans or Field Green Salad with Red Wine Vinaigrette.Chocolate Chip Cookies.Order must be placed 1 hour in advance by calling 404-876-7249 or using the on line take out portal. |
$50.00 |
| GREEN CHILI CHICKEN ENCHILADAS DINNER Topped with Shredded Lettuce, Tomatoes, Onions & Queso Fresco.Served with Mexican Style Rice & Black Beans, Chips & Salsa.Chocolate Chip Cookies.Order must be placed 1 hour in advance by calling 404-876-7249 or using the on line take out portal. |
$50.00 |
| CHICKEN FAJITAS DINNER Marinated Chicken with Peppers & Onions.Served with flour tortillas, Mexican Style Rice & Black Beans, Chips & Salsa.Chocolate Chip Cookies.Order must be placed 1 hour in advance by calling 404-876-7249 or using the on line take out portal. |
$50.00 |
| SLIDER DINNER Fried Chicken Sliders with Spicy remoulade & pickles OR Beef & Cheddar Cheese Sliders.12 sliders or choose 1/2 & 1/2.Choice of 2 sides:Mac n Cheese, Mashed Potatoes,Green Beans or Field Green Salad with Red Wine Vinaigrette.Chocolate Chip Cookies.Order must be place 1 hour in advance by calling 404-876-7249 or using the on line take out portal. |
$50.00 |
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Reviews
Kinny Landrum
Liz and her team are AMAZING! I had the deviled eggs as a appetizer and the Southern Friend Chicken as my entree.
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Crystal
I’ve only been to Atkins Park for brunch BUT I’ve been repeatedly and it is always perfect. The atmosphere is relaxed and easy and the food is delicious. This is not your average bar food… Every dish or snack I’ve had has been amazing. The salmon and burger stand out for sure!
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Kari N. Howard
Always a great time at Atkins…Great service, food and atmosphere.
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Lauren Wegman
Fun, casual, dining experience. Nice and easy weekday date night. Made a reservation, but was not crowded. The restaurant and bar are separated by a wall down the center run of the building. You can stop in for a drink before or after dinner easily.
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Aaron Spraggins
Stopped in on a Friday afternoon for dinner and drinks before a show. Excellent wings and beer to start off with. My crew got a few burgers which were also excellent. Our particular server was a little cocky and didn’t write down our orders resulting in some incorrect items but we managed to get it sorted out.
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Josh Jones
Wow. Came here for the first time about 7:00 on a Saturday evening. The place was lively. Called ahead for a reservation and it was ready when we arrived.
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Taylor Richards
Just want to say a massive thank you to Atkins park! I recently hosted a small event and they couldn’t have been nicer or more hospitable. As always the tenders and drinks were wonderful. Thank you Atkins Park!
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Moe Joudeh
Me and the squad go here at least a few times a month.
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Court Noyes
Delicious food, get the wings if you want wings, salmon and salad if you want to get something healthy, and the fried chicken sandwich was a hit at the table.
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Todd Allen
Great menu with lots of options! I’ve had everything from the local trout to the open faced meatloaf sandwich to the fried chicken. Everything has always tasted fantastic, the food comes out fast, and the drinks are cold. Marshall is the man — we will see ya next time man!
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